The Newlands Arms in Wellington Menu

THE NEWLANDS ARMS MENÚ THE NEWLANDS ARMS MENÚ
  • Hot Chips $4.00
    • With tomato or BBQ sauce
  • Seasoned Potato Wedges $7.50
    • With chicken salt or Cajun seasoning, sour cream & sweet chilli sauce.
  • Loaded Potato Wedges $10.00
    • With crisp bacon, cheese, sour cream & sweet chilli sauce.
  • Fish & Chips $9.50
    • With tomato or tartar sauce
  • Seafood Basket $12.00
    • Mussels, battered fish bites, squid rings, crumbed shrimps and chips.
  • Toastie $4.50
    • (upto 3 fillings any extra $.50) Ham, cheese, onion, tomato, mushroom, pineapple
  • BLT $10.00
    • Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
  • Open Steak Sandwich $13.00
    • Steak, onion rings, mushroom, lettuce with garlic aioli
  • Mince on Toast $10.00
    • Savoury mince on toasted ciabatta bread
  • Cheese Burger $6.50
    • 120gm burger patty, cheese, lettuce, onions, with mustard and tomato sauce
  • Fish Burger $6.00
    • Battered fish bites, cheese with tartar sauce
  • Chicken Burger $10.50
    • Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
  • Chicken & Bacon Burger $13.50
    • Chicken schnitzel, cheese, bacon, red onion, tomato, lettuce with garlic aioli or relish
EXTRAS EXTRAS
  • Mushrooms $1.00
  • Egg $1.00
  • Deep fried onion ring $0.50
  • Garlic Bread $7.50

