Thai Issan in Auckland Menu

ENTREE ENTREE
  • Poh pia pug (V) $7.50
    • Spring roll filled with mixed vegetable,vermicelli noodles, deep fried served with sweet thai chilli sauce.
  • Curry puff $7.50
    • Minced chicken with potatoes, onion and curry paste in puff pastry served with sweet thai chilli sauce.
  • Kanom pang nha goong $7.50
    • Crispy fried bread topped with minced prawns served with sweet thai chilli sauce.
  • Satay $8.50
    • Marinated chicken barbecued in bamboo skewers served with peanut sauce.
  • Thod man kaopoad (V) $7.50
    • Sweet com cake with red curry paste, green beans and lime leaves served with sweet thai chilli sauce.
  • Tod mun pia $8.00
    • Thai fish cakes with red curry paste, green beans and kaffir lime leaves served with sweet and sour sauce
  • Goong yang $10.50
    • Grilled tiger prawns in bamboo skewers with onion, pineapple serve with sweet thai chilli and tamarind sauce
  • Hoi yang $10.50
    • Grilled scallops in bamboo skewers with onion, pineapple serve with sweet thai chilli and tamarind sauce.
  • A combination of entrees $8.50
    • Our chefs selection of mixed entrees : spring rolls, curry puff, prawns on toast, satay
SOUP SOUP
  • Tomyum
    • A popular thai traditional hot and sour soup with chilli, lemon grass,mushrooms, lime leaves and coriander
  • Entree size
  • -chicken $8.00
  • -prawns $9.00
  • Main size
  • -chicken $16.50
  • -prawns $20.90
  • Tom kha (mild)
    • Chicken coconut soup with mild chilli paste, galanga, mushroom, lemon grass, lime leaves and coriander
  • Entree size
  • -chicken $8.00
  • -prawns $9.00
  • Main size
  • -chicken $16.50
  • -prawns $20.90
CHICKEN CHICKEN
  • Gai pad nam peung supparot (mild) $15.90
    • Stir fried chicken with honey, pineapple, spring onion and cashew nuts
  • Gai pud pug (mild) $15.90
    • Stir fried chicken with vegetable and oyster sauce
  • Gai pad khing (mild) $15.90
    • Stir fried chicken with fresh ginger, mushroom and spring onion
  • Gai pad med mamuang himmapan (mild) $15.90
    • Stir fried chicken with chilli paste, vegetable spring onion and cashew nuts
  • Gang grari gal $16.90
    • Chicken cooked in a yellow curry paste with coconut milk, potato,onion and peanuts
  • Gang kiewwahn gai he $16.90
    • Chicken cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
  • Gang panang gale $16.90
    • Chicken cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
BEEF BEEF
  • Neua pad nummanhoi (mild) $15.90
    • Stir fried beef with oyster sauce, mushroom, broccoli and spring onion
  • Neua pad prik sodhe $15.90
    • Stir fried beef with fresh chilli, green beans, capsicum, and basil leaves
  • Gang massaman neua (mild). $16.90
    • Beef cooked in massaman curry paste with potato, onion amd peanuts
  • Waterfall beef ( cold dish ) eee $16.90
    • Grilled sliced beef with chilli., Red onion, lemon, coriander and spring onion pork
PORK PORK
  • Moo pad gratiam priktai (mild) $15.90
    • Stir fried pork with garlic, courgettes and leak
  • Gang panang moo $16.90
    • Pork cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Pad priew waan moo (mild) $15.90
    • Stir fried pork with sweet and sour sauce, cucumber, onion, pineapple and tomatoes
LAMB LAMB
  • Gae pad gratiam priktai (mild) $16.90
    • Stir fried lamb with garlic, courgettes and leak
  • Gang gram gae $16.90
    • Lamb cooked in a yellow curry paste with coconut milk, potato,onion and peanuts
  • Gae pad prik khing (mild) $16.90
    • Lamb cooked in dried red curry paste with green beans, capsicum, basil and kaffir lime leaves s
DUCK DUCK
  • Pet pad grap row $19.90
    • Stir fried duck with green beans, capsicum, broccoli and basil leaves
  • Pet pad gratiam pmktai (mild) $19.90
    • Stir fried duck with garlic, courgettes and leak
  • Gang ped pet yang $19.90
    • Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves serve in hot pot
  • Larb pet ( cold dish ) $19.90
    • Minced roasted duck with thai herb,chilli, red onion, lemon, coriander and spring onion
PRAWN PRAWN
  • Goong pad gratiam pmktai (mild) $20.90
    • Stir fried tiger prawn with garlic, courgettes and leak
  • Goong pad khing (mild) $20.90
    • Stir fried tiger prawn with fresh ginger, mushroom and spring onion
  • Goong pad med mamuang himmapan (mild) $20.90
    • Stir fried tiger prawn with chilli paste, vegetable spring onion and cashew nuts
  • Gang dang goong $20.90
