Gypsy Caravan in Auckland Menu

STREET STREET
  • Mushrooms baked in vine leaves, truffle, kumara, chia $16.00
  • Thrice cooked beef cheek balls, leek, akuca sauce $15.00
  • Pulled brisket gyro, pickled shallots, cabbage, tzatziki $16.00
  • Braised vegetable gyro, field mushrooms, chard, kefalogravieira, relish $15.00
  • Soft shell crab gyro, black pepper sauce, cinnamon pickled cucumber $17.00
  • Pan fried ouzo cheese, lemon, sourdough, seeds, honey $17.00
  • Gypsy spiced root vegetables, onion soubise, honey $16.00
RESTAURANT RESTAURANT
  • Moroccan spiced lamb tagine, apricot, prune, rose couscous. Serves two $54.00
  • Pork belly, carrot, pear, hazelnut, fenugreek $28.00
  • Pan fried fish d'agrume, meyer lemon puree MP
  • Jerusalem artichoke, puffed quinoa, coffee $24.00
  • Spiced cauliflower, steamed Persian feta, tahini-cilantro dressing, harissa walnuts $23.00
SIDES SIDES
  • Polenta chips, rosemary & zhoug dip $12.00
  • Fluffy couscous, muscatel, pickled fennel $8.00
  • Chickpea masabacha braised in spiced ragu $11.00
  • Spicy herb salad, poppy seed, ginger lime dressing $11.00
  • Roasted sweet potato, tahini, yoghurt, peanuts $10.50
  • Homemade Bread $7.00
SWEETS SWEETS
  • Big Fat Gypsy Wedding $40.00
  • Blood orange, tahini brulee $13.00
  • Caramelized pineapple, pine needle syrup, pine nuts $14.00
  • Gypsy Treats $15.00
    • Chocolate coffee soil, Turkish delight, rose sorbet, rose scented smoke

