Sushi Edge in Auckland Menu

DONBURI DONBURI
  • Chicken (or beef) don $10.90
    • Seasoned chicken breast or beef with pan fried vegetables on rice
  • Chicken (or pork katsu) don $10.90
    • Deep fried chicken or pork with pan fried vegetables on rice
  • Ebi don $11.90
    • 3 pcs prawn tempura with pan fried vegetables on rice
  • Tempura don $11.90
    • Vegetable tempura with pan fried vegetables on rice
  • Salmo shshimi don $14.90
    • Fresh salmon, fresh vegetable with chili sauce on rice
KATSU KATSU
  • Chicken katsu (or pork or fish) $13.00
    • Deep fried chicken or pork or fish cutlet with vevetable salad
  • Curry katsu (chicken or pork) $13.50
    • Deep fried chicken (or pork) cutlet with vegetable salad, rice and miso soup
  • Katsu combination $14.00
UDON UDON
  • Chicken or beef fried noodle $12.00
    • Pan fried chicken or beef noodles and vegetables
  • Chili chicken fried noodle $13.00
    • Pan fried chicken, noodles and vegetables with chili sauce
  • Nabi udon $12.00
    • Plain white noodle with fish cake, shrimp, vegetables in clear soup
  • Tempura udon $15.00
    • Plain white noodle, fishcake shrimp with vegetables in clear soup with 5pc tempura
SPECIAL MEAL SPECIAL MEAL
  • Sukiyaki $12.00
    • Special marinated tender beef simmered with vegetable and vermicelli served with rice
  • Chicken teriyaki $14.00
    • BBQ chicken boneless thigh with teriyaki sauce served with rice, miso soup and fresh salad
  • Fish teriyaki $14.00
    • Pan fried fish with teriyaki sauce, served with rice, miso soup and fresh salad
  • Pork teriyaki $14.00
    • Deep fried pork with teriyaki sauce, served with rice, miso soup and fresh salad
  • Salmon teriyaki $16.00
    • Pan fried salmon with teriyaki sauce, served with rice, miso soup and fresh salad
  • Unagi teriyaki $18.90
    • BBQ eel with special sauce, served with rice, miso soup and fresh salad
  • Prawn tempura 5pcs $15.00
  • Combination tempura $14.00
SET MEAL SET MEAL
  • Nabi udon & sushi $16.00
  • Nabi udon & sashimi $19.00
  • Nabi udon & nigiri sushi $18.00
  • Party sushi from $32.00
SUSHI EDGE MENU SUSHI EDGE MENU
  • Teriyaki chicken roll $1.00 to $3.00
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  • Katsu roll $1.00 to $3.00
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  • Salmon roll $1.00 to $3.00
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  • Beef roll $1.00 to $3.00
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  • Prawn tempura roll $1.00 to $3.00
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  • Tuna roll $1.00 to $3.00
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  • Teriyaki salmon roll $1.00 to $3.00
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  • Cheese roll $1.00 to $3.00
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  • Vegetable roll $1.00 to $3.00
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  • Inari $1.00 to $3.00
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  • Salmon nigiri $1.00 to $3.00
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  • Pork nigiri $1.00 to $3.00
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  • Avocado nigiri $1.00 to $3.00
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  • Prawn nigiri $1.00 to $3.00
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  • Teriyaki chicken nigiri $1.00 to $3.00
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  • Grilled salmon nigiri $1.00 to $3.00
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  • Grilled salmon sushi $1.00 to $3.00
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  • Grilled scalops $1.00 to $3.00
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  • Deep fried sushi $1.00 to $3.00
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  • Deep fried rice ball $1.00 to $3.00
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  • Tamago $1.00 to $3.00
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BENTO BENTO
  • Sashimi bento $15.90
    • Sashimi, tempura, fresh salad, rolled sushi with rice and miso soup
  • Chicken bento $15.90
    • Teriyaki chicken, prawn and vegetable tempura, fresh salad, rolled sushi with rice and miso soup
  • Beef bento $15.90
    • Beef, tempura, fresh salad, rolled sushi with rice and miso soup
  • Fish bento $15.90
    • Teriyaki fish, tempura, fresh salad, rolled sushi with rice and miso soup
  • Pork bento $15.90
    • Teriyaki pork, tempura, fresh salad, rolled sushi with rice and miso soup
BULGOGI BULGOGI
  • Beef bulgogi $12.00
    • Seasoned beef with pan fried vegetables, served with rice and miso soup
  • Chicken bulgogi $12.00
    • Seasoned chicken with pan fried vegetables served with rice and miso soup
PARTY SUSHI PARTY SUSHI
  • Mixed sushi 26 pcs $30
  • Mixed sushi 48 pcs $50
  • Mixed sushi 58 pcs $55
  • Mixed sushi 74 pcs $65

