Station One Cafe in Christchurch Menu

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One Big Breakfast $19.80
- Streaky bacon, eggs (fried, poached or scrambled), kransky sausages, hash brown, grilled tomato and mushrooms
Bacon & Eggs $16.80
- Streaky bacon, eggs (fried, poached or scrambled), hash brown and grilled tomato
Eggs Benedict $16.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
Eggs Royale $17.80
- Toasted focaccia topped with soft poached eggs, smoked salmon and drizzled in hollandaise
Eggs Florentine $16.80
- Toasted focaccia topped with baby spinach, soft poached eggs and drizzled in hollandaise
Eggs Anyway $14.80
- 2 Eggs - fried, poached or scrambled with toast, hash brown, tomato and mushroom
Omelette $16.80
- Three egg omelette with your choice of three fillings: bacon, ham, cheese (brie, feta or tasty), tomato, mushroom, onion, Kransky sausage, baby spinach, served with toasted focaccia
Extra Filling $1.00
- ($1.00 each)
Pancakes $16.80
- With streaky bacon, caramelised banana and maple syrup or with vanilla ice cream and wild berry compote
French Toast $16.80
- French brioche toast served with bacon, caramelised banana and maple syrup
Muesli with Natural Yoghurt $10.80
- Home made toasted muesli served with wild berry compote, yoghurt and milk
Breakfast Combinations $4.00
- Toast - white or brown with a selection of preserves - Fruit Toast
Breakfast Combinations $5.00
- Toasted Bagel with butter and preserves
Breakfast Combinations $5.80
- Toasted Bagel with cream cheese and
Breakfast Combinations $6.80
- Preserves

Kransky sausage, egg, tomato, mushroom, bacon, hash brown, gluten free toast (each) $3.50

200gm Salmon Fillet $21.50
- 200gm Salmon Fillet & Salad with a choice of dauphinoise potato or fries. Served with Hollandaise Sauce
250gm Ribeye Steak $22.50
- Served with Mushroom sauce, with your choice of dauphinoise potato or fries. Served with Garden Salad
Lamb Shank $22.50
- Served with Mash and Greens & Gravy
Fish & Chips $18.00
- Battered Blue Cod fillet served with garden salad, steak fries, lemon wedges and tartare sauce
Steak Burger $21.00
- Succulent grilled 150gm Ribeye steak served in Turkish Bun with lettuce, tomato, egg, beetroot, caramelised onion & brie cheese, served with steak fries
Vegetarian Dish of the Day $18.00
- Please see the Black board or ask our friendly staff for the dish of the day
Seafood Chowder $18.00
- Creamy Chowder with fresh seafood - fish, scallop, mussel & prawns. Served with garlic bread
Risotto of the day $12.00
- Please ask our friendly staff for today's Risotto
Station One Beef Salad $18.50
- Green garden salad, grilled strips of tender rib eye steak, tossed with Nam Jim Thai dressing
Smoked Salmon Salad $18.50
- Green garden salad, topped with Smoked Salmon, lime ginger & coriander dressing & lemon wedges
Station One Club Sandwich $18.00
- Chicken, Bacon, Tomato, Cucumber, fried egg, feta dressing, served with steak fries

Sticky Date Pudding $7.50
- With Butterscotch sauce & Ice Cream
Creme Brulee $7.00
- Rich Custard, Caramel top with Berry fruit & Whipped Cream
Death by Chocolate $7.50
- Berry Brownie with Chocolate Ice Cream & Sauces
Fruit Shortcake $7.50
- Warmed with Ice Cream & Custard
Carrot Cake $6.90
- With Yoghurt, Ice Cream or Whipped Cream
Cheese Cake of the Day $6.90
Ice Cream Sundae $6.00
- Vanilla or Chocolate Ice Cream with Chocolate, Caramel or Strawberry Sauce
Banana Split $7.00
- Banana with Ice Cream & Chocolate Sauce

Nearby Sample Menus

Steamed ginger infused beef omasum tripe $4.00
Taishan style fried rice vermicelli $18.00
Steamed beef balls with water chestnut $4.00
BBQ pork pastry $4.00
Teriyaki squid $20.00
Crispy deep fried prawn cutlets (Standard/Large) $25.00/$35.00
Vanilla ice cream with cooked sweetened bean $5.00
Pork and tofu stir fry served in claypot $16.00

