Sugar n Cup in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • Hosemade roasted granola $11.90
    • Quinoa, pumpkin seed, toasted coconut, seasonal fruit, chia seed, almond milk, fresh yoghurt
  • Egg on toast with avocado $11.90
    • Any style free range eggs w/ smashed avocado, sesame seed on toast (VG) Add bacon $4.50
  • Bruschetta $14.90
    • Grilled halloumi, oven dried tomato, basil, onion, smashed avocado on garlic bread (VG)
  • Scramble egg with veges $12.90
    • Scrambled eggs w/ oyster mushroom or kale on toast (VG)
  • Eggs benedict $17.90
    • Poached eggs, baby spinach, beetroot, puree, streaky bacon or smoked salmon on house made rosti w/ hollandaise
  • House omelette $17.90
  • -Oven dried tomato, zucchini, diced onion, mushroom (GF) (VG)
  • -Streaky bacon, cheese, pork sausages (GF)
  • -Spinach, salmon, capers, feta (GF)
  • Creamy mushrooms $17.90
    • Button mushroom, shitake, parmesan cheese w/ bacon on sourdough bread
  • Red velvet pancake $18.90
    • Housemade buttermilk pancake vanilla mascarpone, bacon, fresh fruit, maple syrup, toasted coconut
  • French toast $18.90
    • Homemade fruit compote on brioche, caramelized banana, bacon, maple syrup, toasted coconut
  • The big cup $20.90
    • Bacon, oven dried tomato, spinach, flat mushroom, pork sausages, eggs, housemade hash cake w/ sourdough / 5 grain/ GF toast
  • The ugly bagels
  • -Peanut & jam $6.00
  • -Smoked king salmon, cappers, red onion, dill, cream cheese $14.90
  • -Bacon, oven dried tomato, baby spinach $13.90
BRUNCH BRUNCH
  • B.L.A.T $16.90
    • Bacon, iceberg lettuce, tomato, avocado, aioli, beetroot puree on herb focaccia
  • -Add fries $3.00
  • Peri-peri chicken open sandwich $17.90
    • Home marinated chicken, bacon, tomato, green salad, onion jam, aioli, hummus sauce on herb focaccia
  • Pasta of the day $18.90
    • Please ask our friendly staff
  • Gourmet beef burger $18.90
    • Homemade beef patties, iceberg lettuce, swiss cheese, tomato, onion jam, avocado puree w/ fries
  • Sirloin steak on rosti $22.90
    • Sirloin steak, onion jam w/ mushroom sauce potato rosti, side of green salad and chips
  • Seafood salad $19.90
    • Pan fried calamari and prawns, baby mussel, avocado, cashew nuts, mesclun, salad, capsicum and citrus sauce (GF)
  • Halloumi beetroot salad $16.90
    • Grilled halloumi, green salad, beetroot, feta cheese, walnuts w/ citrus dressing (VG)
  • Skinny fries or kumara fries $7.00
  • Wedges with sour cream $9.00
  • -Add bacon w/ cheese $4.50
  • Toasted sandwich $6.00
    • 2 Fillings
FOR KIDS FOR KIDS
  • Kids pancake $9.00
  • Mouse trap $7.50
  • Chicken nuggets chips $7.50
  • Housemade potato cakes w/ baked beans $8.00
ADD ONS ADD ONS
  • Smoked king salmon $6.00
  • Streaky bacon / pork sausages $5.00
  • Flat mushroom / roasted vine tomato/ avocado / spinach / homemade potato hash / free range eggs $4.00
  • Sourdough bread / 5grain / GF bread $3.00