    • Tiger prawn cooked in a red curry paste with coconut milk, green bean, lychee, capsicum,basil and kaffir lime leaves serve in hot pot
  • Gang kiew wahn goong $20.90
    • Tiger prawn cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
SEAFOOD SEAFOOD
  • Thaley nang nuan (mild) $20.90
    • Stir fried mixed seafood with chilli paste, vegetable spring onion and cashew nuts
  • Pad thaley $20.90
    • Mixed seafood in red curry paste, thai herb, coconut milk,mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
  • Pho tag $20.90
    • Mixed seafood with a chef special hot and sour soup, mushroom, fresh chilli, lemon grass coriander
  • Hoi shell pad g rati am priktai (mild) $20.90
    • Stir fried scallop with garlic, courgettes and leak
  • Hoi shell pad graprowe $20.90
    • Stir fried scallop with green beans, capsicum, broccoli and basil leaves
  • Pad priew waan pi.A (mild) $20.90
    • Deep fried gurnard fillet stir fried with sweet and sour sauce, cucumber, onion, pineapple and tomatoes
  • Pla rad prik $21.90
    • Deep fried whole snapper topped with sweet thai chilli sauce and kaffir lime leaves
NOODLE & FRIED RICE NOODLE & FRIED RICE
  • Pad thai (mild). $16.90
    • Stir fried noodles with chicken, shrimp, egg, bean sprouts, spring onion and crushed peanuts
  • Kao pad gai supparot (mild) $15.90
    • Stir fried rice with chicken, egg, pineapple, cashew nuts and mixed vegetables
VEGETARIAN VEGETARIAN
  • Pad pug (mild) $12.90
    • Stir fried vegetable with light oyster sauce
  • Tow hu pad med mamuang himmapan (mild) $15.90
    • Stir fried tofu with chilli paste, vegetable spring onion and cashew nuts
  • Gang dang puge $15.90
    • Mixed vegetables cooked in a red curry paste with coconut milk, tofu, cashew nuts,capsicum and basil
SPECIAL DISHES SPECIAL DISHES
  • Larb gai ( cold dish ) $16.90
    • Minced chicken or pork with thai herb,chilli, red onion, lemon, coriander and spring onion
  • Rama gai (mild) $15.90
    • Stir fried chicken with vegetable, serve with satay sauce
  • Gai pad graprow $15.90
    • Stir fried chicken with green beans, capsicum, broccoli and basil leaves
  • Yum neuabe $16.90
    • Grilled beef salad with cucumber, onion,tomato .Coriander and spring onion
  • Rama neua (mild) $15.90
    • Stir fried beef with vegetable, serve with satay sauce
  • Neua pad graprow $15.90
    • Stir fried beef with green beans, capsicum, broccoli and basil leaves
  • Gang panang neuak $16.90
    • Beef cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Gae pad ped $16.90
    • Lamb cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans, capsicum, young pepper corn basil and kaffir lime leaves
  • Gang panang ga $16.90
    • Lamb cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
  • Moo pad graprow $15.90
    • Stir fried pork with green beans, capsicum, broccoli and basil leaves
  • Rama moo (mild) $15.90
    • Stir fried pork with vegetable, serve with satay sauce
  • Yum moo yang ( cold dish ) $16.90
    • Pork salad with chilli paste .Cucumber, onion,tomato .Coriander and spring onion
  • Yum pet $19.90
    • Bbq duck salad with chilli paste .Cucumber, onion,tomato .Coriander and spring onion
  • Pet pad med mamuang himmapan (mild) $19.90
    • Stir fried duck with chilli paste, vegetable spring onion and cashew nuts
  • Yum thaley $20.90
    • Mixed seafood salad with chilli sauce, lemon, onion,tomato .Coriander and spring onion
  • Pla khapong pad char $21.90
    • Stir fried snapper fillet with chilli, basil leaves , young pepper corn and capsicum
  • Pla yang see-iew (mild) $21.90
    • Grilled snapper fillet with sweet soy sauce serve with stir fried vegetable
  • Pad ped pla kha-pong $21.90
    • Deep fried snapper fillet cooked in a red curry paste, thai herb, coconut milk,mushroom, green beans,capsicum, young pepper corn,basil and kaffir lime leaves
  • Plamerk pad graham priktai (mild) $20.90
    • Stir fried squid with garlic, courgettes and leak
  • Plamerk pad num prikpoaw $20.90
    • Stir fried squid with chilli paste, capsicum, broccoli, baby corn and spring onion
  • Goong pad graprowk $20.90
    • Stir fried tiger prawn with green beans, capsicum, broccoli and basil leaves
  • Phar goongk $20.90
    • Grilled tiger prawn salad with chilli paste .Thai herb,lemon,lemon grass, cashew nuts
  • Gang kiew wahn pugkik $15.90
    • Mixed vegetables cooked in a green curry paste with coconut milk, tofu, cashew nuts,capsicum and basil