Nearby Sample Menus

  • Soup of the Day $12.00
    • The Team will gladly inform you of today’s flavour. Served in a crispy tortilla basket
  • Bould Butter Chicken Curry $21.00
    • An 1841 favourite! Served with rice & roti
  • Westpark Wings $15.00
    • Half a dozen buffalo wings, served with house made blue cheese sauce
  • Roast Vegetable Salad $14.00
    • Roasted pumpkin, potato, kumara & onion, served with fresh salad greens, pine nuts, feta & a balsamic reduction
  • Fish & Chips $12.00
    • Fresh fish, lightly battered, served with fries, salad garnish & lemon
  • Seton Sirloin $23 200g / $29 400g
    • Served with home cut chips, 1841 slaw, mushrooms & bearnaise
  • Vegetarian Breakfast $12.00
    • Poached eggs, mushrooms, tomato, hash browns, spinach & toast
  • Vegetarian Lasagne $18.00
    • Served with fresh rocket & house made Napoli sauce
  • Crostini di pate' Toscani $12.00
  • Polletto: chicken
  • Fritti Romani:fried Roman things
  • Verdure al cartoccio $9.00
  • Le salsicce del giorno fatte da Emilio $19.00
  • Dolci: sweets
  • Agnello: lamb
  • 1/2 Polletto alla Diavola $19.00
  • Fish Dinner with Veges $14.60
    • served with roast potatoes, peas, corn, carrots & gravy
  • Chips $3.40 / $6.60
    • regular / large
  • 5 Chicken Nuggets & Chips $7.30
  • Potato Salad $2.50 / $5.10
    • regular / large
  • Squid Rings $1.20
  • Shrimps Cocktail $9.50
  • Plate of Veges $8.30 / $11.80
    • small / large
  • 1/2 chicken meal $15.00
  • CHAR-GRILLED POLENTA BREAD $6.00
    • honey & pimenton butter
  • CLT SALAD $18.50
    • smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing
  • BRIOCHE BREAD & BUTTER PUDDING $6.00
  • TRIPLE CHOCOLATE CHEESECAKE $6.00
  • LAMBS FRY $17.50
    • thick cut bacon, fried mash, porter gravy & caramelised onion
  • Green salad – house dressing $5.00
  • COCKTAIL GELLATO & TUILLES $6.00
  • LAMB BURGER $18.50
    • house ground lamb with minted yogurt
  • BLACK QUINOA + RICE BERRY $ 20.50
    • Choc-tail tomatoes, tatsoi, snowpeas, red cabbage, purple carrot, rosemary + cabernet dressing.
  • Smoked fish, black olive tapenade, watercress + lemon. $27.00
  • CROQUE MADAME $19.50
    • Ham + gruyere toastie with a fried egg.
  • Rolled fennel seed pork, ricotta, almonds + rocket $16.00
  • Salmon, ricotta + watercress $16.00
  • BEEF $28.00
    • Peppered skirt steak, whitlof, landcress, radish, anchovy fillets, anchovy dressing, parsley.
  • Chicken, tomato, zucchini, riceberry, oregano + basil+bread+salad+both. $14.50/$16.50/$18.50
  • MIXED GRAIN $20.50
    • Kiwi quinoa, puy lentil, Spanish green tomato, landcress, feta + french tarragon.
  • Fish Tikka $9.90
    • Chunks of fish delicately marinated & roasted in tandoor.
  • Chickpea Salad $4.50
    • Boiled chickpeas mixed with chopped onions, tomatoes seasoned with fresh coriander, lemon juice and chat masala.
  • Fish Malabari $12.50
    • Fish pieces cooked with coconut gravy and tempered with mustard seeds & curry leaves.
  • Karahi Chicken/Lamb/Beef $11.90
    • This mouth watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori breads.
  • Spicy Onion Salad $2.90
    • Onions seasoned with ground red chillies, fresh coriander, lemon juice and chat masala.
  • Chicken Ponsonby (Chicken Tikka Masala) $11.90
    • Boneless tandoori chicken tikka cooked with onion & capsicum in a tomato based semi-thick gravy.
  • Kachumber Salad $4.50
    • Diced cucumber, tomatoes, carrots, onions with coriander & touch of lemon juice & spices.
  • Seekh Kebab $9.50
    • Tender rolls of lamb mince with exotic spices cooked in tandoor.
  • Stir- fried scallops in hot & chilli sauce $18.00
  • Stir- fried vegetables in oyster sauce $9.00
  • Nasi- goreng $11.50
  • Stir- fried beef in black bean sauce with vegetables $12.00
  • Pork chop with garlic salt $15.00
  • Stir-fried seasonal vegetables $9.00
  • Deep fried crumbed scallops $2.00 each
  • Stir-fried squid with vegetables $12.00
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Multigrain or Sourdough toast $4.50
    • w/ jam
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms. red onion. nor and onion dressing
  • Teriyaki chicken burger $16.50
    • w/brie, mayo. red onion and hash brown
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Bagel $5.50
    • w/cream cheese and jam
  • Pumpkin & Spinach Salad, Haricot Beans, Feta, Red Capsicum & Balsamic Whole Grain Mustard Vinaigrette $9.50
  • 500g Pork Ribs with Baby Cos & Ranch Rum & Plum or Hop & Hoisin $26.50
  • Nashville Hot Chicken $21.00
    • Spicy Buttermilk Fried Chicken, Creamy Slaw, Pickles & Smoked Cheddar Cheese. Served with Chilli Fries
  • Mushroom and Halloumi Double Down, Beetroot Relish & Watercress Salad. Served with Fries $24.00
  • Ice Cream Sundae (Vanilla bean ice cream with caramel sauce & milk chocolate) $7.00
  • Gelato & Cookie Sandwich (choose from passionfruit or raspberry) $7.50
  • Junior Chicken Burger & Chips (chicken, lettuce, mayonnaise, bun & watties) $10.00
  • Manchego & Jalapeno Hush Puppies $2.50/each
  • Mini Caesar, bacon, croutons, anchovies $10
  • Cappuccino $4.5
  • Scotty’s triple smoked bacon, thick cut, grilled til crisp, canadian maple $11
  • Hand cut fries, truffle oil, parmigiano $10
  • Seafood Chowder $18
    • Selection of seafood, seasonal vegetables, crusty fresh bread
  • Lamb Mince on Toast $16
    • Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
  • Espresso $4.5
  • Portlander Long Bone Op Rib $9.50 per 100gm
    • Free range prime Hereford rib from Hawkes Bay, grassfed and left on the bone. Please ask for today’s cuts.
  • 53. COCONUT RICE $3.90
    • Basmati rice cooked with grated coconut.
  • 22. CHICKEN JALFREZI $14.50
    • Chicken cooked in onion and tomato sauce with julienne of capsicum & carrot-slightly sour.
  • 61. GARLIC NAAN $3.50
    • A touch of chopped fresh garlic
  • 34. BEEF SAAGWALA $14.50
    • Blended to perfection in Mughlai tradition. Diced beef cooked in fresh green spices and a puree of green leafy vegetable.
  • 72. GULAB JAMUN $4.00
    • Creamed milk dumplings served in a sugar syrup flavored with green cardamoms.
  • 49. DAAL MAKHANI $12.90
    • Lentils cooked in slow fire. Mashed with clarified butter & green coriander.
  • 43. KING PRAWN SAAGWALA $15.90
    • King prawns cooked with spinach and herbs, mildly spiced.
  • 21. CHICKEN SAAGWALA $14.50
    • Simmered in subtly spiced spinach gravy.
  • Mushroom Stack $18.50
    • With field mushroom/bacon and tomatoes drizzled with hollandaise sauce
  • Gnocchi $12.50
    • Changes daily
  • Tortilla Stack $9.50
    • Served with our homemade tomato and sour cream
  • Eggs Florentine $14.00
    • On witted spinach with hollandaise sauce on English muffins
  • Chickpea
    • With our homemade dressing.
  • Stuffed Potato with Bacon $10.50
    • Served with our homemade tomato relish and sour cream.
  • Tuna Pasta
    • With our homemade garlic aioli dressing.
  • Fettucine
    • With our homemade basil pesto.
  • Eggs Benedict $17.00
    • on toasted sourdough with homemade lemon hollandaise/Ham
  • Toast $5.50
    • with preserves
  • The Gotham Biggy $20.00
    • free berry eggs, bacon, Kransky mushroom roasted tomato & hash brown on five-grain or sourdough
  • Brioche French toast $17.50
    • with berry compote and organic yogurt or bacon and banana
  • Soup of the Day $10.00
    • with toasted five grain or sourdough
  • Muesli bombe $10.00
    • with berry compote and Greek yogurt
  • Salami $4.50
  • Bacon $4.50
  • Toasted ciabatta with salmon cream cheese dip $8.50
  • Toast and spreads $8.00
  • Baked camembert wheel with thyme and garlic, accompanied with toasted bread and apple $14.50
  • -Or blueberry and vanilla cream $14.50
  • Lamb warp with mixed salad and minted yogurt dressing $13.50
  • -Entrée $12.50
  • Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00
  • Gluten free bread available $2.00
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
  • Pride $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Veggie Grimm $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary (Double / Snack)
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
The Newlands Arms

The Newlands Arms

location

Address

15 Batchelor Street, Newlands, Wellington, Wellington, 6037, New Zealand

phone

Phone

044788021

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 7:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 12:00 AM, Saturday: 10:00 AM – 12:00 AM, Sunday: 10:00 AM – 7:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food , Kiwi

features

Features

EFTPOS ,  Live Music ,  Pool Table ,  Cash ,  Lunch ,  Seating ,  Karaoke ,  No Takeaway ,  Cards accepted ,  Pub Quiz ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
15 Batchelor Street, Newlands, Wellington, Wellington, 6037, New Zealand
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