The Starboard Side Bistro in Auckland Menu

MENU MENU
  • The Kentish Big Brekky $22.00
    • Sausage, lamb chop, bacon, eggs, spaghetti, hash browns, sautéed mushrooms & onions, tomato, toasted bread
  • Eggs on Toast $8.00
    • Poached, Scrambled or Fried - Add bacon $2.00
  • Eggs Benedict $16.00
    • Bacon, Smoked Salmon or Mushroom ẁ Hollandaise Sauce
  • French Toast $15.00
    • W Bacon, Grilled Banana & Maple Syrup
  • Omelette $16 Normal / $18 Seafood
    • 3 items ẁ Toast & a Garnish Salad. Bacon, Smoked Chicken, Mushroom, Onion, Tomato, Cheese, Smoked Salmon, Chorizo, Seafood & Pineapple
  • Continental Breakfast $20.00
    • Danishes, Cereals, Fruit, Toast, Spreads, Juice, Tea & Coffee - Kids $8.00
  • Garlic Bread - Add cheese $5.00 $6.50
  • Bruschetta $10.00
  • Warm Breads $12.00
  • Deep Fried Camembert $12.00
    • Crumbed in Panko breadcrumbs cooked golden brown
  • Prawn Cocktail $16.00
    • Prawns marinated in a Paprika Mayo served on a crispy salad, garnished ẁ King Prawns & Salmon mousse.
  • Chicken & Bacon Salad $15 Entree / $24 Main
    • Smoked Chicken, Bacon, Avocado, Chef’s salad greens, Croutons & Parmesan Cheese.
  • Beef Salad $15 Entree / $24 Main
    • Teriyaki Marinated beef ẁ Chef’s Salad Greens topped ẁ Parmesan, Sesame Seeds & Feta
  • Pakora-Vegetable Fritters $10.00
    • Served ẁ Traditional chutneys & sauces.
  • Chicken Satay Skewers $15.00
    • Topped ẁ sesame seeds a garnish salad & fries
  • Chicken Stack $22.00
    • Marinated Cajun chicken, streaky bacon served with Salad, Cheesy garlic bread, Pesto & Beetroot chutney.
  • Stuffed Chicken Stack $24.00
    • Stuffed ẁ Cream cheese, basil pesto and wrapped in bacon. Served ẁ Potato of the day & Steamed Greens & a Garlic Parmesan Sauce.
  • Pork Belly $25.00
    • Served ẁ Potato of the day, Steamed Greens & Apple Jus
  • Pork Duo $30.00
    • Pork Belly & BBQ Spare Ribs served ẁ Potato of the day, Steamed Greens & Chef’s Gravy.
  • Lamb Shanks $20.00 1 / $28.00 2
    • Served ẁ Creamy Mash, Steamed Greens & Chef’s Gravy.
  • Steak:
  • 250gm Sirloin $28.00
  • 300gm Scotch $30.00
  • Both served ẁ Potato of the day & Chef’s Veges.
  • Sauces: Red Wine Jus, Mushroom, Pepper, Garlic, Sticky Barbeque N/A
  • Steak Meals with Prawns & Scallops extra $5.00
  • Stuffed Mushrooms $15 Entree / $24 Main
    • Portobello Mushrooms stuffed ẁ Basil Pesto, Balsamic, Parmesan served ẁ a garnish salad, vine tomatoes & fries.
  • Cajun Corn Fritters $16.00
    • Ẁ grilled Eggplant, Avocado, Sour Cream & a side salad.
  • Scallop & Prawn Mornay $12 Entree / $20 Main
    • Scallops & Prawns served in a seafood Mornay sauce ẁ a King Prawn & Salmon mousse
  • Salt 'n' Pepper Calamari $12 Entree / $22 Main
    • Seasoned Calamari strips ẁ Chef’s Salad & Homemade Tartare, lemon wedge & fries.
  • Fish of the Day $15 Entree / $24 Main
    • Battered, Crumbed or Pan-fried ẁ Salad & Fries.
  • Lamb's Fry $14 Entree / $24 Main
    • Lamb’s Fry, Bacon, onion & Mushroom served ẁ Bread. MAIN: Served ẁ creamy mash & chef’s vegetables
  • Kentish Chicken Burger $20.00
    • W Bacon, Avocado, Camembert & Cranberry
  • Portside Beef Burger $22.00
    • W Bacon, onion relish, Gherkin, Beetroot & Onion Rings & Egg
PLATTERS PLATTERS
  • Kids Platter $15.00
    • Fish Bites, Hotdogs, Chicken Nuggets & Fries
  • The Cheese Board Platter $17.50
    • Waiuku Blue, Camembert, Glenbrook Crater & Farmhouse. Served with garnish fruits & crackers.
  • Deep Fried Platter $20.00
    • Fries, wedges, samosas, spring rolls, chicken nuggets & hot dogs.
  • Meat Platter $25.00
    • Sliced Beef, Chicken wings, Pork Ribs, Pork Belly, Satay Chicken Skewers, Lamb Loin, Bacon & Fried Onion Rings.
  • The Kentish Platter $25.00
    • Meat Patties, Pork pieces, Sausages, Chicken Wings, Samosas, Spring rolls, Fish Bites, Calamari, Fries, Prawn Twisters, Crumbed Prawns.
  • Seafood Platter $40.00
    • Prawn Twisters, Crumbed Prawns, Fish Bites, Calamari, Salmon Dip, Crumbed Scallops, Mussels, Oysters.
  • The Starboard Platter $50.00
    • This is just double of the Kentish Platter

