The Albion of Auckland - Albion Hotel in Auckland Menu

SHARED PLATES SHARED PLATES
  • Garlic Loaf $8
    • Lightly toasted and generously rubbed with herb infused garlic butter, dusted with parmesan cheese and rock salt.
  • Pulled Beef Nachos $16
    • Slow cooked tender pulled beef with three beans served hot on crunchy corn chips coated in mozzarella cheese, sour cream, jalaperios and avocado puree.
  • Meatballs $10
    • Albion's special recipe made from ground beef, pork and Spanish chorizo with a blend of herbs and spices, served with a red pepper and tomato salsa.
  • Tasting Plate $26
    • A selection of our shared plates menu suited for two people.
  • Smokey BBQ Spare Ribs $12
    • Char grilled pork ribs singles rubbed in our chefs own secret marinade.
  • Mozzarella Risotto Balls $10
    • Fresh aldente risotto mixed with basil and stringy mozzarella cheese, rolled in panko crumbs and served with apricot chutney.
  • Jimmy's Jalape Poppers $10
    • Golden fried delicious spicy crumbed jalapenos balls with bacon and two cheeses.
  • Chunky Fries $8
    • Crispy golden chunky fries served with lime aioli.
BURGERS BURGERS
  • Vegetarian Burger $20
    • 100% full flavoured vegetarian patty with seasonal beetroot, smooth avocado served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Kiwi Lamb Burger $20
    • 100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Bacon & Avocado $20
    • Flamed angus beef mince patty with avocado, bacon and caramelized onion served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Spicy Mex Burger $20
    • Flamed Angus beef mince patty with jalapefios, fiery mayo, melted cheese, avocado and crisp corn chips served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Albion Works Burger $20
    • Flamed Angus beef mince patty with cheese, crisp bacon, fried egg, grilled pineapple and beetroot topped with BBQ served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
SALADS SALADS
  • Cajun Chicken $17
    • Grilled chicken tenderloins marinated in cajun herbs and spices, cherry tomatoes, cucumber, red onion and sweet carrot mixed with a lime and chili dressing.
  • Falafel & Tahini $16
    • Crisp lettuce greens, cherry tomatoes, cucumber, red onion and sweet carrot mixed with flaky falafel and chick peas and coated in a smooth tahini dressing.
  • Lamb & Feta Salad $17
    • New Zealand spring lamb served warm with caramelized baby beets and toasted pine nuts in a crisp green salad with cherry tomatoes, cucumber, red onion and sweet carrot and creamy feta coated with a balsamic glaze.
WOOD FIRE OVEN PIZZAS WOOD FIRE OVEN PIZZAS
  • Meat Lovers $20
    • Chorizo sausage, streaky bacon and salami with BBQ sauce.
  • New York $20
    • Classic New York style slice made of salami and mozzarella.
  • Mexican $20
