Speargrass Inn in Otago Menu

ALL DAY MENU
Soup of the Day
Served with grilled ciabatta
S $13 L $16
Breads and Spreads
A selection of Speargrass Inn dips served with grilled ciabatta bread.
$14
Chicken Liver Pâté
Speargrass Inn made pâté, red onion marmalade, mustard relish and home-made grilled breads.
$18
Bacon and Eggs
Poached Roxburgh eggs and streaky bacon with grilled ciabatta bread.
$18
Eggs Benedict
Grilled ciabatta topped with two poached eggs, homemade hollandaise and your choice of cold smoked salmon or streaky bacon.
$19.50
Blackberry French Toast
Served with crispy bacon, and blackberry and apple glaze and crème fraiche.
$19
Seasonal Tart
Sautéed mushroom and Whitestone Windsor blue cheese tart with a julienne apple and walnut salad, dressed with a pear and Riesling vinaigrette.
$22
Crispy Chicken Burger
Toasted bun with marinated chicken breast fried in chef’s famous batter, lettuce, aioli and hand cut fries.
$21.50
Open Chicken Caesar Sandwich
Fresh salad greens, grilled marinated chicken breast, streaky bacon and parmesan on toasted ciabatta with caesar aioli.
$22
Orchard Salad
Julienne apple, walnuts and salad greens tossed in a pear and Riesling vinaigrette.
$12
Add Grilled Chicken $19
Roasted Red Pepper Arancini
Crispy risotto cakes, served with fresh salad greens, kalamata olives, pickled onions and red peppers.
$21
Steak and Chips
Prime Beef Ribeye, hand cut fries and aioli, grilled sourdough and salad greens.
$28
Moroccan Lamb and OrzoSalad
Seared marinated lamb with roasted cashews, mint and fresh greens.
$26
Hot Smoked Salmon Salad
Pickled beetroot, feta, spring pea gremolata and fresh greens, topped with smoked salmon and home-made sourdough.
$26
ALL DAY DESSERTS
Chocolate Platter
Chocolate cake, frozen white chocolate mousse, chocolate ice cream.
$14
Apple and Berry Crumble
Served with vanilla bean ice cream and caramel sauce.
$13
Frangipane Tart
Almond tart served with mascarpone, date & orange ice cream.
$14
Lemon Meringue Parfait
Smashed meringues, lemon curd and vanilla bean ice cream.
$13
Ice Cream Sundae
Your choice of; caramel, strawberry, apricot or chocolate sauce over vanilla bean ice cream.
$11
Affogato
Vanilla bean ice cream topped with a double shot of ALLPRESS espresso.
$9
With a liqueur of your choice $15
Whiskey, Kahlua, Bailey’s, Brandy or Rum
EVENING STARTERS
Soup of the Day
served with grilled ciabatta.
S $13 L$16
Breads and Spreads
a selection of Speargrass Inn dips served with grilled ciabatta bread.
$14
Chicken Liver Pâté
Speargrass made pâté, red onion marmalade, mustard relish withSpeargrass made grilled breads.
$18
Roasted Red Pepper Arancini
crispy risotto cake, fresh salad greens, kalamata olives, pickled onions.
$18
Orchard Salad
ulienne apple, walnuts and salad greens tossed in a Speargrass made pear and Riesling vinaigrette.
$12
Pork Belly
slow cooked pork bellywith soy ginger dressed salad. >>
$18
Beetroot Salad
pickled beetroot, balsamic glaze and feta cheese.
$17
Salt and Pepper Squid
crispy fried squid servedwith salad greens and aioli. >>
$18
EVENING MAINS
Speargrass Tart
sautéed mushroom and Whitestone Windsor blue cheese tart, julienne apple and walnut salad, vinaigrette.
$22
Crispy Chicken Burger
toasted bun with marinated chicken breast fried in chef’s famous batter, lettuce, aioli and hand cut fries.
$21.50
Open Chicken Caesar Sandwich
fresh salad greens, grilled marinated chicken breast, streaky bacon and parmesan on toasted ciabatta with caesar aioli.
$22
Scotch Fillet
prime beef ribeye grilled to your liking with confit garlic mashed potatoes, seasonal vegatables and topped with crispy onion rings.
$36
Steak and Chips
prime beef ribeye, hand cut fries and aioli, grilled sourdough, salad greens.
$28
Moroccan Lamb
seared marinated lamb, orzo salad with roasted cashews, mint and fresh greens.
$26
Hot Smoked Salmon Salad
pickled beetroot, fresh greens, feta, spring pea gremolata, smoked salmon and Speargrass made sourdough.
$26
KIDS MENU
Garlic Bread
With homemade grilled ciabatta.
$7
Soup
Soup of the day served with homemade bread.
$7
Bacon Buttie
Streaky bacon bun.
$7
French Toast
Crispy bacon and maple syrup.
$8
Fish n’ Chips
Crumbed fish pieces and fries.
$9
Chicken n’ Chips
Grilled chicken breast with fries.
$9
Mini Sundae
vanilla ice cream with berry or chocolate sauce.
$4.50

