The Glasshouse Restaurant in Wellington Menu

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Choose your Cut, a Sauce & Two Sides N/A
- A sauce and two sides included in the cut price
Portobello Mushroom $25.00
- Free Range grown in New Zealand
On the Bone Op Rib Roast 400g $34.00
- Locally farmed glass fed & aged for 21 days
Prime Angus Eye Fillet 200g $35.00
- Grain fed for 90 days kin Canterbury
Crumbed Chicken Schnitzel $27.00
- The way Mama made it
New Zealand Premium Lamb Rump $30.00
- Grass fed on the East Coast
Prime Angus Aberdeen Sirloin 280g $33.00
- Would have been William Wallace's choice: Free Range & Grass Fed
Pork Loin T Bone Chop 300g $29.00
- This little piggy came from the market

Rosemary Red Wine Jus $2.00
Wholegrain Mustard $2.00
Mushroom Sauce $2.00
Garlic Herb Butter $2.00
Apple Sauce $2.00
Bearnaise $2.00
Dijon Mustard $2.00
Peppercorn Sauce $2.00
Blue Cheese Sauce $2.00
Mint Sauce $2.00

Garden Salad $8.00
- w House dressing
Sauteed Garlic Mushrooms $8.00
Garlic & Mustard Herb Mash $8.00
Vegies N Cheese Sauce $8.00
Honey Roasted Veges $8.00
- Pumpkin, Kumara, parsnip & Carrot
Kumara Fries $8.00
- w Aioli
Potato Gratin $8.00
Asian Slaw $8.00
Fried Eggs $4.00

Fresh Breads & Dips $10.00
- Dukkah, Balsamic Olive Oil (Copia), House made dips
Mini Garlic Loaf $9.00
- w a sprinkling of parmesan cheese

Today's Soup $10.00
- Server to advise what Chef chose today w Toasted Pandoro Bread
Seared Scallops & Chorizo $19.00
- On Apple Fennel Remoulde w Sherry Reduction
Salt & Pepper Squid $16.00
- w Asian Slaw & Spicy Aioli
Bruschetta $13.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze

Today's Catch $29.00
- Server to advise what the Sea provided
Mushroom & Pine Nut Linguini $21.00
- In a creamy pesto sauce
$26.00
- Add Smoked Chicken
Slow Cooked Canterbury Lamb Shank $28.00
- w Herb mash, green beans & Rosemary red wine jus
Famous Glasshouse Beef Wellington $30.00
- w Potato gratin, sauteed cabbage, parsnip puree & Rosemary Red wine jus
BBQ Pork Ribs $26.00
- w Asian Slaw & Shoestring Fries
The Smoked Bos Taurus Burger $25.00
- Beef Pattie, Smoked Cheddar, Caramelised Onion, Tomato, Lettuce & Aioli in a Sundried Tomato Pandoro Bun w Shoestring Fries

Seared Scallops & Chorizo $27.00
- On Apple Fennel Remoulde w Sherry Reduction
1lb of BBQ Pork Ribs $19.00
Sundried Tomato & Feta Arancini $18.00
- w Capsicum Aioli
Baa Baa Lamb Sliders $15.00
- 3 Sliders w Tzatziki & Relish
Bruschetta $18.00
- w Fresh Tomato, Basil, Bocconcini & Balsamic Glaze
Jalapeno, Roasted Red Pepper & Cheese Quesadilla $15.00
- w fresh tomato salsa
Bavette Steak 300g $20.00
- On Parsnip puree w rosemary red wine jus
Beef Meat Balls in a Rich Napoli Sauce $16.00
- w Balsamic Glaze & Fresh Basil
Salt and Pepper Squid $21.00
- w Asian Slaw & Spicy Aioli

Nearby Sample Menus

Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
Jerk Chicken $15.00
- Jamaican-spiced chicken thigh fillet with pineapple salsa, slaw & ranch dressing
Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
Check the cabinet for more treats!
Cajun Fish GF $19.00
- Cajun-spiced fish fillet with black beans, rice, guacamole, and salsa on a crispy corn tortilla
Stuffed Jalapeños V $10.00
- Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
Laundry Super Salads $18.00
- seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
Corn Chips & Guac GF VV V $8.00
- fresh handmade corn chips with guacamole

24 Goye Simee $11.00
1 Spring Rolls $6.00
Please inform our staff of any allergies - NO MSG added
57 Spicy Fried Noodle $11.00
52 Pork Hock on Dried Noodle $12.50
16 Grilled Beef & lemon Juice $12.50
41 Stir Fried Mixed Veges $11.00
26 Green Curry $11.00

Vegetarian $4.50
Chicken Nuggets - Dozen $10.00
Fed Up Burger $6.50
Hot Dog $3.00
6 Squid Rings
Fish Cakes $3.00
Chicken Salad $12.50
- Cajun Chicken with fresh salad and cashew nuts
Donut $1.50

Marinated Beef Slices $12.00
Marinated Duck Feet and Wing $12.00
Deep Fried Chicken Nuggets $8.00
Beef and Black Bean Sauce $15.00
Vegetable Fried Noodles $12.00
Salt and Pepper Duck Chins $15.00
Hot & Spicy Shredded Potato $10.00
Combination Cold Dish Platter $20.00

Pulled Pork $20.90
- Shredded pork shoulder, slaw, apple & cucumber salsa
Add $2.00
- Colby Cheese & Streaky Bacon
Veggie Delight $19.90
- Roasted courgette, capsicum, feta, fresh basil & mozzarella
Eggs Benedict $15.00
- English muffins w/ bacon & hollandaise sauce
Pepperoni $22.90
- Pepperoni, Island Bay Butchery gourmet sausage & chili flakes
Add Mushrooms & Blue Cheese $3.00
Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise
Gluten Free Bases Available $2.00

