The Cornerstone Bar & Restaurant in Blenheim Menu

The Cornerstone Bar & Restaurant in Blenheim has no menu available, but can choose from many other options such as Fresh Spring Roll Chicken or Sun Dried Pork from Noodle Corner. cafe home offers many options including - and Cafe home full breakfast *scrambled eggs, bacon, grilled tomato, sausage, relish & toast. Fairweathers on Scott includes a wide range like Baked Garlic Baguette or Breads and Dips. Plain Rice Noodles and Steamed Rice from . The Lemongrass offers Akbabas Turkish Kebab and Coffee House and Doner Kebab.

Nearby Sample Menus

the BURLEiGH (sample menu)
  • Artisan Rolls $9.00
    • Salami, Gherkin
  • Gourmet Pies $6.00
    • The Pork Belly Pie
  • Gourmet Pies $6.00
    • Steak and Bacon
  • Gourmet Pies $6.00
    • Steak and French Blue Cheese
  • Homemade baking slices $4.00
  • Gourmet Pies $6.00
    • Vegetarian
  • Artisan Rolls $9.00
    • Roast chicken, sundried tomato
  • Gourmet Pies $6.00
    • Chicken, leek and Mushroom
The Lemongrass (sample menu)
  • Wok Fried Bok Choy & Mushroom With Oyster Sauce $8.00
  • Gourmet Corn Fritters $7.50
    • With Sweet Chilli Sauce & Crushed Peanuts
  • Grilled Squid Kebabs $8.50
    • With Spicy Tamarind Sauce
  • Indochina Combo For 2 Pp $17.00
    • Golden Spring Rolls, Butterfly Prawns, Corn Fritters And Squid Kebabs
  • Pork Belly With Ginger & Garlic Curry $14.00
    • With Rice
  • Roasted Chicken With Lots & Lots Of Herbs $13.50
    • Served With Green Salad
  • Pho $12.00
    • Vietnamese Beef Noodles Soup
  • Malaysian Lemongrass Chicken & Potato Curry With Rice $13.50
Hotel d'Urville (sample menu)
  • Confit of Ora King Salmon, sweet peas, wild greens, champ $37.00
  • French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
  • Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
  • Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00
  • Everything Chocolate $18.00
    • Dark Chocolate Mousse, peanut brownie, milk chocolate ice cream
  • Celeriac and Apple Velouté with seared prawns, crème fraîche $18.00
  • Roasted spiced miso vegetables, mung beans $9.00
  • Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
The Yard Bar and Bistro (sample menu)
  • Italiano $19.00
    • Salami, Ham, Mushroom, Roasted Capsicum, Onion, Olives And Cheese
  • Pork Ribs $15.00
    • Slow Cooked With A Hickory Bbq Sauce
  • Roasted Seasonal Vegetables $8.00
  • Fish And Chips $12.00
  • Focaccia Loaf $13.00
    • Olive And Mixed Herb Loaf With Garlic And Herb Butter
  • Southern Style Slaw $8.00
  • Pork Belly $21.00
    • Slow Roasted Pork Belly, Spinach, Red Onion, Roasted Capsicum, Fried Shallots And Sage
  • Banoffee Pie $13.00
    • Fresh Banana And Creamon A Biscuit Base Served With A Salted Caramel Sauce
Village India (sample menu)
  • Lachha Paratha $5.00
    • Wholemeal flour bread layered with lashings of butter, baked in tandoo
  • Lamb Biryani $18.99
    • Mughlai style braised leg of lamb in cinnamon saffron scented basmati rice
  • Tandoori Platter (for 2) $22.00
    • Tandoori chicken, tikka kebab, lamb seekh kebab, fish kebab.
  • Sag Paneer
  • Lamb gilafi Seekh Kebab. $12.99
    • Clay oven roasted round minced lamb, coriander, fennel kebab.
  • Vegetarian platter (for 2) $15.99
    • Veg samosa, gobi, aloo, pyaz pakoras, pannel pakoras A must for all vegetarians.
  • Tandoori Naan Bread (of choice)
  • Tandoori Broccoli $11.99
    • Broccoli coated in spicy garlic and yoghurt. Cooked in tandoor.
Noodle Corner (sample menu)
  • Rice Noodle With Chicken Drumstick $15.00
  • Glass Noodle Soup (Diet Noodle)Selection Of Chicken, Pork Or Beef $13.00
  • Grill Chicken Or Pork On Rice $14.00
  • Deep Fried Chicken With Sweet Chilli Sauce On Rice $14.00
  • Sun Dried Beef $10.00
  • Green Curry (Selection Of Chicken, Pork Or Beef) $15.00
  • Soup Salad (Selection Of Chicken, Pork Or Beef) No Noodle And Rice $12.00
  • Stir Fried Garlic And Pepper On Rice (Selection Of Chicken, Pork Or Beef) / Seafood $14 / $16
Scotch Bar (sample menu)
  • Hand cut fries $9
    • with flaky sea salt and aioli
  • Affogato $12
    • with frangelico hazelnut liqueur
  • Pork & Coriander Dumplings [5] $15
    • with a chilli salsa. Extra wonton [1] +$3
  • Grilled asparagus $13
    • with whipped cranky goat cheese
  • Ox Cheek Pappardelle $28
    • with parmigiano reggiano
  • Marinated olives $6
    • with garlic and rosemary
  • Gourmet hotdog $12
    • with brioche bun, crispy fried onions and avocado
  • Buttermilk chicken $15
