The Cow Shed & Shop in Northland Menu

MENU MENU
  • - add bacon
  • - add bacon
  • Omelette of the day $15.00
    • Please see the specials board or ask our wait staff
  • Pot Set Chia Yogurt Pudding $17.00
    • Mixed berries, fruit puree, kiwi fruit, sprinkled with The Cow Shed Muesli (V)
  • French Toast Cow Shed Style $22.00
    • Gingerbread French toast served with poached pear, nuts, passionfruit mascarpone and lemon curd (V)
  • Shrooms $17.00
    • Fried mushrooms, poached eggs, The Cow Shed dukkah, roasted onion, feta, served on sourdough toast (V)
  • - add The Cow Shed cured and smoked salmon
  • Corn and Courgette Fritters $18.00
    • Pan fried fritters with, beetroot, salsa verde, Moroccan carrot puree and herb salad (V)
  • - add The Cow Shed cured and smoked salmon
  • - add bacon
  • - add egg
  • The Vegetables $19.00
    • Roast and pickled vegetables, pumpkin puree, broccoli florets, halloumi, toasted seeds (v) (gf)
  • - add egg
  • - add bacon
  • - add The Cow Shed cured and smoked salmon
  • The Cow Shed Smokey Baked Beans $19.00
    • Corn puree, hash brown, poached egg, feta (v)
  • - add The Cow Shed cured and smoked salmon
  • - add bacon
  • The Cow Shed Big Breaky $26.00
    • Eggs your way, mushrooms, tomato, bacon, breakfast sausages, hash brown and The Cow Shed smokey baked beans
  • Porchetta Roll $22.00
    • Spit roasted pork, apple and fennel slaw, pickles, salsa verde, kewpie mayo
  • Pie of the Day $19.00
    • Please see the specials board or ask our wait staff
  • Sides add
  • - egg $3.00
  • - The Cow Shed cured and smoked salmon $6.00
  • - breakfast sausages (locally made) $5.00
  • - bacon $5.00
  • - hash brown $3.00
KIDS MENU under 15 years KIDS MENU under 15 years
  • Freshly Squeezed Juice $3.00
    • carrot, apple, ginger, orange or celery
  • The Cow Shed Shake $8.00
  • - Salted caramel
  • - Chocolate
  • The Cow Shed Muesli $3.00
    • with poached seasonal fruit
  • French Toast $13.00
    • Gingerbread French toast served with poached pear, nuts, mascarpone and lemon curd and passionfruit
  • Bananey $6.00
    • Banana and honey on toast
  • Egg with soldiers $6.00
    • Soft boiled egg with butter or marmite soldiers
  • Toasted Sami's (Choose 2) $7.00
    • Cheese, baked beans, tomato, bacon, mushroom
  • Build your own Little Brekkie
  • - egg your way on toast $5.00
  • - mushrooms $3.00
  • - tomato $3.00
  • - hash brown $3.00
  • - bacon $4.00
  • - breakfast sausages $4.00

