The Little Oven Foodstore in Auckland Menu

The Little Oven Foodstore in Auckland has no menu available, but can choose from many other options such as Chicken Karaage Curry Don or Chicken Teriyaki Don from Sushi Ya. Applejack's Bar & Eatery offers many options including Jug of fries (GF/V) and Corn chips, guacamole & salsa (V). Fork. includes a wide range like Toast or Fork made granola and coconut yoghurt topped with cinnamon and cardamom poached pears and figs. HOTCAKES and CINNAMON PORRIDGE from . Mozaik Caffe offers McDonald's and Hamburger.

Nearby Sample Menus

  • Spicy Sea Snails with Noodles $30
    • Sea snails, spring onion, sliced carrot, lettuce and cucumber
  • Spicy Bean Sprout Soup $13
    • Dried pollack based soup with bears sprouts, eggs, dried seaweed, spring onion and veggies
  • Marinated beef Short RIbs $25
  • Raw Beef Tartare Bibimbap $15
  • Pupa Soup $15
    • pua, spring onion, garlic
  • Thin Pork Belly $15
  • Bibimbap Served in a Hot Pot $15
  • Fish Cake Soup $12
    • fish cake, onion and carrot
  • Roti (Whole meal flour roti) $3
  • Cucumber and coriander raita
  • Sweet Mango Chutney
  • Hot spicy Pickles
  • Garlic Naan $ 3.5
    • Topped with garlic
  • Fish Madras
    • Fish fillet marinated with ginger, garlic and fresh indian spices then cooked.
  • House special lamb choila
    • Nepalese style barbecued lamb marinated with mustard, fenugreek seed, fresh coriander and chef special herbs.
  • Vegetable manchurian
    • Minced vegetable ball cooked in chef sepcial manchurian sauce.
  • Lobster With Tobiko Salad $6.50
  • Japanese Mayonnaise $1.00
  • Renkon Chips $5.00
  • Japanese Pickles $3.00
  • Sausage $4.80
  • Deep Fried Tofu $5.50
  • Black Sesame Ice Cream $7.00
  • Squid Tentacles $6.00
  • COTTAGE PIE $11.50/$23.80/$44.80
    • Traditional and comforting, we braise beef mince and vegetables using a time honoured recipe until meltingly tender, then top with agria potato mash (single/double/family)
  • ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
    • layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
  • CHICKEN AND LEEK GRATIN $11.80/$24.50/$45.50
    • loads of leeks and tender boneless thigh pieces braised in a secret recipe sauce and topped with a Provencal crust of ciabatta bread, parsley lemon, and Parmesan cheese Single/Double/family
  • SPICY BEEF MEATBALLS & BLACK BEANS IN A CHIPOTLE SAUCE $10.50/$20.80
    • modern Mexican-spicy but not too hot beef meatballs simmered in a smoky chipotle sauce with black beans single/double
  • SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
    • Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
  • SWEET TREATS
    • Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
  • TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
    • small serves 2/large serves 4
  • SOUPS AND SALADS $7.50/$9.80
    • Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
  • w/ bacon $21.50
  • Avocado $5.00
  • add chorizo $23.50
  • SCRAMBLED EGGS
  • Toast $4.00
  • CHICKEN CAESAR SALAD $19.50
    • cos lettuce, chicken tenderloin, crispy free range bacon, caesar dressing & parmesan
  • please check our variety of sandwiches in the cabinet $13.50
  • BLT
  • Cheese $4.00
  • A $6.80
    • 1 fish small chips, 1 sausage, 2 potato fritters
  • Steak $4.80
  • Combination Meats $14.30
  • Vegetable $10.00
  • Steak $4.20
  • Prawn Won Ton $10.90
    • prawn and pork made wonton with fresh veggies in a delicious soup
  • Sausage $1.50
  • Rocket & Parmesan Salad $10.00
    • With balsamic vinaigrette
  • The People's Pizza $19.00
    • Potato, mushroom, caramelised onion, smoked paprika, horseradish cream
  • Lahmajun $21.00
    • Istanbul street pizza. Ground meats and onion topped with rocket and fresh tomato, and a good squeeze of lemon
  • Affogato $15.00
    • Ice cream drowned with espresso and liqueur
  • Chorizo and Fried Bread $7.00
    • Munchies
  • Market Fish Paella $29.00
    • Pan roasted white fish, served on saffron paella rice with green beans, lemon and aioli
  • Paprika Chicken Morsels $17.00
    • Parsley rice, creamy walnut sauce
  • Carmen's Lamb Cordero $32.00
