Address
64 Main Road, Kumeu, Auckland, 0810, New Zealand
The Fireplace in Auckland Menu
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MENU-
House Loaf $8.00
- Crusty garlic Ciabattini
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Bread and Dips $12.00
- Selection of bread with hummus, garlic butter & chutney
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Salt n Pepper Squid $15.00
- with fresh salad & saffron aioli
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Prawn Spring Rolls $14.00
- Prawns wrapped in crispy pastry served with sweet chili sauce
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Home Fries $8.00
- Steak fries with special FP seasoning & aioli
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Chicken Liver Pate $16.00
- Made in house, served with grilled ciabatta & chutney
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Mushroom Duplex $12.00
- Stuffed mushrooms in Beer Batter with sweet chili sauce
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Potato Wedges $10.00
- seasoned wedges served with sour cream
Nearby Sample Menus
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WILDFIRE BURGER CLASSIC 20
- 220g coarse ground beef, charcoal grilled, house pickle, tomato tapenade, onion, fries. (add Provolone cheese 2.) – (add house-cured bacon 2.)
- CRÈME BRULEE 14
- TIRAMISU 14
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SLOW BRAISED OX CHEEKS 16
- polenta farina ta, parsley salad
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BEETROOT TARTARE 14
- goat’s curd, polenta croutons, soft herbs
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LARDO FRIED POTATOES 9
- scallions, jalapenos, parmigiana
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SAUTEED WINTER GREENS 9
- garlic-chili oil, toasted almonds
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SALMON BELLY 20
- charcoal grilled, hoisin-lime glaze
- Chicken sour dough $17.50
- Salmon, ginger, coriander, spinach, rice, noodles, lime, chilli $21.50
- Lamb aittets, mint, feta, carrot, cumin $21.50
- Pasta, italian sausage, chilli, cress $ 21.50
- Half and half, fresh fruit, toast $15.50
- Chicken salad, cos, lime, peanut, coriander $21.50
- Fruit, raglan coconut yoghurt, granola $15.50
- Fresh fruit, coconut or natural yoghurt $15.50
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Tangy Seafood Salad (Yum Thalay) $17.90
- Our chef's combination of seafood with tomato, onion, chilli & lime juice
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Prawn Red Curry (Choo-Chee Goong) $18.90
- With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
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Chilli Pepper Fish (Pla Pad Prik Gang) $17.90
- With lemongrass, served with beans, carrot & capsicum
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Green Curry (Gang Kiew Waan Paak) $14.90
- With market fresh vegetables, tofu, coconut milk, kaffir lime leaf & fresh sweet basil
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Spring Rolls (Poh Pia Tod) $8.50
- With mushroom, vermicelli & vegetables served with sweet chilli sauce
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Red Curry (Gang Dang) $15.90
- With market fresh vegetables, coconut milk, bamboo shoots, capsicum, kaffir lime leaf & fresh sweet basil
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Gold Bags (Toong Thong) $8.50
- Chicken, shrimp & water chestnuts enclosed in tofu paper with plum sauce
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Tofu Fried Rice (Khao Pad Jay) $14.90
- Jasmine rice, seasoned & wok-tossed with egg, pepper, spring onion & market fresh vegetables
- Lamb $18.00
- Prawn/Seafood $21.00
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35. Param
- Market vegetables in oyster sauce topped with peanut sauce
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62. Drunken Noodle
- Fried noodle with sweet basil, chilli, garlic, carrot, capsicum, bean, zucchini, bamboo and mushroom
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19. Bangkok Salad
- Fresh seasonal vegetables with lime juice and sweet chilli paste
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60. Pad Thai
- Rice noodle with egg, beansprout, tofu, red onion, carrot, spring onion and crushed peanut with chicken and prawn
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45. Pad Kra Tiem $26.00
- Deep fried whole snapper with garlic, pepper sauce and vegetables
- Scallop/Snapper Fillet $22.00
- Pulled Pork Ragu with pappardelle
- Paleo chicken korma
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Soup $9.00
- Moroccan kumara carrot & chicken GF
- Beef & mozzarella lasagne
- Sun dried tomato feta mac & cheese
- Chicken/Spinach lasagne
- Beef & black bean enchilada
- Chicken & Mushroom Pie
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Antipasto $45
- Marinated olives, roasted peppers, artichokes, spicy chorizo, whitestone cheeses, house made dips, a selection of fresh breads and an assortment of cured meats
- Union beef burger melted mozzarella chees, brown buttered onions, vine ripened tomatoes, mesculin leavesand dark hickory sauce. Served with legendary beer battered fries. Go all out and add extra beef for only $3 $14
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The union (meat lovers) (Small / Medium / Large) $15 / $25 / $36
- Mild salami, spicy pepperoni and chorizo, crushed italian meatballs and grilled chicken is lovingly combined with a tangy BBQ sauce
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Super sundae $12
- Vanilla, raspberry and white chocolate ice cream and old school wafers
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Coffee icecream tiramisu $11
- Served with chocolate sauce and a chocolate prallne
- Caesar salad with manuka smoked chicken, garlic crostini, cos lettuce, parmesanand a poached egg. Dressed with anchovy mayonnaise $14