Nearby Sample Menus

  • New Orleans $19.00
    • Cajun chicken, cheese, onions, mozzarella & topped with banana, sour cream, mango chutney & cashews
  • Crispy Calamari $15.00
    • Deep fried calamari served with homemade aioli
  • Vienna $16.00
    • Char grilled capsicum, walnuts, onions, blue cheese, feta cheese, parmesan & mozzarella
  • Tuscany $16.00
    • Fresh garden tomatoes, onions, salami, feta cheese, fresh thyme, rosemary & mozzarella
  • Fries $6.50
    • Served with homemade aioli
  • Black Olive Special $15.00
    • Sauce, cheese, onions, herbs, mushrooms, capsicum, salami, pineapple, shrimps, garlic, anchovies & olives
  • California $19.00
    • Blue cheese, spinach, onions, smoked chicken, walnuts, mozzarella & cranberry sauce
  • Black Olive Salad $7.50
    • Feta, olives, capers berries, sundried tomatoes, toasted seeds & fresh salad
  • Green curry
    • The famous spicy green curry with coconut milk, beans, bamboo shoots, courgettes & sweet basil.
  • -Lamb or Crispy Pork $15.50
  • -Vegetarian (Tofu and Veges) $12
  • -Chicken, Beef or Pork $13.50
  • -Chicken, Beef, Lamb or Pork $14
  • -Vegetarian (Tofu and Veges) $12
  • -Seafood $17.50
  • -Vegetarian (Tofu and Veges) $12
  • VEGETABLES
    • feta & olives
  • PANINIS
    • smoked salmon, capers & cream cheese
  • SEAFOOD
    • calamari, shrimps, clams. baby octopus & olives
  • FISH
    • green peppercorns & white wine, pan seared tarakihi with garlic, potato mash, beetroots & parsnip & balsamic mesclun salad
  • SOUP
    • potato, leek + mushroom topped with parmesan
  • CHICKEN & SHRIMP
    • with Thai green curry & coconut
  • CHICKEN CREOLE
    • with red onion, sun-dried tomato, banana
  • HAWAIIAN
    • kaipara ham & pineapple
  • Madras $15.00
    • A traditional south indian style curry cooked with coconut spices, choice of chicken, beef/ lamb
  • Balti (chicken/beef/lamb) $15.00
    • Chef's secret recipe with mild spices
  • Korma $15.00
    • Choice of chicken, beef and lamb cooked with gravy of cashew nut, almonds, sultanas & very mild spices
  • Chicken 65 $12.00
    • Marinated chicken with mild spices cooked in chef's special sauce
  • Tandoori chicken salad $12.00
    • Robust, blend of spring chicken, marinated overnight in mild spices, char grilled with green salad
  • Butter chicken $15.00
    • All time favorite need no introduction
  • Mixed platter (for two) $16.00
    • Selection of 4 entree samosa, onion bhaji, chicken tikka & seekh kebabs
  • Oriental platter (for two) $15.00
    • Assorted spring rolls, wontons and cocktail samosa served with sweet chilli & plum sauce
  • Prawn $16.50
  • Green Curry (Chicken) $11.50
    • Green curry with chicken, bamboo shoots, capsicum, and green beans served with Thai Jasmine Rice
  • Chicken, Pork, Beef $11.50
  • Panang Curry (Chicken,Pork, Beef) $11.50
    • Panang corn with coconut milk and crushed peanut served with Thai Jasmine Rice
  • Tom Yum (Chicken/ Prawns) $11.50/$14.50
    • Thai’s favourite hot & sour soup with herbs and mushrooms
  • Laksa (Chicken) $13.50
    • Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
  • E-Sarn Classic (Beef) $11.50
    • Marinated beef skewers with sticky rice and accompaniment with peanut sauce
  • Fried Rice
    • Your choice of meal with mixed vegetables served with salad and cucumber
  • Cheese, Salad & Beetroot Relish Sandwich $8.50
    • Simple & Delicious with tangy home-made Beetroot Relish.
  • Dark Chocolate Tart $12.00
    • Served with Ice-Cream, Dried Raspberry and a sprinkle of Sea Salt. Surprising and delicious.
  • ‘From the Ocean’ Shrimp Pizza
    • With spinach, sour cream & some chilli. Ask for extra chilli if you like it spicy
  • Gingernut Crumble $12.00
    • A salted caramel biscuit crunch served over Greek yoghurt with warm Black Doris plums. A delicious light favourite.
  • Crumbed Chicken Tender with Fries $10.00
  • Eggs Benedict $19.50
  • -For 12 $32.00
  • -Paparoa Pub Sausage $4.00
  • Strawberry and Dark Chocolate Cheesecake $4.50 per slice
  • All cakes are subject to change and availability. You are welcome to contact us to avoid any disappointment.
  • Veggie $16.00
    • Red capsicum, olives, mushrooms and cheese
  • Meaty $18.00
    • Bacon, sausage, mince, red capsicum and cheese
  • All bread is baked fresh on site every day. Please be aware that all pre-ordered breads or rolls will need to be paid for in advance.
  • 1x Small Fish
  • Family Chips $5.00
  • Pineapple Fritters $1.00 each
  • Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
  • Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
  • Smoked Chicken Salad $13.50
  • Green Salad $4.50