Chick n Fala Salad $12.5 Reg / $10.5 Petita
Chicken Caesar Salad $12.5 Reg / $10.5 Petita
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Happy Ham $5.00
The Family Feast $40.00
Garden Pita $8.5 Reg / $7.5 Petita
Very Vegemite $4.00
Garden Salad $8.9 Reg / $7.9 Petita

MEAT PATTIE $2.50
PINEAPPLE FRITTER $2.00
HOT DOG $2.50
OYSTER DINNER
- 6 oysters
CHICKEN NUGGET $0.80
CHEESE BURGER $5.60
BACON & EGG BURGER $6.20
CRAB STICK $1.70

Asian Greens $12.00
- with sesame oil & oyster sauce
Tarakihi thai style fish cakes $15.00
- served with chili lime dipping sauce
Sesame soba noodles $7.00
Free range chicken satay $17.00
- with cucumber sticks & spicy peanut
Prawn summer rolls $14.00
- with chives, coriander, lettuce & peanut nahm prick
Coconut rice $4.00
Seven spice tofu $10.00
- with sea salt, sesame & chili soy sauce
Free range pork & prawn cakes $17.00
- served with red curry dipping sauce

Bowl of olives $5.00
Zucchini $5.50
Spinach sergara boorek $8.50
- Parcel of filo pastry stuffed with potato, feta cheese, parsley and middle eastern herbs served with sauce
Chicken $10.00
Musgo Of chicken $24.00
- Chef's speciality of tender chicken breast stuffed with a tasty mixture of eggplant, zucchini, capsicum and onion, braised in white wine with garlic and roasted sesame seed, served with rice, salad hummus, tabouli and pita bread.
Mixed meze $22.00
- A vegetarian selection of dips, falafel, eggplant and zucchini, served with salad sauce and a basket of pita bread.
Mshakala $20.00
- A mouth watering combination of falafel, eggplant and zucchini, served with tomato salsa, rice, salad, hummus, tabouli and pita bread.
Selection of dip $15.00
- A selection of tzatziki, baba ganoush, hummus and sharkashih, served with a basket of bread. Serves 2-3 people.

Warmed olives 8
Market fish 33.5
- Served with your choice of one of the following:French peas & mussels - peas / bacon /snow peas / iceberg lettuce / steamed Marlborough mussels / wholegrain mash / preserved lemon / garlic & parsely cream
Duck fat potatoes w melted Raclette cheese 12
Seafood assiette 28
- the chef's tasting plate of 3 individual dishes designed to show case the best our oceans have to offer - please ask your wait person for the details of today's selection
Chicken & brandy pate 15
- ham hock jelly / apple syrup / cornichons / pickled onions / char grilled flat bread
Seafood risotto 32
- changes daily depending on what the tide brings in
Market fish 33.5
- Served with your choice of one of the following: smoked fish kedgeree / chilli & baby shiso leaves / cauliflower curry / coriander & cucumber raita / onion bhaji
Rocket Salad 8
- pear / Manchego / Santagata extra virgin olive oil / balsamic reduction

BEEF MASALA $17.00
- Boneless beef cooked in a delightful delicate capsicum, onion and tomato gravy.
LAMB JALFREZI $17.00
- Boneless pieces of lamb cooked in fresh vegetable and spices.
BEEF KORMA $17.00
- Boneless beef cooked in cream and cashew nut gravy.
CHICKEN KORMA $16.50
- Boneless chicken pieces cooked with cashew nuts, ground spices and cream
Tandoori chops(4 pieces) $14.50
- lamb pieces marinated in lemon juice, yoghurt and spices cooked in clay oven.
CHANA MASALA $14.00
- Chickpeas cooked with ginger, garlic, onion and tomatoes, finished with fresh grounded spices and coriander.
MIXED PLATTER $19.00
- Two pieces of chicken wings, lamb sheek kebab, fish tikka and tandoori chops
BEEF SAAG $17.00
- Boneless beef and spinach cooked in a special mix of spices.

Long doughnut with cream
Blueberry muffin
Char-grilled chicken with sweet chilly sauce $3.50
Seafood $3.50
Chocolate lamington log $5.50
- With fresh cream
Eggs benedict $8.50
- English muffin, poached egg & bacon with hollandaise sauce
Dinner box $12.50
- 3 piece of chicken & chips
●Doughnuts

Plain Waffle $4.00
Honey Kiss $5.00
- Pure Brataki Fold Honey & Sour Passion Fruit Syrup
Banana Boat $7.00
- Nutella Hazelnut Chocolate With Banana & Crunchy
Peanut Butter Jelly Jam $5.00
- Smooth Peanut Butter Sauce With Berry Jam
Three Musketeers $5.00
- Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
Ice Cream $3.00
Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
Rocky Road $6.00
- Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce

BBQ N/A
Choc Chip N/A
Apple Slices N/A
Veggie Delite N/A
Tomato N/A
Aioli N/A
Chicken Teriyaki N/A
Capsicum N/A

lamb rump, mozzarella gnocchi, smoked tomato, basil $28.00
chips, ketchup, aioli g d v $8.00
josper grilled octopus, roasted red pepper & tomato sauce, deep fried capers, josper grilled bread g* d $14.00
josper roasted beetroot, grilled zucchini, feta, rocket g v $17.00
with hummus v d $7.00
21 day aged prime angus sirloin, 350g g $35.00
pork terrine, pickled vegetables, grilled bread g* d $14.00
roasted butternut squash, tahini yoghurt, pistachio dukkha g v $8.00