Nearby Sample Menus

  • Vanilla Rice Pudding w/ roasted plums & oat crunch
  • a mixture of a Diamond shell, Moonshell & Tuatara's
  • Mussel & Clam Fritter 14
    • w/ jalapeno crème Fraiche & Pecorino cheese
  • Kumara & Pumpkin Seed Bread 8
  • The Shack Slaw 6.5
    • w chipotle mayo
  • Affogato – vanilla ice cream, espresso & your choice of lique
  • Marinated Raw Market Fish 19
    • w/ chilli, coriander, lime, coconut & crispy shallots
  • Edamame (GF) (V) $7.00
    • Boiled green soya beans with sea salt
  • -Teriyaki chicken
  • -Salmon only $14.00
  • Sushi lover (GF) $19.00
    • 6 pcs baby roll sushi and 5 pcs nigiri sushi salmon / combo
  • -Tuna only $43.00
  • Wafu beef steak $25.00
    • Scotch fillet, tofu crocket, fresh vege salad, renkon chips, rice, and miso soup
  • -Chicken udon soup / fried $16.00
  • Beef tataki (GF) $15.00
    • Thinly rare scotch fillet
  • Half and half, fresh fruit, toast $15.50
  • Ricotta hotcakes, fresh fruit $16.50
  • Pasta, italian sausage, chilli, cress $ 21.50
  • Mediterranean eggs, bacon $16.50
  • Breakfast salad $16.50
  • Lamb aittets, mint, feta, carrot, cumin $21.50
  • Muesli, fruit, coconut or natural yoghurt $15.50
  • Organic porridge, chia seed nuts $15.50
  • Murg Nazakat (Chicken Korma) $19.90
    • chicken cooked in rich gravy of poppy seeds, cashew nuts, khoya and spices
  • Kashmiri Kofta $16.90
    • cottage cheese balls stuffed with dry fruits cooked in creamy gravy
  • Pomfret (on Pre Order
    • Marinated whole pomfret finished in tandoori
  • Matar Paneer $16.90
    • cottage cheese and green peas cooked in a tomato based gravy spiced with garam masala
  • Malabari Prawn $21.90
    • prawns in tamarind coconut and jaggery based red curry sauce
  • Chicken Tikka $14.90
    • marinated with yogurt, red chilli powder, ginger and garlic
  • Honey Chilli Cauliflower $15.90
    • deep fried cauliflower cooked in honey and a variety of sauces
  • Veg Manchurian $16.90
    • deep fried vegetable boils in a soya sauce gravy
  • Malaysian Sambal Veges Combination $14.00
    • Stir fried eggplant, tofu, carrot & veges with sambal sauce, served with rice
  • Fish Noodle Soup $15.00
    • Rice vermicelli served in king fish soup (fresh fish pieces bone in)
  • Combo Special $10.00
    • Curry Puff + spring rolls + pandan chicken
  • Satay Chicken $10.00
    • Skewered and grilled chicken served with peanut sauce
  • Beef Fried Rice Noodles $12.50
    • Stir-fried flat rice noodles with beef & veges
  • Kampung Style Golden Fried Rice $12.50
    • Fried rice with egg, prawn, chicken, barbecued pork & mix veges
  • Kampung Style Char Mee Hoon $12.50
    • Stir-fried vermicelli with curry powder, chicken, prawn, barbecued pork & veges
  • Kampung Style Chicken Curry Rice/ Roti Canai $12.50/$14.50
    • Malaysian style bone in chicken curry with rice or roti canai
  • all $5.00
  • QUINOA VEGETARIAN SALAD $18.50
    • w/ quinoa, roasted vegetable, broccolini, kale, beetroot & pesto
  • -Eggs $4.00
  • - w/ jam and cream cheese $7.00
  • - w/ house smoked salmon $19.00
  • -Gluten free bread $2.00
  • FRENCH TOAST w/ banana
  • BACON BUTTY
  • Spicy Pork Box $5
  • Grilled Scallop $2
  • Gyudong(Beef) $8.9
  • Tuna / Crab / Prawn / Seaweed $1
  • Crispy Prawn California Roll $1.2
  • Salmon Katsu (Cutlet) Box $12.9
  • Salmon Avocado / Cream Cheese $1
  • Seaweed Gunkan $1.5
  • Fried peanuts / Wasabi fungus / Shredded potato $6.00
  • Pork livers $8.00
  • Lamb leg / Lamb slices $12.00
  • Lotus root & meat / Bamboo shoot $8.00
  • Kumara vermicelli $6.00
  • Gold & silver buns / Spring onion cake $8.00
  • Fried gluten ball / Fresh tofu / Frozen tofu / Seaweed $5.00
  • Button mushroom / Phoenix mushroom $8.00
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • Swap the soda for a shake for $1.00
  • Chicken Classic
    • Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
  • Corner Classic
