Address
59 Queens Road, Panmure, Auckland, Auckland, 1072, New Zealand
Tan's Kitchen in Auckland Menu
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PRAWN- Asam prawn on rice $15.00
- Sambal prawn on rice $15.00
NOODLE DISH- Ling collars vermicelli soup M($13.00)/L($20.00)
- Ling collars vermicelli tom yum soup M($13.00)/L($20.00)
- Seafood laksa noodle soup $13.00
- Chicken laksa noodle soup $11.00
- Spicy prawn noodle soup $13.00
-
Char kway teow $11.00
- Rice noodles
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Mee gonreng $11.00
- Fried noodles
- Singapore fried vermicelli $11.00
-
Wan tan hor $11.00
- Rice noodles
- Hokkien noodles $11.00
- Lo mee- noodles $11.00
ENTREE- Satay chicken $10.00
- Curry puff (homemade) $6.00
- Crispy chicken wing $8.00
- Spring roll (homemade) $6.00
- Sweet corn soup $6.00
- Malaysia torn yum soup $6.00
- Hot and sour soup $7.00
- Deep fried tofu $7.00
PORK / SPARE RIBS- King du spare ribs $18.00
- Coffee spare ribs $18.00
- Mummy spare ribs $18.00
- Salad mayo spare ribs $18.00
- Salt & pepper spare ribs $18.00
- Sweet & sour pork $18.00
BEEF- Rendang beef $18.00
- Black pepper beef $18.00
- Ginger onion beef $18.00
CHICKEN- Kong po chicken $18.00
- Rendang chicken $18.00
- Curry chicken $18.00
- Hainanese chicken $18.00
- Salad mayo chicken $18.00
- Sambal chicken $18.00
- Nyonya chicken $18.00
- Salt & pepper chicken $18.00
- Mummy chicken $18.00
- Coffee chicken $18.00
SEAFOOD- Curry fish head (pre- order) $40.00
- Lak zhi fish $28.00
- Asam fish $28.00
- Sambal squids $18.00
- Salt & pepper squids $18.00
- Sambal prawn $28.00
- Asam prawn $28.00
- Lak zhi prawn $28.00
- Butter prawn $28.00
- Salt & pepper prawn $28.00
VEGETABLE- Sambal hong kong (seasonal) $18.00
- Kang kong - bean curd sauce $18.00
- Sambal long bean $16.00
- Garlic long bean $16.00
- Mix vegetable curry $16.00
- Mix vegetable - stir fry $16.00
- Sambal eggplant $16.00
- Garlic chilli eggplant $16.00
- King du spare ribs on rice $16.00
TOFU- Seafood tofu $18.00
- Salty fish tofu $18.00
- Mapo tofu $16.00
- Mince tofu $16.00
SIDE- Roti/ piece $3.00
- Chicken rice only $3.00
- Nasi lemak rice only $3.00
- Rice- plain rice $1.50
Nearby Sample Menus
- Mini Roll Combo / Sakura Combo / Salmon Combo $9.90
-
Fresh Salmon Sashimi $16.00
- 12 pcs
- Vegetarian Pack $6.90
- Teriyaki Chicken Combo $9.50
- Hot and Sweet Salmon / Hot and Sweet Chicken $8.90
- Vegetarian $6.90
- Teriyaki Chicken Breast Katsu Lunch Box $11.90
- Salmon Pack / Teriyaki Chicken Pack / Crab Nugget Pack / Small Chicken Combo Box $7.90
-
Pastry of the Day $15.50
- Served with fries and salad garnish
-
Bucket of Fries $9.00
- With home made aioli and ketchup.
-
Lamb Rump $32.00
- Sliced lamb rump served medium rare on a bed of garlic mashed potato, ratatouille and topped with vegetable crisps.
-
Bucket of Steak Fries $10.00
- With aioli and tomato sauce
-
Duo of Mousse $14.50
- Whitakers White and Dark chocolate mousse with sour raspberry jelly and ice cream
-
Rice Balls $12.00
- Et Tu’s rice balls, ask staff for today’s flavour.
-
Hawaiian $24.00
- Wood fire roasted pineapple, Champagne ham, Mozzarella topped with fresh chive sour cream.
-
Creamed Spinach $6.50
- Spinach, garlic, Parmesan cheese, cream sensation.
