The Sanctuary in Auckland Menu

MENU MENU
  • The sanctuary's big breakfast $17.90
    • Potato stack with bacon, poached eggs, creamy mushrooms, grilled tomato, avocado and black pudding
  • Eggs benedict $14.90
  • -With bacon or salmon $16.90
  • Creamy mushrooms $15.90
    • On toast
  • French toast $15.90
    • Bacon, maple syrup, cream with berry compote
  • Smoked chicken & mushroom fettucine $16.90
  • Open steak sandwich $15.90
  • Caesar salad $15.90
  • -Add chicken $20.00
  • Tandoori chicken salad $14.90
  • Thai beef salad $14.90
  • Homemade baked beans $10.90
    • with toast
  • ●Sides
  • Bacon, mushrooms, avocado $4.00
  • Hash brown, extra egg $2.00
  • Garden salad $4.00
  • Bowl of fries $5.00
  • Please order and pay at tills
  • Kitchen open from 7:30 am - 2:00 pm everyday
SALADS SALADS
  • Snack $7.00
  • Small $11.00
  • Medium $15.00
  • Large $20.00
  • X large $22.00
HOT MEALS HOT MEALS
  • Snack $9.00
  • Small $13.00
  • Medium $17.00
  • Large $22.00
  • X large $24.00
ICE CREAM ICE CREAM
  • 1 Scoop $4.00
  • -Choc dip $4.50
  • 2 Scoop $6.00
  • -Choc dip $6.50
  • 3 Scoop $8.00
  • -Choc dip $8.50