We make every attempt to keep menus up to date, but prices and items are subject to change without notice. This menu is to be used as a guide only.

Nearby Cafe Food restaurants

Name Cuisines
Slow Cuts Gluten Free, Burger, Fusion, New Zealand, Vegetarian, Breakfast, Cafe Food, Health Food, Fast Food
The Good Oil Gluten Free, New Zealand, Vegetarian, Vegan, Cafe Food, European
Marbecks Gluten Free, New Zealand, Vegetarian, Vegan, Cafe Food
Nova Cafe Gluten Free, New Zealand, Vegetarian, Vegan, Cafe Food, European
Blend Espresso Cafe Food

Below you'll find samples from menus of places nearby.

Nearby sample menus

Slow Cuts (sample menu)
Ham and Cheese Toasted Sandwich
Halp Chicke and Salad $20
Freeze Dried Mandarins and Raspberries, chocolate topping $6
Slow Cut of th Day
s/w Smashed Potatoes or Salad
Market Price
Selection of fresh daily salads Medium $9
Fried Smashed Potatos $8
Chocolate Housse Filled Vanilla Ice Cream Cone $6
Harmony Free Range Rotisserie Chicken
s/w Smoked Sauce and Roast potatoes
Quarter $8
Clean Here for the full menu for Slow Cuts
Raj Indian Restaurant (sample)
Dal Makhani
Whole black lentils cooked on slow fire with fenugreek & spices
$13.00
Vegetable Kulcha
Leavened bread with stuffing of spices and potato
$4.50
Pickle (Hot & Sour) $3.00
Tandoori Roti
Unleavened whole meal bread baked in tandoor oven
$3.00
Shahi Paneer
Home made cottage cheese cooked in creamy sauce with cashew and nut gravy
$13.00
Tandoori Prawn
Prawns marinated in tandoori special masala and cooked in tandoor. Served with mint sauce
$16.00
Paneer Kulcha
Leavened bread stuffed with home made cottage cheese
$4.50
Vegetarian Pakoras
Finely sliced onion, potato and spinach dipped in chickpea batter and deep fried. Served with tamarind chutney
$5.00
Clean Here for the full menu for Raj Indian Restaurant
Kade's Family Restaurant at Mosgiel Tavern (sample)
Lamb Shank(s)
Slow cooked with onion, tomato, bay leaves, red wine & rosemary, placed on creamy mash.
S $22.50 / D $32.50
Chicken Breast
Oven baked Chicken W melted brie, cranberries & wrapped in streaky bacon. Served with pea puree & plum sauce. With Vegetables OR French fries & Salad
$29.50
-Add Mushroom Sauce, Garlic Butter OR Peppercorn Sauce $3.00
Mushrooms on Toasted Ciabatta Bread
Baby mushrooms in creamy white wine sauce topped with streaky bacon
$15.00
Blue Cod Fillets
Homemade Beer Baxter OR Pan-fried W lemon butter. Served W French fries A salad & Tartare sauce.
M $26.50 / L $33.00
Toast $2.00
Grilled Chicken Salad OR Thai Marinated Beef Salad
Honey roasted cashews, crispy noodles, tomato and cucumber with satay vinaigrette
$22.50
Chicken Caesar Salad
Crispy lettuce tossed with bacon, crispy croutons, parmesan cheese & topped with seasoned chicken fillets & served W Our Caesar Dressing. With poached egg
$21.50
Clean Here for the full menu for Kade's Family Restaurant at Mosgiel Tavern
