Address
10 Gill Road, Bay View, Napier, Hawke's Bay, 4104, New Zealand
Snapper Park Cafe in Napier Menu
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MENU- Cabinet Food available Everyday from 9am – 4:00pm
- Cakes, Slices, Muffins, Salads, Sandwiches and Paninis.
BREAKFAST- Menu available Monday – Sunday 8:30am~11:30
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All Day Fisherman’s Breakfast $20.50
- Bacon, sausage, eggs your way, roast tomatoes, button mushrooms, hash browns, relish, buttery toast
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Avocado & Tomato on Toast $14.50
- Oven roasted tomato & avocado on toast with basil and olive oil
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Eggs on Toast $11.00
- Poached, fried or scrambled on buttery toast
- add bacon – $13.50
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Eggs Benedict $17.50
- Poached eggs on toast with hollandaise and your choice of bacon or spinach
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Pancakes $16.00
- With banana, bacon & maple syrup
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Muesli $9.50
- Toasted muesli with yogurt, honey and toasted almonds
- Available until kitchen closes at 2pm
- Gluten Free available but handled in a kitchen with gluten products.
LUNCH- Menu available Monday – Sunday 11:30am~2pm
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Salt & Pepper Squid $19.50
- Strips of calamari dusted with Szechuan salt, served with house slaw, chilli dipping sauce and fries
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Fish of the Day $21.00 / half size $15
- Beer battered fresh fish, salad and shoestring fries, classic tartare sauce
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Chicken Caesar Style Salad $19.50
- Grilled chicken breast with smoky bacon, mesclun, croutons, Parmesan, soft boiled egg, and homemade creamy Caesar dressing
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Pasta of the Day $18.50
- See our specials board for today’s pasta
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Prime Beef Burger $19.50
- Prime beef patty, melted Swiss cheese, streaky bacon, beetroot relish, tomato and salad on a toasted sesame bun with a side of fries
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Chilli Bean Nachos $14.50
- Corn chips with mild spiced tomato and Mexican chilli bean salsa with grilled cheese and sour cream
- Basket of Fries with Aioli $6.50
- Kids Meal Boxes With lollipop & drink
Nearby Sample Menus
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Garden Salad $7.00
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing
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Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
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Chicken Iskender From $14.50
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Borek From $11.00
- A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
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Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
- Cloudy bay clams, saffron, pineapple, bomba rice $17
- Andre's fruit loaf, toasted with butter & spreads $6.5
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Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
- Jacket potato, truffle oil mousse $7.5
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Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
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The Full English, Bistronomy style $22
- Bacon, portobello, lamb kidney, black pudding, tomato confit, poached duck egg, sauerkraut, pomme gaufrette
- Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
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The Issac Hayes $6
- chocolate ganache, choux, salted caramel
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Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
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Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
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Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
- Lone Star Coleslaw $5.00
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Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.
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Cajun Chicken $30 Medium / $35 Classic
- Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
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Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
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San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
- -Add a second leg $2.00
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Fish of the day POA
- Served with chips & salad
- -Chicken & egg $3.85
- -Vegetable $2.85
- Toasted baguette / Egg any style $2.00
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Buttermilk pancakes $14.50
- Served with seasonal berries, fresh cream and your choice between maple or apple syrup
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Scotch fillet $32.00
- 250g the king of steaks
- -Add natural maple syrup for $1.00
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Prawn Cocktail $18
- Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
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Taco placero vegetarian $14
- A classic street style vegetarian option! With rice, beans, cactus plant in brine, salsa and guacamole
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Guacamole con Totopos single $12 double $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
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Fresh tortillas $7
- four per serving
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Chorizo Quesadilla $17.9
- Sliced chorizo sausage and cheese with coleslaw salad
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Pescado fish $17.9
- crispy fish served with sofrito sauce (capsicum, tomatoes, olives, capers, onion) remoulade dressing and lettuce
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Classic salad $7
- Mesclun and coleslaw, tomatoes, carrot, sunflower & pumpkin seeds with coriander dressing
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Frijoles Black Beans $7
- homemade black turtle beans with a touch of cumin and topped with sour cream, cheese, tomato and coriander.