●Vegetarian
-Costela de Boi
- Beef Spare ribs
Farofa (DF/GF)
- Roasted cassava root flour
-Vinagrete
- Thin tomato slices, fresh local herbs, lemon juice and olive oil
Salada de Maionese
- Potato Salad seasoned with homemade mayonnaise
●Chicken
Arroz Temperado (GF/V)
- Brazilian style rice, seasoned with garlic, onion, fresh vegetables and raisins
-Coxa de Frango
- Chicken drumstick, marinated in barley malt

Chicken Cashew Nuts on Rice $10.00
Hot & Spicy Beef Fried Noodle $9.00
Sweet & Sour Chicken on Rice $9.00
Sweet & Sour Pork on Rice $9.00
Hot & Spicy Pork Fried Noodle $9.00
Lemon Chicken (NO Rice) $15.50
Hot & Spicy Chicken Fried Rice $9.00
BBQ Pork Bun $2.00

Bacon Wrapped Chicken Breast $31
- with a sundried tomato and cream cheese stuffing, served on creamy potato gratin with freshly steamed veg and chicken gravy
Quinoa Cakes (GF/ Vegan) $24
- homemade cakes, pan fried, served with mushrooms and haloumi, marinated zucchini ribbons, and avocado salsa
Chicken Nibbles $12
- marinated in your choice of Asian BBQ or Hot Buffalo, served with sesame seeds, blue cheese aioli & fresh celery
Crispy Chicken Strips $12
- served with chipotle aioli and sweet chilli sauce
Pegasus Burger $19.50
- housemade prime beef patty with bacon, smoked cheddar, ailoi, onion rings, lettuce our own chutney and fries
Warm Summer Salad (GF, Vegan) $21
- baby spinach, fried quinoa, orange cheeks, marinated zuchini ribbons, red onion, cherry tomato, capsicum, toasted macademia nuts and citrus dressing
Cheesecake of the day $12
- served with berry coulis
Sticky Date Pudding $12
- served hot with caramel sauce and vanilla ice cream

CHIPS $7.00
- with Aioli.
CHEESEBURGER $12.00
- Beef, cheese, chutney, gherkin, and mayo.
WEDGES $13.00
- with cheese and bacon.
CHIPS $12.00
- with cheese and bacon.
Gluten Free buns. $2.00
FALAFELBURGER $15.00
- Falafel, cheese, lettuce, Smash Palace Pickle and mayo.
BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.
DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.

-Sukhothai Noodle Soup $10.50
Fried Rice $10
- Fried rice with egg & vegetables. Vegetables or tofu. Chicken, beef or pork
-Stewed Pork or Beef $10.50
Sweet & sour sauce $10
- served with rice. Softly fried pineapple, tomato and vegetables with sweet & sour sauce. Vegetables or tofu. Chicken, beef or pork
Thai Style Noodle Soup $10
- Chicken or pork or beef
Special Noodle Soup
-Fish Fillet $12.50
Chilli & Basil $10
- served with rice. Softly fried fresh chilli, basil & vegetables. Vegetables or tofu. Chicken, beef or pork.

Homemade apple pie $11.90
- Spiced apples in a buttery pastry pie crust with vanilla ice cream
Breads and dips $15.50
- Selection of locally made breads and dips
Canterbury lamb rack $35.90
- Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
Grilled tomato $4.00
Flat breads $8.50
Steamed rice $5.00
Fish of the day $POA
- Market fresh fish, specially prepared each day
Side of seasonal vegetables $6.00

Quesadilla $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Bean Burrito $10.00
El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
Longboard Taco Salad $15.10
- Pulled pork carnitas with seasoned black beans, fresh fruit salsa, chipotle crema and guacamole
Cheese Nachos $10.00
Nacho Supreme $16.20
- Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
Nachos $13.40-$14.60
- traditional mexican meals with your choice of fillings and salsas (Fajita Veggies with Guac ($13.40) / Seasoned Mince Beef ($13.40) /Pulled Pork Carnitas ($14.10) /Slow Roasted Beef Barbacoa ($14.40) / Chargrilled Chicken A la Brasa ($14.60))
Chicken Fajita Taco Salad $16.60
- Fresh garlic & lime chargrilled chicken with fajita veggies, seasoned black beans and guacamole