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Clssic ribeye $28
- 90- day aged rib eye fillet on a carmarlised onion potato mash. Served with a micro green salad and flavour some mushroom gravy
- Roast poatoes with garlic and thymes $9
- PURI BAHJI ( 5 pcs puri) $7.00
- DABELI (2 pcs) $6.00
- ALOO PARATHA (2 pcs) $6.00
- SAMOSA $1.00 / or $1.50
- SEV PURI $5.00
- BHEL PURI $5.00
- FRESH ROTI (9 pcs) $4.50
- VADA PAAV (2 pcs) $6.00
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Corn Fritters $14.50
- with grilled bacon, avocado, sour cream, tomato relish and salad garnish
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Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
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House Made 200g Beef Burger $14.50
- With lettuce, tomato, bacon, beer onions, fried egg, beetroot chutney, chipotle aioli and onion rings
- Chicken With Chipotle Aioli And Guacamole
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Soft Shell Tacos $14.50
- with house slaw and one of the following;
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Omelette Of The Day $14.50
- with toasted focaccia, tomato relish and mixed leaf salad
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Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
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Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
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Dolsot-bibimbap $14.00
- Bibimbap - Assorted vegetables and rice with Korean spicy sauce
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Budae-jjigae $36.00
- Korean army soup
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Ramyeon $10.00
- Korean ramen
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Chicken tuk $14.50
- BBQ chicken with rice
- Fried Chicken $30.00
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Yukgaejang $13.50
- Spicy beef soup with vegetables and rice
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Haemul-pajeon $20.00
- Seafood pancake with onions and seafood
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Bulgogi $14.00
- BBQ beef with rice
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BACON SANDWICH $13.50
- smoked cheddar,mozzarella,spicy tomato relish
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BANANA ON SOURDOUGH $8.50
- cinnamon,chopped hazelnut,honey
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BIG LITTLE JIMMY $15.00
- roast chicken,avocado,halloumi,iceberg on white
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MORNING GREED $14.50
- smoked salmon,smashed peas,ricotta,lemon,dill
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HEALTHY GUTS $14.50
- portobello mushrooms,avocado,soft boiled egg,parmesan
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MR.G $15.50
- 13-hour slow braised silverside,sauerkraut,pickles,mustard,swiss
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SMOKED FISH $16.50
- apple slaw,horseradish,broccoli,rocket,lemon
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AVOCADO $12.00
- pistachio,sesame,chilli,citrus zest on sourdough
- Donut $1.20
- Chips (minimum) $3.00
- Cheese burger $5.80
- Fish cake(homemade) $3.50
- Crumbed extra $0.50
- Crabstick $1.50
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Beef teriyaki burger $8.00
- Steak, salad, egg, teriyaki sauce, mayonnaise sauce
- Oyster $2.00
- 2 fish / 2 sausages / chips $6.00
- 8 fish / 4 sausages / 8 potatoes / chips $24.00
- 6 fish / 6 mussels / 8 potatoes / chips $18.00
- 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
- 2 fish / 4 potatoes / chips $6.00
- 3 fish / 4 mussels / 4 potatoes / chips $10.00
- 9 fish / 6 sausages / 8 mussels / chips $28.00
- 2 fish / 6 mussels / chips $8.00
- Samosa $2.50
- Steak $4.50
- Bacon/egg $4.00
- Chocolate slice $1.50
- Filled rolls $3.80
- Steak-egg burger $5.50
- Donuts $1.50
- -Extra's 50c each
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The Big Bastard Burger $21.50
- 4x NZ beef parries, grilled cheese, bacon, beetroot, iceberg, red onions, tomato, our famous burger sauce & steakhouse fries
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Lamb Rump $29.95
- Cooked medium rare served on roasted baby potatoes, chorizo, minted peas & roasted garlic jus
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Steak, Egg & Chips
- Prime Angus beef served with onion rings - Add creamy mushroom sauce $3.50
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Nachos $16.50
- Chilli con carne, corn chips, melted cheese, sour cream, salsa - Add guacamole $3.50
- Garlic Butter
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Chicken & Mushroom Pie $19.50
- Creamy chicken & mushroom, pastry top, served with creamy mash & peas
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Tandoori Delight $19.50
- Tandoori spiced chicken, red onion, capsicum, toasted cashews, fresh coriander
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Bangers & Mash $17.95
- Vienna sausage served with creamed potatoes, peas & gravy
- Rice Noodle Beef, Black Bean & Chilli $11.00
- Rice Noodle with Beef and Egg $11.00
- Tomato & Tofu on rice $10.50
- Rice Noodle with Spare Ribs & Black Bean Sauce $11.00
- Salted fish and eggplant on rice $10.50
- Fish & Sweet corn on rice $10.50
- Been Sprouts Fried Egg noodles $9.50
- Hot and Sour Soup $6.50
The Fireplace
Phone
094126447
Opened hours
Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 11:00 AM – 11:30 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Bar , European , New Zealand
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Vegetarian Friendly , Waitstaff , Cash , Groups , Nightlife , Bar , Lunch , Kid Friendly , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
64 Main Road, Kumeu, Auckland, 0810, New Zealand
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