The Lodge Restaurant in Wellington Menu

FOOD MENU FOOD MENU
  • Salmon Fillet $32.00
    • Pan fried salmon with lemon & caper butter served with kumera rosti accompanied by a fresh summer garden salad
  • Classic Fish 'N* Chips $26.50
    • Beer battered or pan fried fish served with salad & fries, served with homemade tartare sauce & lemon wedges
  • Chicken Parmesan $27.00
    • Crumbed chicken schnitzel grilled with cheese and topped with a spiced salsa Served with a veggie bake
  • Scotch Fillet Steak $32.00
    • 300g scotch fillet topped with a choice of mushroom sauce, garlic butter or blue vein cheese, served with fries or our homemade veggie bake & a crisp garden salad
  • The Classic Roast Dinner $27.50
    • Our roast of the day served with roast potatoes, pumpkin, kumara & seasonal green vegetables with a rich red wine jus
  • The Lodge Gourmet Burger $24.50
    • Angus prime beef patty, topped with aged cheddar, lettuce, tomato, battered onion rings, Our homemade Aioli served with homemade wedges & sour cream (Add some amazing local blue vein cheese to give it that extra boost - $2)
  • Extra Sides $6.00
    • Garden Salad - Seasonal vegetables - Fries - Wedges - Eggs (2)

