The Nut Shop in Auckland Menu

The Nut Shop in Auckland has no menu available, but can choose from many other options such as Quarter Chicken or Half Chicken from NANDOS MT EDEN. Subway offers many options including Ham and Veggie Delite. Fast Food Takeaways includes a wide range like Chow mein with noodles , chop suey no noodles or Vegetable. Old Style Breakfast and Grilled Mushroom Breakfast from . Socials Cafe offers Select Pizza and Meat Deluxe.

Nearby Sample Menus

  • Turkish Delight $1.00 per serve
  • Lamb Doner Sm $12.00/Lg $14.00
  • Chicken Doner Sm $9.50/Lg $11.00
  • Lamb Doner Sm $9.50/Lg $11.00
  • Hummus & Bread Sm $8.00/Lg $10.00
  • Paasha's Handmade Sauce N/A
    • All meals served with a choice of two sauces
  • A choice of beef, lamb or chicken, chargrilled served on a bed of pita croutons with a tomatoe bell pepper and mushroom sauce, mint yoghurt and a side order of salad $18.00 - one size
  • Chicken Shish Kebab Sm $14.00/Lg $17.00
  • Cheese onion mashed potato $1.60
  • Combination Meats $12.50
  • Chicken & cashew nuts / Beef & cashew nuts / Beef , pineapple & ginger $13.50
  • Squid Ring / Small Spring roll / Potato Fritter $0.70
  • Chicken Jumbo / Steak Jumbo / Bacon Jumbo $5.60
  • F $18.00
    • 4 fish, $4.00 chips, 4 sausages, 4 potato fritters
  • 4-5 People $41.50
    • Beef & Black bean sauce, chicken chow mein, sweet & sour wontons, roast pork fried rice, 4 small spring rolls, 2 hot dogs
  • Chicken, Mushrooms & veggie / Chicken, pineapple & veggie / Steak, pineapple & Veggie $11.20
  • Vegeterian Burger $15.5
    • Flat mushrooms, roast caosicum, feta cheese served with green salad
  • Kofte Burger $15.5
    • Spiced mince patties served in burger bread with hummus, salad and tomato sauce
  • Lamb Kebab $14.5
    • Lamb served with hummus, cacik, rice and salad
  • Omelettes $13.5
    • With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
  • Halloumi $15.5
    • Pan fried Cyprus cheese, roasted capsicum and hers served with Turkish bread
  • Pan Fried Calamari $17.5
    • Calamari marinated in a mild chilli sauce served with mesclun lettuce and cherry tomatoes
  • Falafel Kebab $14.5
    • Falafel served in a flat bread with hummus, salad and cacik sauce
  • Imam Bayildi $17.5
    • Eggplant stuffed with onion, garlic, tomato and herbs served with bread and cacik
  • Mixed (Chicken & lamb) $12.50
  • Lamb $15.00
  • Mexican chicken burger $11.50
    • Marinated & Chargrilled chicken breast, tomato salsa, melted cheese, salad, chilli sauce, mayo &tomato relish
  • Mix satay $14.00
  • Lamb samosa $400
  • Wedges $4.50
  • Lamb Souvlaki (Spicy) $13.00
  • Lamb stay $14.00
  • Garlic Pork Rib Pieces (With Bone)
  • Chicken Stick With Honey (5 Sticks)
  • Peach Nata
  • Mango Pudding
  • Hot& Spicy Beef (Small/Large)
  • Sliced Beef Fried (Noodle/Rice)
  • Mini Spring Rolls
  • Kumara Chips
  • Beef Eye Fillet $36
    • Served with smoked potato rosti, vine ripened tomatoes, brocollini drizzled with horopito jus
  • Rich Chocolate Tart $14
    • Served with berry compote and ice cream
  • Trio of Kapiti Ice Cream $14
    • Vanilla, chocolate and strawberry
  • Hawaiian $22
    • Ham and pineapple
  • Crumble of the Day $14
    • Homemade fruit crumble served with cream and ice cream
  • Spanish Omelette $16.00
    • with chorizo, tomato, potato, olive and roast capsicum and served with petite salad
  • Meat Supreme $22
