Thai Chef's Restaurant in Wellington Menu

EXTRAORDINARY SIDE EXTRA EXTRAORDINARY SIDE EXTRA
  • Num-Pla-Pik $3.00 per serving
    • Thai traditional sauce. Thai fish sauce with fresh chillies and lime juice.
  • Cashew Nuts $3.50 per serving
    • Platter of roasted cashew nuts on the side, or in your meal.
SOUP SOUP
  • Vegetarian dishes can be made using vegetables only (with or without additional tofu).
  • Selections for Soup
  • Chicken
  • Entree size $11.50
  • Main size $21.50
  • Tiger Prawns
  • Entree size $14.00
  • Main size $25.00
  • Mixed Seafood
  • Entree size $14.00
  • Main size $26.00
  • Veg Only
  • Entree size $10.50
  • Main size $18.50
  • Tom Yum
    • This soup has unique spicy and sour flavour. It is the most popular Thai soup. Simmered lemon juice, lemongrass, fresh chillies, herbs, mushrooms, coriander and your selected meat. Please choose from "selections for soup".
  • Tom Kha
    • Creamy coconut soup with lemon juice, cabbages, mushrooms, tomatoes, lemongrass, kaffir leaves and your selected meat. Please choose from "selections for soup".
REGIONAL ENTREE (WARM SALAD) REGIONAL ENTREE (WARM SALAD)
  • Nuea Num Tok $18.50
    • Eastern favourite! Grilled sliced sirloin beef salad with ground rice, dried chillies, lemon juice, spring onions, onions and coriander. Served warm.
  • Yum Moo Krob $19.50
    • Sliced marinated pork salad, stir in spices, lemon juice, spring onions, onions with our secret dressing hot and sour chilli sauce.
  • Yum Talay $19.50
    • Mixed seafood in a tasty, spicy and sour dressing, with tomatoes, onions, Thai herbs, spring onions and coriander.
  • Pattaya Girls $19.50
    • King prawns with Thai spices and Thai sauces. A very traditional of Thai salad, it's sexy and medium hot.
  • Carrot Salad $16.50
    • A very popular Thai salad. Sliced carrots with limejuice, tomatoes, green beans, chillies, garlic, crushed peanuts and dried shrimps.
  • Larb Gai $18.50
    • Popular chicken minced salad with onion, spring onion, ground roasted rice, coriander in Thai dressing
EXTRAORDINARY EXTRAORDINARY
  • Sweet Chili Fish Fillets $26.00
    • Crispy fillets served with our special sauce with tomatoes, spring onion, ginger and mushrooms - whole fish $38.50
  • Minister of Fish Fillets $26.00
    • Crispy fish fillets served with yummy sweet and sour apple base sauce - whole fish $38.50
  • Herbal Fish Fillets $26.00
    • Crispy fish fillets topped with extraordinary homemade herbal sauces. This is a famous Thai fish lovers dish. - whole fish $38.50
  • Three Kings $26.50
    • Scallops, squid and fish fillets with ginger, spring onion, lemon rind and coriander. Sauteed with our special sauce to give a taste of medium spicy and little sour to your lips. A perfect combination of flavours.
  • Lamb Yum Yum $25.50
    • Special dish for lamb lovers. Stir-fried lamb with chilli paste, Thai herbs, courgettes, cauliflower and capsicum.
  • Bangkok Showtime $27.50
    • Mixed seafood dish, prawns, squid, fish fillets and scallops. Sizzled in Thai whiskey and tomato sauce with pineapple chunks, cashew nuts and vegetables. Served in half a pineapple.
  • The Ocean Volcano $28.50
    • Steamed mixed seafood dish. Prawns, squid, fish fillets and scallops with a mild curry paste, herbs, spices and vegetables. Served in sparkling flame.
  • Phuket Island $26.50
    • Another nice dish. Chicken, prawns, squid, shitake mushrooms and vegetables with Thai whiskey sauce. Wrapped in steamed cabbage.
  • Naughty Pig $22.50
    • Crispy pork with green curry paste, plentiful Thai herbs, peppercorns, broccoli, cauliflower and courgettes.
  • Famous Chick $20.50
