The Corner Cafe, TCC in Auckland Menu

LUNCH LUNCH
  • Beans & Bacon $17.50
    • A stack of bagel filled with baked beans, bacon, chorizo sausage, basil pesto, tomato relish, topped with a poached egg & hollandaise sauce
  • Chorizo & Mushroom on Toast $16.50
    • Chorizo & Portobello mushrooms in a creamy balsamic, basil pesto sauce on ciabatta
  • B.L.T $15.50
    • Classic sandwich with bacon, lettuce, fresh tomato in a Turkish pide w fries & aioli
  • -Add avocado $16.50
  • Moroccan Chicken Open Sandwich $17.50
    • Grilled Moroccan spice marinated chicken, fresh tomato, lettuce, avocado, brie, fruit chutney on a Turkish pide w fries
  • Almighty Kiwi Burger $16.50
    • Homemade premium beef Pattie, fried egg, fresh tomato, lettuce, beetroots topped with melted cheese with fries & aioli
  • Mum's Mince $16.00
    • Traditional spiced beef mince served on five grain toasts, baby spinach topped with a poached egg
  • House Steak $17.50
    • Grilled sirloin steak to your liking served in a rich berry jus, mixed salad & fries
  • Fettuccine Carbonara $17.50
    • Bacon, mushroom in a traditional Italian garlicky creamy white wine sauce
  • Thai Beef Salad $17.50
    • Wok-fried beef tenderloin slices & mung beans served a salad of red bell peppers, red onion, chopped nuts & Bangkok dressing
  • Chicken Avocado Salad $17.50
    • Grilled chicken breast, tossed green leaves, avocado, and mango dressing topped with crispy noodles
  • Breaded Market Fish and Chips $16.50
LITTLE PEOPLE ALL $8.00 LITTLE PEOPLE ALL $8.00
  • Eggs any style on toast with bacon or sausage Hotcakes w berry compote and maple syrup Chicken nuggets or hot dogs w fries
SIDES SIDES
  • Bacon/Portobello Mushroom/Avocado/Rosti/Grilled Tomato/Wilted Spinach/Baked Beans $4.50
  • Smoked Salmon $5.50
ALL DAY BREAKFAST ALL DAY BREAKFAST
  • Toasted Muesli $10.50
    • Served with vanilla yoghurt and fresh seasonal fruits
  • Porridge $10.50
    • Rolled oats, berry compote, fresh banana & cream
  • Eggs Any Style $10.50
    • Free range eggs as you like, served on ciabatta or five gram
  • Bacon & Eggs $14.50
    • Eggs any style, bacon, grilled tomato, served on ciabatta
  • Smoked Salmon Herbed Feta Scrambled Eggs on Ciabatta $15.50
  • Four Free Range Egg Omelette $16.50
    • Any three choices of Portobello mushroom, bacon, ham, spinach, feta, tomato, cheese
  • French Toast $17.50
    • With caramelized banana, bacon, and maple syrup
  • Pancakes $17.50
    • With berry compote, fresh fruits, bacon, whipped vanilla cream and maple syrup
  • Eggs Benedict $17.00
    • With Bacon/Portobello Mushroom/Ham
  • -With Smoked Salmon $18.00
  • Big Breakfast $21.00
    • Eggs any style, bacon, sausages, rosti. grilled tomato, portobello mushroom, baked beans and five gram toast
  • Vegetarian Breakfast $19.50
    • Eggs any style, wilted spinach, baked beans, feta, grilled tomato, portobello mushroom, rosti and five gram toast
  • Gluten Free Corn Fritter Stack $16.50
    • Sweet corn fritters with bacon, Portobello mushroom tomato relish & sour cream with mixed salad
  • Grilled Polenta $16.50
    • Served with baby spinach, goat cheese, poached eggs & hollandaise
  • Lambs Fry $16.50
    • With sweetened red onion, grilled tomato, topped with a poached egg
  • -Add bacon $19.50
  • Toast w Preserves $5.50
    • Ciabatta/five gram/bagel with raspberry or marmalade jam

