Tasty Buggers in Nelson Menu

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Tasty Buggers in Nelson has no menu available, but can choose from many other options such as Croissant or Grape Escape Big Breakfast from The Grape Escape. East India offers many options including Tandoori chicken full and Chicken tikka. Pita Pit includes a wide range like The Family Feast or The Protein Pack. Salmon Sashimi and Tuna Sashimi from . Miyazu Japanese Restaurant offers Eddyline Brewery & Pizzeria and Hummus & Pita Platter.

Nearby Sample Menus

Baked Mussels with Thai Herbs $12.00
- Baked mussels topped with parmesan cheese, bread crumbs, coriander, chill, red onion
- One Shank $22.00
Pad Thai Spring Rolls $8.00
- Spring Rolls filled with a traditionally prepared Pad Thai filling
- Prawn $17.00
- Vegetable Only $14.00
Deep Fried Calamari with Spicy Sauce $10.00
- Deep fried Calamari Served with a rich Tom Yum mayonnaise dipping sauce
Green Curry with Chicken $22.00
- Boneless chicken breast pieces served in a traditional rice green curry with seasonal vegetable
Summer Rolls with Duck $12.00
- Vietnamese styled fresh spring rolls filled with duck, Thai herbs, seasonal vegetables and served with a hoisin sauce based dip

Seasonal Salad
The Honest Knickerbocker Glory
- Vanilla ice cream, salted caramel, chocolate fudge sauce and berry coulis, with a water
Bread and Dips $14.90
- Freshly baked ciabatta and duo of dips
Cheesecake of the Day
- Ask for today's flavour, served with vanilla ice cream and berry coulis
Cold Brew Chicken Wings $15.90
- Maple and smoked paprika glaze, with chipotle BBQ sauce
Crispy Fries
Creamy Mashed Potato
Sticky Date and Orange Pudding
- Rich salted caramel sauce and vanilla ice cream

Mushroom Rototo $32.00
- zucchini, pumpkin, pine nuts & raisin
Chocolate Truffles $4.00 ea.
- dark or white
Asparagus $12.00
- feta, croutons, roast garlic & herb dressing
Robbie's NZ Cheese Selection $23.00
- figs, crab apple jelly, walnut & raisin bread
Salt Cod & Crab Cake $6.50 ea.
- pickled cucumber, fennel & preserved lemon
Warm Beet & Local Mozzarella Salad $22.00
- asparagus, pine nut & vincotto
Salad Greens $10.00
- radish, fennel, parmesan & cabernet sauvignon dressing
Soy Glazed Hot Smoked Salmon $24.00
- avocado, horseradish, apple & lime

Guacamole $10
- with corn chips
Corned Beef $8
- Pulled corned beef, slaw, avocado & corn salsa, habanero mustard mayo
Chicken $8
- Chicken adobo, black beans, salsa fresca, crema
Side Salad $8
- Mixed greens, pink onions, jalapenos, beetroot, toasted pumpkin seeds, salsa verde, crema
Tamales $9
- Steamed sweetcorn on corn husk, feta, salsa roja
Chicken $17
- Braised chicken adobo, rice, black beans, cheese, salsa fresca, salsa roja
Elvego Brunch $17
- Black beans, egg, potato, cheese, greens, salsa fresca, salsa roja
Quinoa Salad $18
- Quinoa with rice, spinach, caramelised orange, avocado, beetroot, toasted pumpkin seeds, salsa verde, crema

Squid Rings $0.90
Kids Pack 5 $6.50
- 1/2 Scoop Chips, 6 Corn Nugguts, 2 Small Donuts, 1 Sauce Sachet
Mini $0.70
Ham & Chez $3.80
$37.50 Pack $37.50
- 4 Fish, 4 Small Hot Dogs, 2 Crab Sticks, 4 Pinapple Rings, 3 Scoops
$22 Seafood Pack $22.00
- 2 Fish, 2 Scollops, 2 Mussels, 2 Oysters, 2 Squid Rings, 1 Scoop Chips
Pineapple Ring $1.80
Char Grilled Chicken $9.00

Warm Chocolate Brownie $4.00
- with chocolate sauce
Chicken Burger $10.00
- Fillet of chicken breast, coated in sesame seedbread crumbs, homemade tomato chutney,beetroot, salad
Handcut Agria $6.50
Beef Burger $10.00
- Home made beef patty with caramelised onion, beetroot, salad
½ Scoop Wedges $3.50
Battered Sausage $3.20
Potato Flip $1.20
Calamari - 2 Rings $1.20

Mussaman Lamb Curry with onions, potato, peanuts & jasmine rice $28.80
Kaffir Lime Tart with pineapple & cream $12.00
White Fish $28.50
Miso Soup $7.50
- with tofu & shitake mushroom
Chicken Stir Fry with bacon, sweetcorn, miso butter, lettuce & jasmine rice $28.70
Fortune Cookie $1.00
Salmon $29.80
Chilli Plate - fresh, marinated & dry chillies $4.50

