The Shan's in Auckland Menu

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The Shan's in Auckland has no menu available, but can choose from many other options such as 2 Mini Sliders of angus beef with feta cheese, tomato, rocket leaves, beetroot relish and aioli or Penne chorizo, tomato broth , Spanish chorizo, capers and olives with red capsicum from Alfonso's. Ascension Osteria offers many options including (the Italian way to start your meal) and Pane Alla Pizzaiola. Sal's includes a wide range like LARGE 18 CHEESE or LARGE 18 PEPPERONI. Steak and Special No 2 from . Blue Seas Takeaways offers Hog Heaven and GF= Gluten Free / V=Vegetarian.

Nearby Sample Menus

Chicken Aachari $12.00
Aloo Gobi $11.00
Pineapple and Paneer Salad $5.00
Plain / Butter Naan $2.00
Chana Masala $10.00
Veg Fried Rice $10.00
Tandoori Roti (Plain / Butter) $2.00
Chicken Biryani $11.00

Nougat $2.00
Tofu chawarma toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
Harissa chick harissa chicken, spinach, lettuce, toasted coconut & almond, green slaw, hummus, garlic & parsley yogurt and a sweet chilli dressing $13.20
Spiced nut pita spiced almonds, cashews and sunflower seeds, spinach, cous cous, persian potato, mung beans, hummus, mango chutney and a minted yogurt & cucumber sauce $12.00
or lamb $15.80
Mezze dip hummus, moroccan carrot, olive & feta crumble with crisp pita chips $10.80
Classic salad tabbouleh, lettuce, red cabbage, moroccan carrot, hummus, mung beans, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $15.60
Potato kofta bite sized croquettes with sweet chilli aioli $6.40

Squid Rings $0.80
Family Special B $18.00
- 4 fish, 3 potato fritters, 4 battered sausages, $2.00 chips
Mussels Fritters $3.00
Lasagne Toppers $3.00
Snapper $6.00
Crumbed Pork Schnitzel $2.50
Hash Browns $1.20
Crumbed Terakihi $5.50

Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
Add an extra roll $4.00
Saigon Grilled Lemongrass Chicken - Bun Ga Sa $22.00
- Grilled lemongrass chicken with mother-in-law's kumara curry puffs, cool rice noodles, salad of the day & peanuts
Galangal Fish - Bun Cha ca $28.00
- Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
- Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
Bourbon Beef Cheeks $25.00
- with kaffir lime, red onion, tomato, baby carrot & jasmine rice
Lemongrass Beef - Bun Bo Cha Gao $22.00
- Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
- Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve

Steak & Egg $4.00
Shrimp $13.50
Steak 7 Veges $11.50
BBQ pork $11.50
Pineapple
Wonton $10.80
BBQ Pork Cashew Nuts & Veges $12.80
Cheese $1.00

Stuffed Roll $2.00
- A savory mix of meat (Lamb or Chicken), or vegetables sauteed with onions, potatoes stuffed in a paratha style rot and frilled
Ala Baduma $8.00
- Boiled potatoes mixed with fried onions
Isso Devilled $12.00
- Marinated Prawns stir fried with onions, green pepper and tomatoes
Edi Appa $2.00
- 5 per serve. Order should be placed 3 hours prior.. Fine strings of rice flour dough steamed in lacy circles about the size of a saucer. min of 50 strings goppers except Saturdays
Kiri Bath $3.50
- Coconut Milk
Lamb / Chicken Rolls $1.50
- Thin crepes stuffed with lamb or chicken & vegetables, crumb and deep fried
Fish / Egg Rolls $1.50
- Thin crepes stuffed with fish or egg & vegetables, crumbed and deep fried
Seeni Sambol $4.00
- Caramelized onions

-Berry Compote $14.00
-Additional Sides $5.00 ea
Fries $7.00
- Bow of fries served with aioli & tomato sauce
Eggs Florentine $21.00
- Smoked salmon or bacon, poached eggs on bruschetta with spinach & creamy hollandaise
Cream Cheese and Jam $8.50
-Orange, Honey and Pine Nut $14.00
Tomato, Bacon, Avocado $16.00
-Bacon, Tomato and Salami $17.00