Nearby Sample Menus

The Blacksmith (sample menu)
  • STICKY BOURBON GLAZED BBQ PORK RIBS
    • with bourbon and honey bbq sauce, fries, garden salad and slaw
  • MURPHY'S IRISH STOUT PIE $16.00
    • beef and vegetables braised in Irish stout gravy, topped with a puff pastry top, served with fries and garden salad
  • Full rack $28.00
  • BLACKSMITH BREAKFAST $18.00
    • hash browns, slow roasted tomato, roasted mushrooms, breakfast sausages, bacon, two soft poached eggs and toast
  • Main $24.00
  • MEDITERRANEAN
    • chorizo, roast capsicum, feta, sundried tomato, basil, pesto and mozzarella
  • MEAL ONLY $8.00
  • STICKY BOURBON GLAZED BBQ PORK RIBS
    • slow cooked buorbon glazed pork ribs served with salad, slaw and fries
Big J's Takeaways (sample menu)
  • Homemade chocolate mousse/ cheesecake $4.50
  • Chilli with hot sauce & fried onion $3.50
  • Big J's steak & egg burger $8.00
    • garlic/ herb marinated steak with fried egg
  • Coconut raw fish $6.00
  • Cheese & tomato $3.50
  • Big J's chicken & bacon burger $9.50
    • marinated chicken breas (spicy or plain) & bacon
  • Big J's super steak burger $10.00
    • with Snapper. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
  • Egg $2.00
Heizo Teppanyaki Restaurant (sample menu)
  • Heizo prawns $17
    • Teppan Prawns with Heizo "Yumi" sauce served with Miso Soup, Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Scotch fillet steak $22
  • Main only - served with teppanyaki vegetables
  • Ice-cream $5
  • Sushi roll (salmon) $6
  • -fresh green salad
  • Ocean delight $15
    • A fillet o ffish cooked Teppan Style with Miso Soup. Fresh Green Salad, Teppan Style Vegetables & Steamed Rice
  • Prawn tempura $14
Shaolin Kung Fu Noodle (sample menu)
  • Chicken & Corn dumplings $13
  • Cleaver spicy seafood noodles $12.8
  • Kung fu sour lamb noodles $11.8 / $10.8
  • Sauteed beef with sweet sauce $15
  • Meatballs on casserole $16
  • Sweet and sour lamb $16
  • Chicken & Corn dumplings $14
  • Seasoned chicken soft bones $18
Damas Kino (sample menu)
  • Rice $4.00
  • Dolma $5.00
  • Kebbeh Platter $19.00
    • 7 piece Kebbeh, tabuleh, humus and chips
  • Chips $3.50
  • Coleslaw Salad $7.00
  • Whole Chicken $20.00
  • Coleslaw $5.00
  • 1/2 Charcoal Chicken Platter $20.00
    • Charcoal chicken served with chips, coleslaw and garlic dip
Namaste Express (sample menu)
  • Kadai panner $10.99
    • indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • Vindaloo $10.99/$10.99/$11.99
    • a hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar ad thin coconut milk, choice of chicken/beef/lamb
  • Palak paneer $10.99
    • cubes of indian cottage cheese cooked with spinach puree and mildly spiced
  • Namaste express lamb $11.99
    • succulent lamb cooked with eggplant, okra and roasted spice. served with steamed basmati rice
  • Replace to garlic naan $1.00
  • Gulab jamun $5.00
    • indian cottage cheese deep fried, soaked in cardamon flavoured syrup
  • Paneer tikka masala $10.99
    • cubes of indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
  • Madras $10.99/$10.99/$11.99
    • chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
Tabak (sample menu)
  • Mix S($9.90) L($12.50)
  • Falafel S($9.90) L($12.00)
  • Chicken S($9.90) L($12.00)
  • Hot chips $4.00
  • All in one $15.00
  • Bbq chicken $12.00
    • Chicken, bbq sauce, mozzarella
  • Mix S($11.00) L($13.50)
  • Pepperoni $12.00
    • Mozzarella, oregano
BBQ King Restaurant (sample menu)
  • Fried pork in sichuan style with rice $12.80
  • Seafood tofu soup $9.80
  • Choice combination (3) of BBQ or roast $39.80
  • Sichuan chicken with rice (Beef) $12.80
  • Stir fried mix vege $25.80
  • Vege & shredded duck on rice $13.80
  • Spicy sauteed intestine $29.80
  • Xin jian sauteed spicy chicken with rice $13.80
Oneroa Beach Club (sample menu)
  • Mini Corn Dogs $12.50
    • served with fries & tomato sauce
  • Ciabattíni & Nutella $6.50
    • (V and or GF option available)
  • Fish n Chips $12.50
    • served with tomato sauce
  • Little O 150ml $12.00