  • French toast - trio option - 'classic' traditional with bacon, banana & maple, savoury with bacon, avocado & Italian tomatoes, blueberry with cinnamon toast, banana, blueberry, maple & whipped cream $16.50
  • Puppy dog - half portion of big dog $11.00
  • Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
  • Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
  • Tandoori Roti $3.00
    • Whole wheat roti cooked in tandoor
  • Chana Masala $15.00
    • Chick peas cooked with onion, tomato based gravy in Indian Style
  • Chicken Jalfrezi $17.00
    • Boneless chicken cooked with onion, green and red peppers, spiced with garlic, ginger, turmeric,cumin and chillies
  • Fish Korma $18.50
    • Boneless fish pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
  • Fresh Garden Salad $5.00
    • Tomato, onion,cucumber and lemon pieces sprinkle with Indian Masala
  • Kadhai Paneer $15.00
    • Cottage cheese cooked in spicy kadhai Masala
  • Stuffed Naan $4.50
    • Plain flour bread cooked in tandoor stuffed with a filling of potatoes and peas
  • Mint Chutney $2.50
    • A mixture of mint, green chillies and coriander mixed into yoghurt
  • Dipping platter $13.50
    • A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
  • Grilled Sirloin Steak (250G) $23.50
    • Grilled as you like and check with the special blackboard for the side with
  • Apple Crumble $5.50
    • Chefs special made apple crumble served with ice cream
  • Sausages and Chips $6.00
    • Grilled sausages served with chips and tomato sauce
  • Ice Cream Sundae $4.00
    • 2 scoops of vanilla or chocolate flavoured ice cream
  • Garlic Bread $6.50
    • 5 pieces of bread toasted with chef made garlic butter
  • Mini Burger $8.00
    • Beef patty with toasted bun, served with chips and tomato sauce
  • Sticky Date Pudding $6.50
    • Served with caramel sauce and vanilla ice cream
  • CHEESE GARLIC BREAD WITH HERBS $5.00
  • SUPREMO $9.99
    • Cheese, salami, ham, red onion, capsicum, mushroom, sausage, kalamata olives
  • HAWAIIAN $7.99
    • Ham, pineapple, mozzarella & tomato
  • GREEK $9.99
    • Feta Cheese, Sundried Tomatoes, Roasted Capsicum, Green Capsicum, Black Olives, Sage, Corriander
  • CHICKEN MAYO $9.99
    • Onion, Capsicum, Chicken, Bacon, Mozzarella, Mayo
  • DELUX DEAL $14.99
    • Fresh Tomato, Cheese, Ham, Salami, Anchovies, Olives, Prawns, Capsicum, Herbs
  • CHICKEN BBQ $9.99
    • Tomato, Cheese, Pineapple, Mushroom, Capsicum, Olives, Smokey BBQ Sauce
  • SANDWICH $5.99
    • Chicken & bacon chilli chicken bacon & cheese ham & cheese
  • Any Muffin and med coffee $7
  • Vegetarian $8
  • Seafood $13
  • Garlic Prawn $13
  • Beef
  • Vegetarian $8
  • Beef
  • Chicken Curry $12
  • Berry Pancakes
  • Creamy Ham & Mushroom Penne
  • Apple Pie
  • Toasted Sammies
    • 1 filling, 2 fillings, 3 fillings
  • Turkish Lamb Sandwich
  • Choc Mud Cake
  • - Roast pumpkin
  • Panini w/ Salad
  • Free Range Chicken Breast $26.00
    • Stuffed with cream cheese and spinach wrapped in prosciutto served with green beans and kumara truffle gratin and mustard sauce
  • Pumpkin & Portobello $18.50
    • Roasted butternut, mushroom, spinach, caramelized onion whipped feta, mozzarella and topped with basil pesto
  • Chorizo Fry up $21.00
    • Spicy chorizo sautéed with red onion, mushroom, red peppers and tomatoes, served on potato hash and spinach topped with poached eggs
  • Teriyaki Salmon $27.50
    • Seasoned crispy grilled salmon in a miso broth with soba noodles, spring red onion shoots, shitake mushrooms and bok choy
  • Smoked chicken and avocado $21.50
    • Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander finished with avocado >>
  • Salt & Pepper Calamari $15.00
    • Crispy coated calamari served with red pepper chilli jam, sour cream, peppery rocket and fresh Lime
  • Mediterranean Couscous Salad $18.50
    • A medley of roasted Mediterranean spiced vegetables mixed with Israeli couscous and topped with golden grilled haloumi >>
  • Lemon Tart $12.50
    • Chef’s special lemon tart served with berry compote, Manuka honey and almond ice cream topped with toasted almonds
  • Cheese (Swiss) $9.90
  • Crabstick $2.20
  • Cheese & Tomato $5.50
  • 1. 1x Fish, 1x Chips $9.00
  • Hot Dog (with sauce) $3.50
  • Potato Fritter $2.00
  • Fish (fillet) $9.90
  • Catch $10.90
    • 1x Fish, 1x Mussel, 1x Scallop, 1x Chips
The Cow Shed & Shop

The Cow Shed & Shop

location

Address

53 Pebblebrooke Road, Mangawhai, Mangawhai, Northland, 0573, New Zealand

phone

Phone

094312354

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: 6:00 – 11:00 PM, Friday: 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Contemporary , European , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
53 Pebblebrooke Road, Mangawhai, Mangawhai, Northland, 0573, New Zealand