    • A Kiwi favourite! Famous for its young and tender chicken breast. Selected tender chicken breast, marinated then stir fries in satay sauce with broccoli, leeks, onion and carrots. Sprinkled with roasted cashew nuts.
  • Crispy Chicken $20.50
    • Chicken strips lightly coated with breadcrumbs. Stir-fried in a medium spicy chilli sauce, carrots, onions, capsicums, green beans and courgettes.
  • Mr. Bean in Bangkok $22.50
    • Sauteed, green bean and crispy pork belly with homemade chilli paste, kaffir lime leaves.
  • Suicide Bomber $23.50
    • Very very exciting dish to try! If ever eaten the dried roasted chilli can just blow your mouth away, but this is a signature dish. Lightly coated chicken sauteed with roasted cashew nuts, served in crispy bowl.
  • Sweet Piglet $20.50
    • Diced pork, lightly coated, sauteed in honey-lemon flavoured sauce with pineapple chunks, carrots, onions, capsicum, cucumber, tomatoes and spring onions
  • Black Pepper Beef $23.50
    • Marinated beef stir-fried with peppercorns, black pepper, garlic, onions, capsicum and spring onions. Served on hot sizzling plate.
  • Royal Prawns $26.50
    • King prawns with mild yellow curry flavoured sauce, fried eggs, celery, capsicum, onions and spring onions.
  • Tropical Paradise $20.50
    • Stir fried chicken in our special tropical sauce with Thai herbs, young coconut meat, broccoli and carrots.
EXTRAORDINARY ACCOMPANIMENTS EXTRAORDINARY ACCOMPANIMENTS
  • Jasmine Rice $2.50 per serving
    • We serve steamed jasmine rice, the best rice of all. This rice is different from other white rice because it has a unique jasmine fragrance.
  • Thai Roti Bread $3.00 per serving
    • Pan grilled Thai styled flatbread. Much recommended to accompany curry dishes.
  • Coconut Rice $3.50 per serving
    • Steamed jasmine rice with coconut milk
  • Sticky Rice $3.50 per serving
    • Thai's Northeast style of meal accompaniments. It is steamed glutinous rice.
  • Thai Plain Noodles $3.50 per serving
    • Steamed rice noodle (white noodles)
CURRIES CURRIES
  • Selections for Curries
  • Beef, Chicken or Pork $22.50
  • Fish Fillets $25.50
  • Duck or Lamb $26.50
  • Squid or Scallops $25.50
  • Tiger Prawns $27.50
  • Mixed Seafood $27.50
  • Vegetarian with or without Tofu $19.90
  • Whole Fish (Seasonal) Deep Fried $38.50
  • Green Curry
    • Our famous homemade green curry paste, coconut milk, bamboo shoots, green beans, capsicum and your selection of meat. Please choose from"selections for curries".
  • Red Curry
    • Red curry paste, coconut milk, bamboo shoots, green beans, capsicum and your choice of meat. Please choose from"selections for curries".
  • Royal Panang
    • Selected from Royal Thai cuisine recipe. A thick and creamy curry sauce with your choice of meat. Sprinkle with crushed peanuts and kaffir lime leaves. Sorry no vegetables in this dish. Please choose from"selections for curries".
  • Mussamun Curry $22.50
    • Braised beef in a traditional Thai mild curry, with coconut cream, potatoes, onions and roasted peanuts. This dish only available with braised beef.
  • Duck in Love $26.50
    • Roasted duck fillers in our special curry recipe with coconut cream, pineapple chunks, lychees, tomatoes and courgettes. This dish is only available with roasted duck.
  • Tamarind Curry
    • Mixed veges in tamarind and curry paste, light and tasty with your choice of prawns or fish fillet.
  • Prawn $27.50
  • Fish $25.50
CURRIES ACCOMPANIMENTS CURRIES ACCOMPANIMENTS
  • Thai Plain Noodles $3.50 per serving
    • Steamed rice noodle (white noodles)
  • Jasmine Rice $2.50 per serving
    • We serve steamed jasmine rice, the best rice of all. This rice is different from other white rice because it has a unique jasmine fragrance.
