Address
4 Barnard Road, Fairy Springs, Rotorua, Bay Of Plenty, 3015, New Zealand
The Brook Bar & Bistro in Rotorua Menu
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THE BROOK BAR AND BISTRO- Garlic Ciabatta Bread $6.00
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Pesto Ciabatta Bread $12.00
- warm ciabatta bread topped with basil pesto and tomato pesto
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Mulligatawny Soup $14.00
- lightly spiced Indian vegetable, lentil and coconut soup served with Indian flat bread
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Miso, Pumpkin and Chicken Noodle broth $19.00
- pumpkin, chicken, greens and noodles in miso broth
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Warm Cauliflower Cheese Salad $18.00
- roast cauliflower and peas with marscapone, blue vein cream topped with seeds and grilled haloumi
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Mushroom Lasagne $25.00
- fresh lasagne sheets layered with porcini and field mushroom, mushroom veloute and cheese
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Braised Veal Shanks $30.00
- veal shanks braised in tomato, wine sauce served with risotto milanese and steamed broccollini
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Morrocan Spiced Lamb Rump $30.00
- served with braised cannellini beans and baked polenta
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Steak Frites $32.00
- grilled sirloin steak with herb butter, grilled mushroom, rocket parmesan salad and shoestring fries
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Blackened Salmon $30.00
- cajun spice coated salmon with citrus lane, mash and salad
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Asian Pork Belly $30.00
- pork belly cooked in Chinese master stock served with kumara potato puree and red cabbage kimchi
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Apple Streusel Cake $13.00
- sour cream apple cake topped with almond streusel served with apple syrup and whipped cream
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Chocolate Prune Cake $13.00
- lightly spiced chocolate prune cake served with brandied prunes, caramel and vanilla ice cream
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Affogato $13.00
- a scoop of affogato ice cream with an amaretto shot, espresso coffee and amaretti biscuits
Nearby Sample Menus
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Beef, Bacon & Mushroom Burger $21.70
- Prime New Zealand beef pattie with grilled streaky bacon, Kapiti smoked cheddar cheese, grilled field mushroom, tomato relish & BBQ sauce.
- Beetroot Relish $1.70
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New Zealand Lamb Burger $21.70
- Prime lamb pattie with beetroot & tomato relish.
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Fish & Chips
- Beer Battered or Pan-fried fish of the day. Served with Pigtail fries, tartare sauce & salad.
- Hummus $1.70
- 1/2 Size $20.70
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Vegetarian Nachos
- With guacamole
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Garlic Bread $5.70
- Four slices.
- Chocolate Brownie N/A
- Soup- See Specials Board for Flavour, Served with Fresh Bread Roll. N/A
- Pasta with Bolognaise Sauce. N/A
- Ham, Mushroom and Spinach Tortino with Garden Salad N/A
- Roasted Vegetable Lasagne with Green Side Salad N/A
- Chicken Caesar on Wholegrain N/A
- Mediterranean Orzo Salad N/A
- Chicken Schnitzel and Shoestring Fries N/A
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Beef eye fillet(G) $36.00
- Angus beef, roasted garlic mash, broccolini, vie tomato confit and onion marmalade
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Southern man pizza $23.00
- Pepperoni, ham chorizo, capsicum, caramelised onions, mozzarella and smoky BBQ sauce
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Trio of kapiti ice cream
- With brandy snap basket and berries
- Tomato sauce $2.00
- Steamed vegetables $8.00
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Fish of the day $28.00
- Beer battered or grilled with garden salad, fries and tartare sauce
- Garden salad $8.00
- Gluten free base available
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Summer Salad $19.5
- pepper coated Squid on an asian style salad with a lime dressing
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Marinated rare roast beef $18.5
- served on a vegetable salad
- Bacon $4.0
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Bacon and eggs $14.5
- any style (fried, poached or scrambled), served with toast & hash browns
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Vegetarian lentil croquettes $18.5
- served with focaccia bread and green salad
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Steak sandwich $19.5
- on foccacia bread, served with Portobello mushrooms, bacon, salad, chuncky fries and salsa
- Fries with aioli $6.5
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“Picnic” breakfast $19.5
- bacon, eggs, hash browns, kransky, Portobello mushroom, toast and tomato
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Neapolitan $14.50
- Spaghetti cooked in a rich tomato and basil sauce
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Open sandwiches $20.50
- Prime sirloin steak or Moroccan chicken served on toasted Ciabatta with salad and fries
- All curries served with Cumin Basmati Rice
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Caesar Salad $6.50
- Mixed green salad, parmesan cheese, crunchy croutons, bacon and poached egg, Caesar dressing, extra chicken or prawn for
- Chicken Nuggets & Fries $9.50
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Fish of the Day $25.00
- Please ask as it changes every day
- Wedges with sour cream and bacon $14.50
- Butter Chicken Curry $22.50
- GF BEEF LASAGNE $12.50
- BACON SPINACH & FETA QUICHE $12.50
- BUTTER CHICKEN PIE $5.30
- SAUSAGE ROLLS $4.00
- PANINI OF THE DAY $12.50
- BISCUIT/COOKIES TARTS $6.00
- VEGETABLE QUICHE $12.50
- MINI MINCE PIE $2.50
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Sequoia General $21
- Eggs of your choice, streaky, bacon, roasted garlic mushroom, batwurst sausage, grilled tomato and hash browns with toasted ciabetta or multigrain.