-
Fresh Vietnamese Summer rolls $7
- with salad and dipping sauce - with grilled prawns, fresh vegetables, corianders
- Chilli garlic prawns on vermicelli $17
-
Grilled chicken skewer on rice $15
- with salad
-
Fried spring rolls on rice $12
- with salad and sauce
- Vietnamese beef stew on rice $16
-
Beef salad $14
- red cabbage, carrot, cucumbers, pine apples, herbs
-
Fried Vietnamese Spring rolls $7
- with salad and dipping sauce - with pork, carrot, vermicelli, mushroom, eggs, corianders, mints, herbs
-
Grilled marinated pork on rice $15.5
- with salad
-
COZZE DI BASIL $14.00/ $20.00
- - Mussles with garlic basil and white wine cream sauce
-
POLLO ALLA CACCIATORA $27.00
- - Chicken breast simmered in tomato onion and capsicum sauce with kalamata olives
-
SCALOPPINE NEL POMODORO $27.00
- - Italian style veal and grilled capsicum with a touch of tomato
-
Scaloppine Marsala
- Veal scaloppine in a creamy marsala sauce with mushrooms
-
Pollo di stille Siciliano
- Spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then topped with spinach mozzarella and grilled
- Regular $13.00
- Regular $13.00
-
Spaghetti alla Bolognese
- Traditional northern Italian meat sauce with ground beef served Owen Spaghetti
-
Ginger pork don
- stir-fried pork & onion with ginger soy sauce
- Pork curry on rice $10.00
-
Ikageso $7.00
- deep fried squid tentacles
- Spicy pork udon noodle $10.00
- Chips (japanese style)
-
Salmon sashimi don $15.00
- with avocado
- Sashimi don $18.00
-
Gyoza $8.00
- fried pork dumpling
- MINI SPRING ROLLS 4 FOR $ 1.00
- SNAPPER $5.60
-
Kids Meal $ 6.00
- 4 Chicken Nuggets, 2 Fish Finger, i/2 Chips
- MINI HOT DOGS 2 FOR $ 1.50
- SNAPPER BURGER $ 7.50
- MINI MUSSEL FRITTER $ 2.50
- VEGE SAMOSAS 4 FOR $ 1.00
- Grilled Salmon & 1/2 Chips $ 7.95
- Marinated Beef
- Marinated Chicken
- 8. Marinated Sliced Lamb $19.00
-
Vegetables
- Mushroom, potato, onion
-
Vegetables
- Mushroom, potato, onion
- Fish
- Marinated Beef Spare Ribs
- Fish
- Seared Chili Prawn with mayo
- Teriyaki Chicken
- Kitty $3.00
-
Roast Duck
- with Hoisen Sauce
-
Chicken Lovers $10.00
- Popcorn chicken, chicken Katsu & Teriyaki Chicken
- Ochazuke tseasoned rice soup) $5.50/$6.50
- Hawaiian (Bacon, Pineapple, BBQ sauce)
- Salmon Avocado
-
Ham Std $17 / Large $30
- Ham, cheese
-
Mussels Entree $16 / Main $24
- Steamed in tomato cream chilli onion and wine
-
King Prawns Entree $18 / Main $32
- Pan-fried in garlic or with tomato cream chilli
-
Calabria Std $19 / Large $32
- Mushroom, olives, capers
-
Parmese Std $20 / Large $32.50
- Parma ham, rocket, shaved parmesan
-
Gorgonzola
- Chicken tortellini pasta in blue vein cheese & cream sauce
- - Entree $16.50
- - Entree $16.50
-
Roasted Duck $24.50
- Delicious marinated 1/2 of roasted duck with homemade special Chef's sauce
- -Beef, Pork, Chicken or BBQ Pork / Mixed Seafood, Squid, Prawns or Roasted Duck $19.50 / $22.50
-
Trey Salmon Curry Kro Horm $25.50
- Fillet of salmon served in a spicy creamy curry, coconut milk sauce with selected ingredients, potatoes, carrots and round beans
-
Trey Salmon Saraman $25.50
- Fillet of salmon served in a creamy red curry and coconut milk sauce with shredded onion, capsicum, beans and steamed peanuts
- -Beef, Chicken or BBQ Pork / Mixed Seafood , Squid, Prawns or Roasted Duck $19.50 / $22.50
-
Lordchar
- Choice of one of the below with stir fried Udon noodles bean sprout, onions, spring onion, crushed peanuts in special lemon sauce
-
Bor Bor Pot $8.50
- Sweet corn cooked in coconut cream and sago
-
Slap Moan Chearn $8.50
- Deep fried marinated chicken wing with spices, salt and pepper
- With chicken cutlet $15.00
- Crunchy roll $14.00
- Buttered scallop $14.00
- Kid's meal under 10 years old only $14.00
- Yakiudon chicken/pork/vegetabie $15.00
- Happy box $25.00
- Chips $6.00
- Sushi & fish teriyaki $23.00
- Snak pak $7.50
- Mince and cheese $3.20
- Bacon and egg pie $3.20
- Sausage roll $1.80
- Steak pie $3.20
- Quiche $3.20
- Bacon mince and cheese pie $3.20
- Dinner pak $20.00
- 4 Piece Kumara
- Roast Meat King Burger $6.20
- Mashed Potato $3.00
- Chicken Kebab $2.70/ea
- 1 Container of Peas & Carrot
- Large $17.50
-
Special 3 - Any Big Roll $7.20
- 2 Golden Potatoes (with lettuce, onion, tomato)
- Large $11.00
- -(7 pcs) $9.00
- Bibimbap $8.50
- Jaeyuk deopbap $8.00
- ●Korean fried chicken (nibble)
- Mexican chicken taco with corn salsa $4.00
- Katsu (pork or chicken ) $8.00
- Korean bulgogi with pear salsa $4.00
- -(3 pcs) $10.00
- -Smoked salmon and avo $1.00
- -Or smoked salmon, fresh spinach and feta (V) $1.00
-
B.L.A.T $15.50
- Bacon, greens, avo, tomato with haloumi, house aioli and side fries
- -Freshly made hotcakes with french vanilla ice cream grilled banana and crispy bacon $4.00
-
Flat mushroom $17.50
- Grilled flat mushroom, parmesan cheese, pickled capsicum, poached eggs, homemade hash brown, basil pesto and beetroot puree
-
Corn fritters $16.50
- Homemade corn fritter with grilled onion, fresh tomato, mint yoghurt and tomato red pepper sauce
-
Eggs benedict $17.50
- Bacon and hash
-
Smashed avo $13.50
- On your choice of toast with poached eggs, cherry tomato, basil pesto, beetroot puree and caramelized onion
Tan's Kitchen
Phone
095746775
Opened hours
Monday: Closed, Tuesday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Wednesday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Thursday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Friday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Saturday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM, Sunday: 11:30 AM – 3:00 PM, 5:30 – 9:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Malaysian
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Lunch , Seating , Dinner
59 Queens Road, Panmure, Auckland, Auckland, 1072, New Zealand
- Auckland Malaysian Menus
- Auckland Region Malaysian Menus