  • Thai Roti Bread $3.00 per serving
    • Pan grilled Thai styled flatbread. Much recommended to accompany curry dishes.
  • Coconut Rice $3.50 per serving
    • Steamed jasmine rice with coconut milk
  • Sticky Rice $3.50 per serving
    • Thai's Northeast style of meal accompaniments. It is steamed glutinous rice.
GOLDEN WOK GOLDEN WOK
  • Crispy Fish Fillet $23.80
  • Selections for Golden Wok
  • Beef, Chicken or Pork $19.80
  • Crispy Pork (Pork Belly) $22.50
  • Duck, Lamb or Squid $24.50
  • Tiger Prawns $26.50
  • Mixed Seafood or Scallops $27.50
  • Veg with or without Tofu $19.00
  • Whole Fish (Seasonal) Deep Fried $38.50
  • 3 Alcoholics $20.80
    • Three combination of meats with secret sauce, mixed herbs, fresh chillies, carrots, green beans, mushrooms and capsicum. This dish only available with chicken, pork and beef.
  • Holy Basil
    • Holy basil, chilli paste, garlic, green beans, bamboo shoots, capsicum with your choice of meat. Please choose from "selections for golden wok".
  • Spicy Girl
    • She's a sexy girl! Tossed fresh chillies, garlic, onions, capsicum, seasonal vegetables and your selection of meat. Please choose from "selections for golden wok".
  • Lady Bacardi's she is red hot, don't think you can handle (Pad Pik Gaeng Tai)
    • Stir fried Southern curry paste with your choice of meat, garlic, onions, capsicum served seasonal vegetables on side.
  • Pad Ped Thai Chef's
    • Our special blended spicy sauce, Thai chillies paste, plentiful herbs, leeks, capsicum, bamboo-shoots, courgettes and your selection of meat. Please choose from "selections for golden wok".
  • The Cashew Nuts
    • Thai style, stir-fried with our homemade sauce, seasonal vegetables, onions, spring onions, cashew nuts and your choice of meat. Please choose from "selections for golden wok".
  • The Ginger
    • Stir-fried with ginger, our yummy soybean paste sauce, green vegetables, carrots, onion, mushrooms and your choice of meat. Please choose from "selections for golden wok".
  • Sweet Honey
    • Your choice of meat sauteed in honey-lemon flavoured sauce, with pineapple chunks, carrots, onions, capsicum, cucumber, tomatoes and spring onions. Please choose from "selections for golden wok".
  • Veges Wok
    • Tossed bok choi, broccoli, spinach, mushrooms, garlic and leeks with oyster sauce and your choice of meat. Please choose from "selections for golden wok".
GOLDEN WOK SIDE EXTRA GOLDEN WOK SIDE EXTRA
  • Num-Pla-Pik $3.00 per serving
    • Thai traditional sauce. Thai fish sauce with fresh chillies and lime juice.
  • Cashew Nuts $3.50 per serving
    • Platter of roasted cashew nuts on the side, or in your meal.
GOLDEN WOK ACCOMPANIMENTS GOLDEN WOK ACCOMPANIMENTS
  • Jasmine Rice $2.50 per serving
    • We serve steamed jasmine rice, the best rice of all. This rice is different from other white rice because it has a unique jasmine fragrance.
  • Thai Roti Bread $3.00 per serving
    • Pan grilled Thai styled flatbread. Much recommended to accompany curry dishes.
  • Coconut Rice $3.50 per serving
    • Steamed jasmine rice with coconut milk
  • Sticky Rice $3.50 per serving
    • Thai's Northeast style of meal accompaniments. It is steamed glutinous rice.
  • Thai Plain Noodles $3.50 per serving
    • Steamed rice noodle (white noodles)
NOODLES & RICE NOODLES & RICE
  • Selections for Noodles & Rice
  • Beef, Chicken or Pork $19.50
  • Duck, Lamb or Scallops $23.90
  • Squid $21.90
  • Crispy Pork (Pork Belly) $21.90
  • Tiger Prawns $25.90
  • Mixed Seafood $26.90
  • Veg with or without Tofu $17.90
  • Pad Thai