- Chunky Fries $6
- Wilted Spinach $4
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Bagel $8
- Cream cheese and Jam
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Garden General $21
- poached eggs with coarinder pesto served on chickpea, pumpkin, & kale cakes with roasted garlic mushroom, grilled tomato,toasted multigrain and crispy kane
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Grazing Platter $60
- A mix of cured meats and smoked salmon, cheeses, garlic prawns, kala mata olives, pesto, hummus, crackers and grilled croutes .Serves 6. Half patter available $40.
- Gluten Free Bread $4
- Golden Bash Browns $4
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Fried Platter $ 20.00
- Chicken nuggets, Fish Bites, Samosa, Spring Rolls Tartare & Sweet Thai Chilli Sauce
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Chicken Sandwich $ 15.00
- Chicken breast with Lettuce, Tomato, Beetroot, Cucumber, Brie Cheese and Apricot sauce
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Fettuccine $ 20.00
- Sauteed seasonal vegetables in a garlic, basil pesto sauce
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Fisherman’s Catch $ 25.00
- Battered, Scallops, calamari rings, battered mussels, fish bites and crab sticks served with fries & tartare sauce
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Loaded Wedges $ 12.00
- Seasoned wedges with bacon, cheese served with Sour Cream
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Apricot Crumbed Chicken $ 25.00
- Crumbed chicken breast with apricot sauce served with salad and fries
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Beef Nacho’s (Large/Small) $ 15.00/$ 12.00
- Homemade Chilly Eleef served with Sour Cream
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Wraps $ 8.00
- Chicken or Eleef with lettuce, carrot, cheese, red onion with a choice of Ranch, BBQ or Sweet Thai Chili
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Beer Battered Fish & Chips $24.9
- Battered and cooked to order. Served with lemon, tartare sauce, fries and garden salad.
- Add the two Dips $3.4
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Garlic Baguette $6.5
- Hot and crispy with garlic butter and herbs.
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Vege Burger $20.9
- For the hungry vegetarian: A generous stack of vege patty, fried egg, crispy onion rings, tomato, avocado and fresh greens. Loaded with grilled cheese, aioli and relish.
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Hoover Hog $29.5
- 400g Prime roasted pork loin complemented with a creamy mash, seasonal vegetables, Cobb's rich gravy, apple sauce and crackling! A big meal - not for the faint-hearted!
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Country Style Ribs (Medium / Cobb Size) $28.5 / $34.9
- Cobb's own marinated and slow-baked pork ribs, with classic fries on the side.
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Mushroom & Bacon Vol au Vent $11.9
- Creamy mushrooms and bacon in a warm pastry case.
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Apple Crumble Pie $11.5
- Warm spiced apple pie with a crumble topping. Served with rhubarb and strawberry compote, ice cream and cream.
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Insalata di Frutta a gusto e Formaggio blue $16.30
- Roasted Almonds, Hazelnuts, Pinenuts and Walnuts/ Mesculin Greens/ Blue Cheese Dressing.
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Lasagne al Forno $23.50
- Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
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Pesce del Giorno 35.30
- Fresh seasonal Fish/ White Wine Risotto/ Lemon & Caper Vinaigrette.
