The Playhouse Pub & Brasserie in Auckland Menu

Manuka Smoked Salmon $16.0
- w/ fresh fennel, artichoke & caper spread on a bagel
Morning Tacos $16.0
- w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
Eggplant Panko $16.5
- panko eggplant parmigiana w/ cress salad
Greens, Eggs 'N Ham Hock $16.5
- w/ roasted almonds, potato wedges & salsa verde
Eggs from Happy Chooks $9.0
- w/ sourdough. Poached / fried / scrambled +$2.0
French Toast $17.0
- w/ lemon curd, roasted rhubarb, crème fraiche & pistachio crumble
Toast $6.0
- w/ house preserves & butter. Choices of sourdough / multigrain / bagel / crumpet
Pan-fried Garlic Mushrooms $16.5
- w/ falafel, greens and chive crème fraiche

Greek Salad $15.99
- Olives, feta, red onion, cucumber, tomatoes & parsley
Special S $22.50 / L $32.50
- Mushroom, onion salami, ham, olives, bacon & Capsicum
Meat Lovers S $21.50 / L $29.99
- Beef, Salami, Bacon & Ham
Capricciosa S $21.50 / L $29.99
- Olives, Capers & Anchovies
Marinara $21.99
- Mixed Seafood with tomato sauce
Hawaiian S $21.50 / L $29.99
- Ham & Pineapple
Salmon S $22.50 / L $32.50
- Smoked salmon, mussels, red onion , basil pesto, feta, parsley, spinach & Tomato salsa
●Pizza

Mango chicken $16.00
- Boneless chicken cooked with exotic creamy gravy in mild mango flavour sauce
Roti $2.50
- Hand rolled bread made from wholemeal flour
Butter chicken $16.00
- Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
Prawn saag $18.00
- A delightful combination of prawn cooked in a puree of spinach and spices
Goan fish curry $18.00
- Fish fillets cooked in a fine thick tomato and coconut gravy finished with lemon and coconut cream
Palak paneer $13.00
- Homemade cottage cheese cooked in fine mild puree of fresh spinach
Garlic chicken tikka
- Boneless chicken marinated with garlic yoghurt, cashewnut, greatspices and cooked in tandoori oven
Sweet mango chutney $3.00

AGIDASI TOFU w/rice $13.50
DRAGON ROLL $16.00
- lettuce,crabmeat with topping:eel,avocado
DONKATSU ROLL $12.00
- donkatsu, lettuce
SALMON CHEESE ROLL $15.00
- cream cheese, avocado with topping salmon tempura
BOSTON ROLL $14.00
- crabmeat, cucumber with topping: raw tuna, avocado
SPICY TUNA ROLL $15.00
- crabmeat, cucumber, avocado with topping: raw tuna, fish egg spring onion.
VEGETABLE ROLL $9.00
- cucumber,carrot,avocado
RAINBOW ROLL $15.00
- Crabmeat, cucumber, avocado with topping: shrimp, raw tuna & salmon, eel, avocado.

Arum Special $32
- Overnight marinated skewers of beef eye fillet, saffron chicken and koobideh, served with basmati rice charboiled tomato and salad.
Kashke Bademjan $10
- Fried eggplant mixed with garlic, mint, Persian spices and whey, served with bread.
X1. Joojeh $12
Zereshk Polo $22
- Saffron half chicken, served with basmati rice mixed with barberries and salad
Cahrboiled tomato $3
Seasoned salad $6
Dip Platter $12
- Three dips served with Turkish bread
Ghormeh Sabzi $20
- Sauteed herbs(Cilantro, onion, parsley and spinach) cooked with lamb, dried Persian limes, red kidney beans, served with side saffron rice and salad.

Crispy Squid $14.00
- salad leaves, red cabbage, spicy green nam jim sauce
Kransky sausage $4.00
Baby spinach $4.00
Kids Egg Benedict $10.50
- clover honey smoked bacon, poached egg, turkish pide, pesto, hollandaise
Vitenamese Beef Noodle Salad $19.00
- vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, Nuoc mam dressing
Mediterranean Salad $10.00
- salad leaves, tomatoes, red capsicum, olives, red onion, creamy feta, balsamic dressing
Kids Eggs on Toast $6.00
- eggs cooked any style, organic sourdough, homemade tomato relish, pesto
Creamy mushrooms $5.00

Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Mixed spiced nuts (V)(GF) $7.50
- Crunchy concoction of roasted mixed nuts and seeds
Venison meatballs $10.00
- Nz venison meatballs spiced and served with plum and red wine sauce
Calamares $9.50
- Crispy squid with spanish green mayonnaise
Crema catalana (V) $8.50
- Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
Wrapped prawns (GF) $10.50
- Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
Herb & smoked provolone croquettes (V) $10.00
- Crispy crumbed croquettes of potato, basil and a duo of cheeses (mozzarella and smoked provolone)
Patatas bravas (V)(GF) $8.50
- Crispy agria potatoes with spicy tomato sauce and saffron aioli

Free range chicken 'Kara-age' with sweet sour salsa $18.00
'Teriyaki' Waitoa free range chicken thigh $16.00
This special lunch available for groups of 2 people or more. Also, this is designed to be enjoyed by the whole table.)
Traditional Sashimi of market fish $32.00 / approx.10pcs
- 5 varieties
Agedashi 'shiki-tofu' / 4 pcs $11.00
Seared Wakanui beef "TATAKI' with Nashi pear, celery & Ponzu salad / 3 pcs $19.00
Assorted seafood sashimi donburi 'Chirashi-Zushi' $24.00
Agedashi tofu, w cocoro's house 'Dashi' broth $12.00

Dhal Makhani (Lentils) $10.00
- Whole lentils simmered on a slow fire overnight with onions, garlic and ginger.
Lamb Jalfrezi Curry $14.00
- A tangy flavored meat dish with vegetables.
Green Salad $4.00
Herb Naan $3.00
Vegetable Kulcha $4.00
Chicken Do Pyaza $13.00
- Boneless chicken cooked in lightly spiced flavored sauce and onions cooked in vinegar, egg and whole indian spices.
Chicken Jalfrezi $13.00
- A tangy flavoured chicken dish with chunks of capsicum, tomatoes and onions and garnished with cheese.
●Tandoori Chicken
- Marinated in a combination of chef’s special spices and then roasted to perfection.

Nearby Sample Menus