    • Succulent braise-roasted lamb shoulder on the bone, with organic barley & silverbeet pilaf, oregano, caramelised carrots and pan juices
  • Mixed doner $13.00
  • Souvlaki l/d salad $14.00
  • Chicken d/salad $14.00
  • Fried eggs $13.00
    • Mushrooms, tomatoes, toasted bread & butter
  • Souvlaki c/d salad $14.00
  • Chicken $17.00
  • Chicken nuggets (10 pieces) $8.00
  • Mixed doner $15.50
  • Chicken Souvlaki kebab $11.90
    • cooked with hot chili sauce
  • Falafel on Rice $12.90
  • Falafel Wrap $10.00
  • Lamb Rice $13.90
  • Satay Lamb Rice $13.90
    • peanut satay
  • Ring Burger $12.00
    • Jalapeno streaky bacon pickles
  • Love me tender $12.90
    • camembert cranberry sauce
  • Camembert $11.90
  • Wild caught Queensland prawns w coconut, garlic, shallots & dill 30.00
  • Pork wontons w chilled spanner crab & bisque 17.00
  • Confit eggplant w soy, garlic & coriander (V) 12.00
  • Dried fish salad w mango, peanuts, dill & lime dressing 16.00
  • Braised kahawai & pork belly hotpot w dill stalks & chilli 28.00
  • Wok seared beef skirt, house made pickled mustard greens w fried garlic & crispy shallots 20.00
  • A traditional warm Vietnamese dessert w sesame dumplings peanuts & coconut $12.00
  • Coconut creme caramel w smoked coconut ice cream $12.00
  • One extra Item $1.5
  • Rama Rama (Thai Style vegetable Salad) $14
    • Stir fried Pumpkin, carrot, broccoli, cauliflower, capsicum and cabbage served with a satay sauce
  • Thai Calamari $7
    • with sweet chilli or BBQ tamarind sauce
  • Fish Cakes $5.5
    • Wok'n Noodle special recipe
  • panang Curry with Chicken (jasmine Rice) $14
    • Served with peanuts, pumpkin,carrot and capsicum in pannang paste and coconut milk .
  • Choo Chee (jasmine Rice) $15.5
    • Fsh or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger
  • Tom Yum Stir Fied Tofu (Rice or white soba noodles) $14
    • Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion
  • wok'n Noodle Bar Speciality $15.5
    • Thai rice noodles or jasmine rice) with prawn and calamari served with cashewnuts, broccoli, carrot, cauliflower, Onion and mushrooms in chilli paste
  • Savannah Sirloin Steak 250 grams $32.00
    • Fried egg, hand cut chips, red wine just
  • Garden Fresh (V) $19.00
    • Pumpkin, spinach, caramelised onion, mushroom, curry salt, cashews
  • From 11am - 3pm
  • -House Spiced Nuts $7.00
  • Market Soup $13.00
    • Bread & butter
  • Yard $19.00
    • Chorizo, salami, bacon, ham, jalapenos, BBQ sauce, aioli
  • Salmon Hash $20.00
    • House cured salmon, ricotta, smashed rosti, capers
  • Till 11 am
  • No.7 $16.00
    • 3 fish, 2 spring roll & $4.00 chip
  • 1 FISH $2.80
  • No.6 $10.50
    • 2 fish, 2 crabstick & $3.00 chips
  • 1 CURRIED ROLL $2.00
  • No. 8 $17.00
    • 3 fish, 10 mussel & $4.00 chip
  • 1 PINEAPPLE FRITTER $1.00
  • 1 SPRING ROLL $2.00
  • 1 SCALOP $2.00
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Beongchun
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Gukbab $10.00
    • Pork soup with rice
  • Gukbab $12.00
    • Beef soup with rice
  • Sundae Gukbab $13.00
    • Korean sausage and rice soup
  • Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
    • chitterlings pork with korean sausage cooked in casserole
  • Samsaek Sundae(Small/Medium/Large) $25/$35/$45
    • Assorted pork intestines with korean sausage
  • Pork belly, thai caramel, coriander, chilli, spring onion(GF) $16.50
  • Bacon $5.50
  • Hash Browns(V) $ 5.50
  • Chocolate waffles, whipped cream, honey, grilled banana(V) $9.50
  • Free Range Eggs Any Style (V)(GF) $2.50 each
  • Extra Honey(V) $ 2.50
  • Breakfast burger, fried egg, bacon, beetroot relish, tomatoes, aioli, on a brioche bun, fries $18.50
  • Rosemary salt fries, aioli(V)(GF) $9.00
The Little Oven Foodstore

The Little Oven Foodstore

location

Address

96 Frederick Street, Hillsborough, Auckland, Auckland, 1042, New Zealand

phone

Phone

096317178

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 3:00 PM, Sunday: 7:30 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Coffee and Tea , Deli

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
96 Frederick Street, Hillsborough, Auckland, Auckland, 1042, New Zealand
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