Fish 'n' Chips $5.00
Bacon Butty $4.00
Chicken Nuggets x6 $3.50
Fish Cakes $3.00
Meat Pattie $3.00
Potato Flip/Fritter $1.00
Donuts (Plain / Cinnamon) $2.00
1/2 $3.70

Tempura Prawn $3.50
Fried Retropina $10.00
- Smelt fish from Harihari river of the west coast lightly coated in cornstarch and deep fried. Served with sea salt and lemon.
Chawan-Mushi $9.00
- Light and savory steamed egg custard with assorted seafood.
Nigiri A La Carte
- Nigiri of today's fish with pricing per 2 pieces.
Usu-Zukuri $14.00
- Thin slices of the white fish of the day served with ponzu sauce.
Agedashi Tofu $14.00
- Deep fried tofu with dash broth and seasoned with bonito flakes and spring onions.
Rata $26.00
- Platter for one: 6pc nigiri, 6pc sashimi, + bonus
Pohutukawa $50.00
- Platter for two: 12pc nigiri, 12pc sashimi, + bonus

Fries $7.00
- Sea Salt
John Dory $39.00
- Mutton Bird Cannelloni, Artichoke, Pickled Mustard Seeds and Fried Hens Yolk
Prawn Gyoza $17.00
- Lemongrass, Coriander, Lime, Ginger and Soy
Veal Fillet $39.00
- Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce
Selection of Local Cheeses $20.00
- Quince and Crackers
Baileys Brulée $15.00
- With Anzac Finger
Scallops $22.00
- Cauliflower, Green Apple & Caramel Salad, Bacon and Curry Oil
Octopus $16.50
- Black Olive Aioli, Capers and Brioche Crumbs and Nasturtium

King Prawns $22.00
Chicken $10.00
Chicken $10.50
Chicken, Pork, Beef, Vegetarian $17.00
Chicken, Vegetarian $17.00
F6. Kra-ti-em $27.00
- Flame fried garlic king prawns with mushrooms, spring onions and fresh seasonal vegetables >>
M4. Flaming Cashews
- Stir fried cashew nuts and fresh seasonal vegetables in our Chef’s famous sauce with
C5. Kaeng Pra
- Thai country style curry simmered the traditional way with no coconut milk, slices of onions, cauliflower, baby corn, green beans, pumpkin, bamboo strips and our secret combination of country style herbs with your choice of

Mushrooms $3.50 EA
Chocolate Mud Cake $11.90
- Our famous rich, gluten free mud cake, served with whipped cream and ice cream
Chunky Fries $8.90
- Served with aioli
Vegetable Fritter Stack $14.90
- Carrot and zucchini fritters with seasonal greens and pomodoro sauce
Crispy Chicken Burger $19.90
- Crispy chicken fillet, with streaky bacon, tomato sauce, mustard, tomato, lettuce, smoked cheddar cheese and mayonnaise. Served with chunky fries
Thai Beef Salad $19.90
- Thai marinated Rump served on julienne vegetables, mesclun salad, egg noodles and roasted cashew pieces with a lime and coriander dressing
Sauteed Scallops $18.90
- Served on a potato and bacon cake with salad greens and a citrus dressing drizzle
Bacon $1.50 EA

Petite Salad Green salad leaves, cherry tomatoes, cucumber and vinaigrette (gf, vg, df) $7.0
Cured Salmon Nicoise style potato salad, Black pudding $19.0
Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5
Deconstructed Pavlova Passionfruit cream, Pineapple and mint Carpaccio, mango salsa (gf) $14.5
Braised Ox Cheek White bean and Dijon puree, crispy Chorizo, Jus $14.5
Chocolate and Almond cake White chocolate mousse, Berry coulis, nut praline, candied orange zest (gf) $14.5
Sabayon ice-cream Brandy snap wafer, seasonal berries $14.5
Lemon Assiette Lemon and chilli cake, Lemon posset, chilli syrup $14.5

Salad Mediterranean $12.50
- Salad mixed lettuce tossed in balsamic vinaigrette with artichoke, olives, sundried tomato, and cucumber and feta cheese.
Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.
Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
Arancini Risotto balls $12.50
- filled with camembert cheese and served with petite salad.
Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
Soup of the Day $12
- made with fresh local produce served with fresh warm bread.

SALMON PLATTER FOR TWO $ 32.00
- A variety of our most delicious menu dishes on a platter for two.
SALMON CHOWDER $ 16.00
- Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)
GARLIC BREAD $ 5.00
Sandwich $13.00
- with your own favorite filling dressed with fresh lettuce/BEEF CROQUETTES
COLESLAW or GREEN FRESH SALAD $ 5.00
Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON
COCKTAIL BITES $ 5.00
- crunchy salmon or chicken bites.
HOT CHIPS / FRIES $ 6.00
- Crunchy chips served in a special way.