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
  • Vege Classic
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
  • Lamb Classic
    • Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
  • Classic Combo $6.00
    • Add 1/2 Scoop of fries and a house soda to any burger.
  • Butter Chicken Pie $4.50
  • Ham - Egg
  • 1 - SCOOP $2.80
  • Chicken Cranberry Pie $4.50
  • Steak Curry $3.90
  • Cheese - Onion
  • Extra 0.50¢ each
  • Ham - Onion
  • Grilled Halloumi Salad $22.90
    • with free range bacon
  • Roasted free range chicken/halloumi/chorizo (free range) $5.00
  • Toast $6.50
    • with jam/marmalade/marmite/honey/peanut butter
  • BLAT / CLAT $20.50
    • with halloumi
  • Omelettes N/A
    • served with toasted ciabatta & green
  • Lemon smashed avocado, dukkah, almond on ciabatta $15.90
    • with poached eggs
  • Hearty Creamy Mushrooms $21.90
    • with free range bacon
  • Colcannon Brunch $18.50
    • soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with free range bacon
  • Rib eye for two - An outstanding example of rib eye at its best. Well marbled for peak flavour & deliciously juicy $45.00 per person (150 day grain fed - 1kg)
  • Truffle steak fries N/A
  • Black Angus sirloin - Cooked on the bone and from Wakanui fed lot near Ashburton, situated on the coast where a little paddling is possible at high tide $38.50 (90 day grain fed - 350g)
  • Potato trio crab / truffle / mozzarella N/A
  • Wagyu carpaccio - tea smoked tomato $35.00
  • Pineapple delight $16.50
  • Oysters - natural / prelibato balsamic / Kaitaia fire POA
  • Signature prime rib - Our signature dish, selected from the finest 150 day grain fed Black Angus, dry aged & patiently roasted in our special oven. Served with horseradish $43.50/Queen cut 300g, $53.50/King cut 450g
  • Donkatsu Bento $14.80
    • Deep fried pork cutlet with sauce
  • Edamame Stick $5.00
    • 6 pcs deep fried soy beans with sweet chilli sauce
  • Special Party Pack from $30.00
  • Takoyaki $5.00
    • 5 pcs deep fried octopus balls
  • Beef Fried Noodle $12.00
    • Fried beef, vegetables and noodle with teriyaki sauce
  • Green Tea Ice Cream $4.00
  • Pork Katsu Curry Don $11.00
    • Pork cutlet with vegetables and curry sauce on rice
  • Beef Yaki Bento $14.80
    • Fried seasoned beef
  • ONE SET OF HEN’S EGGS v gf 6.0
  • ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
    • Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v
  • GARLIC PIZZA BREAD v 17.0
  • POTATO AND CHEDDAR CHEESE GRATIN 12.0
    • Slice potatoes, cheddar cheese, cream, panko crumbs v
  • ROASTED CAULIFLOWER large 12.0 small 8.0
    • Pimenton, toasted almonds v h gf n
  • VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
    • Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
  • COCONUT AND VANILLA QUINOA PUDDING 17.0
    • Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
  • VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
    • Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
  • LamblBeef and Mushroom $18.00
  • vegetable/Paneer Manchurian $15.00
  • Chicken Hong Kong $18.00
  • Ginger Naan $4.00
    • Naan flavored with ginger
  • Beef vindaloo (hot) $16.00
    • Spiced beef curry straight from beaches of goa
  • Subzi E Khas (med) $14.00
    • Mixed Vegetable cooked in tangy tomato and cream
  • Paneer Tikka Masala $14.00
    • Paneer cooked in thick tomato gravy
  • Aloo Mattar (med) $14.00
    • Potatoes and peas cooked together in med spiced gravy
Sugar n Cup

Sugar n Cup

location

Address

79 Clyde Road, Browns Bay, Auckland

phone

Phone

098016035

email

Email

None

clock

Opened hours

Mon 8 AM to 4 PM Tue 8 AM to 4 PM Wed 8 AM to 4 PM Thu 8 AM to 4 PM Fri 8 AM to 4 PM Sat 8 AM to 4 PM Sun 8 AM to 4 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cash

Location
79 Clyde Road, Browns Bay, Auckland
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