The Curry Leaf in Tasman Menu

The Curry Leaf in Tasman has no menu available, but can choose from many other options such as Garlic Bread or Warmed Bread Platter from Plan B Cafe & Bar. Moutere Inn offers many options including Salt and pepper squid and Chicken Wings. Armardillo Street Bar and Grill includes a wide range like Garlic Bread or Chilli Cheese Bread. Margherita and Hawaiian from . The Cow Shed Restaurant offers Hampden hotel and Hampden Melt.

Nearby Sample Menus

  • - Add extras $4.00
  • NACHOS $9.00
    • Homemade nacho chips topped with beans, grilled cheese and sour cream.
  • CARNIVORE PLATTER FOR TWO $39.00 per person
    • Smoking Barrel BBQ pork spare ribs, local bratwurst sausage, spicy buffalo chicken wings.
  • TORTILLAS $8.00
    • Crispy cumin salted yellow corn tortillas with roasted tomatillo salsa, guacamole and cows feta
  • GINGERBREAD $17.50
    • Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.
  • SUMMER SALAD $16.00
    • Fresh local apple and Windsor blue cheese with candied walnuts and wild rocket tossed in our lemon, honey, thyme dressing
  • AVAILABLE UNTIL 12 NOON DAILY
  • BEEF TACO $13.00
    • Barrel smoked and chargrilled beef cheese with shaved iceberg lettuce, red onion, cheese, avocado, sour cream and roasted tomatillo salsa in a soft corn tortilla
  • - Per Scoop $5.50
  • SPRING ROLLS $3.00
  • SQUID RINGS $1.00
  • BACON & EGG BURGER $7.30
  • SCALLOPS (EACH) $1.50
  • HAM & SALAD ROLLS $4.00
  • LASAGNE TOPPA $3.80
  • QUICHE $4.30
  • Fish 'n' Chips $18.00
    • pan fried
  • Prawn Twisters $15.50
  • Mushroom Bruschetta $16.60
  • Greek Lamb Salad $19.00
  • French Toast $17.50
  • Halloumi & Smashed Avocado $15.50
    • on toast
  • Soft Prawn Tacos $18.00
  • Grilled Steak Sandwich $18.50
  • Crumble of the day $10.50
    • Seasonal fruits with vanilla ice cream
  • Vegetarian burger $16.00
    • Chickpea and red bean pattie with fresh coriander and mild spices, onion jam, pickled cauliflower & tzatziki sauce
  • Ice cream sundae $9.50
    • Chocolate, caramel or red fruit coulis
  • All our pizza base are handmade
  • Junior fish battered or grilled $12.00
  • Scotch fillet steak $27.00
    • Served with mushrooms, onion, crispy potatoes, salad, aioli & relish. salad contains nuts, seeds, capsicum, & onions
  • Chicken $19.50
    • Slow cooked chicken, creamy brie, baby spinach, pine nuts, pear & fig chutney
  • Garlic bread $8.50
    • Warm ciabatta bread buttered with garlic & herbs
  • L66. Thai Spicy Fried Rice
    • Stir fried rice with bamboo shoot, green bean ,onion and fresh basil & chilli and your choice of:
  • L73. Fried rice with Cashew nuts, vegetables and egg $9.00
  • - Chicken/Beef/Tofu $10.00
  • - Combination (Chicken +Beef+ BBQ Pork) $11.00
  • - Prawns/Mixed Seafood $12.50
  • - Chicken/Beef/Tofu/BBQ Pork $10.00
  • L62. Drunken Noodles
    • Stir fried rice noodles with vegetables in black soy sauce with hints of basil and chilli and your choice of
  • - Chicken/Beef/Tofu/BBQ Pork $9.00
  • Pork Sausage, Roast Capsicum & Olives $23
  • (gluten free base add $2)
  • Asian confit duck salad $23
    • With fresh herbs, vermicelli noodles, and tamarind dressing
  • Edamame $7
    • Steamed soy beans
  • Beef Burger $23
    • With bacon, swiss cheese, pickled cucumber and served with hand cut chips
  • Pepperoni $23
  • Beer Battered Fish & Chips $23
    • With seasonal salad
  • All pizza bases are made here at the Inn
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Bowl of Fries $7.50
    • served with tomato sauce and house aioli
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Bowl of Fries $7.50
    • served with tomato sauce and aioli
  • Moroccan Chicken Soup $18.00
    • accompanied with a focaccia wedges and whipped butter
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Lamb Shank $9.00
  • -Small $11.00
  • Lamb Shanks
  • - Large $19.00
  • Restaurant Hours:Monday 4.00pm -8.00pm Tuesday - Friday 12.00pm - 8.00pm Saturday 4 PM - late Sunday 4.00pm -8.00pm summer time
  • -Medium $3.00
  • -Medium $17.80
  • - Large $19.00
  • Ondras $25
    • succulent chicken breast wrapped in potato pancake served with fresh salad
  • Deep Fried Ice Cream $14
    • deep fried ice cream served with whipped cream and berry compote
  • Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
    • venison perkelt served w- crumbed potato dumplings
  • Open-Faced Sandwich $24.50
    • your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
  • Bread and Dips $14
    • lovely selection of bread and dips
  • Avocado and Feta Smash $16
    • served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
  • Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
    • mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
  • Bagel $7
    • w. cream cheese and jam
  • Eggs Florentine $16
    • Poached Eggs on toast with wilted greens
  • Check out our lunch N/A
    • specials board for more options.
  • Bacon $4
  • Mushroom $3
  • Tomato fresh or fried $3
  • One egg $3
  • Portobello Mushrooms $14
    • On toast with pesto and parmesan
  • Pancakes $16
    • Banana and maple syrup with Berries or bacon
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • SMOKED SALMON BRUSCHETTA $20.00
    • Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • AGRIA CHIPS $6.00
    • Thick cut agria chips served with a smoked paprika aioli.
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • Beetroot N/A
  • Honey Mustard N/A
  • Hot Chilli N/A
  • Subway Seafood Sensation N/A
  • Cheesy Garlic Toasties N/A
  • Avocado Toasties N/A
  • Ham, Egg and Cheese N/A
  • Olives N/A
  • Mussels $0.60
  • Hotdog $3.80
  • Fish $3.80
  • Mini spring rolls $0.60
  • Pineapple ring $2.50
  • 2 nuggets n/a
  • Crabsticks $2.50
  • Sausage $3.50
  • Seifried Riesling Wine Cheesecake $13.50
    • With berry coulis
  • Fish and Chips $26.50
    • Lightly beer battered “Kiwi style”
  • German Meat Platter $28.50
    • Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
  • French Fries $7.50
    • With tomato sauce
  • Chicken Tikka Salad $23.50
    • With roasted peanuts and chaat masala dressing
  • Warm Garlic Bread $8.50
    • With herbs
  • Red Wine Chocolate Mousse $13.50
    • With berry coulis
  • Cheese Platter $28.50
    • A combination of 4 cheeses with bread & homemade dips
  • Beetroot and Herb Yoghurt Mozzarella $20
    • A variety of textures and flavours celebrating the humble beetroot. Green leaves, roast beetroot with a hint of cumin and coriander, toasted walnuts, Yoghurt mozzarella marinated in olive oil and bouquet of herbs, Dressed with apple and balsamic beetroot puree
  • Breads and Dips $14
    • Chef’s selection of three dips
  • Bread & butter $4
  • Melted Tuna Sandwich $15.50
    • Fresh New Zealand Butterfly Tuna poached, mixed with spring onion, shallots, sweet corn and mustard mayonnaise. Served on white toasted bread with melted Colby cheese
  • Baby potatoes $6
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • 300g Rib-eye of Beef $30
    • Garlic and rosemary baby potatoes, roast vegetables finished with red wine jus
  • Chips $8
The Curry Leaf

The Curry Leaf

location

Address

5 Commercial Street, Takaka, Takaka, Tasman, 7110, New Zealand

phone

Phone

035258481

clock

Opened hours

Monday: 12:00 AM – 12:00 PM, Tuesday: 12:00 AM – 12:00 PM, Wednesday: 12:00 AM – 12:00 PM, Thursday: 12:00 AM – 12:00 PM, Friday: 12:00 AM – 12:00 PM, Saturday: 12:00 AM – 12:00 PM, Sunday: 12:00 AM – 12:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese , Fast Food , Fusion , Indian , Seafood

features

Features

Wheelchair accessible ,  After-hours ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Seating ,  No Takeaway ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
5 Commercial Street, Takaka, Takaka, Tasman, 7110, New Zealand