The Londoner in Hamilton Menu

ENTREES ENTREES
  • Garlic Bread $8.00
    • Serves 2
  • Deep Fried Camembert $14.00
    • 5 wedges of Camembert, served with salad & plum and apricot sauce
  • Shrimp Cocktail $11.50
    • Classic. Shrimp in The Londoner cocktail sauce
  • Soup of the Day $9.00
    • Fresh and home made served with a warm Bread Roll
$12 AND UNDER $12 AND UNDER
  • BLT Sandwich $10.00
    • Streaky bacon, lettuce, red onion, tomato and aioli in a warm toasted sourdough bap. Add chips for an extra $2
  • Sausage Sandwich $10.00
    • Wild boar & bacon free range sausage with roast tomato relish, cheddar cheese sliced tomato and onion and salad leaves served in a lightly toasted bap. Add chips for an extra $2.
  • Scotch Egg $12.00
    • Free range egg. Gently boiled & then wrapped in free range sausage meat and crumbed. Served with roast tomato relish, hand cut chunky fries and salad. Extra scotch egg $5
  • Homemade Gourmet Pies $12.00
    • Served with mash, peas & gravy or salad, hand cut chunky fries and gravy, ask for today’s selection of delicious flavours
  • Vege Quiche of the Day $12.00
    • Homemade and served with fresh garden salad. Add chips for an extra $2
  • Seasoned Chicken Tenders $12.00
    • With salad & chips and plum sauce & aioli
  • Cajun Chicken, Cashew & Honey Mustard Salad $12.00
    • Pan fried cajun spiced chicken on fresh garden salad & cashew nuts finished with honey mustard dressing
  • Thai Beef & Crispy Noodle Salad $12.00
    • Tossed with Thai sweet chili sauce
  • Roasted Root Vegetable & Feta Salad $12.00
    • Tossed with Caesar dressing
  • Bangers & Mash $12.00
    • Local wild pork & bacon free range sausages & rich onion gravy served with mashed potato and peas
OTHER LUNCH OTHER LUNCH
  • Steak & Stout Hot Pot $14.00
    • Prime New Zealand beef & mushrooms braised in porter stout topped with crisp pastry served with fresh warm crusty bread
  • Home made Beef Lasagne $14.00
    • Served with fresh garden salad. Add chips for an extra $2
  • Fish & Chips $17.00
    • Today’s fresh fish lightly crumbed and fried served with salad & chunky fries & tartare sauce
  • Prime Waikato Hereford Rump Steak (200gm) $18.00
    • Topped with creamy mushroom sauce and served with hand cut chunky fries & salad
  • Steak Open Sandwich $17.00
    • 200gm Waikato Hereford rump steak, caramelized onion & chutney, lettuce & tomato on toasted focaccia bread served with hand cut chunky fries
  • Ruby Murry n/a
    • Ask your server for today’s curry
BURGERS BURGERS
  • Chicken Bacon & Brie Burger $15.00
    • Pan fried chicken breast, bacon, Brie & salad greens, tomato, red onion and grated carrot topped with spiced plum sauce on a lightly toasted burger bun served with chips
  • Beef Burger $15.00
    • Homemade pure beef & herb patty, salad greens, beetroot, carrot, onion, tomato and cheese & barbecue sauce on a lightly toasted burger bun served with chips
TASTY EXTRAS AVAILABLE WITH YOUR MEALS TASTY EXTRAS AVAILABLE WITH YOUR MEALS
  • Garlic Aioli $1.00
  • Gravy $2.00
  • Mash, Peas & Gravy $5.00
  • Mushroom Sauce $5.00
  • Egg $1.00
  • Side Salad $6.00
  • Mushy Peas & Gravy $5.00
  • Battered Onion Rings $5.00
BAR SNACKS BAR SNACKS
  • Chips - Small $4.00
  • Chips - Large $6.00
  • Homemade Hand Cut Chunky Fries with Garlic Aioli $7.00
  • Seasoned Wedges $8.00
    • Served with sour cream (add ham & cheese for $3)
  • Potato Skins $12.00
    • Crisp potato skins topped with bacon, cheese, chives & sweet chili sauce with sour cream
  • Crumbed Hoki Fish Bites $12.00
    • With chips, & tartare sauce
  • Mini Spring Rolls & Samosas $12.00
    • With chips & sweet chili sauce
  • Nachos - Homemade Tomato Salsa $12.00
    • Crisp corn chips topped with tomato salsa, melted cheese, sour cream & guacamole
  • Nachos - Chili Beef and Bean $12.00
    • Crisp corn chips topped with chili beef & beans, melted cheese, sour cream & guacamole
  • Royal Snack Platter $32.00
    • Calamari, spring rolls, chicken nuggets, fish bites, mini hot dogs, and chips served with a selection of sauces. Snack for 5 to 6 people
KIDS MENU (12 YEARS AGE AND UNDER) KIDS MENU (12 YEARS AGE AND UNDER)
  • Fish Bites $10.50
    • With salad & chips
  • Chicken Nuggets $10.50
    • With salad & chips
  • Mini Hot Dogs $10.50
    • With salad & chips
  • Crumbed Calamari Rings $10.50
    • With salad & chips
  • Beef N Cheese Burger $14.00
    • Homemade beef patty with melted cheese, salad and tomato sauce on a warm burger bun. Served with chips
DESSERTS DESSERTS
  • Chocolate Brownie $10.00
    • Homemade rich chocolate brownie, with berry compote, ice-cream, and cream
  • Homemade Cheesecake of the Day $10.00
    • With ice cream & cream
  • Spotted Dick $9.50
    • Homemade delicious sultana and butterscotch pudding with custard & Ice cream
  • Ice Cream Sundae $8.50
    • Vanilla ice cream with your choice of topping: Chocolate fudge sauce with nuts and cream / Butterscotch sauce with nuts and cream / Berry sauce with cream and sprinkling of white chocolate