    • I put my name on it! Rice noodles (thin white noodles) stir-fried with our special sauce, fried eggs, beansprouts, spring onion, crushed peanuts and your selection of meat. Please choose from "selections for Noodles and Rice".
  • C U Later Noodles
    • Fresh rice noodles (wide noodles) in our special dark soy sauce, fried egg, green vegetables and your choice of meat. Please choose from "selections for Noodles and Rice".
  • The Alcoholic's Noodles
    • Rice noodles (wide noodles) with fresh garlic, chillies, baby corn, capsicum, carrots, green beans, bamboo shoots, onions, spring onions, holy basil and your choice of meat. Please choose from "selections for Noodles and Rice".
  • Fried Rice
    • Fried jasmine rice with fried eggs, onions, tomatoes, spring onions, mixed vegetables and your preferred meat. Please choose from "selections for Noodles and Rice".
  • Phad Thai Yellow Noodle-recommended
    • Our famous dish with fresh thick egg noodles, fried with our yummy special sauce, egg, beansprouts, spring onion, crushed peanuts. Please choose from "selections for Noodles and Rice".
  • Thai Chef's Noodles
    • Yellow noodle with our special seasoning sauce, beansprouts, spring onions, fried eggs, spinach and your choice of meat. Please choose from "selections for Noodles and Rice".
  • Thai Chef's Fried Rice
    • Fried jasmine rice with green curry paste, bamboo shoots, green beans, mixed veges and herbs. Please choose from "selections for Noodles and Rice".
NOODLES & RICE SIDE EXTRA NOODLES & RICE SIDE EXTRA
  • Num-Pla-Pik $3.00 per serving
    • Thai traditional sauce. Thai fish sauce with fresh chillies and lime juice.
  • Cashew Nuts $3.50 per serving
    • Platter of roasted cashew nuts on the side, or in your meal.
STARTER STARTER
  • Thai Chef's Roll Bread $3.00
    • Our Thai Chef's pan grilled flatbread
  • Dipping Sauce $5.00
    • Thai Chef's famous dipping sauces-Satay sauce and Thai chilli paste (mild)
APPETISER APPETISER
  • Fried Tofu $8.90
    • Bean curd fried to crispy served with peanut sweet chilli sauce.
  • Mixed Appetiser $9.50
    • Kraree puff, rock & roll, rainy season and sleepy pig in bed. Served with sweet chilli sauce.
  • Kraree Puffs $8.50
    • Thai puff with curry spices, minced chicken and pig in bed. Served with sweet chilli sauce.
  • Satay (our famous Chicken or Beef) $9.50
    • 3 grilled skewers of sliced marinated chicken or beef. Served with peanut-sauce.
  • Rock & Roll (suitable for vegetarian) $8.50
    • Thai spring rolls, filled with vermicelli, cabbage, carrot and celery. Served with sweet chilli sauce.
  • Thai Dim Sim $9.00
    • Thai version of Chinese invented cuisine. Steamed minced pork marinated with water chestnut and shitake mushrooms. Wrapped in a thin pastry, served with homemade dipping sauce.
  • Sleepy Pig in Bed $89.50
    • Marinated minced pork and herbs on toast, served with Thai sweet chilli sauce.
  • Rice Rolls $9.50
    • Grilled marinated pork wrapped in rice-paper with lettuce, carrot and cucumber, served with Thai dressing.
  • Tiger Prawn Rolls $9.80
    • Marinated prawns, carrots, celery wrapped with rice pastry, served with plum sauce.
  • Vegetable Fritters $8.90
    • Try favourite spicy little fritters served with Thai sweet chilli sauce.
  • No Moon Tonight, Honey $9.50
    • Crispy moon shaped delight filled with our secret marinated minced prawn blended, with spices, sesame seeds & coriander. Served with plum sauce.
  • Prawn Cakes $10.00
    • Tasty minced king prawns with coriander. Coated with famous breadcrumb "Panko", served with plum sauce.
  • Garlic Mussels $9.50
    • Sauteed steamed mussels with garlic and Thai Chef's special sauce.