Nearby Sample Menus

  • Seafood platter $43
    • with lemon pepper squid, mussels, oysters, prawns, fish bites and leafy green salad onion rings
  • Crispy Fries $6.5
    • with tomato sauce and aioli
  • Mojito Prawn Salad (OF) $23.5
    • Watermelon, Mint, Cucumber and Fetta on Greens with saut£ Prawns
  • Chicken and Avocado Salad (OF) $18.5
    • Salad Greens, Tomato, Cucumber and Carrot, topped with delicious Smoked Chicken and fresh sliced Avocado
  • Alaskan King Crab (GF) $39.5
    • Deadliest Catch Crab Legs with a Trio of Dipping Butters
  • Kids Mini Hotdog and Fries $10
    • with tomato sauce
  • Red Earth Mussel Pots with bread /In Spicy Tomato and Wine OR $12.5
  • Spanish Omelette $15.5
    • Chorizo, Capsicum, Onion and Cheese Omelette served with lightly toasted bread (Can be Vegetarian on Request)
  • Chocolate, Vanilla or Strawberry Sundae $7.50
    • Vanilla ice-cream covered in whipped cream topped with you flavor sprinkled with nuts, white chocolate and dark chocolate, topped with a wafer.
  • Slow Roasted Lamb Shank $24
    • Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
  • Lamb & Feta Salad $17
    • New Zealand spring lamb served warm with caramelized baby beets and toasted pine nuts in a crisp green salad with cherry tomatoes, cucumber, red onion and sweet carrot and creamy feta coated with a balsamic glaze.
  • Meatballs $10
    • Albion's special recipe made from ground beef, pork and Spanish chorizo with a blend of herbs and spices, served with a red pepper and tomato salsa.
  • Jimmy's Jalape Poppers $10
    • Golden fried delicious spicy crumbed jalapenos balls with bacon and two cheeses.
  • Chunky Fries $8
    • Crispy golden chunky fries served with lime aioli.
  • Bacon & Avocado $20
    • Flamed angus beef mince patty with avocado, bacon and caramelized onion served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Spicy Mex Burger $20
    • Flamed Angus beef mince patty with jalapefios, fiery mayo, melted cheese, avocado and crisp corn chips served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Prawn & Pork Lotus Salad -Goi Ngo Sen Tom Thit (mild/medium/spicy) $17.00
    • Lotus salad with prawns & pork in a lime dressing with crushed peanuts, crispy shallots & prawn crackers
  • Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
    • VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
  • Soft Shell Crab Salad -Goi Cua (mild/medium/spicy) $24.00
    • Lightly battered soft shell crab in sweet & tangy tamarind sauce with toasted coconut
  • Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
    • with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
  • Add an extra roll $4.00
  • Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
    • Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
    • Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
  • Omelette $17.5
    • made with your choice of 3 fillings, served with a side of grilled tomato
