Taradale Club Restarant in Wellington Menu

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Sportsman’s Platter $20
- Selection of sausages, fish bites, calamari Rings, spring rolls & prawn twisters
Crumbed Scallops $9
- On a bed of lettuce
Shrimp Cocktail $8.5
- With our own seafood dressing
Garlic Bread $5
- Hot <£ crispy
Toasted Sandwich $4.5
-Extra filling $0.5
- Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
Piece of Battered Fish $4.5
- Fresh gurnard
Sausage $2.50
Wedges S $7.00 / L $9.50
Hot Chips S $3.00 / L $4.50

Chicken & Bacon $16.5
- Tossed through salad greens Cheese and a creamy caesar dressing
Shrimp & Avocado $16.5
- Speaks for itself
Sticky Chicken $16.5
- Sauteed in a sweet lime S ginger Sauce, tossed through salad
Teriyaki Beef $16.5
- Beef sauteed in a teriyaki sauce Topped with crispy noodle salad

Open Steak Sandwich $15
- with onion jam Sewed with chips & salads
Chicken & Avocado Burger $15
- Freshly crumbed chicken breast Sewed with chips
Fish & Egg Burger $14
- Fresh battered gurnard served with chips
Beef, Bacon & Cheese Burger $14
- Sewed with chips

Porterhouse Steak $19.5
- Topped with garlic butter or pepper sauce Served with a fresh garden salad & chips Crumbed Scallops
Crumbed Scallops $19.5
- Sewed with a fresh garden salad and chips
Fresh Battered Gurnard $16.5
- Sewed with a fresh garden salad & chips
Seafood Selection $16.5
- Battered piece of gurnard, calamari ring, prawn Twister, crumbed mussel with chips and salad
Schnitzel & Chips $16.5
- Your choice of chicken or beef Served with garden salad & gravy
Roast of the Day $15.5
- Sewed with vegetables & gravy
All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast

Roast of the Day $10
- Sewed with vegetables
Beef & Cheese Burger $8
- Served with chips
Fish & Chips $7.5
Chicken Nuggets & Chips $7.5

Death by Chocolate $8
Sticky Date Pudding $8
- Sewed with caramel sauce, cream & ice cream
Cheesecake $8
- Chefs choice sewed with ice cream
Ice Cream Sundae $8
- Chocolate, caramel, passionfruit or Strawberry
Pavlova $8
- Kiwi favourite sewed with Ice Cream & Fruit Salad

Garlic Butter $1
Sauce (Aioli/Tartare) $1
NB: Takeaways will incur a .50c fee per meal
Gravy $1
Mushrooms $4
Scallops $4
Bacon $4
Eggs $3
Tomato $3
Onions $3
Kiddies’ activity packs available $2.00

Nearby Sample Menus

Mother knows best (Vegetarian) $14.50
- Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips, with grilled tempeh, beetroot and feta cheese
Rhubarb & strawberry streusel $8.50
- Delicious fruit baked in a pie with a crumble like topping
Pecan and bourbon pie $8.50
- Deliciously sticky pie with a hint of Bourbon, laden with pecans
Seafood chowder $15
- Scallops, mussels, shrimp & fish in a smooth, creamy soup with baguette toast
Rice and red beans (Traditional style beans, slow cooked with a ham hock) $5
Hush Puppies $11
- Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce & Mississippi comeback sauce
Swamp Dip $11.50
- A heated spinach and artichoke cheesy dip, served with toasted baguette or corn chips
Enchiladas $17.50
- Two corn tortillas filled with creamy mushroom, roast pumpkin & green chilli. Smothered in tomato sauce & grilled with cheese. Served with Mexican brown rice and salad greens

All mains are served with fries and salads
Chicken Livers $24
Chips $8
Pork Chops $35
Wiener Schnitzel $34
Tomatoes $5
Pineapple Ring $2
Mushroom Omelette $24

Classic Naan $4.00
- Punjabi style bread tandoor baked
25 Herb & Spice Indian Lamb Curry $24.00
- slow cooked diced lamb in a savoury spiced curry with our secret mix of spices; a Monsoon classic
Black Pepper & Chilli Tofu $19.00
- with wok-tossed bok choy & broccoli
- One for $5
Tom Yum Style Marlborough Mussels $14.00
- in a lemongrass, kaffir lime, chilli & coriander broth
Sticky Pork Belly $214.00
- with chilli caramel glaze & black vinegar, topped with a Chinese cabbage, apple, mint & coriander slaw
Bali Prawns $26.00
- with green beans, zucchini, eggplant & broccoli in an aromatic green coconut broth
- Three for $14

Chicken Cordon Bleu $18.00
- Crumbed boneless thigh, stuffed with bacon and mozzarella cheese. Served with salad & fries.
All Day Breakfast $18.00
- Bacon, eggs, tomatoes, sausage, hash browns, black pudding and toast
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Scotch Fillet Steak $23.00

Pate $12.00
- Homemade with apple and thyme. Served with onion relish and bread
Bacon and Eggs $12.00
- Two eggs done to your liking with honey cured bacon on toasted baguette
Chicken and Cranberry $21.00
- Chicken, brie and cranberry sauce
Kids Pasta $10.00
- Chicken and bacon in a creamy sauce
Half & Half Pizza $2.00
3 Egg Omelette $13.00
- Choice of three fillings, cheese, ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach and capsicum. Served with petite salad.
Apricot Chicken $18.00
- Chicken, onion, capsicum, cream cheese and apricot sauce
Margarita $16.00
- Fresh tomato and basil