Nearby Sample Menus

  • Whole $30.00
  • Regular $ 8.00
  • Roasted Kumara $7.00
  • Hot Dipped $12.00
  • Large $ 12.00
  • Add Straight Cut Fries $3.00
  • Chicken Sandwich $12.00
    • fried chicken, iceberg, cheese & moc sauce
  • Feed 2 $30.00
    • half chicken + 2 sided or salads
  • Soft White Sourdough Baps $15.9
    • Produced locally by Volare Bakery
  • Peppercorn Caesar $18.4 / $2.9 / $7.9
    • cos hearts, parmesan, pancetta, croutons, house made ranch dressing, poached eggs. Add avocado / add smoked chicken OR prawns
  • Charcuteria (single / shared) $16.7 / $32.9
    • selection of locally cured meats & cheeses, crostini & pickles
  • Flat Bread $10.5
    • Caramelised onion & smoked mozzarella
  • Midnight Platter $23.3
    • a selection of deep fried goodies & chips served with smoky aioli & tomato sauce
  • Fresh Green Salad $5
  • Sticky Date Pudding $13.1
    • kahlua caramel sauce, vanilla bean ice cream
  • Carbonara Pasta $12
    • Fettuccini, streaky bacon and mushroom bound with a creamy garlic sauce
  • Chefs specials P.O.A.
  • Beef burger and fries(GF) $19.50
    • Prime beef pattie /bacon / provolone cheese / char grilled relish / coleslaw / gherkin / tomato
  • - Saffron smoked chicken pea feather
  • Eggs florentine(GF) $19.50
    • Wilted spinach / pine nut and currants / field mushroom /poached egg / hollandaise
  • Choose from our delicious range of freshly prepared food from our cabinet or seasonal menu
  • Toasted quinoa muesli (GF) $9.50
    • Toasted quinoa muesli / Seasonal fruit / Almond milk
  • - Smoked salmon and popped capers
  • Crispy oat waffles $19.00
    • Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
  • Roast Kumara 80¢
  • Medium $2.50
  • Large $9.00
  • Small $10.50
  • Small $10.50
  • Pork Crackling $2.00
  • Small $1.50
  • POTATO & GRAVY
  • Crabstick $1.40
  • Soy Chicken & Noodle Soup $9.00
  • Combination $12.00
  • Chips $2.00
  • Steak & Mushroom $4.80
  • $10.00 Pack
  • Roast-Beef & Noodle Soup $9.00
  • Steak & Oyster Sauce $10.50
  • Cold Noodles $12.00
    • Chewy Noodles in Cold Beef Broth / Chewy Noodles Mixed with Spicy Sauce
  • Sweet & Sour Chicken $30.00
    • Deep fried chicken with spicy sweet and sour sauce
  • Spicy Chicken Stew $36.00
    • Stewed chicken pieces with potato, carrot, onion and chilli sauce
  • Spicy Seafood Soup $30.00
    • Boiled seafood as codfish, fish roe, mussel and a prawn with vegetables
  • Spicy Beef Soup $13.00
    • Boiled with beef slices, carrot, mushroom, egg, courgette, onion, egg and noodles
  • Squid and Pork Bulgogi (for two people) $30.00
    • Marinated squid, pork slices, onion, carrot and cabbage with spicy chilli sauce then stir-fried at your table
  • Kimchi Fried Rice $12.00
    • Fried rice with kimchi and pork
  • Deep Fried Plaice / Deep Fried Mackerel $15
  • Zucchini Fritters $12.00