Double meat $2.50
Beef Barbacoa
- marinated in our signature smoked chipotle adobo sauce and braised overnight
-Quesadilla supreme $9.90
- Meat + 2 salsas
Bowl $12.90
- Naked burrito in a bowl
Chips + salsa $4.50
Pork carnitas
- Marinated in pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight then shredded
cheese $1.50
●Quesadilla

Chicken Chettinad (Med-Hot) $13.90
Murg malai Tikka (5pcs) $8.50
Lamb Tikka (5pcs) $8.50
Navratan Korma (Mild) $12.50
Lamb Mumtaz Curry (Mild) $14.90
Southern Railway Lamb Curry (Med) $14.90
Chilli Shrimp (Med-Hot) $13.90
Fish Tikka Masala (Med) $13.90

Cardrona Valley Merino Lamb Rump $38.00
- Slow cooked shoulder fetta croquettes, broad bean, sweet pea cassoulet & panko crumbed sweetbreads & pan juices
Orange Roughy $24.00
- Panko crumbed fillets on salad leafs with fried new potato, fresh tomato chive & cucumber salsa, roast garlic & lime aioli
Caramelized Banana & White Chocolate Bavarois $16.00
- toasted coconut, lime & pineapple compote
Lemon Cake $16.00
- Sticky lemon syrup cake with Mango sorbet, toasted coconut, meringue & pomegranate
Striploin of Wild Venison $39.00
- mushroom trio, roasted Portobello, porcini tortellini, oyster mushroom & pork belly terrine
Fresh Sliced Fruit & Yoghurt $17.50
- season fruit topped w/ honey sweetened yoghurt
Lakes Beef Burger $24.00
- Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato and harissa relish & a side of beer battered fries
French Fries $9.00
- Beer battered fries with garlic aioli & tomato sauce

Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
Choc-Berry Brownie $12.00
- Served warmed with vanilla bean gelato and berry coulis
Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
Trio of Gelato $12.00
- Please ask for tonight's flavour selection
Macaroni and Cheese $12.00
- With salad
Loaded Wedges $14.00
- With cheese, bacon, sweet chilli sauce and sour cream

BLUFF OYSTERS 6 FOR $15.00
MUSSELS EACH $1.00
PACIFIC OYSTERS EACH $1.50
HOT DOG $1.50
SPRING ROLLS $2.80
MEAT PATTY $1.50
SCALLOPS 6 FOR $9.00
CURRY ROLLS $2.80

Lamb salad $24.5
- with roasted baby beetroot, green beans and goat’s cheese, finished with balsamic
The winna winna chicken dinna burger $23.5
- crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
Weekend breakfast (11am-3pm) $19.0
- sausage, eggs, hash browns, tomatoes, crispy bacon, baked Beans
The filly cheese burger $18.5
- 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
Soft shell taco $7.5 for one $14.5 for two
- with marinated chicken or crispy battered fish, avocado and a mango, coriander salsa
Seafood basket $13
- mussels, fish bites, a crabstick and squid rings. Served with golden fries and tartare sauce
Crunchie ice cream cake $12.5
- layers of whipped ice cream covered with hokey pokey and a caramel and chocolate sauce

Ham cheese Mini Savouries $2.50
Sushi Runner ( Teriyaki Chicken, Tuna, Vegetarian,) Completely GF including Soy sauce $4.50
Steak pie with side Salad $7.50
Assorted mixed daily Sandwiches $4.00
Soup (changes Daily) with fresh bread and butter $6.50
Chicken Pita Pockets (with Hummus, Mint Yogurt, Marinated Chicken, mixed Salad) $7.00
Bacon Brie Flute $6.50
Farmers Roll (Roast Beef, Dijonnaise, Spinach, Tomato) fresh or grilled $8.00

Station One Cafe

Canterbury > Christchurch > Station One Cafe

Address

509 Papanui Road, Papanui, Christchurch, Canterbury, 8053, New Zealand

Phone

+64 3-352 2169

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM