Soljans Cafe in Auckland Menu

CAFÉ MENU CAFÉ MENU
  • Breads $8
    • Garlic and herb focaccia
  • Freshly baked bread with dips $8
  • Starters $8
    • Polenta fries with aioli
  • Salt and pepper calamari with thai chili sauce $13
  • Bruschetta with prosciutto, tomato and basil $13
  • Garlic and sesame prawns $13
BRUNCH / LUNCH BRUNCH / LUNCH
  • Eggs benedict (W) (G) (N) $18.80
    • Potato and herb hashcake, with poached eggs, choice of avocado, bacon,or sliced smoked salmon, hollandaise sauce
  • Avocado tartine (V) $22.00
    • Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction
  • Vine smoked salmon potato hashcake (W) (G) (N) $22.00
    • Young rocket, wasabi aioli and a smoked lime dressing
  • Tempura beer battered fish and chips (D) (N) $23.50
    • Soljans own tartare sauce, lemon wedges and a petite side salad
  • Chicken salad $24.00
    • Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing
  • Filo vegetable tart (V) (N) (E) $19.00
    • Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
  • Lamb tenderloin salad $25.00
    • With pear, blue cheese, pecan nut, sundried tomato, house made crouton, lemon thyme vinaigrette
  • Pan fried calves liver (W) (G) (E) $21.50
    • Bacon and portobello mushroom, walnut, feta and arugula salad, lemon dressing
  • Open minute steak (N) $21.50
    • 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
  • Baked chicken breast (E) (W) (G) $26.50
    • Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
  • Roast duck (E) (W) (G) (N) $29.50
    • Baby choy, parsnip purée, mandarin, orange jus
  • Pan fried eye fillet (E) (W) (G) (N) $32.80
    • Milk poached garlic and white bean puree, summer vegetables, tarragon and mustard butter, red wine reduction
  • Vintner’s platter $55.00
    • Platter for two of mediterranean delicacies, locally cured meats, selection of cold and hot seafood, danish feta, olives, cheese, dips and freshly baked bread
  • Cheese board for two $25
    • A selection of new zealand’s finest cheeses, olives, pesto, fruit, nuts, freshly baked bread, croutons
SIDES SIDES
  • Fries with lemon pepper seasoning and smoked paprika aioli $7.00
  • Broccoli with lemon garlic, bacon and sesame $7.00
  • Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50
DESSERT DESSERT
  • Lemon posset served with macerated berries crostoli, toasted almonds $13.50
  • Dark chocolate mousse, almond crumb, caramelized pear, white chocolate shard, sauce anglaise $13.50
  • Tiramisu with vanilla tuile, new season berries, espresso anglaise $13.50
  • Dessert platter of all 3 desserts with liquid baileys, mandarin puree, fresh berries $35

Nearby Sample Menus

  • CHICKEN BITES 12.5
    • fries slaw
  • OPEN STEAK SANDWICH FOCACCIA
    • SIRLOIN HORSERADDISH TOMATO RELISH TOMATO LETTUCE CHEESE
  • SOFT BOILED EGG 8.
    • soldiers
  • HAWAIIAN PIZZA 12.5
    • HAM PINEAPPLE
  • POSTMAN'S BENEDICT BACON 16.9 SALMON 19.9
    • poached eggs hash brown hollandaise spinach rarebit bacon
  • SOUP OF THE DAY 15.5
    • SOURDOUGH
  • POSTMAN’S PAD THAI 18.5
    • vermicelli noodles coriander carrots beans spring onion chilli mushroom onion radish tomato cashew paste
  • 1/2 KILO PORK SPARE RIBS 27.5
    • HOISIN BBQ SAUCE SLAW FRIES
  • Boneless Seasoned Chicken $7.00
  • - Hoki $8.00
  • CHIPS $5.00
  • Seasoned Half $15.50
  • Boneless Crispy Chicken $6.00
  • Seasoned Sauce $1.00
  • Seasoned 2pcs n´ chips $9.00
  • - Tarakihi $13.00
  • - Roast Duck (Slices) $22.00
  • Price per person - Minimum of 5 People $33.00
    • Mix Appetizers (Thai Gari Puff, Spring Roll, Satay Chicken, Ka-Nom Pang A Goong) / Main Course - Gai Pad Met Mamuang - Stir fried slices of chicken with cashew nuts, vegetables and oyster sauce. / Pra Ram Long Song - Stir fried slices of pork with seasonal vegetables and Thai peanut sauce / Pad Priew Warn - Stir fried prawns with vegetables in sweet and sour sauce / Nua Ka Ta - Stir fried marinated of beef with selected spices, garlic and pepper served on top of vegetables. Presented on a hot plate. / Gang Kiew Warn - Slices of chicken with green curry, bamboo shoots, capsicum and coconut cream. / Rice is included in the set / Dessert - Fresh Fruit with Ice Cream
  • Pra Ram Long Song $16.00
    • Slices of chicken, pork or beef stir fried with seasonal vegetables and Thai peanut sauce.
  • Extra Vegetables $2.00
  • - Chicken / Pork / Beef $17.50
  • - Roast Duck (Slices) $22.00
  • - Prawns $21.50
  • - Lamb $22.00
  • Tamarind Chutney $3.00
  • Lachha Parantha $4.00
  • Prawn Inteha $16.90
    • A striking prawn preparation with a predominant flavor of garlic served hot sprinkled with garlic cheese
  • Aloo Gobi $15.90
    • spiced potatoes & cauliflower
  • Hara Bhara Kabab $13.90
    • kabab made with a mix of mashed green bean, spinach, green peas, chillies and select spices
  • Subz Biryani $16.90
    • an elaborate dish mode from saffron flavored basmati rice with vegetables & mild spices
  • Murg Changezi $19.90
    • spicy & creamy mughlai dish
  • Lamb Korma $20.90
    • boneless lamb pieces cooked in rich gravy of cream, cashew paste, yoghurt and spices
  • Muesli $8.90
    • Fresh fruit, yogurt
  • Creamy Mushroom on Toast $6.90
  • - Cream cheese, smoked chicken, avocado $9.90
  • Kiwi Breakfast $10.90
    • 2 eggs, 2 sausages, 2 toast and mince on side
  • NACHOS $11.90
    • (Served with Beef, Mince Crispy Corn Chips with Cheese & Sour Cream)
  • - Cream cheese and jam
  • Baked Beans on Toast $6.90
  • Egg on Toast $5.90
  • Prawn Fried Rice $14.50
  • Sweet & Sour Chicken $14.00
  • Chicken Egg Fu Yong $12.50
  • Dinner D - ideal for 2 - 3 persons $26.90
    • Steak Chow Mein, Chicken Fried Rice, 6 Won Ton
  • Veges Chow Mein $11.00
  • Steak Fried Rice $12.50
  • Spring Roll $2.50
  • Chips $3.00
  • Hummus dip pita & salad $ 10.00
  • Chicken Shish Kebab $ 15.00
    • Served with Rice and Salad
  • Chicken Kebab $10.50
  • BBQ, Garlic Yoghurt, Hot Chffli, Mayonnaise,Sweet Chflff, Tomato, Mint
  • Chicken Satay on Rice & Salad $ 13.00
  • Served with rice, salad, hummus and sauces
  • Mixed Satay on Rice & Salad $13.50
  • Lamb on Rice & Salad $ 12.50
  • Gloy Tod $7.00
    • Deep fried banana topped with pineapple suce served with ice cream.
  • Pla Neong Buay $24.50
    • Steamed whole snapper with ginger, vegetables and salted plum.
  • Pad Pet Muu Pah $19.50
    • Sliced of pork fried with red chilli paste, kaffir lime leaves, vegetables and coconut cream.
  • Pad Khing $19.50
    • Sliced of chicken, pork or beef fried with vegetables and fresh ginger.
  • Gang Jirt $8.00
    • Mild vegetarian soup with tofu and fresh herbs.
  • Money Bags [5 pieces] $8.00
    • Fried wonton with minced chicken and vegetables served with sweet chilli sauce.
  • Gang Panang $19.50
    • Sliced of chicken, beef, pork or lamb with panang curry paste, capsicum green peas and Thai herbs and crushed in coconut cream.
  • Popia Goong [5 pieces] $9.00
    • Delicious Thai spring rolls filled with shrimps, vegetables served with sweet chilli sauce.
  • Parmesan Crumbed Mushrooms $12.00
    • W a chilli & parmesan aioli
  • Chicken Fillets $34.00
    • Wrapped in bacon on sauteed gourmet potatoes, shallots & baby spinach w lemon cream sauce
  • Poached Coconut & Lime Chicken $27.00
    • W mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing
  • Citrus Cured Salmon $15.00
    • W citrus cream cheese, crispy capers & lemon oil
  • Apple Crumble Cheesecake $14.50
    • W whipped cream & vanilla bean ice cream
  • Paprika Chicken Tulips $13.00
    • W green onion, mint & coriander sauce
  • Tomato, olives, capers, chilli, onion, sun-dried tomatoes, basil & mozzarella $20.00
  • Affogato $10.00
    • Ice cream w a shot of coffee & cantucci
  • Mixed seafood soba $9.90
  • Teriyaki Chicken Soba Noodles $9.90
  • Light Japanese style better served with steamed rice, salad, pickles & japanese Mayo
  • ·Tempura Vegetables & Crumbed Prawn Bowl Bowl
  • -Standard R $9.80 / L $13.90
  • -Combo R $14.00
  • Sukiyaki Chicken Udon $9.90
  • ·Tempura Prawn Bowl
  • 8PC. REG $7.90
  • 8PC. JUMBO $11.00
  • - 4 pieces Avocado Nigiri
  • 1PC. $2.50
  • 4PC. REG $4.00
  • 8PC. DBL AVO $8.40
  • - 4 pieces Tuna & Cucumber
  • - 4 pieces Regular Teriyaki Chicken
  • Sukiyaki Set $19.90
  • Beef Tataki $12
  • Sashimi (M) (25Pcs) $39.5
  • Salmon (10Pcs) $18
  • Kitsune Udon $10
    • Inari(4pcs)-Tofu bag
  • Chicken Udon $13
  • Soft Shell Crab Tempura $16
  • Fish Teriyaki $16
  • 49. Sweet Sticky Rice & Ice Cream $6
  • 9. Dried Egg Noodles $11
    • With thai style dried noodles, BBQ pork & vegetables
  • 8. Pasta Kee Mao
    • With stir fried soft flat pasta noodles, chili, garlic, basil leaves & vegetables
  • 44. Prawns Spring Rolls $6.50
    • With prawns wrapped in pastry & sweet chili sauce
  • 41. Fish Cake $6
    • With thai fish cakes, finely minced quality fish, thai herbs & chili paste
  • 28. Yum Nua $11
    • With sliced grilled beef salad, chili paste tomato, onion, lime juice & chili
  • 5. Bangkok Noodles
    • With stir fried noodles, vegetables
  • 33. Goong Tod(10 pcs) $14
    • With thai style fried prawns, sweet chili sauce & fresh salad
  • -Add pork mince $2.00
  • Mapo tofu $12.80
    • Tofu and pork mince cooked in spicy sauce
  • -Beef $12.80
  • Ding rice (VG) $12.80
    • Served with diced eggplant, green papper, potato, onion
  • Ding noodle (VG,GF) $12.00
    • Served with diced eggplant, green papper, potato, onion
  • Curry fried rice noodle (VG, GF)
    • Fried noodle served with onion, lettece, carrot, bean sprout
  • Special fried noodle (VG, GF)
    • Fried noodle served with onion, lettece, carrot, bean sprout
  • -Chicken $12.80
  • House Pickles $6.00
  • Coconut & Kaffir Lime Chicken $15.00
    • White fungus, noodles, ginger, Vietnamese mint
  • Shaking Beef $28.00
    • Garlic sprout, red onion, ginger & watercress(GF/DF)
  • Ginger and Chili Panna Cotta $12.00
    • Young sticky rice, rambutan, kaffir, lime leaf
  • Lemongrass Lamb Rump $26.00
    • Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
  • Bun Cha $21.00
    • Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
  • Seasonal Greens $8.00
  • Green Papaya & Beef $16.00
    • Fragrance herbs, shallot, peanut
Soljans Cafe

Soljans Cafe

location

Address

366 State Highway 16, Kumeu, Auckland, 0892, New Zealand

phone

Phone

094125858

clock

Opened hours

Sunday 9:00 - 17:00 Monday 9:00 - 17:00 Tuesday 9:00 - 17:00 Wednesday 9:00 - 17:00 Thursday 9:00 - 17:00 Friday 9:00 - 17:00 Saturday 9:00 - 17:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Wine Bar

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
366 State Highway 16, Kumeu, Auckland, 0892, New Zealand