Nearby Sample Menus

  • Shredded Duck & Salted Cabbage vermicelli soup $10.00
  • Vegetarian Fried Noodles $9.00
  • Stir Fried Sliced Potato $10.00
  • Vegetarian Delight $13.00
  • Fried Chicken with Chilli $16.00
  • Wonton soup $7.00
  • Sliced Roast Duck Fried Thick Noodles $12.00
  • Pork & century Egg Congee $7.00
  • Hawaiian
    • Tomato Base, Mozzarella, Meat Slices, Pineapple.
  • Italian
    • Tomato Base, Mozzarella, Oregano, Salami, Garlic, Capsicum, Meat Slices, Mushrooms, Black Olives.
  • Apricot Chicken
    • Tomato Base, Mozzarella, Onion, Capsicum, Garlic, Chicken, Pineapple, Spiced Apricot Sauce
  • Pesto Chicken
    • Tomato Base, Mozzarella, Tomatoes, Spinach, Garlic, Capsicum, Black Pepper, Chicken, Pesto Sauce, Mayo.
  • Veg Mazzama
    • Tomato Base, Chilli Flakes, Jalapenos, Mushrooms, Garlic, Black Olives, Onion, Capsicum, Black Pepper, Mozzarella, Cajun Powder, Coriander,Tomatoes
  • Chicken Peri-Peri
    • Tomato Base, Garlic, Onion, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Mozzarella.
  • Cool Banana’s
    • Caramel Sauce, Banana, Cinnamon, Mozzarella
  • Kiwi Supreme
    • Tomato Base, Mozzarella, Salami, Capsicum, Meat Slices, Onion, Mushrooms, Sausage, Black Olives
  • CHICKEN BURGER $5.00
  • MEAT PATTY, BACON, HAM $2.00
  • CHEESE, EGG, ONION, TOMATO, LETTUCE $0.60
  • HAWAIIAN BURGER $4.50
  • VEGETARIAN ROLL(HOMEMADE) $2.00
  • TARAKIHI BURGER $5.00
  • CRUMBED SQUID RING $0.60
    • 6 FOR $5.00
  • BACON & LETTUCE & TOMATO $5.50
  • Lemongrass Beef - Bun Bo Cha Gao $22.00
    • Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Add an extra roll $4.00
  • Bang Bang Prawns - Tom Chien Corn(said "dom-cheen-gom) $13.00
    • Juicy school prawns coated in young green rice, served with a coconut lemongrass dressing
  • District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
    • Spice rubbed, lemongrass, sesame crisp & house chilli jam
  • Traditional southern Vietnamese crepe with mung bean, onion, sprouts, lettuce, fresh herbs & nuoc mam - Your choice of - Scallops $22.00
  • Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
    • with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
  • Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
    • Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
  • Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
  • Lamb neck, roast onion, Paris potato, Bordelaise, spinach
  • Desserts $12.00
  • Goats cheesecake, watercress, mayonnaise, spiced scallop
  • Beetroor macaron, duck parfait, spiced tomato sorbet, micro greens
  • Garlic custard, mussels, clams, bouillabaise
  • Starters $12.00
  • Panettone pudding, vanilla bean custard, chocolate ganache
  • Chow Mein Chicken $13.00
  • Curry & rice prawn $15.00
  • Fry Lamb $14.00
  • Fried Rice Chicken $12.00
  • Curry & Rice Chicken $13.00
  • Coconut Cream Fish in Lolo & tar $32.00
  • Sweet& Sour fish $13.00
  • Chow Mein prawn $14.00
  • C3 Chicken Miso Katsu Don $12
  • E5 Beef Tataki $10
    • Surface grilled beef with Garlic Soy sauce
  • Miso soup can be changed to mini udon
  • B6 Ebiko $16
    • Prawn cutlet egg
  • Bento Box $15
    • A bowl of rice, miso, pickles & your choice of three dishes
  • E11 Ebi Mayo $7.50
    • Prawn tempura with mayo
  • E8 Tofu Dengaku $9
    • Deep fried tofu with miso sauce
  • B10 Tempura $13
    • Prawn & veg
  • Chicken Roulade (GF) $22.00
    • Stuffed chicken breast with cotta and bacon, on polenta mash, harissa yoghurt, confit tomato & garlic with a roquette & parmesan salad
  • Lemon and Pepper Squid (GF) $15.50
    • Crispy lemon and pepper squid rings with a petite green salad, lemon slices & a roast capsicum dip
  • -Grilled Chicken $18.50
  • Big Breakfast (V)(GF) $21.50
    • Two eggs any way, streaky bacon, saute mushrooms, cheese kransky sausage, hash brown and roasted tomato with toasted multigrain or ciabatta
  • -Lamb Loin $19.50
  • Toasted Muesli (V) $13.00
    • House made honey baked oats combined with goji berries, chia seeds, apricot, cranberries, walnuts, almonds, pistachio served with a red wine poached pear, blueberry compote and greek yogurt
  • Moroccan Chicken Salad (GF) $17.00
    • Deconstructed Moroccan spiced chicken with cous cous, pickled onion, minted yoghurt, pumpkin & roquette with a citrus dressing
  • Streaky Bacon, Kransky Sausage(3), Smoked Salmon, Grilled Chicken $6.50
  • "Hue" Spicy Noodle Soup / Pork Roll Slices on Vermicelli Soup $9.00
  • Wonton Egg Noodle Soup / Beef Egg Noodle Soup $9.00
  • Hainan Style Chicken on Rice / Crispy Chicken on Rice $11.00
  • Grilled Beef on Rice Noodle Soup / Grilled Pork Ball on Rice Noodle Soup $10.00
  • Beef & Fish Balls on Egg Noodle Soup / Pork Roll Slices on Egg Noodle Soup $9.00
  • Grilled Chicken Curry / Grilled Beef with Lemongrass / Fried Pork Roll Slices / Grilled Fish Ball $6.00
  • Stewed Beef Vermicelli Soup / Curry Chicken with Vermicelli Soup $11.00
  • Curry Chicken on Rice Noodle Soup / Spring Roll on Rice Noodle Soup $11.00
  • Catalan bread (V) $6.50
    • Toasted and rubbed with garlic and fresh tomato
  • Venison meatballs $10.00
    • Nz venison meatballs spiced and served with plum and red wine sauce
  • Duck parfait $15.00
    • Port glazed duck liver parfait with toast
  • Lamb pincho (GF) $13.00
    • Rosemary skewer served with sardinian salsa
  • Soft goats cheese (V) $10.50
    • With truffled honeycomb and fig rosemary toast
  • Paella & romesco arancini $9.00
    • Seafood arancini with romesco sauce
  • Grilled eggplant (V)(GF) $8.50
    • Stuffed with goals cheese and smoked provolone and saffron aioli
  • Crema catalana (V) $8.50
    • Traditional spanish dessert similar to brulee flavoured with cinnamon and citrus
  • 2. Spicy Marinated pork with short ribs (1 serving 250g) $22.00
  • 18. Spicy marinated chicken on a hot plate $13.00
  • 19. Cabbage, Beef & Soybean paste soup $13.00
  • 21. Braised Saury $12.00
  • Rice $2.00
  • 5. Marinated mild/spicy chicken (1 serving 180g) $19.00
  • 6. Spicy braised short ribs (beef) (1 serving 1400g) $60.00
  • Enjoy Charcoal Barbecue on your table
  • Free-farmed bacon $4
  • K-BBQ $17
    • Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
  • Double meat $5
  • Gang-Jeong $15
    • Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
  • Galbi JR $13
    • Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
  • Dobu (V) $13
    • Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
  • Aged Cheddar $2
  • Chapsal Doughnuts $8
    • chewy inside, crunchy outside, served with house condensed coconut milk
  • PORK $14.00
  • VEGE $10.00
  • Chicken Teriyaki Don $14.00
    • Chicken Tenyaki, Vege Salad, with Rice
  • Crispy Pork Katsu Curry Don $15.00
    • Crispy Pork, Curry Soup, Vege Salad with Rice
  • Chicken Curry Don $15.00
    • Chicken, Curry Soup, Vege Salad with Rice
  • KIMCHI $14.00
  • Salmon Teriyaki Don $17.00
    • Salmon Teriyaki, Vege Salad with Rice
  • CHICKEN $15.00
  • Potato Croquette $1.00
  • Takoyaki (4 pieces) $3.00
  • Hoki Katsu $11.00
  • Teriyaki Chicken $11.00
  • Chicken Kebab $2.50
  • Salad with Grilled Salmon $11.50
  • Teriyaki Chicken $9.00
  • Teriyaki Chicken $9.00
  • Espeto breakfast plate $25.00
    • House sausages & bacon, baked beans, free-style eggs, agria hash, vine tomato, roasted mushrooms, five grain toast
  • Salmon mi-cuit $12.00
    • Horseradish chantilly, pickled zucchini, baguette crisps
  • Fresh cut fruit $10.00
    • Seasonal fruit, natural yoghurt, kamahi honey
  • Salad del giorno $7.00
    • Chef´s daily varying salad
  • Hen & bacon $19.00
    • Boneless thighs, wrapped in house-cured bacon
  • -add smoked salmon $5.00
  • Mahurangi oysters $16.00
    • (1/2 dz) champagne mignonette, lemon
  • Pumpkin-walnut ravioli $18.00
    • Goat cheese, tomato sugo, basil, parmigiano
The Sanctuary

The Sanctuary

location

Address

56 Clyde Road, Browns Bay, Auckland

phone

Phone

094770300

email

Email

None

clock

Opened hours

7:30 AM to 5 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
56 Clyde Road, Browns Bay, Auckland
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