  • Portobello Mushroom Stack $18.00
    • stacked on kumara rosties with fresh spinach, pumping, grilled mushrooms, feta & pesto, topped with kumara crisp (Gluten free option available)
  • Half Size Version Available $12.5
  • Cajun Chicken Salad $18.5
    • free range Cajun chicken, fresh mesclun grilled bacon in our homemade honey mustard dressing
  • Vegetarian Option Available $19.9
  • Eggs Benedict
    • free range poached eggs with fresh spinach & hollandaise
  • Half Size Version Also Available $14.5
  • Big Breakfast $22
    • grilled bacon, free range eggs, breakfast sausages, hash browns, grilled tomato, sautéed mushrooms & toast (GF toast available)
  • 18 Chicken nibbles & Chips $14.00
  • Bacon $3.50
  • Steak $10.00
  • Seafood $13.50
  • Prawn $12.00
  • Family Pack $37.00
    • 1.5L Drink Chicken Fried Rice, Pork Chow mein, Egg Fu Yong, Sweet & Sour Pork
  • Vegetarian $14.00
  • BBQ pork $11.00
  • Butter Chicken
    • (contains dairy & nuts)
  • Large Butter Chicken, 1 Rice, 1 Plain Naan, 1 335ml can Of drink $13.00
  • Lamb Vindaloo
  • Urid Split Large $5.00 Small $3.00
  • Peas and cheese Large $7.00 Small $4.00
  • Gulab Jamun $4.00 (4pcs)
  • Full $18.00
  • Okra Large $8.00 Small $4.50
  • -Smokey bacon $15.50
  • -Chicken $15.50
  • -Spicy chorizo sausage $15.50
  • -Cured salmon $16.50
  • -Option 2 $14.00
    • 2 Choices of salad + 1 choice of meat
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • Customized salad
    • Meat choices (pork, beef, chicken)
  • -sliced beef steak $17.00
  • Stables $25.00
    • Salami, chicken, lamb mince & pancetta with olives peppers & onions
  • Big boy burger
    • With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle
  • Risotto della settimana $22.00
    • With shaved parmesan
  • Four $25.00
    • Ricotta, mozzarella, gorgonzola & parmesan
  • Infamous mississippi mud cake $12.00
    • With a side of decadent cream
  • Braised pork belly $19.00
    • Slowly cooked pork belly served with caramelized pineapple salsa
  • Pollo $24.00
    • Chargrilled chicken parmesan, peppers, onion & capers
  • Jumbo prawn roll $9.00
  • 50 pieces party platter $50.00
  • Chicken katsu,beef, prawn, roll sushi, sashimi, rice, salad & mis $18.00
  • Chicken $10.90
  • 30 pieces party platter $30.00
  • California roll $9.00
  • Teriyaki salmon $13.90
  • Beef $10.90
  • Garlic & Herb Pizza Bread $10.00
  • Beer Battered Onion Rings $10.00
    • W/- aioli & sweet chilli
  • Classic Caesar Salad $18.00
    • With cos lettuce, crispy bacon shaved parmesan, croutons, anchovy dressing & soft boiled egg - W/- roast chicken $5.00
  • Pizza of the Day $25.00
    • Chefs choice - changes daily
  • Niceblocks (Gluten & Dairy Free) $5.00
  • Putiki $25.00
    • Baby spinach, sauteed mushrooms, roasted capsicum, onions, halloumi & toasted pinenuts
  • Paddlepops $3.50
  • - W/- half n half toppings add $4.00
  • (L) $59.00
  • (M) $28.00