    • Black beans, Spanish onions, roasted red pepper, jalapefios and fresh avocado salsa sprinkled with crunchy corn chips.
MAINS MAINS
  • Sizzling Steak $30
    • 250g of angus pure sirloin cooked to your liking coated in garlic and herb butter served to your table still sizzling accompanied with chunky fries crisp green salad and peppercorn jus.
  • Pasta of the Day $20
    • Our friendly servers will advise you as to what today's fresh made pasta will be.
  • Slow Roasted Lamb Shank $24
    • Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
CHEF RECOMMENDS CHEF RECOMMENDS
  • Fish & Chips $21
    • Freshly caught fish, fried in a batter made from a Shakespeare craft beer served with golden crisp fries, homemade tartar and a crisp green salad.
  • Albion BBQ Ribs 500G $22 1KG $30
    • Spare ribs slow cooked for 3 hours, dry rubbed in spices then char grilled and coated in our own Jack Daniels and smoky 88Q glaze, served with golden chunky fries and crisp garden salad.
DESSERT DESSERT
  • Chocolate, Vanilla or Strawberry Sundae $7.50
    • Vanilla ice-cream covered in whipped cream topped with you flavor sprinkled with nuts, white chocolate and dark chocolate, topped with a wafer.
  • Brownie $7.50
    • Piping hot homemade chocolate brownie coated in rich chocolate sauce and vanilla ice cream sprinkled with nuts, white chocolate and dark chocolate topped with a wafer "A chocolate lovers dream".
QUICK LUNCH MENU QUICK LUNCH MENU
  • Cheese Burger $11.95
    • Angus beef patty, melted cheese, fresh lettuce, tomato, onion, ketchup and American mustard in a soft sesame seed bun, served with golden crisp fries.
  • Fish & Chips $11.95
    • Pilsner beer battered fresh local fish served with chips, homemade tartar sauce and a crisp green salad.
  • Cajun Wrap $11.95
    • Chicken Cajun seasoned tenderloins and crisp green salad dressed in a jalapeno dressing wrapped in a tortilla served with golden crisp fries.
  • Falafel Wrap $11.95
    • Falafel with a green salad in a lemon tahini dressing mixed with tomato, red onion, cucumber and carrots. Wrapped in a tortilla wrap and served with golden chunky fries.
  • Fish Burger $11.95
    • Crispy beer battered fresh fish, lettuce, tomato, onion and homemade tartar sauce in a soft sesame seed bun served with golden wisp fries.
WEEKDAYS WEEKDAYS
  • Tuesday $20
    • 12 inch Italian Stonefired Pizza with your choice of a House Beer, House Wine or Soft Drink
  • Wednesday $15
    • Steak Night - 3oogram juicy steak with salad and fries
  • Thursday $15
    • 5oo grams of Smokey BBQ ribs cooked in our own special sauce
  • Friday $15
    • Fresh caught fish of the Day & Chips with your choice of a house beer, wine or soft drink
  • Saturday $15
    • Chef's Choice
  • Sunday $15
    • Hot Roast just like your mum makes with all the trimmings only
  • Everyday $15
    • Hot tone fired pizzas only $15 all day everyday