Vietnamese Chicken & Fresh Herb Salad $10.50
Spicy tofu
Five spice beef
Lemongrass Prawn & Veggie Spring Roll Salad $10.50
Drink Combo $10.50
Roast chicken
Lemongrass Beef & Vege Spring Roll Salad $10.50
Chicken curry $10.50

Smoked Salmon Salad $9.50
- Avocado, red onion, cherry tomatoes, season greens and smoked salmon strips
Toasties $5.50
- any 3 fillings: Onion,mushroom, creamed corn, ham, tomato, cheese and pineapple
Green Salad $8.00
- Cherry, tomatoes, red onion, capsicum, season greens and feta cheese

GLUTEN FREE $10.00
- salad, 2 satays, 2 summer rolls
ORIGINAL $10.00
- 3 satays, 2 rice, 1 roti, salad
Summer Roll $2.50
TRADITIONAL
- grilled chase pork, pate, cucumber, pork rolls, pickle, herbs
CLASSIC $10.00
- 2 satays, 1 wrap, noodle salad
HUNGER BUSTER $15.00
- 5 satays, 2 wraps, 2 rice, 1 roti, salad
MEE ROJUK $10.00
- 3 satays, noodle, salad
Satay $1.70

Spicy Lamb $21.90
- Spiced lamb patty, feta, cos lettuce, red onion, tomato & tzatziki
Brew'd 1/2 Pounder, Your Way $18.90
- 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
Brew'd Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
Classic Margherita $18.90
- Tomato, fresh basil, cracked pepper, extra virgin olive oil & mozzarella
Roasted Kumara $17.90
- Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa

Seafood On Rice $16.00
Beef Vietnamese Sandwich $10.00
Stirred Fry Rice With Beef/Pork/Chicken $14.00
Tofu And Vegetable On Rice $14.00
Chicken Noodle Soup $14.00
Vietnamese Spring Rolls For 3 Pieces $10.00
Stirred Fry Noodles With Beef $15.00
Beef Noodle Soup $14.00

Kampyo Japanese pickled Marrow
Teriyaki Salmon
salmon
(delicious homemade traditional Japanese octopus dumplings)
Avocado Lettuce Lettuce carrot
Miso soup large $2.00
Salmon & Avocado
6 Pieces for $6.00

PIKELETS $6.00
- With icing sugar served with jam & cream.
EGGS BENEDICT $16.50
- On handmade hash browns (your choice of bacon, ham or salmon with minted hollandaise
MINI BURGER $8.00
- served with a side of fries.
MINI DESIGNER BREAKFAST $6.00
- a great choice for small Tamariki
HOMEMADE SOUP $10.00
- With toasted bread.
NACHOS $14.50
- With chilli beans, salsa cheese & sour cream
PANCAKE STACK $13.50
- Your choice of bacon, fresh banana & lashings of maple syrup
MEXICAN CHICKEN QUESADILLA $15.50
- Lightly seasoned chicken, spinach & cheese In a grilled tortilla served with sour cream, salsa & salad greens.

Maple & nut toasted muesli $10.00
- servedw milk, greek yoghurt & a selection of seanson al fruit
Oat & walnut pancakes $13.00
- servedw fresh banana, boysenberry sauce, maple syrup, taasted almond & greek yoghurt
of bread $50 extra persuce
Free range eggs $9.00
- screambled or pached choice of sour dough or five grain, toast of option
Bowl of fruit & yoghurt $9.00
- a selection of fresh & poached season of feuit w greek yoghurt

Anchovy $18.00
- Roast capsicum, black olive, lemon rocket
Spinach $3.00
Crispy Cauliflower $6.00
- Harissa mayo
Housemade Baked Beans $18.00
- Black pudding, capsicum chilli salsa - add poached egg
Vanilla Marshmallow $8.00
- Morello cherry, white choc, coconut
Chicken Wings $15.00
- Hot sauce, celery, creme fraiche
Free Range Chicken Breast $32.00
- Chickpea, spinach, pinenuts, tarragon creme
Chunky Potatoes $6.50
- Spiced butter

Riverton Blue Cod Sandwich $23.00
- Beer battered blue cod fillet, malt vinegar mayo, tomato, pickles, iceberg, hand cut fries.
Twice Cooked Pork Belly Bites $14.00
- Twice cooked pork belly, Hoisen sauce.
Lazy Sundaes $11.00
- Vanilla bean ice cream, whipped cream, sauce. Chocolate fudge sauce and berry compote or Butterscotch sauce and brandy snap crumb.
Beef Salad $21.00
- Tender beef fillet strips, red onion, tomato, red peppers, cucumber, feta, candied walnuts, mustard yoghurt dressing.
House Cured Salmon $18.00
- House cured salmon, beetroot relish, horseradish cream, grilled bread. Served at room temperature.
Pulled Pork Croquettes $12.50
- Pulled pork and potato croquettes, Jalapeño mayo.
Blue and Gold Small $23.00 Lrg $28.50
- Battered Blue Cod, hand cut fries, Ale House slaw, house made tartare sauce.
Black Cherry Chicken $27.50
- Chicken breast pocketed with crushed cashew nuts, herbs, cream cheese. Smoky bacon, kumara mash, black cherry sauce, kumara straws, garden salad.