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Vegetable Samosa $6.50
- deep fried triangular pastry filled with potatoes, green peas and spices
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Prawn Pakoras $10.00
- prawn dipped in chick peas, flour and deep fried in Indian style
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Prawn Malabari $17.00
- prawn sauteed with onions, capsicum, chillis & tomato cooked in a cashew & coconut sauce
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Beef Do Piazza $15.50
- boneless pieces of beef cooked with onion rings and tomato onion gravy
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Mixed Vegetable Pulao $7.50
- basmati rice cooked with fresh seasonal vegetables & spices
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Butter Chicken * $15.50
- boneless pieces of chicken tenderly cooked in tomato based creamy gravy
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Lamb Vindaloo (Very Hot) $16.50
- south Indian specialty for those who are brave at heart
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Onion Bhaji $5.50
- deep fried julienne cut onion with chickpea flour, batter and spices
- Steak Sandwich $17.90
- Creamy Porridge $9.50
- Eggs & Bacon on Ciabatta $16.50
- Wedges $13.50
- Beef Burger $17.50
- Fish & Chips $17.50
- Eggs on Toast $9.00
- Seafood Chowder $13.50
- Complemented with caramelised golden shallots, porcini, mushrooms, dill pickles and truffle paste. Compound butter cafe de Paris - available with steak if desired
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Warm Cumin Roasted Pumpkin $16.00
- Roasted beetroot, goats curd, baby spinach, flaked almonds and raspberry vinaigrette
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Confit Black Tiger Prawn Tails $29.00
- Confit garlic, chilli, rosemary, lime juice and olive oil with crusty bread
- Steamed Cavolo Nero, Flaked Roasted Almonds $8.00
- Wakanui Blue New York Cut Sirloin $42.00
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Chilli Con Carne $16.00
- Beef, tomato and red kidney beans with authentic Mexican seasoning nacho chips and sour cream
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Hachiya Persimmon Galette $14.00
- Short crust persimmon anglaise, vanilla ice cream
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Omelette $14.50
- Choose three fillings - onion, mushroom, bacon, tomato, cheese
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Fish & Chips $11.00
- Tarakihi fish with beer battered chips served with a seasonal salad
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Spicy Wedges
- Wedges seasoned with our own selection of spices then baked with streaky bacon and cheese, served with sour cream and tomato sauce
- 4-6 people $27.00
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Open Sandwiches $14.50
- Ciabatta roll grilled with garlic butter and served with a light salad, side of fries with you choice of
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Fries $6.50
- Beer battered fries served with tomato sauce and our own garlic aioli
- 1-2 people $12.00
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Mixed Platter
- A selection of nibbles deep fried with roasted spicy chorizo, beer batter fries, spicy wedges and of course a good selection of sauces
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Fettuccine Carbonara $13.50
- A carbonara with a kick, another classic tweaked with a spicy chorizo and white wine cream sauce with freshly shaved parmesan cheese
- -12 $34.00
- Chicken nuggets (6) $5.00
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Vegetarian (V) 9"$13/12"$16/16"$20
- Capsicum, onion, mushroom, olives, pineapple
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Mexicana 9"$13/12"$16/16"$20
- Beef, onions, jalapeños, mexican salsa, sour cream
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Bouble take (V) 9"$13/12"$16/16"$20
- Mozzarella, feta
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Chicken $7.00
- Grilled or crumbed chicken with lettuce and mayo
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Butter chicken 9"$13/12"$16/16"$20
- Butter chicken sauce, capsicum, chicken, onion, coriander
- Mon-thur 4-8.30Pm 8 / fri-sun 3pm-9pm
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Shrimp & Avocado $16.5
- Speaks for itself
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All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast
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Teriyaki Beef $16.5
- Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
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Open Steak Sandwich $15
- with onion jam Sewed with chips & salads
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Piece of Battered Fish $4.5
- Fresh gurnard
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Roast of the Day $10
- Sewed with vegetables
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Roast of the Day $15.5
- Sewed with vegetables & gravy
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Garlic Bread $5
- Hot <£ crispy
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Hot n Spicy Squid $12.00
- chef crumbed, crispy fried, hot n sour sauce
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Calamari, NZ Paua & Scallops $26.00
- tender squid stuffed with minced paua, poached with cheese risotto, pan fried scallops with a seafood glaze
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Angus Beef Scotch Fillet $29.00
- 300g scotch fillet with steak fries & red wine jus
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Kiwi Fish n Chips $24.00
- a classic favourite, beer battered fish with steak fries served with green salad
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Seared Scallops $14.00
- fennel seafood sauce, spicy kimchi salad
- Soup of the Day $14.00
- Baked Passionfruit Cheesecake
- Short Black & Long Black $4.00
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Pork 200gram $22.50
- NZ fresh pork with apple sauce
- Small Serving $9.00
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Rump 250 Gram $23.50
- Prime steer beef served with BBQ dipping sauce
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Chicken Breast $20.50
- Best taste on the stone with satay sauce
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Fishermans Catch $17.50
- Crumbed Scallops, prawn cutlets and squid rings
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Camembert Wedges $12.00
- Camembert cheese crumbed & served with apricot sauce
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Lamb Rump $24.50
- Hawkes Bay reared lamb with mint jelly
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Deanos Loaf $12.00
- Fresh warm cob loaf for two served with chef's dips & spreads of the day
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Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
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Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
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Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
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Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
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Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
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Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
- Tempura vegetable of the day $ 7
- Chunky french fries & aioli $ 7
- Borlotti bean cassoulet, chorizo, garlic bread $ 22
- Cheese trio $ 17
- Grilled pork fillet, potato gratin,roasted veggies $ 27
- Classic French onion soup $ 10
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Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
- Warmed summer berry clafoutis $ 14
Snapper Park Cafe
Phone
068367084
Opened hours
Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 9:00 AM – 3:00 PM, Sunday: 9:00 AM – 3:00 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Breakfast , Wine and Beer , Group Meal , Seating , No Takeaway , Free Wifi , Disabled Friendly , Dinner , Outdoor Seating
10 Gill Road, Bay View, Napier, Hawke's Bay, 4104, New Zealand
- Napier Cafe Food Menus
- Hawkes Bay Cafe Food Menus