Nearby Sample Menus

  • -Veg $9.50
  • U.S.A Hot Dog / Sea Dog $3.60
  • ●Battered Fish
  • Gurnard $3.70
  • Honey Chicken / Sweet & Sour Pork C $5.00 / B $10.00
  • Bread and Butter $0.50
  • Fish of the day $2.50
  • -Veg $9.50
  • Sweet Butter Thick Toast $4.50
  • Deep Fried prawn with spicy salt $11.00
  • Egg Roll with Spring Onion Pork $7.00
  • Braised Beef Brisket on Noodles $12.50
    • braised beef brisket with vegetables served on noodle soup
  • Prawn Wonton Soup $10.00
    • pork and prawn wrapped in Wonton and vegetables
  • Peanut Thick Toast $4.50
  • Chicken Fried Rice $12.00
    • stir fry rice with chicken eggs and spring onion
  • Seasonal Vegetables $8.50
  • Fish and Chips $19.50
    • NZ tarakihi fillet, beer battered, house greens, tartare sauce and fries
  • Grilled Balsamic Chicken Salad (GF) $19.90
    • With Kumara, bacon, shaved parmesan, roquette and ginger, coriander tomato relish
  • ●Omelette with Toast
  • -Sour Cream and Sweet Chilli Sauce $8.90
  • -Mushrooms (V), or Bacon or Ham $17.90
  • -House Smoked Salmon $18.90
  • Green Lipped NZ Mussels (GF) $20.90
    • Served with Crusty Bread and Cream Tomatoes Garlic White Wine Sauce
  • -Smoked Salmon, Feta, Avocado, Tomato $15.50
  • Fried egg $1.50
  • Big plate $26.00
    • Chicken bites (4), onion rings (4), hoki bites (4), spring rolls (4), nuts, fries, (enough for 2 adults)
  • Sausages $5.50
  • Garden salad $6.00
  • Chicken scnitzel $17.50
    • Chicken schnitzels, onion rings, served with fries & salad
  • Hoki bites $16.00
    • Hoki bites (4), with fries, served with tartar sauce
  • Sausage board $16.00
    • Garlic & herb butter toast or tacos, szzling sausages, served with fries & salad
  • Beef burger $17.50
    • Beef patty, tomato, lettuce, cheese, onion rings, served with fries
  • BBQ Beijing Duck Leg $13.50
  • Deep Fried Whole Fish in Spring Onion Ginger Soy Sauce $29.80
  • Wonton Soup
  • -Large $42.00
  • Meat with Ginger & Pineapple (Sweet & Sour) $16.80
  • Choice of Sauces: Garlic Sauce. Plain Sauce or Oyster Sauce
  • Braised Eggplant with Salted Fish & Chicken Mince $18.80
  • Snow Peas with Chinese Sausage and Preserved Pork $21.80
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Add poached Egg $2.0
  • Agria potato hash, soft poached egg, kale, romesco, cashew aioli, mushrooms(GF,V) $ 23.00
  • Seasonal Soup(GF) $14.00
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Lamb with the five spices sauce $13
  • Cucumber $8
  • Peanuts with vinegar and corainder $8
  • Pork tripe with Chilli oil $12
  • lamb with garlic sauce $33
  • Sichuan prawns $27
  • Steamed whole prawns with soy sauce $26
  • Grilled hot fish $20
  • Prawn Cocktail $16.00
    • Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.
  • Scallop & Prawn Mornay $12 Entree / $20 Main
    • Scallops & Prawns served in a seafood Mornay sauce ẁ a King Prawn & Salmon mousse
  • Stuffed Chicken Stack $24.00
    • Stuffed ẁ Cream cheese, basil pesto and wrapped in bacon. Served ẁ Potato of the day & Steamed Greens & a Garlic Parmesan Sauce.
  • Portside Beef Burger $22.00
    • W Bacon, onion relish, Gherkin, Beetroot & Onion Rings & Egg
  • Pork Duo $30.00
    • Pork Belly & BBQ Spare Ribs served ẁ Potato of the day, Steamed Greens & Chef’s Gravy.
  • Steak:
  • Deep Fried Camembert $12.00
    • Crumbed in Panko breadcrumbs cooked golden brown
  • Both served ẁ Potato of the day & Chef’s Veges.
  • Buffalo Burger $17.00
    • Succulent buffalo beef w beetroot relish marin blue cheese, crispy cos lettuce and aioli on a soft bun
  • Great Balls of Fire $7.00
  • Olives & Pickles $7.00
  • - W prosciutto add $5.00
  • - Quarter $8.50