Nearby Sample Menus

Sweet Mother's Kitchen (sample menu)
  • Jambalaya $23
    • Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
  • 'Send it' Jerk Chicken $24.50
    • Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
  • Blossom’s grilled chicken $14.50
    • Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
  • Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
  • Key lime pie $8.50
    • Crumb base with sweet, lime mousse-like filling
  • Mad dog ribs $16.50
    • Tender slow cooked beef short ribs with bourbon mash + salad greens
  • The "Moose" $13.50
    • The ultimate in comfort food made with gruyere cheese and a hint of truffle oil
  • Hush Puppies $11
    • Cornmeal nuggets with corn kernels, onion, and jalapenos Served with Louisiana cocktail sauce  & Mississippi comeback sauce
Pizzeria Napoli (sample menu)
  • PANNA COTTA $12.00
    • Panna Cotta is an italian dessert of sweetened cream thickened with gelatine. Today our Panna Cotta flavour is vanilla with a sweet raspberry coulis and fresh mint garnish.
  • GELATO/SORBET $12.00
    • In spring Napoli offers three lovely scoops of gelato/sorbet in one serving. Our current Gelato flavours are chocolate and salted Caramel with a Forest Fruit sorbet. These are wonderfully fresh after a delicious meal.
  • MARGHERITA BAMBINO WITH HAM $12.50
    • Italian tomato sauce, mozzarella, smoked ham, fresh basil and parmesan.
  • PASTA $10.00
    • Penne or linguine pasta cooked in Mama's special tomato sauce.
  • DOLCE DELLA CASA $9.00
    • Described as sweets from home, Italian Doughnuts stuffed with nutella chocolate the covered in cinnamon and sugar. Serving contain 8-10 doughnuts.
  • CARBONARA $24.50
    • Penne pasta with bacon, onion and tomato cooked in a cream and cheese sauce.
  • PASTA DI MARE $25.00
    • Fresh New Zealand green lip mussels cooked in a white wine and olive oil sauce, with cherry tomatoes, parsley and a hint of chilli seasoning. (with linguine style pasta)
  • GREEK SALAD $17.50
    • Cucumber, feta cheese, capsicum, red onions, cherry tomatoes, truss tomatoes and olives with extra virgin oil and oregano seasoning.
Grand Century Licensed Chinese Restaurant (sample menu)
  • Pork with Cashew Nuts in a Taro Basket / Pork in Garlic Sauce $22.00
  • Stir Fried Seasonal Vegetables with Dried Scallops $16.80
  • Beef with Vegetables / Beef in Hot Pepper Sauce / Beef with Ginger and Spring Onion / Beef in Chilli Bean Sauce / Beef in Mongolian Sauce / Beef in Szechuan Sauce $18.80
  • Deep Fried Prawn Ball $38.00
  • Steamed Chicken with Ginger Spring Onion W $48 / H $24.80
  • Hong Kong Style Beef $18.80
  • Steamed Salmon Head with Hot Fresh Chilli / Deep Fried Salmon Head with Thai Chilli Sauce $28.00
  • Tera with Szechuan Vegetables / Spicy Tera $23.00
Where's Charlie (sample menu)
  • Lemongrass & chilli chicken $11.00
    • with rice or vermicelli noodle salad
  • Wok tossed beef summer salad $9.00
    • beef/chilli/fresh salad
  • Crispy pork spring rolls $7.50
    • chicken/beef/vegetables
  • Hanoi grilled pork with crispy spring rolls $11.00
    • pork/vermicelli noodles
  • Signature Pho(beef or chicken) $12.00
    • beef/chicken/noodles
  • Banh Mi(Bun-Me) $7.50
    • grilled pork/baguette
  • Vietnamese Calamari $8.00
    • freshly crumbed /spices
Monsoon Poon (sample menu)
  • Poppadoms $3.00