Nearby Sample Menus

  • CAESARB SALAD 15.5
    • BABY COS BACON ANCHOVY FILLETS PARMESAN CROUTONSCEASAR DRESSING POACHED EGG
  • MARKET FISH 30.5
    • courgette kale beurre blanc cherry tomatoes red lentils peas
  • LIME + COCONUT PANNA COTTA 14
    • mango coulis praline
  • 1/2 KILO PORK SPARE RIBS 27.5
    • HOISIN BBQ SAUCE SLAW FRIES
  • BEEF NACHOS 15.9
    • cheese sour cream salsa guacamole
  • ANTIPASTO 35
    • chorizo grilled courgette roasted peppers sundried tomato parma ham marinated olives hummus flat bread spanakopita pesto
  • T.P.L RIB BUSTER 79.9
    • 3kgs ribs coleslaw fries
  • CHEESY PIZZA 12.5
    • TOMATO CHEESE ONION
  • Teriyaki Chicken Combo $9.50
  • Inari $4.50
  • Vegetarian Pack $6.90
  • Salmon Pack / Teriyaki Chicken Pack / Crab Nugget Pack / Small Chicken Combo Box $7.90
  • Chicken Udon Noodle / Tempura Prawn Udon Noodle $9.90
  • Hot and Sweet Salmon / Hot and Sweet Chicken $8.90
  • Vegetarian $6.90
  • Prawn Combo $10.50
  • Beef Tataki
  • Ora King Salmon $7.00
    • Char-grilled
  • Steak Skewers Salad
  • Sashimi Boat
  • Ginger Pork $14.00
  • Chicken Katsu $16.00
  • Teriyaki Chicken $16.00
  • Gyutan Steak $12.00
  • LAMB SHANK $24.00
    • Slow Cooked / Colcannon Mash / Rosemary Jus
  • POUTINE $12.50
    • Fries with Melted Cheese / Gravy
  • CELTIC PLATTER $32.00
    • Herb Seasoned Wedges / Angus Meatballs / Salt & pepper Squid / Buffalo Wings / Crumbed Fish Gougons / Trio of Dipping Sauces
  • PORK RIBS $24.90
    • Spice Rubbed Pork Ribs / BBQ Sauce / Fries / Mustard Slaw
  • FISH & CHIPS $20.00
    • Fries / Tartar / Salad / Dressing
  • BEEF & GUINNESS PIE $20.00
    • Slow Cooked Prime Rump / Dark Ale / Root Vegetables / Fries
  • CHICKEN PARMIGIANA $22.00
    • Crumbed Chicken / Mozzarella / Napolitano Sauce / Herb Roast / Vegetables
  • MONDAY - STEAK, EGGS & CHIPS $15.00
    • 250g Sirloin / Chips / Fried Eggs
  • Tandoori chicken H $11.50 F $20.00
    • Leg and breast portions marinated in Tandoori spices and roasted in the Tandoor
  • Aaloo Gobi $13.50
    • Potatoes & cauliflower florets cooked with exotic spices, ginger & fresh coriander
  • Navrattan Korma $15.00
    • Mixed vegetables cooked in cashew nut paste and cream gravy
  • Vegetarian Banquet $25.00 PP
    • Entree - Vegetarian platter. Mains - Choice of three vegetable curries, naan, rice, side dish platter and pappadoms
  • Keema Mattar (Lamb only) $19.00
    • Cooked with green peas in a spicy sauce
  • Any curry with rice, naan bread & a soft drink $11.00
  • Butter Mushrooms $15.00
    • Mushrooms cooked in a creamy tomato sauce
  • Tandoori Platter $25.00
    • Portion of Chicken tikka, Mansoori kebab, Seekh kebab, Tandoori chicken
  • 65 pcs roll sushi $68.00
  • Unagi Teriyaki $17.50
    • Marinated eel & vege with teriyaki sauce
  • Vegetable Salad $6.90
    • Assorted veggies with salad sauce
  • Tofu Teriyaki $14.50