Nearby Sample Menus

  • HAZELNUT-CHOCOLATE BOMBE 14
  • SALMON BELLY 20
    • charcoal grilled, hoisin-lime glaze
  • PIQUILLO PEPPERS 8
    • filled with goat cheese, black olive tapenade
  • CHICKEN BURGER 19
    • pulled hen’s thighs, avocado tapenade, fennel slaw, chipotle mayonnaise, fries (add Provolone cheese 2.) – (add house-cured bacon 2.)
  • CONFIT MUSHROOMS 9
    • garlic, pepper, herbs
  • GARLIC BREAD 6
    • charcoal grilled baguette, extra virgin olive oil, sea salt
  • PULLED CHICKEN SALAD 16
    • baby cos, fennel, walnuts, buttermilk dressing
  • BREADS & SPREADS 7
    • cannellini bean puree, tomato tapenade
  • Eggs Benedict on English muffin or bagel or hash cakes served with hollandaise sauce
  • Streaky bacon / cabanossi sausage $4.00
  • - add egg $2.00
  • Salt and Pepper Squid $11.00
    • Lemon pepper, polenta coating served with wasabi mayo and sweet chilli sauce
  • Soup Of the day: please ask our wait staffs for details
  • Free range streaky bacon and eggs any style with toasted ciabatta/ multigrain sourdough $13.00
  • - add free range streaky bacon $4.00
  • - mushroom, bacon, basil pesto and baby spinach in rich creamy sauce S 18.00
  • 8. 1 Fish, 1 Hot Dog, 4 Potato Fritters, Chips $7
  • Pork $10
  • Small $9
  • Prawn $13
  • Lemon Fish $10
  • 9. 15 Fish Nuggets, Chips $12
  • Combination $11
  • Fish $10
  • Thai Ribs (Mild, Warm, Medium, Hot, Thai Hot) $18.00
    • You thought they had the best ribs in Texas, try ours!! Melt in your mouth pork ribs.
  • Half Dozen $9.90
  • Mike's Special (Medium only) $17.80
    • Stir fried beef with satay sauce (peanut sauce) and vegetables
  • Tofu or Chicken $17.50
  • Slow cooked Beef $18.00
  • Sawadee Curry (Mild, Warm, Medium, Hot, Thai Hot) $18.50
    • Our own original recipe! Stir fried chicken slices in a yellow curry with spices and cashew nuts
  • Gai Fai (Hot, Thai Hot) $18.00
    • Sliced chicken in a blend of red, green and yellow curried mixed with capsicum, Kra-Chai, sweet basil and topped with fresh chilies
  • Pork $18.00
  • Fried Lamb with Ginger and Spring Onion $28.00
  • Fried Beef with Ginger and Spring Onion $26.00
  • Fried Lamb with Vegetable $26.00
  • Stirred Scallop with Black Bean Sauce $38.00
  • Fried Rice Fujian Style in Sauce $28.00
  • Barbecued Meat Combination $30.00
  • Minced and Beancurd with XO Sauce $28.00
  • Steamed Bean Curd Stuffed with Prawn $30.00
  • Butter Naan $3
  • Garlic Chicken $14.9
    • Tender pieces of chicken cooked with chefs speciai garlic sauce with ginger and onion
  • Palak Paneer / Aloo $13.5
    • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
  • Onion Bhaji $6
    • Sliced onions dipped in chick pea batter & deep fried.
  • Vegetable Jhalfrezie $13.5
    • Vegetables cooked in a dry blend of tomato gravy.
  • Side Dish Platter $7
    • (Combination of Rato. Sweet Mango Chutney. Pickles. Mint Sauce & Tamarind Sauce)
  • Vindaloo $14.9
    • Red hot curry from Goa. choice of chicken/ lamb/ beef
  • Sweet Mango Chutney (Mild) $3
  • Calzone folded pizza filled w ricotta, mozzarella, salami $22.50
  • Scallops, cauliflower puree & pancetta, truffle oil $22.50
  • Italian cheeses toasted bread $19.50
    • Condiments, 100 grams max 3 choices (ask your waiter)
  • Capsicum peperonata olives, capers in sweet n sour sauce $10.50
  • Ravioloni crab, aromatic tomato & lemon sauce $24.50
  • Market fish crudo $22.50
    • Fennel citrus tomato salad, spicy avocado cream & salmon caviar
  • Bread wood fired & extra virgin olive oil $5.50
  • Tuna preserved, panzanella salad $18.50
  • Orlean style chicken wings $3.50
  • Secret recipe bbq quail $12.00
  • Crispy chicken bones $4.00
  • Chicken heart $5.00/$6.00
  • Chicken gizzard $5.00/$6.00
  • Chicken knee bone $2.50
  • Chicken skin $1.50
  • Secret recipe chicken wings $3.50
  • Geang Ka Ree (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Thai yellow curry served with potato, Onion, carrot and coconut milk
  • Pad Ka Pao Scallops $17.00