    • Zucchini, chilli and mint fritters with sour cream
  • Potato Skins $11.00
    • With Meyer Gouda and truffle aioli
  • Coromandel Mussel Pot Tomato and Herb $14.00
    • 1/2 kg of fresh mussels cooked in a rich tomato, white wine and herb sauce, served with crusty bread
  • Zucchini Fritter Salad $15.00
    • With chickpea, spinach, zucchini fritters, cumin, mint and goat’s cheese
  • Roasted Vegetable Sub $13.00
    • With tomato jam, and blue cheese
  • Bananas Foster $11.00
    • Pan fried bananas in rum and butter with ice cream
  • Crumble N/A
    • Of the day served with custard
  • Thai Style Fish and Shrimp Cakes $14.00
    • With Doris plum cider chilli jam
  • Orange, Apple, Cranberry, Pineapple, Tomato $4.5
  • Roaring Meg Pinot Noir Central Otago $13.5 / $68
  • Hoegarden $9.5
  • Feijoa, Grapefruit $5
  • MILAN Red onion, smoked chicken, chorizo sausage, parmesan topped with sweet chilli & pesto $26.5
  • PORK BELLY Slow roasted pork belly with garlic mustard mash, rough cut coleslaw & apple cider reduction $31.5
  • Matawhero Merlot Gisborne $11 / $52
  • SICILY Streaky bacon, guacamole, red onion, mushrooms, tomatoes, feta & capsicum marmalata $26.5
  • Smoked Salmon $18.00
  • Omelette (Gluten free option available) $15.00
    • Free range eggs with choice of up to 3 fillings - Bacon, cheese, tomato, red onion, spinach or mushroom. Served with ciabatta toast
  • Bacon $16.00
  • Mushroom/Tomato (vegetarian) $16.00
  • Early Bird Muesli $9.00
    • House made toasted muesli served with mixed berries or banana, milk &/or yogurt
  • - Add: Streaky bacon, kransky sausage OR 2x Hash browns (gf) $16.00
  • Eggs Benedict
    • Free range eggs served on a toasted bagel with spinach & hollandaise sauce
  • - Add Bacon $3.00
  • THE KENTUCKY $7.00
    • chicken, cheese, pesto
  • EGGS BENEDICT $18.00
    • with salmon
  • BAGELS $13.00
    • salmon + cream cheese
  • THE HAMMIE $7.00
    • ham, cheese, chutney
  • OMELET(3 fillings) $12.00
    • add extra filling: ham/bacon/cheese/onion/capcicun/mushroom/spinach/tomato $0.80.
  • NACHOS $12.00
  • EGGS BENEDICT $16.00
    • with mushroom
  • EGG $7.50
    • egg, lettuce, tomato, carrot, cucumber
  • Cua Sot Me / Soft Shell Crab $19.00
    • Deep fried soft shell crab tossed in sweet and sour tamarind sauce
  • Banh Ml / Vietnamese Baguette ginger chicken
    • Baguette with your option of grilled protein, aioli, coriander, pickled carrot and daikon, cucumber, with soy and siracha hot sauce. Choose: lemongrass beef
  • Pickled Vegetable Salad $4.00
  • Bun Rieu/ Crab And Tomato Soup $18.00
    • Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)
  • Bun / Noodle Salad $17.00
    • Vermicelli noodle salad served with lemongrass beef and spring roll. finished with fresh herbs, pickled carrot, peanuts and served with our housemade nuoc mam sauce