    • Fried tofu & veggies with teriyaki sauce
  • Pork Katsu Yaki Udon $14.50
    • Crumbed pork katsu & udon with sweet soy sauce
  • Veggies cooked with soba sauce
  • Beef Teriyaki $11.00
    • Marinated beef & vege with teriyaki sauce
  • Tofu Salad $8.90
    • Japanese tofu & veg with sweet soy sauce
  • Seared Wakanui beef 'Tataki' with Nashi pear & celery salad $29/10pcs / $18/5pcs
  • Japanese traditional spinach salad 'Ohitashi’ $9.00
  • Lotus root chip
  • 'Teriyaki' Waitoa free range chicken thigh $16.00
  • Slow cooked 'Kakuni' free range pork belly $24.00
  • Teriyaki Waitoa free range chicken donburi $20.00
  • Nigiri sushi cocoro style / 8 pcs $36.00
  • Premium grade white rice $5.00
  • French Toast or Pancakes $12
    • with wild berry compote, maple syrup, banana
  • Creamy garlic mushrooms $15
    • with spring onion garnish served on focaccia loaf
  • Bagels $13
    • either smoked salmon & cream cheese or bacon, pesto and tomato
  • -with preserves or spreads $8
  • Atomic Brunch $19
    • eggs - any style, bacon, breakfast sausages, chips & creamy garlic mushrooms with toasted loaf
  • -Falafel Burger, with mesclun salad, & hummus
  • -BLAT with bacon, mesclun, avocado, tomato & aioli
  • Atomic Burgers $18
    • with chunky chips
  • DAL GOSH $15.90
    • chef's special recipe -a mouth watering dish.
  • BUTTER CHICKEN $14.90
    • a chicken delicacy half cooked the tandoori way,the other half finished the curry way,a creamy tomato flavoured curry with a touch of pepper for a delicate plate.
  • Veg pakora $5.90
    • mixed vegetables dipped in masala with chick pea batter and deep fried.A vegetarian dish.
  • CHICKEN TIKKA MASALA $13.90
    • chicken pieces half cooked in tandoor and half pan cooked with chopped tomatoes,capsicum and onions.
  • Jahangeer soup $4.50
    • chicken consomme with coriander leaves.
  • LAHORI KULFI $4.90
  • MATTAR PANEER 12.90
    • home made cottage cheese and peas in curry sauce.
  • JHINGA MALABARI(PRAWN) $16.90
    • king prawn curry cooked in coconut ,capsicum and tomato.
  • Shrimp Nigiri / Salmon Nigiri $15.00
  • MISO SOUP $8.00
    • with tofu & seaweed(large bowl)
  • Steamed dumplings(12 pieces/ 20 pieces) 7.50/$12.00
  • Yakiniku Beef $14.00
  • Tuna Avocado / Crab Surimi / Pineapple & Cream Cheese $10.00
  • Deep Fried Dumplings $3.00 / $5.00
    • (5 pieces / 10 pieces)
  • Prawn Tempura (6 pieces) $15.00
  • Seafood Udon Noodles $10.00
    • in Soup
  • Chicken Triple Schezwan $14.50
  • Paneer Fried Rice $9.00 / $12.00
  • Potato & Peas -Mon to Wed $7.50
  • Prawns or Beef Manchurian or Chilly $14.50
  • MIXED, CHICKEN and PRAWNS -
  • Noodles or Fried Rice $9.00 / $12.00
  • Paneer Manchurian $12.50
  • Prawns or Beef in 3 Flavour Sauce $14.50
  • Fresh spring rolls $9.50
    • With prawn, lettuce, shredded daikon radish, coriander and soba noodles served with original dipping sauce