Garlic Chips Served With Garlic Aioli $7.5
- Extremely Sourced
Bowl Of Sicilian Green Olives $7.5
Garlic Pizza Bread $10
- Served With Garlic Aioli
Baked Camembert $15
- Oven Baked Served With Freshly Baked Mini Ciabatta Roll, Alternatively With Gluten Free Corn Crispbread Olives & Apricot Chutney
Thin Based Pizzas $16
- Meat Lovers, Smoked Chicken,Vegeterian
Indian Nibbles $15
- Oven Baked Without Oil, Vegeterian, Onion Bhajis, Samasas & Pakoras, Served With Mango Chutney & Raita (Yoghurt Dip)
Bowl Of Cashew Nuts $15

Barracuda famous Seafood Chowder $14.90
- Pride of fresh pacific seafood bounty served with grilled garlic bread
Today's Catch
- Please ask our staff for today's fish
Duck confit Envelopes $19.90
- Duck meat, choy sum, rhubarb puree, peach chutney, brie
-Mini breakfast $7.90
- 1 egg (served any style). bacon and toast
Fresh Clevedon Coast Oysters $24.90 1/2 Doz / $45.90 Doz
- Served natural with banyals rice wine (GF) or beer buttered with tartar sauce lemon
NZ Green lip Mussels $16.90
- In lemongrass, white wine, coconut cream, green curry broth, toasted ciabatta and salad
Chicken pasta $26.90
- Marinated chicken pieces, mushroom, sundried tomato and creamy parmesan
Barracuda Breakfast $22.00
- 2 eggs, mushrooms, sausage, hashbrowns, bacon, beans served with tomato and toast

French Style Mussels with Garlic Bread $17
Tomato and Basil $8
- with Olive Oil and Red Wine Vinegar
Coleslaw $6
- with Mayonnaise >>
Green Baby Leaf Salad $6
"Atomic” Coffee from $4
Risotto Balls $12
- with Baby Leaf Salad
Garlic Bread $5
Seacow Salad (Cherry Tomato, Cucumber, Rocket. Bocconcini, shaved Parmesan) $8

Courgette bechamel $16.00
- Courgette and bechamel with minced beef
Agyptian savoury pastries $8.00
- Mince meat, feta cheese
Egyptian omeleyye $9.50
- 2 eggs, tomato, onion, cream and cheese served with bread, feta and olive
Egyptian simit
- Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
Light breakfast $8.00
- Toasted lebanese bread with feta cheese with a touch of olive oil and herbs
Large $20.00
- As above with 5 kofta and three sauces
Small (one) $6.50
- Served with tahini sauce, salad, and a choice of either bread or rice
Regular $15.00
- 8 pieces of lamb kebab served with two sauces, salad, and a choice of either bread or rice

Breakfast #1 n/a
- French Toast
Breakfast #5 n/a
- Toasted Bagel
Breakfast #4 n/a
- Egg Omelette
Breakfast #3 n/a
- Egg Benedict
Breakfast #2 n/a
- Big Breakfast

Mince savoury
Chicken kebab
Frank roll
Brown sausage
Butter chicken pie
Steak & curry pie
American hot dog
Mince pie

Basic Add-Ons $1.00
- Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
Your Base
- Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
Sandwiches $6.50
Biscuits $2.50
Lux Add Ons $2.00
- Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
Large $12.00
Filled Bagels $8.00
Small $7.00

Larry $11.90
- Chargrilled chicken breast with plum sauce, handmade salad & mustard, all on a fresh toasted bun
Tofu $10.50
- Fried marinated tofu with satay sauce, mung beans, handmade salad & sweet thai chilli, all on a fresh toasted bun
-wasabi mayo $0.50
Hurk $15.50
- Chargrilled chicken breast & panfried falafel with hummus & garlic yoghurt, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
Kingpin $15.50
- Chargrilled beef pattie & two pieces of bacon with plum sauce, fried egg, cheddar cheese, handmade salad & mustard, all on a fresh toasted bun
Fowlpyre $12.90
- Chargrilled chicken breast with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
-jalapeno $5.00
Falafel med $12.90
- Deep-fried falafel with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun