The Bakerman Cafe Awanui in Northland Menu

The Bakerman Cafe Awanui in Northland has no menu available, but can choose from many other options such as Dolma or Pita Bread from A La Turca. Riddiford Hotel & Restaurant offers many options including Cooked celery with beancurd skin and Beef & Viscera. Mexicali Fresh includes a wide range like PULLED PORK or BEEF BARBACOA. 3 Fish, 1 Chip and 2 Fish, 2 Mussel, 1 Chip from . Otara Fresh Fish offers Domino's Pizza and Beef & Onion.

Nearby Sample Menus

The Quay (sample menu)
  • Highgate farm lamb $34.00
    • With minted peas and fondant potato
  • French fries $9.00
    • With aioli
  • -With bacon / salmon $18.00
  • Pikelets $12.00
    • With caramelised banana and mascarpone
  • Eggs your way $11.00
    • Two eggs cooked to your liking on toast
  • Baked eggs $13.00
    • With tomato chorizo and bean cassoulet
  • Capsicum, tomato & onion peperonata $12.00
    • With two fried eggs and grain toast
  • Costa brava $25.00
    • Chorizo, shrimp, feta, sundried tomato, potatoes, chilli and aioli
Kensington Tavern (sample menu)
  • Egg $1.50
  • Scotch Fillet $26.50
    • Juicy scotch fillet grilled to your liking
  • Homemade Mushroom Sauce $4.00
  • Chicken Nugget $1.00
  • BLT Sandwich $13.50
    • Grilled bacon, lettuce & tomato served with fries
  • Chicken $14.50
  • Fish & Chips $19.50
    • Our own battered fish with tartare sauce
  • Steak Sandwich $15.90
    • Toasted panini bread with grilled minute steak, filled with salad served with fries
La Bella Pizza & Pasta (sample menu)
  • BELGRAVE $12.90 $19.90 $27.90
    • Tomato, cheese, onion, capsicum, bacon, egg, garlic, ham
  • Orange Juice (per glass) $3.00
  • CHEESE CHIPS $5.00
    • Topped with cheese
  • SPAGHETTI VEGETARIAN $12.00
    • Mushrooms, tomato, capsicum, garlic,chillies (optional)
  • Cans $2.00
  • PLAIN CHIPS $3.00
  • FUNGHI $10.00 $18.00 $23.00
    • tomato, cheese, mushroom
  • Delivery applies to an order minumum of $20
Calypso Takeaways (sample menu)
  • 2x Sausages
  • 4x Crabstix
  • 4x Sausages
  • 4x Donuts
  • 2x Hoki
  • or
  • 4x Squid Rings
  • 5x Crabstix
TopSail (sample menu)
  • Ceviche $22.00
    • Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
  • Petits Fours $8.00
    • Three TopSail chocolates
  • Steak Tartare $24.00
    • Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
  • Free Range Chicken Livers $22.00
    • Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
  • Fool On Top! $17.00
    • Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
  • Cheese - NZ Blue $13.00
    • With oat biscuits & fig & date chutney
  • Wild Fiordland Game $44.00
    • Venison backsteak roasted rare. With a small filo parcel of casseroled hare. With black boy peach roasted with star anise & rosemary. Pan jus finished with ruby port
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
Khane Bahar Indian Takeaway (sample menu)
  • Prawn Masala $15.90
    • Shelled succulent prawns cooked with sliced onions in aromatically spiced tomato based gravy
  • Mango Chicken $13.90
    • Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
  • Veg Fried Rice $6.00
    • Mix vegetables fried with soya sauce and chilli sauce
  • Vegetable Korma $12.90
    • Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
  • Chilli Chicken $13.90
    • Boneless chicken deep fried with spring onions, capsicum, onion, soya sauce and chilli sauce
  • Muttar Paneer $12.90
    • Homemade cottage cheese cooked together with baby green peas in a mild tomato and cream based gravy
  • Veg. Manchurian $9.90
    • Chopped vegetables balls deep fried with ginger, garlic, soya sauce and chilli sauce
  • Garlic Naan $3.00
    • Traditional Indian bread, stuffed with garlic and coated with butter
Waterfront Cafe and Bar (sample menu)
  • Served until 11:30am
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • French toast $18.00
    • Bacon and berry maple glaze
  • Gluten free bread available $1.50
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
  • Vegetarian eggs benedict $17.50
    • Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
Fishbone Cafe (sample menu)
  • Tomatoes $3.00
  • Pesto $1.00
  • Creamy mushrooms $3.50
  • Avocado $3.00
  • Smoked salmon $4.50
  • GREEN SALAD $8.90
    • salad greens, tomato, avocado, cucumber, carrot, small
  • FISHBONE BAKED BEANS & SAUSAGE $11.00
    • homemade beans, churchill’s breakfast sausage & toast