    • Meatballs, ham, bacon, chorizo, onions and mushrooms
  • Seafood Tower $18
    • Prawns, salmon, avocado, cos and mango
  • Cheese Burger $4.50
  • No-carb Meat $12.00
  • Cordon Bleu $9.50
  • Junior Burger $2.50
  • Chicken $15.00
  • Bacon & Eggs $9.00
  • Sides $3.50
  • Small Chicken Kebab $4.50
  • G4 Beef Congee $6.00
  • F8 Fried Rice Noodle with Fish Fillet and Tofu $9.50
  • K3 Braised Sea Cucumber $38.00
  • A10 BBQ Tender Pork $15.00
  • O18 Scrambled Egg with Shrimp $16.00
  • F11 Singapore Style Fried Vermicelli $9.50
  • F16 Fried Noodle in Soya Sauce $8.00
  • N5 Chicken Fillet with Ginger & Spring Onion on Hot Plate $16.00
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • Poached Egg $3.00
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Weekend Bene $19.50
    • Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • Sides
  • Avocado / Tomato $4.50
  • LITTLE PEOPLE $8.00
    • Bacon & Eggs / French Toast with Maple Syrup / Prawn Taco
  • Wild Wheat Sourdough, Lot 8 Evo $4.5
  • Salash'S Spiced Bachka Salami, Olives, Chilli, Parmesan, Oregano $28
  • Apple + Fennel Slaw $9
  • Massimo'S Buffalo Mozzarella, Basil, Curious Croppers Cherry Tomatoes $25
  • Curious Croppers Cherry Tomatoes, Massimos Truffled Stracciatella Oregano $16
  • Pan Roasted Chicken Breast, Leg Rilettes, Cauliflower, Peas $33
  • Local Artisan Cured Meats, Duck Liver Parfait, House Made Pickles, Grilled Sourdough $35
  • Sicky Braised Angus Beef Cheeks, Beetroot, Pea Tendrils $29
  • BBQ Chicken Leg $4.00ea
  • BBQ Chicken Back $1.00ea
  • Spice Fish $3.00ea
  • Pork Tortter $2.50
  • Pink Taro $2.00ea
  • Green Banana $1.00ea
  • Pork Hock $8.00ea
  • Flounder $5.00ea
  • Tapioca $1.20
  • Fish $10.50
  • Sausage $7.00
  • Roast pork $6.30
  • Whole flounder $6.50
  • Taro $1.50
  • Sweet & sour $4.00
    • fish/pork/chicken
  • Crab Salad $4.80
  • Streaky bacon
  • SEAFOOD CHOWDER $14.9
    • Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
  • QUESADILLA $14.9
    • Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
  • Chevre goat cheese and mushroom on toast $20.9
    • With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
  • Moroccan lentil $16.9
    • Two poach egg, toasted ciabatta, thick yogurt and zatar.
  • Big Breakfast $21.9
    • Two poach eggs / streaky bacon / roasted vine tomato / pork sausage / hash brown / Moroccan lentil / toasted ciabatta.
  • Fruit Salad $14.9
    • Seasonal fruit with natural yoghurt
  • Salmon hash stack $17.9
    • With poached egg / hollandaise / tomato salsa / balsamic glaze.
  • Steak and pepper pie $3.20
  • Bacon and egg pie $3.20
  • Curry mince pie $3.20
  • Steak and mushroom and cheese pie $3.20
  • Chicken pie $3.20
  • Steak pie $3.20
  • Mince and cheese $3.20
  • Bacon mince and cheese pie $3.20
  • Large Chicken Thigh $3.30
  • Large Family Combo $39.00
    • (save $9.00)
  • Beer $6.00
  • Lamb
  • Peas & Carrot $2.00/$4.00
  • Bacon & Egg Burger $4.20
  • Extra: Salad $0.50
  • Chicken $5.50
The Nut Shop

The Nut Shop

location

Address

80 St Lukes Road, St Lukes, Auckland

phone

Phone

email

Email

None

clock

Opened hours

9 AM to 6 PM (Mon-Wed, Sat), 9 AM to 9 PM (Thu-Fri), 10 AM to 5:30 PM (Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeaway ,  Free Parking ,  Quick Bites ,  Seating Not Available

Location
80 St Lukes Road, St Lukes, Auckland
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