  • Goi Du Du / Green Papaya Salad $15.50
    • Shredded green papaya, carrot, mixed Vietnamese herbs dressed with our housemade nuoc mam sauce. served with steamed prawns, peanuts and fried shallots
  • Ca Kho / Caramelised Salmon $18.50
    • Slow cooked salmon fillet served with Vietnamese pickled salad
  • Dessert Trio $12.50
    • Pandan waffles, banana spring roll and mango ice cream
  • Chicken wing $1.00
  • Lge chips $3.50
  • -combo with bat white cafe $9.50
  • ●three egg omelettes
  • Chicken or ham with salad $5.50
  • -banana & cream $5.00
  • Small chips $3.00
  • Special box $5.00
    • 3 wings & chips
  • 2. Delight Steak & Roast Garlic Mushroom with Fresh Salad & Ciabata Toast $22.50
    • + Free 355ml coke or hot tea
  • 20 Hawaiian Burger with Chips $7.50
  • SNACK PACK $6.00
    • 1 thigh, 1 egg plus reg chips
  • - Bacon & Egg
  • DELIGHT PACK $8.50
    • 2 thighs plus reg chips
  • 8 Toasted Sandwiches $5.00
  • 5. Bali Flame Grilled Marinated Pork Belly, Eggs, Fresh Salad, & Rice or Ciabata Toast $22.50
    • + Free 355ml coke or hot tea
  • Timer cooked to perfection in cholesterol-free canola oil
  • Unagi Dinner Combo $21.00
    • Grilled eel cooked with sweet soy sauce & rice & cabbage salad & miso soup
  • Fish flake on rice $2.50
  • Okonomiyaki $9.50
    • Japanese wheat cake
  • Yaki Salmon Dinner Combo $16.00
    • Grilled salmon served with rice & cabbage salad & miso soup
  • Vege Tempura $9.50
    • Vegetables
  • Vege Korokke $9.50
    • Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs)
  • Rice $1.50
    • White rice
  • Garlic $4.00
    • Grilled garlic
  • The Cube Complete $19.00
    • A rule cooked breakfast with bacon, sausage, potato hash, grilled tomato, mushroom and egg any stylo
  • Bacon / Fries / Salad $5.00
  • Eggs Benedict
    • Baby spinach and poached eggs on ciabatta toast or potato haan
  • Gluten free options available
  • French Toast $15.00
    • Dipped cinnamon with grilled banana, smoky bacon, maple syrup and Chantilly cream
  • Toast and Spreads $7.00
  • Thai Beef Salad (GF) $15.00
    • Mixed leaf salad with tomato, cucumber, lemons, onion salsa arid dressed with coriander imo dressing Served with crispy noodles
  • Waffles with Berry Compote $15.00
    • Served with cream and yogurt
The Londoner

The Londoner

location

Address

596 Victoria Street, Hamilton, 3204, New Zealand

phone

Phone

78399941

clock

Opened hours

Mon 11:30am – 10:00pm Tue 11:30am – Late Wed 11:30am – Late Thu 11:30am – Late Fri 11:30am – Late Sat 11:30am – Late Sun 11:30am – 10:00pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pub Food

features

Features

Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  Dinner ,  Child-friendly

Location
596 Victoria Street, Hamilton, 3204, New Zealand
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