Temptation in Auckland Menu

Nearby Sample Menus

Chicken $17.50
- Fresh chicken pieces, spinach, onion and mushrooms
Calamari Con Polenta $15.50 / $23.50
- Polenta and flour coated calamari rings pan-sautéed in extra virgin olive oil and served with homemade aioli sauce
Four Seasons $17.50
- Mushrooms, ham, spicy Italian sausage and prawns
Involtini Di Pollo $26.50
- Free range chicken thighs stuffed with sage, sundried tomatoes and smoked cheese, rolled in bacon and slow cooked
Penne Volare $17.00
- Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
Fettuccine Primavera $17.00
- Fettuccine pasta tossed with mixed vegetables, garlic and onions in a fresh tomato pesto sauce
Spicy Chicken $17.50
- Fresh chicken pieces, spinach, onion, capsicum, olives and hot chilli
Hawaiian $16.50
- Ham and pineapple

Rumi Special $32.00
- Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
GARDEN SALAD $6.00
- lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing
Momtaz $28.00
- skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
Chai o Kolucheh $12.00
- one pot of Tea served with Persian cookies for two
Ice Cream $9.00
- vanilla chocolate
Bastani Sonati (Persian Ice cream) $9.00
- Saffron ice cream flavored with Rosewater, Cardamom cream and pistachios
Negindar $28.00
- Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.

Banana Split $7.00
- Banana Halves served with choice id Ice Cream and Chef’s special sauce
Cheese Masala Half Fry $8.00
- (Must Try) Sunny side up eggs topped with chefs special spicy gravy topped up with cheese.
Hot love $7.00
- Vanilla bean Ice cream topped up with Raspberry & pulp
Paneer Volcano $13.00
- Mountain of pulav with paneer & spicy gravy
Boiled tikka masala $11.00
- Egg tikka made in spicy golden curry.
Egg Malai Kofta $12.00
- Egg kofta cooked in onion, tomato and creamy cashew nut gravy with Chefs special Spices
Veg Manchurian $9.00
- Vegetable Koftas mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
Paneer kheema $11.00
- Grated paneer cooked with onion, tomatoes and green chilies with array of spices

-Lamb $13.50
-Lamb $14.50
Char Bee Hoon
- Stir Fried Vermicelli with Bean Sprout & chives
-Chicken / Beef $11.50
-Lamb $13.50
-Chicken / Beef $14.00
Masak Cili Api
- Thick spicy version of curry with bird's eye chillies, lemongrass & galangal
-Prawns / Seafood $13.50

Grilled steak, scarlet chimichurri, onion rings + sundried tomato mayo $23.00
Honey roasted butternut & beetroot salad, scarlet pesto + feta $20.00
- 3 cheeses $35.00
Espresso affogato, walnut praline + passion fruit syrup (Add your favourite Liqueur...ask your friendly wait staff $9.00) $13.00
Kumara crisps + sundried tomato mayo $7.00
Paprika grilled lamb cutlets, aubergine créme, parsley salsa + feta $28.00
Crispy calamari, pickled jalapeno mayo + coriander $16.00
Seared tuna poke, kaffir lime, coconut yogurt + seasame soy oil $25.00

Karaage chicken $9.50
- Lightly battered chicken
Spicy chcken $13.00
- Karaage chicken with spicy sauce
Katsu fish $10.00
- crumbed fish
Thick noodle in soup
Traditional and ura (inside out) rolls
- Karaage chicken (sweet chilly, mayo, BBQ sauce) Teriyaki chicken, prawn tempura salmon and avocado, tuna and mayo california
Yaki udon chicken $7.50
- Fried udon noodle
unagi $9.50
- Grilled Eel with teriyaki sauce
Yaki udon beef $7.50
- Fried udon noodle

Crumbed fish meal $8.90
- Crumbed hoki with side chips and salad served with tartare sauce
B.L.A.T $8.50
- Streak bacon, salad, avocado, and tomato, with aioli sauce served with whole grain toasts
Eggs Benedict (Salmon) $13.50
- Smoked salmon, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
Orbitz Breakfast $15.50
- Bacon, two eggs, sausage, grilled tomato and sauteed mushroom, with two hash browns, served with toasts
Toasted Sandwich $5.00
- Your choice of: bacon, ham, cheese, onion, tomato, avocado, mushroom, pineapple
-with shredded bacon $8.50
Lemon & Pepper Squid $13.50
- Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
Bacon and egg $12.50
- Bacon, two eggs, grilled tomato and sauteed mushroom. Served with toasts

Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
North African spiced lamb chops w cumin, black olive powder. $18.00
Crisp skin master stock chicken wings, ginger water. $14.00
For today's specials please see the specials board.
Salt and vinegar potato scallops, house made tomato sauce. $8.00
Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00

Falafel/chicken/lamb kebab/ chips, 355ml can $15.99
4 lamb/chicken kebab,1 garlic bread, 1 chips, 1.SItr drink $57.99
All $14.99
Lamb Souvlaki Kebab
Creamy Veg Pasta $6.99
- pasta, capsicum, red onion, chili flakes, garlic, fresh tomato, sweet chili sauce, creme fraiche sauce
Mixed Souvlaki Kebab
BBQ Chicken
- base sauce, capsicum, onion, chicken, mozzarella cheese and bbq swirl
Chicken Souvlaki Kebab

Toast bagel
Egg benedict
- Toasted english muffins, spinach, poached eggs and hollandaise sauce with
toasted muesli $9.50
- With Fresh fruit and natural yoghurt
Creamy mushroom $14.50
- Sauteed fried mushroom in a creamy sauce with streaky bacon, poached egg and toast.
-Cream cheese, tomato and avocado $7.50
Cream cheese and smoked salmon $11.50
Bacon and scrambled eggs $12.50
-Bacon $13.90

Tom Kha Gai $4.50
- Traditional Thai chicken and coconut soup
Chicken Satay $8.50
- Grilled chicken with peanut sauce
Nasi Goreng (Fried rice Indonesian style) (GF) (LC) $14.00
- Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
- (Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
Japanese Meatballs $6.50
Black Pepper Beef (Rice or egg noodles) (CF) (GF) (LC) $14.00
- With broccoli, leek, capsicum, onion and spring onion.
Black Bean Beef (CF) (GF) (LC) $14.00
- (Jasmine rice or thick egg noodles) With garlic, red onion, capsicum,broccoli and green bean in black bean sauce
●Pad See U (GF) (LC)
- Thick rice noodles) Chicken or Seafood served with broccoli, cauliflower,carrot, cabbage, and egg in homemade sweet soy sauce

Temptation