The Slice in Auckland Menu

The Slice in Auckland has no menu available, but can choose from many other options such as Sourdough or Wholegrain or Free Range Eggs on Toast from Jones The Grocer. Northern Union offers many options including Fat Chips w ketchup and Garlic Pizza Bread. Easy Tiger includes a wide range like Bar bites & Small Plates or Build a board pick for 3. Duck sauce fried rice and Prawn won ton soup from . Lee Hong BBQ offers M S Dessert and Stew Chicken with Fish Maw, Papaya and Conch Slices.

Nearby Sample Menus

  • Insalata di Maiale $20.00
    • Pork belly, carrot, soused onion, mint, coriander, green apple, apple glaze
  • Apple-Rhubarb Crumble $14.90
    • Vanilla Bean Ice Cream
  • Cannelloni $26.90
    • Beef cheek ragu, bechamel, tomato sugo, parmesan
  • Pescatore $20.00
    • Calamari, prawns, cured salmon, mussels, tomato sugo, fior di latte
  • Date Scone or Croissant $10.50
    • Strawberry Jam & Double Cream
  • Formaggio market price
    • Cheeses from the trolley, refer to waiter
  • Greek Salad $10.90
    • olives, feta, red onion, tomato, cucumber, lemon, olive oil
  • Margherita $24.90
    • Garlic, basil, olive oil, tomato sugo, fior di latte, buffalo mozzarella
  • Chips $3.00
  • Battered Sausage $2.00
  • Paua Fritter $2.50
  • Nasi Gorang (Rice) $15.50
    • with Prawn, Steak, Chicken & BBQ Pork
  • Steak Egg Fu Yong $12.50
  • 1/4 Crispy Chicken $5.50
  • Won Ton (1 Doz with Sauce) $9.00
  • Hash Brown $1.00
  • 2.vegetarian sate $13
  • 27.Ayam Serai $ 12.00
    • Fried crispy chicken served with special lemon grass sauce
  • 17.Ayam Bakar Bumbu Rujak $ 12.00
    • grilled chicken with special sauce and coconut cream
  • 3.Sate Ayam $12.00
    • grilled chicken satay with peanut sauce
  • 8.oseng oseng tempe $12
  • 26.Ikan Goreng bali $ 14.00
    • Fried crispy fillet fish served with balinesesauce
  • 5.soto medan $12
  • 4.bakmie goreng kuta $11
  • Char Kway Teow $12.50
    • Stir-fried flat rice noodles with Chicken, Prawn, Chinese Sausage & Squid
  • Kampung Style Lor Mee $12.50
    • Thick yellow noodles, chicken, prawn & squid with thick starchy gravy egg sauce
  • Sweet & Sour Pork/ Chicken Rice $13.00
    • Crumbed deep fried pork/ chicken pieces with sweet & sour sauce
  • Kampung Style Rojak $10.00
    • Kampung style fruit salad, pineapple, cucumber, kumara (contain peanuts)
  • Kampung Style Claypot Bak Kut Teh $16.90
    • Malaysian style herbs soup with pork & veges, served with rice
  • Combo Special $10.00
    • Curry Puff + spring rolls + pandan chicken
  • Beef Fried Rice Noodles $12.50
    • Stir-fried flat rice noodles with beef & veges
  • Hokkian Mee $12.50
    • Stir-fried thick noodles with chicken, prawn, squid & veges
  • - Prawns $12.50
  • 21 PAD PAK TOW HOO (Mild) $9.50
    • Stir fried mixed seasonal vegetables with tofu in oyster sauce.
  • 7 KAENG MASSAMAN (Mild) $10.00
    • Chicken, Beef or Pork, cooked in massaman curry paste with onions, capsicums and potatoes.
  • - Prawns $12.50
  • 12 PAD PHED (Hot) $10.00
    • Traditional Thai chilli paste with Chicken, Pork or Beef in Thai herbs and coconut milk.
  • 18 GOONG PAD MED MAMUANG (Medium) $13.50
    • King Prawns with cashew nuts, special chilli sauce and vegetables.
  • 4 KAENG KIEW WAN (Hot) $10.00
    • Green curry paste Chicken, Beef or Pork flavoured with coconut milk, bamboo shoots and vegetables.
  • 24 TOW HOO PRA RAM (Mild) $10.00
    • Stir fried tofu with mixed seasonal vegetables topped with peanut sauce.
  • Prawns $4.00
  • Chinese Meal Special F $24.00
    • 1 Pork Fried Rice, 1 Steak Chow Mein, 1 Sweet & Sour Wonton
  • Special H $9.00
    • 1 Chicken Burger (Deep Fried Fillet), 1 Sausage, 4 Mini Spring Roll, $1 Chip
  • Prawn & Cashew Nut Veges $12.50
  • Chicken & Pineapple Veges $11.50
  • Hot Dog $2.00
  • Beef Black Bean Sauce $11.50
  • Prawn & Vegetable Curry $11.50
  • 350ml Keri Orange $4.00
  • Grimm (Double / Snack) $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients.
  • 1.5L L&P $4.00
  • Lamb Shank and Mash $12.00
    • One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas.
  • 750ml Pump $4.00
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base.
  • 330ml L&P $3.00
  • Brimstone (Double / Snack) $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients.
  • Vegetarian Medley $21.00
  • 8PC. REG $8.20
  • - 4 pieces Smoked Salmon & Double Avocado
  • Seafood Supreme $22.90
  • - 8 pieces Smoked Salmon & Avocado
  • - 10 pieces Fresh Salmon Nigiri
  • SMALL $5.00
  • Double Avocado Fresh Salmon
