Taproom Bar & Kitchen in Auckland Menu

Taproom Bar & Kitchen in Auckland has no menu available, but can choose from many other options such as Tapioca Metaball or Popcorn Chicken from Royal Horse. Pecks Cottage Bakery offers many options including Mince and Mince & Cheese. Food King includes a wide range like Beef or Beef. Thick Burger and Egg Burger from . Jam Lunch Bar offers My Kitchen Express and Serve with rice.

Nearby Sample Menus

  • BREAKFAST STACK 18.9
    • lettuce sourdough scrambled egg bacon chorizo hash brown cheese BBQ sauce
  • HAWAIIAN PIZZA 12.5
    • HAM PINEAPPLE
  • FRIES 7.5
    • aioli
  • PINK PANTHER 8.5
    • lemonade raspberry vanilla ice cream
  • BLUE CHEESE + CARAMELISED ONION PIZZA BREAD 10
  • B.L.T CLUB SANDWICH 15.5
    • TOMATO LETTUCE BACON AIOLI GARLIC BUTTER FOCACCIA
  • CHICKEN BITES 12.5
    • fries slaw
  • BIG BREAKFAST 22.9
    • bacon eggs sausage tomato mushrooms hash browns toast relish
  • Hot & Spicy $28.00
  • Combination meats fried rice $16.00
  • Sizzling Black pepper $28.00
  • Sweet & Sour $28.00
  • BBQ Pork large $26.00
  • Stir Fried with Veges $28.00
  • Shredded duck meat fried vermicelli noodle $18.00
  • Sizzling Ginger & Spring Onion $28.00
  • Tiramisu $13.80
    • Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
  • Calamari Fritti $16.00
    • Tender squid rings shallow fried with garlic, parsley and lemon juice.
  • Quattro Stagioni $15.00 S / $19.00 L
    • Tomato, cheese, mushroom, ham salami, shrimps
  • Sicilian Green Olives $7.00
    • A side dish of premium olives.
  • Tortellini Del 24 Glugno 1987 M $26.80 / E $18.80
    • Pasta stuffed with chicken, served with a creamy pancetta and mushroom sauce.
  • Cozze $18.00
    • Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
  • Ricca $22.00
    • Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella
  • Ricca $17.50 S / $25.50 L
    • Tomato, cheese, mushrooms, cajun chicken breast, camembert, sun dried tomato, capsicum coulis
  • Deep fried tofu with peanut sauce $7
  • Stir fried chilli squid on rice $16.5
    • with baby corn, capsicums, vegetables
  • Stir fried tofu and fresh vegetables on rice $15
    • (or rice noodles)
  • Homemade Vietnamese Bread Roll $9
    • with homemade pate, pickle fresh vegetables, corianders, mints and 1. Stir fried beef 2. Grilled lemongrass chicken 3. Grilled marinated pork 4. BBQ pork
  • Tofu salad $11
    • with red cabbage, white cabbage, red onion, bean sprout, herbs
  • Vietnamese beef noodle - Pho bo $15
    • with bean sprout, corianders, mint, onion and Vietnamese broth
  • Calamari salad $16
    • Cucumber, capsicums, carrot, herbs, bean sprout
  • Fried Vietnamese Spring rolls $7
    • with salad and dipping sauce - with pork, carrot, vermicelli, mushroom, eggs, corianders, mints, herbs
  • Charcuterie $53
    • Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
  • Southland Lamb Rack (GF) $36
    • Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Textures of Cauliflower (V, GF) $28
    • Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
  • Free Range Confit Pork Belly $23
    • Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • Pan Seared Marlborough Sounds Salmon $36
    • Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
  • Vege mt $9.90
    • 14 kinds of veges w/ homemade sesame dressing
  • Scallop mantle $5.90
    • w/ kimchi mayo
  • Nigiri $10.90
    • assorted nigiri sushi 5pcs
  • Tempura udon $8.90
    • udon noodle soup topped w/ tempura
  • Mango almond pudding $5.90
    • smooth silky texture q/ sweet mango sauce
  • Sashimi small $10.90
    • assorted finest sashimi 6 pieces
  • Sweet prawn sashimi $12.90
  • Stir fried veges $8.90
    • combination of healthy veges w/ tasty stir-fry sauce
  • Malaysia Fried Tofu $6.0
  • BBQ Laksa $10.50
  • Pineapple Fried Rice $13.50
  • Salt & Papper Chicken on Rice $12.50
  • Salted Fish & Chicken Fried Rice $10.50
  • Prawn Fried Rice $13.50
  • Chicken Noodle Soup $10.50
  • Nyonya Fried Rice $13.50
  • Cheese garlic naan $4.50
  • Saag paneer $14.00
    • Spinach cooked with home-made cottage cheese
  • -Kadai (GF) (PF) (DF)
    • Curry with capsicum and spices
  • Mince lamb/chicken naan (keema) $5.00
  • -Mughal (GF)
    • Slow-cooked in indian spices from the mughal empire
  • Vegetable korma $14.00
    • Aromatic spiced coconut based curry with mixed seasonal vegetable
  • Paratha (potatoes/paneer) $6.00
  • Shahi paneer $14.00
    • Cottage cheese in a thick gravy made up of cream, tomatoes and spices
  • Pai Penu $3.00
  • Panikeke 5 For $1.00
  • Cooked Taro $3.00
  • Puligi $4.50
  • Rice $3/$5/$6
    • Small / Medium / Large
  • Keke Saiga $5.50
  • Sua Fai $3.00
  • Mamoe / Lamb $3.50
  • Tekka Roll $1.30
  • Fried Salmon Roll $1.30
  • Vegemix Roll $1.20
  • Teriyaki Chicken Udon $12.00
    • Japanese style noodles & teriyaki chicken with soup
  • Teriyaki Tofu Don (regular/small) $12.00/$ 8.00
    • teriyaki tofu, salad on rice
  • Seaweed Gunkan $2.00
  • Tempura Platter $40.00
  • 80 Pieces Cocktail Sushi (Mini Sushi) $48.00
  • Fried Scampi $49.00
  • Fried Chicken $30.00
  • Gamjatang $14.00
    • Pork backbone soup
  • Pork kimchi soup $16.50
    • Spicy pork-rib kimchi soup
  • Samgyetang $25.00
    • Whole young chicken with ginseng and sticky rice
  • Pork kimchisoup $45.00
    • Spicy pork-rib kimchisoup
  • Chicken-bbq $14.00
    • BBQ chicken with rice
  • Kimchi-dolsot $14.00
    • Fried rice with Kimchi (soicy Korean pickles cabbage)
  • - Raspberry / Strawberry Jam
  • - Salmon, Cream Cheese, Dill
  • SHMEARS $7.00
    • Smooth, hand blended cream cheese spreads
  • - Blueberry & Cream Cheese
  • - Marmite OR Vegemite
  • - Vegemite / Marmite
  • MELT COMBO $9.00
    • Any Bagel Melt + regular coffee
  • SPECIALS $9.80
  • French Toast $7.50
  • L16. Bean curd wrap
    • pork & vege
  • SP4. Chives & prawn dumpling
  • M17. Been ball
  • SP1. Prawn dumpling
  • L18. Tripe
    • beef, ginger, Spring onion
  • SP36. Black sesame seed ball
  • SP15. Beef rib
  • 32. Coconut Curry Veges & Tofu $10.90
  • 5. Deep Fried Prawns (8 per serve) $9.90
  • 17. Stir Fried Vermicelli $11.90
  • 6. Deep Fried Squid (15 per serve) $9.90
  • 27. Malay Sweet Chili Chicken with Rice $11.90
  • 13. Curry Chicken on Rice $9.90
  • 21. Wat Dan Hor $11.90
    • (fried noodles with silky egg sauce)
  • 4. Chicken Satay (3 per serve) $6.50
  • Eggs benedict w spinach $15.50
  • Bacon Butty $6.50
  • Small French Toast $10.00
    • Eggy bread served with bacon and maple syrup
  • Ham and Cheese Croissant $6.50
  • Omelette 3 egg filling $14.00
    • w toast ham cheese cajun spinach tomato
  • Toasted Musel w yogurt $8.00
  • Corn Fritter w bacon GF $12.00
  • Eggs Benedict w bacon $17.50
Taproom Bar & Kitchen

Taproom Bar & Kitchen

location

Address

74 Wyndham Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

099737708

email

Email

None

clock

Opened hours

4 PM to 12 Midnight (Wed, Fri, Sun), Mon, Tue, Thu & Sat Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

European , Finger Food

features

Features

EFTPOS ,  Private Dining ,  Cash ,  Nightlife ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Live Sports Screening ,  Dinner ,  Full Bar

Location
74 Wyndham Street, Auckland, Auckland, Auckland, 1010, New Zealand
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