  • Agedashi tofu $8.00
    • Deep fried tofu
  • Teriyaki eel and cucumber rolled sushi $17.00
    • Teriyaki Eel, cucumber and capsicum rolled sushi topped with shredded omelette
  • Sago and Coconut pudding $ 8.50
    • With our famous sesame ice cream
  • Vegetable Tempura $12.00
  • Beef steak lunch box $17.00
    • Scotch fillet steak with teriyaki sauce, salmon sashimi, soybeans
  • Yaki udon $17.00
    • with seafood and vegetables
  • Pork belly $16.00
    • Slow braised pork belly served with English mustard
  • Chicken Quiche $3.50
  • Mince & Cheese $3.50
  • Small Sausage Roll $2.50
  • Bacon & Egg $3.50
  • Lamb & Mince & Cheese $3.80
  • Double cheese Sausage Roll $3.50
  • Small Mince Savoury $ 1.50
  • Mince & Curry $3.50
  • Mushroom
  • PALEO BREAKFAST $19.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach w bacon
  • Chicken nuggets, fries, and sauce $10.50
  • EGGS ON TOAST $10.50
    • any style of eggs(poached, scrambled, fried)
  • Sausage
  • PALEO BREAKFAST $19.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach w salmon hot smoked
  • EGGS ON TOAST $13.50
    • any style of eggs(poached, scrambled, fried) w side bacon
  • MODERN CAESAR SALAD $17.50
    • grilled chicken or bacon crispy lettuce, poached egg aioli dressing salad, parmesan cheese
  • Garlic Naan $4.00
    • Leavened bread sprinkled with crushed garlic, baked in tandoor
  • Chicken Tikka (5pcs) $12
    • Tender boneless chicken pieces marinated in yoghurt, spices & cooked in tandoor
  • Paneer Tikka $12
    • Homemade Indian cottage cheese marinated in yoghurt and spices
  • Keema Naan $5.00
    • Naan stuffed with spicy Lamb mince
  • Rogan Josh $16.50
    • The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb/beef cooked with roasted & crushed spices
  • Chutney $3.00
    • Tamarind chutney, mango chutney, mint chutney
  • Fish/Prawn Kadai $22.50
    • A seafood dish is cooked with crushed tomatoes, onion cream & fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads
  • Jalfrezi $16.50
    • The word "Jhal" means hot and "frezee" means stir fried, Cooked with red capsicum, coconut milk, tomatoes, spring onions & spices
The Starboard Side Bistro

The Starboard Side Bistro

location

Address

5 Queen Street, The Kentish Hotel, Waiuku, Waiuku, Auckland, 2123, New Zealand

phone

Phone

092358367

clock

Opened hours

11 AM to 9 PM (Mon-Wed, Sun), 11 AM to 9:30 PM (Thu-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Contemporary , European , Finger Food , New Zealand , Pub Food

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Wine and Beer ,  Cash ,  Television ,  Nightlife ,  Sports Bar ,  Lunch ,  Bar Scene ,  Seating ,  Buffet ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only ,  Gastro Pub

Location
5 Queen Street, The Kentish Hotel, Waiuku, Waiuku, Auckland, 2123, New Zealand