    • two baked lentil wafers
  • Butter Chicken $24.00
    • marinated tandoor baked chicken served in our creamy tomato & butter sauce
  • 25 Herb & Spice Indian Lamb Curry $24.00
    • slow cooked diced lamb in a savoury spiced curry with our secret mix of spices; a Monsoon classic
  • Malai Chicken $1600
    • tender pieces of chicken marinated in yogurt, cumin, ginger, cardamom & pepper then tandoor baked
  • Firecracker Sliders 6/$15.00
    • our famous Firecracker spiced chicken sandwiched in a fresh bun with chilli mayo
  • - One for $5
  • Coconut Rice $5.00
  • Caramelized Onion & Garlic Naan $5.00
Wagamama (sample menu)
  • Kimchi $2.00
  • Yasai pad-thai $18.50
    • Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
  • Warm chilli tofu salad $18.50
    • Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
  • Aga dashi $8.80
    • Crispy fried silken tofu in a dashi stock with kombu, ginger and coriander cress
  • Yakitori duck $24.00
    • Grilled duck leg with a shredded cucumber, mint, coriander and mooli salad, served on a bed of white rice with Asian pancakes and citrus yakitori sauce
  • Prawn gyoza $10.00
    • Five tasty fried prawn dumplings served with a dipping sauce
  • Mini yasai ramen $9.00
    • Noodles in a vegetable soup topped with fried tofu, seasonal greens, carrot and sweet corn
  • Teriyaki steak soba $22.00
    • Sirloin steak with soba noodles in curry oil, mangetout, bok choi, red onion, chillies and bean sprouts in a teriyaki sauce, garnished with sesame seeds
The Chocolate Frog Cafe (sample menu)
  • Eggs royale $17.00
    • smoked salmon & spinach with homemade hollandaise
  • Corn fritters $18.00
    • add bacon with homemade mint yoghurt dressing
  • Bacon and mushroom risotto cakes $18.00
    • with a creamy mushroom sauce(GF)
  • Greek style $15.50
    • breakfast slow roasted tomatoes, feta, basil on toasted Vogels with balsamic reduction and olive oil, add bacon for $5.00
  • Big daddy $14.50
    • cheesy scrambled eggs, bacon, hollandaise in a bowl with toast
  • Kids pancakes(4 pikelet size) $6.00
    • with maple syrup or lemon sugar
  • Homemade toasted bagel $11.50
    • with Pear, blue cheese and caramelised onions
  • Savoury beef mince $17.00
    • with a potato cake and toast on the side
Matterhorn (sample menu)
  • Asparagus, taleggio, sage 13
  • Black bean dip, yoghurt flat bread, harissa, pickled pimentos de padron 11
  • Mushroom & blue cheese toastie, spring onion relish 16
  • Churros, clove sugar, chocolate miso sauce 12
  • ‘Lasagna’ – peas, asparagus, gruyere, pickled onion, enokitake 28
  • Simple green salad 9
  • Beetroot, goat’s cheese, cress, granola, kawakawa 18
  • Chicken, chestnut, corn, oats, oyster mushrooms, guanciale 32
Caffe Mode (sample menu)
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • BRUSCHETTA $13.00
    • with cherry tomatoes, feta + basil on toast
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • SPICY BEANS ON TOAST $14.50
    • with chorizo
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • ANTIPASTO PLATTER $20.00
Higher Taste (sample menu)
  • Roti $2.00
  • Paneer Govinda $14.90
    • (Higher Taste Special) Paneer slices marinated in red sauce topped with potato and mixed vegetables baked in flaky pastry, served with steamed rice and stir-fried vegetables with satay sauce.
  • Medium Plate $12.50