  • Roasted capsicum
  • Chicky Burger $22.50
    • grilled chicken, bacon, brie, relish & aioli, with salad & fries
  • Eggs on Ciabattini $12.50
    • (any style) with bacon & a hasbrown
  • Big O 250ml $18.00
Aunt Lee's Sushi (sample menu)
  • B7 Raw salmon $12.00
    • raw salmon with seasonal vegetables / served with hot chilli paste sauce
  • Regular 32 pieces $45.00
  • B3 Grilled salmon(G/F available) $12.00
    • grilled salmon with a touch of rosemary
  • Salad with crispy pan fried chicken breast(G/F availabl) $10.00
  • B1 Chicken breast cutlet $11.00
    • deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)
  • Rice finger 15 pieces $29.00
  • U5 Seafood $11.00
    • noodle with prawns and mussels
  • hot soup
Luna Tea with Rindu Malaysia Kitchen (sample menu)
  • Ice cream $5.00
    • green tea ice cream with pearls & jelly cubes
  • S'pore Fried Vermicelli $10.00/$12.00/$9.00
    • S'pore style stir fried vermicelli
  • Si Chuan Grilled Fish $29.90
  • Sambal Fried Rice $10.00
    • fried rice with chili-based sauce
  • Char Kuay Teow $10.00/$12.00/$9.00
    • fried rice noodle w traditional special sauce very popular
  • Poached Sliced beef chicken in hot chili oil $13.00
  • Sizzling Black Pepper Beef chicken on rice $13.00/$12.00
  • Garlic Toast $4.90
Baguette & Co (sample menu)
  • Breakfast Baguette
    • Free range omelette with your choice of: Chorizo, Ham, Salmon, Cheese & Spinach
  • Mont Blanc $10.90
    • Grilled aubergines, red peppers & fresh goat cheese
  • Salted caramel & Chocolate ganache cake (GF) / Peanut butter and Whipped Chocolate Ganache Tart $70.00
  • Stgermain $10.90
    • Smoked chicken & home made celery mayo
  • Pain ay Chocolat / Pain au Raisin / Chocolate and Custard Twists / Caramel Twist $4.50
  • Bardot $10.90
    • Mozzarella, sundried tomatoes & basil
  • Cinnamon Brioche / Ham, Cheese & Honey Mustard Brioche $4.50
  • Macarons $2.90 each
Yong Fa Restaurant (sample menu)
  • Sweet Yolk buns $9
  • Chestnut with honey beans $11.00
  • Mixed mushroom salad with garlic $11.00
  • Steamed Breads $7
  • Pork ear with chilli in sauce $11.00
  • Stir fried pork with pickled vegetable $13.80
  • Stir fried pork kidney with vegetable $15.80
  • Preserved egg in sauce $14.00
Route 16 Cafe (sample menu)
  • CAJUN CHICKEN QUINOA SALAD $19.90
    • Grilled Cajun Tenderloin, Quinoa, Parsley, Roquette, Yoghurt, Mixed Vegetables
  • ROUTE 16 POWER SALAD $18.90
    • Streaky Bacon, Kransky Sausage, Vine Tomato, Mushroom, Pecorino cheese, Served with Choice of Free Range Eggs,(Add Toast $2.50)
  • Streaky Bacon $4.90
  • GREEN EGGS BENEDICT $18.90
    • Free Range poached Eggs, Ciabatta Toast and Green Hollandaise, Streaky Bacon
  • SHAKSHUKA $18.50
    • Capsicum, onion, tomato, coriander, poached egg(Add Feta $2.50)(Add Chorizo $2.90)
  • HAND ROLLED WOOD FIRED BEST UGLY BAGELS $12.90
    • Cream Cheese, Smoked Salmon, Roquette, Capers
  • TANDOORI CHICKEN BURGER $21.90
    • Salad, Tomatoes, Caramelized Onion, Aioli Served with Hand Cut Chips
  • HOME-MADE GRANOLA $11.90
    • Muesli clusters, Sultanas, Dried Apricot, Chia Seeds, Yoghurt, Berry and Apple Compote.
Aroma Cafe (sample menu)
  • Sausage $2.50
  • Hashbrown $1.00
  • Mushroom on & toasts $7.80
  • Egg scrambled $2.50
  • Chicken satay on rice $12.90
    • Topped with satay sauce and salad
  • Nachos $12.90
  • French toast $15.90
    • Bacon, banana, fruits, maple syrup
  • Aroma special $11.9 / $15.90
    • Eggs any style, mushrooms, toast bacon, tomato, sausage, hashbrown
Sushi Edge

Sushi Edge

location

Address

6b/280 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093766218

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 8:30 PM, Tuesday: 7:30 AM – 8:30 PM, Wednesday: 7:30 AM – 8:30 PM, Thursday: 7:30 AM – 8:30 PM, Friday: 7:30 AM – 8:30 PM, Saturday: 8:00 AM – 8:30 PM, Sunday: 8:30 AM – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
6b/280 Richmond Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
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