    • with thai coconut dipping sauce
Springlands Tavern & Restaurant (sample menu)
  • Prime T-Bone $20
    • 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
  • Open Steak Sandwich $20
    • 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
  • Lamb Shanks $20
    • Two of the best served with mash, onions & gravy.
  • Chicken & Camembert Open Sandwich $20
    • Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
  • Barbecue Pork Ribs $20
    • Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Haven Cafe (sample menu)
  • Eggs your way & bacon $14.00
    • Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
  • Eggs benedict $16.00
    • W ham or bacon & hollandaise
  • Bacon & egg bun $14.00
    • Bacon & egg caramelised onion, garlic aioli & BBQ sauce
  • -Bacon, sausages, cold smoked salmon, haven potato's $4.50
  • Saturday & sunday till 2pm
  • Edd extra's
  • House made bake beans $16.00
    • Bake beans on toast w crispy pancetta with fried egg
  • -Mushroom $3.00
Vines Restaurant & Bar (sample menu)
  • Pork belly
    • Served on kumara mash with seasonal vegetables Gluten Free
  • Optional extras eggs & bacon
  • Sausages, eggs & chips
    • Quality Meaters sausages with two eggs and either coleslaw or salad.
  • Paul’s lamb shanks
    • Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
  • Bangers & mash
    • Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
  • Chicken schnitzel
    • Golden crumbed fresh chicken served with chips and coleslaw or salad.
  • Satay chicken tortilla wrap
    • Served with chips and coleslaw or salad.
  • Fish of the day
    • Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
Roast on the Run (sample menu)
  • Small $ 13.00
  • Steamed Fruit Pudding & Custard $6.00
  • Cheesecake (ask for today's flavor) $ 6.00
  • Strawberry Trifle (seasonal) $6.00
  • Roast 'n' Chips $ 8.00
  • Chips with Gravy $ 5.00
  • Quarter Roasted Chicken $ 4.00
  • Mashed Potato & Gravy $4.00
The Codfather (sample menu)
  • Above burgers include Lettuce, Mayo, Onion and Beetroot on Toasted Buns
  • Chunky Bacon & Egg $ 8.40
  • Mussel $ 3.90
  • Curry Roll $ 3.10
  • Spring & Rice Roll $ 3.10
  • Lasagne Topper $ 3.20
  • Choc Bomb $ 3.20
  • Choc Donut $ 2.20
Riverlands Roadhouse (sample menu)
  • Beef $10.00
  • Fish $10.00
  • Fries $3 1/2 / $4.5 1
  • Ribeye Steak $23.00
  • Lambs Fry + Bacon $16.50
  • Steak $12.00
  • Spaghetti or Baked Beans $10.50
  • Stuffed Potato + Salad $12.00
Brancott Estate Heritage Centre (sample menu)
  • Sweet Treats $9.50
    • Sweet Treat of Home Made Biscotti, Truffles and Fudge
  • -Paneer Cheese on a warm Salad of Asparagus, Kos Lettuce,sauteed Potatoes and oven dried Tomatoes(V, GF ) $24.00
  • -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
  • -Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
  • -Fish of the Day served with crushed New Season Potatoes, Aubergine Puree, Confit Tomatoes and Cilantro Sauce ( GF, DF) $28.50
  • Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50
  • Chocolate Cherry Trifle, Kirsch soaked sponge, fresh Cream and Roasted Cherries $13.50
  • (V) Vegetarian (DF ) Dairy Free (G) Gulten Free
Cbd (sample menu)
  • Potato and herb roasties $4.00
  • 3 hotcakes $16.50
  • With poached eggs $16.50
  • Smoked salmon $19.50
  • Hen house, Piggly Wiggly and the Garden $16.50
    • Poached or scrambled eggs with Manuka bacon, potato roasties and Sour dough toast
  • With Smoked Salmon $16.00
  • make it wicked with chocolate chips $15.00
  • Hot Cakes with Banana and Bacon
    • Hotcakes served with banana, bacon, cream or yogurt and lashings of maple syrup
The Cornerstone Bar & Restaurant

The Cornerstone Bar & Restaurant

location

Address

70 Queen Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

035777555

email

Email

thecornerstone@xtra.co.nz

clock

Opened hours

Sunday 9:00 am - 3:00 am Monday 9:00 am - 3:00 am Tuesday 9:00 am - 3:00 am Wednesday 9:00 am - 3:00 am Thursday 9:00 am - 3:00 am Friday 9:00 am - 3:00 am Saturday 9:00 am - 3:00 am
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , European , Gluten Free , New Zealand , Pub Food

features

Features

Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Television ,  Groups ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Local cuisine ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
70 Queen Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand
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The Lemongrass

BV Gourmet

The Codfather