a tropical Goanesse style dish cooked in vinegar and whole spices.
NAVRATAN KORMA $12.90
seasonal mixed vegetable in almond based curry sauce.
Chicken tikka $7.90
chicken pieces marinated with youghurt and fresh spices than barbequed in the tandoor.
CHICKEN CHILLI $14.99
chicken cooked with chillies- a mouth watering dish.
Lamb roganjosh $13.90
a popular preparation of lamb from north India rich gravy is used to finish the pot roasted lamb.Granished with green coriander and cordon of fresh cream.
BEEF/LAMB OR CHICKEN MADRAS $14.90
south Indian curry usually very hot but we can prepare it to suit your palate.