  • Xingkai special cold noodle soup (Only available for summer) $15.00
  • Noodle w/ black bean sauce (seafood) $13.00
  • (M) $30.00
  • Crispy honey shrimp
  • (M) $30.00
  • (L) $47.00
  • Chicken & Mushroom Pie $19.50
    • Creamy chicken & mushroom, pastry top, served with creamy mash & peas
  • - With Cheese $8.50
  • Vegetarian Burger $17.95
    • Veggie patty served with tomato, iceberg, onion, cheese, Chipotle relish, aioli, fried egg & steakhouse fries
  • Wedges $14.95
    • With sour cream & salsa - Add bacon & cheese $3.50
  • Butter Chicken Curry $19.95
    • Served with long grain jasmine rice & poppadum - Add paratha $2.50
  • Steak Eggs & Chips $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • Steak, Egg & Chips
    • Prime Angus beef served with onion rings - Add creamy mushroom sauce $3.50
  • - Assorted Vegetables with Garlic Butter $6.95
  • Roasted Cambridge Duck Breast $39.95
    • Pressed leg, duck parfait, walnut, rhubarb, red cabbage
  • Slow Roasted Free Range New Zealand Pork Belly $42.95
    • Braised cheek, cauliflower puree, grilled scallions, spiced dates
  • 350gm Australian Wagyu Scotch Fillet $49.95
    • Confit garlic, bearnaise sauce
  • Straight cut fries, roasted garlic aioli $8.95
  • Mixed Leaf $9.95
    • Avocado, cucumber, lemon vinaigrette
  • Classic Fish Pie $26.95
    • Market fish, egg, peas, cheddar cheese, herb chorizo crumb
  • Chargrilled broccolini, smoked almonds, pecorino $9.95
  • Roasted Merino Lamb Rump $42.95
    • Potato boulangère, honey spiced beetroot fondant, baby beets, burnt onion purée, hazelnut, panko crumbed sweet breads, herb yoghurt
  • Steamed blue cod $28
    • With prawns, tempura battered okra and stuffed lotus root. Yuzu citrus flavoured shiitake mushroom dashi sauce
  • Miso soup $3
  • Black sesame creme brulee $8
  • -tempura vegetables(V)
  • 4 people per plate
  • -sauteed mushrooms(V)
  • Tempura prawns (4p) $16
    • Tempura sauce, freshly grated daikon radish
  • -agedashi deep fried tofu (V)
  • Hot and Sour Fern Root Noodle $9.80
  • Griddle Chicken Viscus with Spicy Sauce in Pot $23.80
  • Braised pig’s Feet with Quail Egg in Soy Sauce $22.80
  • Stir-Fried Chicken Cubes in Thick Broad-Bean Sauce with Rice or Noodles
  • Deep-Fried Big Prawn Meat with Pineapple in Sweet-Sour Sauce $28.80
  • Stir-Fried Shredded Pork in Sweet Bean Sauce with Chinese Pan Cake $23.80
  • Chong Qing Won-ton in Spicy Soup (8 piece) $10.80
  • Poached Ox Tripe, Mixed Seafood, Chinese Ham and Vegetables in Chili oil in Pot $28.80
Thai Issan

Thai Issan

location

Address

83 Anzac Avenue, Auckland CBD, Auckland, Auckland, 1010, New Zealand

phone

Phone

093094929

email

Email

None

clock

Opened hours

11 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Malaysian , Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
83 Anzac Avenue, Auckland CBD, Auckland, Auckland, 1010, New Zealand
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