  • Pot Fondue (for two) $52.00
    • Hot melted beaufort cheese with garlic and white wine served with cornichons, french bread and boiled potatoes
  • - Whole $28.50
  • Persian Lamb $18.50
    • Delicious tender slow braised lamb w fresh mint buffalo maast served w grilled cheese khachapuri
  • Servos Hollandaise $3.50
  • Calamari $15.00
    • Polenta coated calamari on fresh green salad with lemon house dressing, crispy kumara & pink ginger
  • Golden Smoked Kahawai & Herbed Potato Cake $16.90
    • with Servo hollandaise, poached free range egg & spinach
  • Eggs Benedict $3.50
    • extras add
  • Avocado $3.00
  • Moroccan Chicken Salad $17.00
    • with roast vegetables and mango sweet chilli sauce
  • Smoked salmon $6.00
  • Breakfast on bagel or gluten free toast $1.00
    • add
  • -add pork $10.00
  • - add beef or pork $10.00
  • -add extra veges $1.00
  • -without peanut butter $6.50
  • -add extra peanut butter $1.00
  • Dry rice noodles (V) $7.50
    • hand made sauce with peanut butter
  • Beef rice noodles (V) $10.00
    • stew beef noodle soup with vegetables
  • Sour and hot rice noodles (V) $6.50
    • chinese hand made sauce with soup noodles.
  • Large $18.90
  • Tomato Seco
    • Tomato sauce, mozzarella, sun dried, tomato, arugula and oregano
  • Calabreza
    • Tomato sauce, mozzarella chorizo, onions and black olives
  • Margherita
    • Tomato sauce, Mozzarella, Fresh Tomatoes and Basil
  • Spinach
    • Tomato sauce, mozzarella, fresh spinach, onions, capsicum, black olives, fresh tomato and catupiry (creamy cheese with a twist of brie cheese)
  • BreakFast
    • Tomato sauce, Mozzarella, Chorizo, Bacon and eggs.
  • Prawn and Garlic
    • Tomato sauce, Mozzarella, Prawns, Garlic and Oregano
  • Medium $13.90
  • HOLEY SMOKE $12.00
    • Smoked white fish, creme fraiche, lemon zest, fresh basil and parsley
  • YODI $12.00
    • Pastrami, habanero mustard, grilled Swiss, topped with a pickle
  • THE CHAMP $12.00
    • Free range ham, Swiss cheese, mayo and house piccalilli relish
  • MARMITE $5.00
    • Lightly spread with a lick of butter
  • J.C $6.00
    • Raspberry jam & cream cheese
  • P.B.J $6.00
    • Peanut butter & raspberry jam
  • Pastrami / Salmon $5.00
  • PEANUT BUTTER $5.00
    • Crunchy & a lick of butter
  • Sliced Pork With Special Sauce
  • Chicken Wing With Honey (Pair)
  • Deep Fried Chips
  • Ginger & Spring Onion Chicken
  • Passionfruit Nata
  • Seafood Noodle Soup
  • Spicy Won Ton Soup (Small/Large)
  • Hot& Spicy Beef (Small/Large)
  • Affagato with Vanilla Gelato and Espresso Shot $7.00
  • Beer Battered Fish/Grilled Fish, Hand Cut Parmesan Chips, Citrus Salad $19.00
  • Xacuti Omelette $15.00
    • Choose any 3 fillings with Sourdough Toast (Ham, Chorizo, Cherry Tomato, Feta, Cheddar, Spinach, Mushrooms, Onion, Potato)
  • Butter Chicken Taco, Cos Hearts, Blackened Corn, red Cabbage Saukraut $16.00
  • Vanilla Cream Porridge $13.50
    • Wine Poached Figs, Maple Syrup
  • Beef Steak and Hand Cut Chips, Salad, Paris Butter $20.00
  • Stir Fried Seasonal Vegetables $7.00
  • Grand Xacuti Vegetarian Breakfast $23.00
    • Eggs on Arepas/Sourdough, Vegetarian Sausages, Refried Chilli Bean, Crispy Peri Peri Spuds, Guacamole, Balsamic Mushroom, Vine Tomatoes, Relish
The Corner Cafe, TCC

The Corner Cafe, TCC

location

Address

157 Point Chevalier Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand

phone

Phone

098152175

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food

features

Features

Cash ,  Lunch ,  Dinner

Location
157 Point Chevalier Road, Point Chevalier, Auckland, Auckland, 1022, New Zealand
Similar Restaurants based on Cuisines