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Gelato $9.70
- Gelato - Zanellis own rich and creamy handmade ice cream, made on the premises, with an interesting twist to taste! Two scoops per serve - some flavours contain alcohol.*Flavours may change without notice, please ask your server. (Subject to availability)Hazelnut & Hazelnut & Almond*/Licorice/Hokey Pokey/Dark Chocolate/White Chocolate
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Torta di Cioccolato $12.80
- Moist, rich dark Chocolate Cake, drizzled with Chocolate Sauce, Whipped Cream and Fruit Garnish. (Warm dessert)
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Panna Cotta $12.80
- Mascarpone and vanilla Panna Cotta served with Fresh fruit and a Blueberry compote
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Cannelloni $23.50
- Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
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Tiramisu $12.80
- Our famous rich coffee and brandy flavoured Mascarpone Crème, layered with delicate Savoir fingers. (When available, alcohol content)
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Wedges / Kumara Chips $5.50 Sm / $6.50 Lge
- With sour cream / sweet chilli sauce
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Beef or Chicken Salad Beef $15 / Chicken $13
- Grilled chicken served on mesclun, olive oil, tomato, red onion, olives and feta cheese and special dressing.
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Eggs Benedict Bacon $14 / Salmon $15
- Two soft poached free range eggs, spinach, English muffin or hash brown and hollandaise sauce. (Add extra egg / mushroom $2.00)
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Baraco Breakfast $16.00
- Your style of free range eggs with bacon, hash brown, roasted tomato, kransky sausages on ciabatta. (Add mushroom $2.00)
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Toasted Muesli $9.00
- with Greek-style yoghurt, milk and seasonal fruits.
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French Toast $12.00
- With cinnamon, nutmeg and topped with maple syrup and banana (Add bacon $3.00)
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Omelette $12.50
- served with toasted ciabatta and chutney. Choose between: mushroom, onion, spinach and feta OR ham, cheddar, tomato and herbs. OR bacon, mushroom and brie $15.00
- Bacon, Eggs and Hash Brown on Toast $10.00
- 2 Fish, 2 hot dogs, 2 pot fritters & Chips $10.00
- 1 Fish, 1 Hot Dog & Chips $5.00
- Blood n Guts $3.50
- Mussels $1.00
- Scallops $2.00
- Kumara Chips $4.00
- Potato Fritters $1.00
- Pineapple Fritter $1.00
- Steak Burger $8.00
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kiwi Silver Breakfast $16.00
- bacon sausage, eggs, hash brown, tomato baked beans or spaghetti on toast
- Add Scotch Steak $6.00
- Egg burger $7.00
- Add Chips and can drink $4.00
- (all burgers come with lettuce tomato beetroot and onion)
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kiwi Bronze Breakfast $13.00
- bacon eggs hash brown baked beans or spaghetti on toast
- Savory Muffins $4.00
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Aloo kulcha or paneer kulcha $9.50
- With dal & raita
- Veg burger $7.80
- Kulfi irabri faluda $6.50
- Veg biryani with raita $8.99
- Aloo saagwala $14.90
- Veg chow mein $9.50
- Tandoori mushroom $9.50
- Butter plain dosa $10.50
- Mixed salad greens, with walnut vinaigrette (V) $16
- Green pea risotto, feta, tomato, candied olives (GF, V) $35
- Spiced apple crumble, vanilla ice cream, star anise anglaise $16
- Manuka hot smoked salmon, white bean puree, crayfish bisque, parmesan crisp $19
- Beef fillet, garlic herb polenta, green pea puree, mushroom croquette, black pepper tuille, truffle foam $38
- Mixed salad greens w walnut vinaigrette $7
- Spiced squid, peanut slaw, rouille sauce, lemon $17
- Chocolate venison eclair, beetroot puree, balsamic glaze, crème fraiche $18
The Brook Bar & Bistro
Phone
073479497
Opened hours
Monday: 12:00 AM – 11:30 PM, Tuesday: 12:00 AM – 11:30 PM, Wednesday: 12:00 AM – 11:30 PM, Thursday: 12:00 AM – 11:30 PM, Friday: 12:00 AM – 11:30 PM, Saturday: 12:00 AM – 11:30 PM, Sunday: 12:00 AM – 11:30 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
European , Gluten Free , International , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Seating , No Takeaway , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
4 Barnard Road, Fairy Springs, Rotorua, Bay Of Plenty, 3015, New Zealand
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