  • CHICKEN & SWEET CORN SOUP $8.50
  • BRAISED CHICKEN FEET W/BLACK BEAN -
  • DEEP FRIED ICE CREAM $7.00
  • FRESH KING PRAWNS CURRY $32.50
  • SLICED BEEF & SEASONAL VEGETABLES FRIED NOODLES $21.50
  • MINCED LOTUS SEED BUN -
  • FRIED FISH CAKE -
  • BARBECUED PORK SPARE RIBS $6.50
  • Braised pork belly $19.00
    • Slowly cooked pork belly served with caramelized pineapple salsa
  • Infamous mississippi mud cake $12.00
    • With a side of decadent cream
  • Yalla $25.00
    • Mediterranean lamb mince, olive, tomato & mint
  • Garlic bread $9.00
  • Risotto della settimana $22.00
    • With shaved parmesan
  • -beef $19.00
  • Stables $25.00
    • Salami, chicken, lamb mince & pancetta with olives peppers & onions
  • Warm orange & lime tart $12.00
    • Served with berry coulis & whipped cream
  • Maust’Khiar $4.00
    • Yogurt & chopped cucumber, with mint.
  • Rumi Salad $8.00
    • Lettuce, tomato, cucumbers, feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • Classic Gheymeh $20.00
    • Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
  • Torshi ( Homemade ) $4.00
    • Combination of aged pickled fresh vegetables.
  • Gheymeh Bademjan $22.00
    • Sautéed eggplant cooked in special tomato sauce, yellow peas & onion sauce & lamb served on side of rice topped with saron and Shirazi salad.
  • Soltani $27.00
    • Skewers of Shashlik & Koobideh served with rice & charbroiled tomato and fresh season salad.
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with tender chicken breast on the top served with charbroiled tomato, rice and fresh season salad.
  • Chai o Kolucheh $12.00
    • One pot of Tea served with Persian cookies (for two).
  • Seaweed chips, black sesame, dashi mayo. $8.00
  • Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
  • Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
  • North African spiced lamb chops w cumin, black olive powder. $18.00
  • Salt and vinegar potato scallops, house made tomato sauce. $8.00
  • Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
  • Crisp skin master stock chicken wings, ginger water. $14.00
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • Our renowned chowder made with selected seafood. $13.00
  • Bistecca burro e peperoncino $32.00
    • Prime scotch fillet, char-grilled with garlic, rosemary and topped with chilli butter.
  • Gamberoni $18.80 / $36.80
    • King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
  • Bistecca buon Gustaiao $38.50
    • Medallion of prime-eye, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
  • Frutta di Bosco
    • Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
  • Main $26.00
  • Pollo Farcito $33.80
    • Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
  • Calamari Fritti $16.00
    • Tender squid rings shallow fried with garlic, parsley and lemon juice.
  • Lamb Stew $15.00
  • Fried pork dumplings / Fried beef dumpling / Fried chives & egg Dumplings $10.00
  • Cauliflower / Broccoli / Chinese Wax Gourd / Bean Sprout / Sliced potato $2.00
  • Sliced lamb noodle soup / Sliced beef noodle soup / Chicken noodle soup SS$13/CS$22/FS$35
  • Spicy Seaweed $6.00
  • Cold noodle with soup / SAuce $10.00
  • Sweet Pie / Pork Pie / Beef Pie $6.00
    • 2 for
  • Beef & Tomato Noodle Soup / Lamb brisket noodle soup / Seafood noodle soup SS$13/CS$22/FS$35
  • Toast Selection $7.50 / $11.00 / $13.00
    • A choice of: Preserves and cream cheese / Tomato, avocado and pesto / Smoked Salmon and cream cheese.
  • Omelette of the Day $17.50
    • Served with a petite salad
  • Grilled Open Sandwiches $16.50
    • Steak, tomato, lettuce, cheese and aoli
  • Casserole Of The Day $13.50
  • Eggs Any Style $9.50
    • Eggs prepared your way on toasted wholemeal bread and served with grilled tomato topped with parmesan and herbs, served with chutney.
  • Kangaroo Sandwich $21.50
    • Coated with pumpkin seeds & juniper berries, salad, fries
  • Field Mushroom on Toast $15.50
    • Slow cooked mushrooms in creamy sauce, served on mixed grain toast. With bacon $18.50
  • Mini Grill $14.50
    • Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, toast, served with chutney.
The Slice

The Slice

location

Address

68 Walter Strevens Drive, Takanini, Auckland, 2112, New Zealand

phone

Phone

92960066

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cake Shop

features

Features

Mastercard ,  Visa ,  Cash

Location
68 Walter Strevens Drive, Takanini, Auckland, 2112, New Zealand
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