The Good Oil (sample)
penne, chorizo, asparagus, sundried tomatoes, basil, parmesan $23.00
confit chicken, pearl barley, cucumber, tomatoes, sumac yogurt $23.00
pumpkin & rosemary loaf, bacon, spinach, beetroot relish, egg $18.00
relish / hollandaise / tomato / mushroom / spinach $4.00 ea
seasonal pate, meats, cheeses, pickles, bread (for 2-3 people) $30.00
ADD SIDES:
smoked salmon, fennel, orange, leafy greens, sherry vinaigrette $17.00
mussels, clams, prawns, local fish, tomato broth, crusty bread $24.00
Clean Here for the full menu for The Good Oil
Luggate Hotel (sample)
Chicken burger
Juicy Lemon Thyme Chicken, Avocado, Streaky Bacon, Melted Brie, Fresh Tomato, Baby Spinach and Homemade Aioli in a Gourmet Sourdough Bun. Served with Fries.
$19
Mac ‘n’ cheese
Classic Mac ‘n’ Cheese with Ham, served with Fries or Salad.
$9
Chicken salad
Juicy Lemon Thyme Chicken Strips served on a bed of Avocado and Mango Salad and a side of Crispy Kale and Sunflower Seed Scorch. (GF)
$28
Fush and chups
Three Fish Bites and Fries
$9
Steak burger
Pepper Steak, Caramelised Onions, Melted Swiss Cheese, Fresh Tomato, Mushrooms, Greens and our Homemade Smokey Tomato Relish in a Gourmet Sourdough Bun. Served with Fries.
$19
- 250g Rib-eye steak, served with two fried eggs, chips and sauce.
-steak
Steak, Tomato, Melted Cheese, Greens, BBQ Sauce. Served with Fries.
$10
Blue cod
Stewart Island Blue Cod, Deep or Pan Fried with Homemade Tartare Sauce, served with either a Deluxe Garden Salad or Fries. Pan Fried (GF )
$28
Clean Here for the full menu for Luggate Hotel

Nearby restaurants

Name Cuisines
Slow Cuts Gluten Free, Burger, Fusion, New Zealand, Vegetarian, Breakfast, Cafe Food, Health Food, Fast Food
Raj Indian Restaurant Gluten Free, Tapas, Vegetarian, Vegan, Asian, Indian
Kade's Family Restaurant at Mosgiel Tavern Bar Food
The Good Oil Gluten Free, New Zealand, Vegetarian, Vegan, Cafe Food, European
Vulcan Hotel British, New Zealand, Pub Food
Luggate Hotel Others, Steakhouse, New Zealand, Pub Food
Marbecks Gluten Free, New Zealand, Vegetarian, Vegan, Cafe Food
Scotts Brewing Co Gluten Free, Bar, Brew Pub, Pizza, Vegetarian, Pub Food

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Restaurant Details

Location
Otago
Type
Service
Table Service
Price
$20-$30
Phone
34492192
Fax
None
Email
info@speargrassinn.co.nz
Address
1300 Fruitlands-Roxburgh Road, State Highway 8, Alexandra, Alexandra, Otago, 9392, New Zealand
Features
Romantic, Wheelchair accessible, Reservations, After-hours, Breakfast, Waitstaff, Lunch, Seating, Highchairs Available, Serves Alcohol, Dinner, Child-friendly, Outdoor Seating
Cuisine
Fusion, New Zealand, Vegetarian, Cafe Food, European
Website
http://www.speargrassinn.co.nz/
Speargrass Inn Otago Menu

Opening Hours

Mon & Thur 9am - 4pm Fri - Sun 9am - late

Location

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