    • Fill your plate from a selection of 2 curries, dhal soup, rice, puri, roast potatoes, halva. 2 salad choices, papadam and pickles.
  • Gulab Jamun $2.00
    • Spongy milky balls soaked in rose scented syrup.
  • Almond Delights (V) $3.00
    • Crumbled biscuit base topped with chewy coconut, toasted almonds and dried fruit pieces.
  • Potato Puff $3.00
    • Spiced creamy mashed potato wrapped in bread and baked to golden brown.
  • Paneer (Cottage Cheese) Pakora $9.90
    • Paneer slices/blocks dipped in chick pea batter, deep fried and served with tamarind chutney (5 pieces per serve).
  • Chutney / Pickles $2.50
Taco Queen (sample menu)
  • -King $15.00
  • Nachos with any meat
    • Beef, pork, chicken
  • Guacamole $2.00
  • -King $15.00
  • -King $13.00
  • Jalapeno $1.00
  • -Reg $10.00
  • Tacos (GF)
    • Choose: beef, pork, chicken or veggie. Corn tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
Pizza Hut (sample menu)
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Pepperoni lovers $8.90
    • Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • 5 Spicy chicken wings $6.00
  • Onion rings $3.50
  • Strawberry cheesecake $3.50
  • Classic cheese $5.00
    • Mozzarella, mozzarella & mozzarella
Ti Kouka Cafe (sample menu)
  • Sauteed Wild Greens $6.00
    • w/ lemon oil & barley
  • BBQ Beef Burger $19.00
    • w/ braised shin & cheek, home-made cheese slice, fermented cabbage & smoked chipotle mayonnaise, milk bun
  • Leeds St. Bread Gnocchi $26.00
    • w/ cheese rind cream, Wairarapa Eco Farm vegetables, weeds & lemon oil
  • Duck & Chicken Mousse $20.00
    • w/ jowl bacon, pickled shallots, Dijon mustard & iceberg on polenta bread
  • BBQ Beef Burger $19.00
    • w/ braised shin & cheek, home-made cheese, fermented cabbage & smoked chipotle mayo
  • Roast Pork Roll $19.00
    • w/ gherkins, red onion, stout mustard, iceberg, apple chutney, milk bun
  • Hazelnut Granola $15.00
    • w/ apple compote, pressed yoghurt, dried apple & pear
  • Hazelnut Granola $15.00
    • w/ apple compote, pressed yoghurt, dried apple & pear
Little Hanoi (sample menu)
  • Seasonal vegetables $12.90
  • Beef and spring roll on rice noodle $12.90
  • Lamb noodle soup $12.50
  • Prawns $8.00
    • Choice of sugarcane, battered or sesame
  • Spicey beef and pork noodle soup $12.50
  • Lamb salad $15.90
  • Diced lamb cubes with garlic $15.90
  • Pork/Beer/Chicken/Combination of fried vermicelli $12.90
Simmer (sample menu)
  • Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
  • Hand cut chips $8.00
  • Bread & dips $12.00
  • Nuggets & chips
  • Blueberry pancakes
  • Bangers & mash $15.00
    • w a rich onion gravy
  • Muesli homemade $10.00
    • w fruit & yoghurt
  • Portobello mushrooms $16.00
    • w polenta, pesto & cream sauce
Thai Chef's Restaurant

Thai Chef's Restaurant

location

Address

1 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043854535

email

Email

wellington@thaichef.co.nz

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Street Food , Thai , Vegan , Vegetarian

features

Features

Delivery ,  Mastercard ,  Visa ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Groups ,  American Express ,  Accepts Discover ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
1 Blair Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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