The Block Cafe in Auckland Menu

Nearby Sample Menus

Dessert
Galbi Jeongsik $29.00
- Soy Sauce Marinated Beef Rib Barbecue Set Menu
Rice Cake (Raspberry/Blueberry/Pumpkin) $7.00
Gyejul Salad $69.00
- Season Salad.
Haemul Kalguksu $15.00
- Korean Seafood Noodles.
Gujeolpan $89.00
- Platter of nine delicacies.
Gyejul Yuk+Mul $89.00
- Entree Soup + Watery Kimchi.
Gungjung Japchae $89.00
- Soysauced marinated Glass noodle with Vegetables.

Ploghman's Platter with cold nuts of meat & seafood accompanied with chutney, pickles, cheese &warm buttered ciabatta buns $80
- (feeds 4-6 people)
Margherita 15/30/45
- Bocconcini, Mozzarella,Cherry tomatoes & basil
Prawn cocktail Fresh prawns & avocado served in our house made Thousand island dressing $19.5
Duck Fat Potato Skins w/house made chipotle aioli. $16
Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
- (Feeds 3-4 people)
Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
Chicken liver & Bacon Pate served w/grilled pide $18

Soan Papri $20.00 kg
Missi Roti $1.99
Combo Thali $13.99
- Lamb or Prawn Curry, 1 Naan, Rice, Salad & Coke Can
Dahi Puri $6.00 pl.
Cheese Chilli $13.99
Mix Veg Korma $11.99
- Mixed Veggies cooked with cashew gravy, garnished with coriander
Pinni $20.00 kg
Rasmalai $1.99 ea

Cucumber & Red Onion Salsa $2.00
BBQ Duck Basil (Ped Pad Kra-Pao) $17.90
- With market fresh vegetables, bamboo shoots, onion & chilli
Tofu & Cashew Nut Salad (Yum Tohu) $15.90
- Tossed with apple, red onion, chilli, lime juice & shallots
Prawn & Pork Triangles (Kanom Pung Na Goong) $7.50
- Crispy fried triangles of bread topped with minced prawns & pork served with plum sauce
Ginger Fish (Pla Pad Khing) $17.90
- Stir-fried with spring onion & market fresh vegetables
Tofu Flat Noodles (Pad See Ew Jay) $14.90
- With pepper & market fresh vegetables
Tofu Fried Rice (Khao Pad Jay) $14.90
- Jasmine rice, seasoned & wok-tossed with egg, pepper, spring onion & market fresh vegetables
Sweet Basil (Pad Kra-Pao) $15.90
- With market fresh vegetables, bamboo shoots, onion & chilli

Angus Pure Eye Fillet $39.5
- marinated in thyme, lemon, garlic, served w/- cubed potatoes, spinach & red wine jus
Seared Rare Tuna $28.5
- smoked tomato salsa, rocket, balsamic & virgin olive oil
Crispy potatoes $8.5
- w/- rosemary & salt
Garlic linguini $7.5
Free Range Chicken Breast in Italian Herb Rub $33.5
- w/- homemade coleslaw & mash
S.P.Q.R. Classic Platter $39
- individual tastings of Italian crudites
Oven Roasted Snapper $38.5
- saffron lime risotto, rocket, shaved Monte Vecchio, extra virgin Olive oil & chardonnay vinaigrette
Saffron Risotto $30.5
- sautèed prawns, snowpeas, chilli & garlic

Mixed (Lamb & Chicken) $14.00
All kebabs on rice are served with your choice of meat, salads, and three sauces N/A
Classic satay $10.00
- Grilled chicken fillets, satay sauce, salads & Sauces
Kumara Chips $5.00
Calamari Kebab $10.00
Super Kebab $13.00
- (Lamb & Chicken mixed with falafel)
Mixed Satay $13.00
Mixed Satay $12.00

Works $21.80
- Egg, bacon, chorizo sausage, tomato sa1sa, mushrooms, relish and toast
Ham Toasted $10.80
- On Turkish bread , leg ham, cheese, tomato & spinach
Fish & Chips $19.80
- fresh fish of the day with Chips & Salad When Available
Salmon Mash $16.80
- Potato mash, spinach, smoked salmon, topped with a poached egg & Hollandaise
Toasted bread $5.50
- With homemade jam and butter (5 grain, sourdough-or Turkish)
Fries with aioli $8.00
Ham Toasted on Turkish Bread $10.80
- leg, ham, Mustard Mayo, cheese, tomato & spinach
NZ Salmon Fillet $24.80
- grilled, served on mash with salad, lemon dressing & balsamic reduction

11 PAD NAM MUN HOY (Mild) $10.00
- Stir fried Chicken, Pork or Beef with seasonal vegetables in oyster sauce.
- Chicken, Beef or Pork $10.00
Extra Omelette $3.00
7 KAENG MASSAMAN (Mild) $10.00
- Chicken, Beef or Pork, cooked in massaman curry paste with onions, capsicums and potatoes.
6 KAENG KARI (Mild) $10.00
- Yellow curry paste Chicken, Beef or Pork with potatoes & onions in coconut milk.
26 CHOO CHEE PAK (Mild) $9.50
- Mixed vegetables cooked in red curry.
14 PAD MED MAMUANG (Medium) $11.00
- Chicken, Pork or Beef with cashew nuts, special chilli sauce and vegetables.
17 GOONG PAD PRIEW WAN (Mild) $12.50
- King Prawns with sweet & sour sauce and vegetables.