    • Stir fried scallops with basil leaves, chilli, bamboo shoots and green bean
  • Curry Puff (5 pcs) $8.50
    • Minced chicken with potatoes an onion in puff pastry
  • Gaeng Daeng Tofu $13.00
    • A red curry tofu, mixed vegetables, coconut milk and basil leaves
  • Prawn Spring Roll (5 pcs) $10.00
    • Deep fried king prawns wrapped in spring roll sheet
  • Geang Massamun (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Massamun curry cooked in coconut cream with potatoes, onion and peanuts.
  • Tom Kha Thalay $11.00
    • Spicy coconut soup with combination of seafood, galangal, kaffir leaves and lemon juice
  • Pad Khing (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried chicken, beef or pork with ginger, mushrooms and vegetables
  • BBQ Wings $12.50
    • with BBQ sauce
  • Charred Pepper Bruschetta Salad $17.00
    • Charred peppers, roma tomatoes, buffalo mozzarella, mixed leaves, garlic rubbed bread
  • Malt Margarita $22.00
    • Fresh tomato, mozzarella, basil pesto
  • With smoked salmon $24.00
  • Portobello mushrooms $19.00
  • Nachos $17.00
    • Chilli beef served with cheese, sour cream, salsa, jalapenos on toasted corn chips
  • BBQ Pork Ribs $29.00
    • Slow cooked pork ribs, tangy BBQ sauce, fries, slaw, corn salsa
  • Streaky Bacon $4.00 ea
  • 16. Big Bowl Chips $6.50
  • Eggs Benedict (English Muffin) With small Coffee $13.00
  • 4. Egg Tomato Hash Brown on Toast (vege) $8.50
  • 2 Toasts Jam & Butter $3.00
  • Noodle Soup (Spicy) $5.00
  • 26. Noodle Soup (vege) $5.00
  • 15. Mince & Beans Nacho $11.00
  • Kiwi Big Breakfast with small Coffee $14.50
  • Hawaiian Burger $3.50
  • Bacon N Egg Burger $4.00
  • Steak Burger $3.50
  • 1 Thigh + Chips + 375Ml Can Or 2 Drumsticks + Chips 375 Ml Can $6
  • The Works $10.00
    • (2 Bacon, 2 Sausages, 2 Eggs, Baked Beans, 1 Toast, Grilled Tomato)
  • Vietnamese Spring Rolls W/Vermicelli Noodles & Salad $8
  • Bacon N Egg Or Chicken Bacon Burger + Chips +375Ml Can Cake $6.50
  • *Add Extra Filling $1.00 Ea
  • Caribbean Chicken
    • Chicken, mango salsa, avocado and capsicum with jerk aioli
  • Asian Chicken
    • Cos lettuce, chicken, carrots, almonds, oranges, sugar snap peas, crispy noodles and Asian sesame ginger dressing
  • Small $6.90
  • Smoked Chicken, Mango, Avocado and Hazelnut
    • Chicken, mango, avocado and hazelnut with raw honey and mustard dressing
  • Small $5.90
  • Thai kale chicken
    • Kale, Chicken, capsicum, carrots, red onion, coriander, peanuts, Thai dressing.
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
  • Fruit salad & yogurt
  • Combination Goi cuon & Banh mi $18.00
  • Bo Sot Vang $18.00
    • French influenced beef stew in red wine sauce, carrot & onions.
  • Goi cuon $12.00
    • Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
  • Thit Kho $22.00
    • Caramelised braised pork, coconut fresh and egg. Served with coconut rice and traditional pickle.
  • White rice $3.00
  • Goi cuon Chay $12.00
    • Fresh rice rolls with BBQ marinated tofu, Portobello mushroom & fresh Vietnamese herbs. With peanuts & vegan dipping sauce.
  • Nom xoai vit nuong $24.00
    • Charcoal BBQ duck breast, on a bed of mango and salad greens.
  • Bo Sot Vang $20.00
    • French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
  • Prawn Tempura
  • Seaweed Salad, Mushroom, Crabmeat, Lobster, Seasoned Salmon $2.20
  • Vegetables
  • Salmon, Tuna, Chicken, Avocado
  • Crispy Chicken Katsu (with Teriyaki or Sweet Chili Souce)
  • Beef & vegetables
  • BBQ Eel, Fish Tempura $2.50
  • Salmon & Avocado
The Albion of Auckland - Albion Hotel

The Albion of Auckland - Albion Hotel

location

Address

119 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093794900

email

Email

None

clock

Opened hours

11 AM to 2 AM
price range

Price

$30 - $50

type

Type

None

service level

Service

Fine Dining

cuisine

Cuisine

British , European , Pizza

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
119 Hobson Street, Auckland, Auckland, Auckland, 1010, New Zealand