  • Tomato & avocado $7.00
Amazing Thai Paihia (sample menu)
  • King Prawn (Entrée/ Main) $11.50/$25.50
  • Stir 9. Roast Duck Ginger & Pineapple $27.50
    • Stir fried sliced roast duck with ginger, pineapple & seasonal vegetables
  • Or, Chicken (Entrée/ Main) $10.50/$22.50
  • Or, Vegetarian (Entrée/ Main) $9.50/$21.50
  • Your Choice of:
  • Stir 3. Sweet Thai Chili
    • Your choice stir fried with sweet chili paste, beans, carrot, baby corn, capsicum, broccoli, cauliflower, onion, mushroom and courgette
  • Chef 8. Whole Snapper Or Fillet In Thai Three Taste Sauce $30.50/$28.50
    • Deep fried fish with tamarind, chili & vegetables (Whole/ Fillet)
  • AP10 Tempura $8.50
    • Deep fried vegetables in plum sauce
The Thirsty Tui (sample menu)
  • Sticky Toffee Pudding $12.00
    • A great winter dessert. Served with toffee sauce and ice cream.
  • Cheese / Fried Egg $2.00
  • -Add 2 Fried eggs for just $6.00
  • Jalapeños $1.00
  • -Delicious with a side of Smokey BBQ Beans $3.00
  • Dark Chocolate Tart $12.00
    • Served with Ice-Cream, Dried Raspberry and a sprinkle of Sea Salt. Surprising and delicious.
  • -Large $20.00
  • -Large $18.00
The Rusty Tractor Cafe & Trading Store (sample menu)
  • Roast Kumara $24.00
    • w kale, sunflower seeds & parmesan hollandaise, poached eggs, tofu 2 ways & peanut hummus
  • Ham, Cheese & Tomato 3 Egg Omelette $18.00
    • Tomato relish, cheese & onion toast
  • Crumbed chicken, cheese & salad burger w fries $14.00
  • 2 Hash Browns $4.00
  • Streaky Bacon $5.00
  • Braised Market Mushrooms $18.00
    • In a Cobb loaf w pea & feta salsa verde, a poached egg & yellow mustard
  • Add
  • Savoury mince on toast w a poached egg $12.00
Santeez Cafe (sample menu)
  • Eggs on toast $12.80
    • poached, scrambled, fried
  • Bacon & egg on toast $9.50
  • Corn fritter stack with mushrooms & bacon or grilled N/A
  • Chickpea Burger with lettuce, salad, aioli topped with beetroot chutney N/A
  • Muesli with fresh fruit, milk & yogurt $10.50
  • Churchills Chicken Burger N/A
    • lettuce, tomato, salad, aioli & chips
  • Carrot Lemon Soup with toast $10.50
  • The big breakfast N/A
    • eggs, sausage, bacon, grilled tomato
Schnappa Rock (sample menu)
  • We use free rang eggs, chicken and freedom pork.Our fish is fresh, local and line catch.
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Fish of the day $27.00
    • Line catch and local
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Fresh herb garlic mini loaves $8.50
  • Marinate olives $6.50
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
Reia Taipa Cafe and Restaurant (sample menu)
  • Pumpkin & Portobello $18.50
    • Roasted butternut, mushroom, spinach, caramelized onion whipped feta, mozzarella and topped with basil pesto
  • Seasoned wedges with sour cream $8.00/$5.00
    • bowl / side
  • Eggs Any Style $5.00
  • Lemon Tart $12.50
    • Chef’s special lemon tart served with berry compote, Manuka honey and almond ice cream topped with toasted almonds
  • Meat Lovers Pizza $19.50
    • A selection of Pepperoni, kransky sausage, champagne ham and mozzarella then topped with a BBQ sauce swirl
  • Fries w tomato sauce $4.50/$7.00
    • side / bowl
  • Smoked Chicken Fettuccine $24.90
    • Smoked chicken, pancetta, mushroom and spinach tossed in egg Fettuccine with a creamy basil pesto sauce garnished with parmesan
  • Taipa Omelette $15.00
    • 3 egg Omelette served with toasted ciabatta and your choice of 3 fillings
One Hot Tuna Takeaways (sample menu)
  • Steak $10.50
  • Feast $56.90
    • 6x Fish, 6x Mussels, 6x Squid rings, 3x Chips
  • 1. 1x Fish, 1x Chips $9.00
  • 2. 2x Fish, 2x Sausages, 1x Chips $16.00
  • Ham $5.00
  • Crabstick $2.20
  • Bacon & Egg $6.00
  • Cheese $5.00
The Bakerman Cafe Awanui

The Bakerman Cafe Awanui

location

Address

SH 1 North, Awanui, Northland, 0486, New Zealand

phone

Phone

94087398

email

Email

None

clock

Opened hours

Monday: 08:00-15:00, Tuesday: 08:00-15:00, Wednesday: 08:00-15:00, Thursday: 08:00-15:00, Friday: 08:00-15:00, Saturday: 08:00-15:00, Sunday: 09:00-15:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cafe Food , New Zealand

features

Features

Wheelchair accessible ,  Breakfast ,  Takeout ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
SH 1 North, Awanui, Northland, 0486, New Zealand
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