Nearby Sample Menus

  • Caprese $9
  • Artichoke $9
  • Prosciutto $9
  • Margherita $9
  • Salsiccia $9
  • Panzanella $9
  • Pepperoni $9
  • Funghi $9
  • Spicy Chicken $11.50/$9.50
  • REGULAR $9.50
  • Sashimi Donburi $11.50/$9.50
  • Teriyaki Beef $11.50/$9.50
  • LARGE $11.50
  • Teriyaki Chicken $11.50/$9.50
  • Chicken Katsu $11.50/$9.50
  • Teriyaki TofuSpicy Tofu $11.50/$9.50
  • Ice cream Sundae $5.50
    • your choice of chocolate or caramel
  • Fries $5.50
    • with t sauce & aioli
  • Salt & Pepper Calamari $16.90
    • with fresh rocket & lemon aioli
  • Brioche French Toast $15.90
    • with bacon, caramelised banana, maple syrup & chantilly cream
  • Housemade Chicken Liver Pate $12.90
    • with salad, assorted toast & chutney
  • Thai Style Noodles $19.50
    • with veges & blue cod or chicken
  • Mamma's Fruit Crumble
    • please ask your waiter for the day's special
  • Aunty Maria's Sticky Date Pudding
    • with rich caramel sauce
  • Cheese Naan $4.50
  • Aloo Saag $9.00
    • Chunky Potato cooked with spinach in special spices
  • Chicken Madras $14.50
    • Boneless chicken cooked in coconut flavoured medium spicy gravy
  • Chicken Naan $4.50
  • Balti Kebab $16.00
    • Lean mince meat with a blend of Balti spices and herbs, cooked in the tandoor and served with salad and chutney.
  • Lamb Madras $14.50
    • Diced Lamb cooked in coconut flavoured medium spicy gravy.
  • Poppadoms $1.00
  • Balti Paneer Moti $7.00
    • Diced homemade paneer marinated in our balti spices and cooked in crisp batter.
  • SAVOURIES $1.60
  • STEAK & SWEET CHILLI $3.60
  • MUSHROOMS $2.50
  • STEAK $3.60
  • TOMATO $2.00
  • MINCE $3.60
  • BIG BREAKFAST $14.00
    • eggs, bacon, sausage, tomato and hash brown with toast
  • STEAK & ONION $3.60
  • HAWAIIAN BURGER $5.60
  • FISH CAKE $2.30
  • CHICKEN BURGER $6.20
  • WONTON EACH$1.00
  • CRAYFISH FRITTER
  • OYSTERS COOKED $12.00
    • 1/2 DOZ
  • DONUT $1.80
  • BATTERED FISH $3.00
  • Garlic Bread $6.50
    • Toasted ciabatta baguette with garlic butter
  • Falafel Burger $15.00
    • House made falafel patty with lettuce and tomato served with fries and aioli
  • - With bacon, banana and maple syrup $17.50
  • - With free range ham $16.50
  • Chicken Sandwich $17.50
    • Chicken strips with tomato, lettuce, and oyster sauce, served with fries and aioli
  • Mushrooms/Streaky bacon (2)/Sausage (2)/Black Pudding (4)/Avocado $4.50
  • Chili Cheese Fries $10.00
  • Thai Beef Salad $17.00
    • Sauteed tender beef strips with mixed salad,sesame seeds, crispy noodles and Thai dressing
  • STEAM BEEF & MUSHROOM BUN $4.00
  • CLASSIC PORK BAO $6.50
    • braised pork belly, pickled mustard, coriander, crushed peanuts
  • STEAM PORK BUN $3.00
  • BBQ SQUID $7.00
  • STEAM RED BEAN PASTE BUN $2.50
  • BBQ SQUID $10.00
    • with steam rice
  • Bacon Burger $5.00
  • No Meat Burger $5.00
  • Satay Skewer (Homemade) $3.00
  • Deep Fries Bars
  • Chicken Kebab $3.00
  • Fish Burger $5.00
  • Wontons (Homemade) $0.80
  • Squid Rings $1.00
  • Spicy Bratwurst $7.00
    • 150gms of spicy beef & pork manuka smoked
  • • Mild English Mustard
  • • French Wholegrain Mustard
  • Mild Bratwurst $7.00
    • 150gms of beef & pork manuka smoked
  • • Honey Mustard
  • • Sweet Chilli Sauce
  • • Tomato Sauce (Ketchup)
  • Moroccan Lamb $7.00
    • Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
  • Butcher’s window $19.00
    • pepperoni, bacon, bratwurst, mozzarella and joe’s tomato sauce
  • Brat $12.80
    • spicy bratwurst sausage with caramelised onions and melted cheese in a warmed joe’s roll
  • Little trev $12.80
    • savoury mince served on ciabatta with an egg
  • Kransky and chips $9.80
    • kransky sausages with chips and tomato sauce
  • Avocado (seasonal) $2.30
  • Eddie would go $17.50
    • bacon, pineapple, mozzarella and joe’s tomato sauce
  • Cold smoked salmon $6.00
  • Pikelets $8.80
    • lemon and vanilla sugar
  • Kranskys $4.50
  • Gluten Free Bread $2.00
  • Brioche French Toast $17.50
    • with berry compote and organic yogurt or bacon and banana
  • Eggs Benedict $14.00
    • on toasted sourdough with homemade lemon hollandaise/Florentine spinach
  • Bowl of fries $6.50
  • Quesadillas $16.00
    • (gluten free, served with a green salad, see below)/Slow cooked pork, refried bean mix, cheese, and onion relish. (GF)
  • Bacon $4.50
  • Kransky $4.50
  • CREAMY PORRIDGE & COMPOTE $11.00
  • AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
  • SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
  • 3PM - LATE
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
  • TOASTED SALMON & CREAM CHEESE BAGEL WITH CAPERS $12.00
  • Egg salad on toast with capsicum & sprouts $7.50
  • Soup du jour $9
  • Richie sandwich with salami, pickle, spinach & cheddar $9
  • Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
  • Ham & Egg bite with homemade salsa $6
  • Felipe sandwich with zany zeus halloumi, roasted mushroom, salsa & spinach $9.5
  • Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
  • Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
  • x1 - $3.50
  • Triple Choc & Caramel $3.50
  • Custard Squares $4.50
  • Creamy Asparagus Case $2.50
  • Kranskey Savoury Roll $3.80
  • Caramel Slice $3.50
  • Hamburger $5.00
  • Hawaiian Burger $7.00
The Lodge Restaurant

The Lodge Restaurant

location

Address

250 High Street, Wairarapa, Solway, Masterton, Wellington, 5810, New Zealand

phone

Phone

063782585

email

Email

None

clock

Opened hours

Monday: 6:00 – 9:30 PM, Tuesday: 6:00 – 9:30 PM, Wednesday: 6:00 – 9:30 PM, Thursday: 6:00 – 9:30 PM, Friday: 6:00 – 9:30 PM, Saturday: 6:00 – 9:30 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Kiwi

features

Features

EFTPOS ,  Venue for Hire ,  Cash ,  Seating ,  Private Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
250 High Street, Wairarapa, Solway, Masterton, Wellington, 5810, New Zealand
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