Poppadom Platter $7.00
- Raita, Hot Mixed Pickles, Sweet Mango Chutney & Poppadoms
Milouni Tarkari $15.00
- Fresh spinach, mixed vegetables, cottage cheese & potatoes cooked together with indian herbs & spices. This has lots of vitamin A & iron
●Seafood Mains
Dessert $6.00 per person
- Top-up with banquet. Gulab Jamin, Bukhara Kulfi
Kheema Mutter $16.00
- Lamb mince & green peas cooked in onion tomato masala with lots of cilantro.
Malai Kofta $16.00
- Cottage cheese and potato dumplings in mild korma sauce
Chicken or Egg Fried Rice $14.00
Lamb Bukhara $18.00
- Slow cooked in secret spices

Sticky pork ribs $11.00
- coated in homemade smokey BBQ sauce, chips or garlic potatoes
Big it up $3.50
- add garlic bread or garlic salad
Mega grill breakfast $17.50
- angus steak, gourmet sausage, manaku bacon, eggs,hash brown, tomato and toast
Kiwi veggie grill $14.00
- veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
Kiwi grill breakfast $14.00
Breakfast bun $8.50
- manuka bacon, grilled egg and lettuce
Big it up $3.50
- with mushroom-add
Add mushroom or pepper sauce $1.50

Mezze Platter $15.00
- Combination of Kashk Bademjan, Kuku sabzi, Dollma, olives & salad.
Gilaneh (Veg) $24.00
- Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.
Baghlava $5.00
- sweet pastry made of layers of lo lled with chopped nuts
Salad Shirazi $5.00
- Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
Kuku Sabzi $15.00
- Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
Kashk Bademjan $8.00
- Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
Garden Salad $6.00
- Lettuce, tomato, cucumbers with virgin olive oil & fresh lime juice dressing.
Shishlik $28.00
- Our finest cut of marinated fillet cuts served with charbroiled tomato, rice and fresh season salad.

Pork Belly $12
- Slow cooked pork belly and jus
Fish Po Boy $19
- Tarakihi, avocado and slaw in a baguette topped with aioli
Scallops $12
- Grilled Buttered Fresh NZ Scallops
Add Cheese $16
Vegetarian $28
- Vege hash, avocado chips, pickled cucumber & mushroom croquettes
Garlic & Ginger Prawns $16
House Grill $22.50
- Breakfast sausage, bacon, eggs, mushrooms, roasted spuds, toast, blistered tomato
Beef Banh-mi Rotti $17

Granola $ 10.50
- with greek yoghurt and fresh fruit
Salt and pepper squid salad $ 17
Tasting Platters $ 25
¼ Roast chicken fries & salad $ 18
Breakfast hamburger $ 14
- – fried egg bacon salad and a sweet thai relish
Caesar Salad $ 17
- with smoked salmon or roast chicken
Cream style mushrooms $ 14
- with spinach on toast
Sirloin Steak $ 22
- with dijon mayonnaise fries and salad

Lamb Kebab $9.00
Mix Kebab $10.00
Grilled Fish rice & salad $20.00
Falafel with rice $14.00
Shawarma with Chips $14.00
Whole Chicken $25.00
Lamb Shesh / Chicken Shesh $14.00
Lamb or Chicken with rice $14.00

Grilled chorizo sausage
Best ugly bagels $16.00
- farmers temptation, Crispy bacon smoked bacon chutney sliced tomatoes and melted swiss cheese
Peri-Peri chicken Burger $15.00
- Grilled chicken with bacon crispy lettuce smoked bacon chutney and chipotle mayo add rustic fries or polenta chips $5.00
Grilled Chicken Salad GF $20.00
- Soy marinated grilled chicken breast with grilled halloumi, peach cheeks, kumara crisps toasted almonds, reduced palm sugar dressing and garlic aioli
Mr.Benne $19.00
- Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi
Ms.Twisted(V) $22.00
- Any style eggs, wild forest mushrooms, kumara rosti, slow-roasted vine tomatoes and grilled halloumi on chia toast, with pesto + ricotta whip and homemade chutney( add bacon or salmon $5.00)
Confit Pork Belly Cut $22.00
- served on apple puree, green pesto, garlic butter mushrooms and seasonal greens
Pea and halloumi fritters(V) $18.00
- served with tomatillo sauce, Greek yogurt and homemade harissa sauce(add bacon or salmon $5.00

The Block Cafe

Auckland Region > Auckland > The Block Cafe

Address

570 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand

Phone

096270325

Email

None

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 5:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

Features

EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Business meetings , Reservations , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Cash , Groups , Lunch , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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The Block Cafe in Auckland Menu

Nearby Sample Menus

The Block Cafe

Auckland Region > Auckland > The Block Cafe

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

570 Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand

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