Nearby Sample Menus

  • Eggs Bendict $21
    • Wilted Spincah ,English muffin, kumara rosti, roast vine tomato hollandise sauce Choice of Manuka smoked bacon/ Akaroa cold smoked salmon / Avocado and sauteed mushrooms
  • Sesame crusted rare tuna loin $23
    • Tian of avocado and tomato, chive vinaigrette, yuzu mayonnaise
  • Pan roast beef eye fillet, braised ox cheek $44
    • Beauregard kumara puree, baby beetroot salad, cabernet sauce
  • Shellfish ravioli linghi $21
    • Crunchy salad, bisque sauce, lobster oil
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Strawberry Pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Vintage Windsor blue N/A
    • Rich and full bodied creamy blue, aged for 6 months
  • Roasted Pukekohe potatoes N/A
    • Irish Tomato relish
  • Greek Salad (v) $16.50
    • Feta, tomato, cucumber, olives and fresh oregano with a lemon oil dressing
  • -option with chicken $21.00
  • Fish Of The Day $23.50
    • Pan fried fish of the day served with tasty mushroom risotto
  • Seasonal Vegetables $7.00
  • Curry Of The Day $17.50
    • Please see specials board for today’s dish
  • Trio of Ice Cream $8.50
    • Strawberry, vanilla and chocolate served with chocolate sauce
  • -for 2 $22.00
  • Chicken And Cashew Salad $18.00
    • Chicken marinated in yoghurt with fresh herbs, grilled and served with mesclun salad, feta, cashew nuts and a balsamic dressing
  • Steak fillet with Orange Sauce $30.00
  • Hokkien Fried Rice $20.00
  • Prawns & Egg Fried Noodle $18.00
  • Chicken With Celery $22.00
  • Fish Fillet With Salad Sauce $24.00
  • Crabs With Spicy Seasonal
  • Sweet & Sour Pork $22.00
  • Vegetable Delight $22.00
  • Pork Belly $28.50
    • Crispy pork belly, venison sausage and chorizo served on red pepper potato mash with a red wine jus (Wine Match: Wither Hills Chardonnay)
  • All $12.00
  • Blue Cheese Pizza Bread $12.00
    • With onion jam, mozzarella and kikorange blue cheese (Wine Match: The Ned Chardonnay)
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Salmon Salad $12.50
    • House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
  • Cheese Cake
    • House made cheesecake served with chantilly cream
  • Portobello Garlic Pizza Bread $12.00
    • With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
  • Selection of cheeses for 2 $12.00
    • Served with fruit cake and quince paste
  • Aioli/Tartar/Tomato $3.00
  • Crumbed Snapper
    • Fresh
  • Battered Oyster (GF) $3.50
  • Prawn Twister $1.80
  • Fish Basket $ 21.50
    • 6 x Fish Bites(Hoki), 2x Oysters, 2 xMussels, 4x Salt pepper calamari, 4x King prawns, 1x chips
  • Battered Mussel (GF) $2.00
  • Chicken Bacon Avocado $10.99
    • serving with battered chicken breast, selected bacon and mashed real avocado with aioli
  • Hoki (GF) $5.90
  • Cosmo break $12.90
    • Bacon, egg, avocado, tomato and focaccia bread
  • Bacon & egg cheese burger $6.50
  • Seafood basket $13.50
    • Golden fish, scollops, calamari, butterfly prawns with chips, salad
  • Butter chicken with rice & naan $12.90
  • Tandoori chicken panini
    • Marinated chicken served with chips, salad and yoghurt dressing
  • Seafood chowder with toast $10.90
    • Extra: focaccia bread - $1.5
  • Cosmo nacho $12.90
    • Beef mince with nacho chips topped with melted cheddar cheese served with salsa and sour cream.
  • Mince pie
  • Stuffed Chicken $28.00
    • Baked chicken breast filled with feta and spinach wrapped in streaky bacon alongside roast potatoes and a mixed salad, served with a creamy garlic sauce
  • Hawaiian $18.50
    • Classic ham and pineapple topped with mozzarella
  • Cajun Calamari Rings $12.00
    • Lightly spiced calamari matched with a sweet passionfruit sauce and garnished with crispy lettuce
  • Shepherd’s Pie $22.00
    • A great home comfort, individual shepherd’s pie served with peas, carrots and gravy
  • Bangers & Mash $21.00
    • Gourmet sausages accompanied by mashed potato topped with caramelised onion gravy and peas, served upon a cast iron hot plate
  • Tiramisu $10.00
    • Coffee flavoured cream layered on chocolate sponge finished with chocolate shavings and served with cream
  • Sticky Date Pudding $10.00
    • An age old English favourite. Moist and lightly spiced, with a generous amount of dates. Served warm with Kapiti vanilla ice cream
  • Bread and Olives $9.50
    • Chef’s choice of warm fresh bread accompanied by a selection of olives and a pot of balsamic vinegar and olive oil
  • Chicken Katsu $6.50
  • Maryana (seared salmon ball)
  • Eel
  • 21 - 25 pieces $23.00/$27.00
  • Hawaiian (Bacon, Pineapple, BBQ sauce)
  • Chicken Patsy $10.00
  • Salmon & Avocado $5.50
  • 20 pieces $22.00
  • Margharita $13.00
    • Tomato base, mozzarella cheese, oregano, parsley
  • Mixed Salad $12.90
    • Marinated lamb & chicken, hummus, avocado, yoghurt & choice of salad served with pita bread
  • Banana Wood Fired Pizza $12.00
    • Caramel sauce, mozzarella, banana, cinnamon
  • Napolitana $13.90
    • Tomato base, mozzarella, capers, anchovies, oregano
  • Chicken Nuggets & Dip $7.50
    • 6 chicken nuggets & dip
  • All dishes served with ptia bread
  • Garlic Bread $6.50
  • Marinara $15.00
    • Tomato base, mozzarella cheese, mix seafood, oregnao
  • Turtle & black eyed bean dip w paprika yoghurt $9.00
  • Beignets
  • Chocolate & Orange Pave $13.00
    • Pecan Praline, Orange & Chocolate Chip Ice Cream
  • Pop-corn shrimp w/ shredded iceberg $12.00
  • Cookie Sandwich & Milk
  • Cajun hushpuppies w spicy tomato relish, andouille sausage & gouda $9.50
  • Chargrilled baby kumara, macadamia nut crumble, orange oil & parsley $8.00
  • Pop Corn Fried Chicken $9.50
    • with house made tomato relish
  • Chicken Cutlets $6.50
  • Tapioca Metaball $6
  • Soya Trotters $10
    • Soya braised pig trotters served with seasonal vegetables and rice.
  • Taiwanese Pork Sausages $11
    • Taiwanese pork sausages grilled and sliced, served with seasonal vegetables and rice.
  • Salmon Steak $8.50
  • Mixed Platter $7.50
  • Tofu Soup $6/$8
  • Tonkatsu $10
    • Japanese style fried pork cutlets with home made BBQ sauce, served with a balsamic drizzled side salad and rice.
  • Smoked Salmon (45g) $5.00
  • Classic BLT $15.50
    • Bacon, Lettuce, Tomato, Cream Cheese with chips
  • Egg $2.00
  • Eggs on Toast $12.50
    • Eggs served any style with fruit chutney on toast
  • Extra Sauce / Chutney / Hash Brown $1.50
  • Veggie Nacho (V) $14.50
    • Slowly cooked vegetables, cheese and sour cream, with sweet chilli sauce
  • Pancake Stack $17.50
    • Bacon & Banana, Maple Syrup
  • Kumara Cakes Free
  • Renkon chips $7.00
    • Crispy Lotus root
  • Dragon roll $22.00
  • Avocado roll $7.00
  • Power burger $20.00
  • Beef teriyaki set $22.00
  • Ball octopus $9.00
  • Rice $2.00
  • Teriyaki chicken burger $14.00
  • Chicken Triple Schezwan $14.50
  • Kashmiri Naan $4.00
  • Mixed Noodles or Fried Rice $10.50 / $13.00
  • Veg Manchurian $10.50
  • - -
  • Veg Makhani $7.50
  • Lamb Korma $10.50
  • Schezwan Noodles or Fried Rice $10.00 / $13.00
  • Eel
  • -Teriyaki chicken/beef
  • -Potato croquette
  • -Tofu pockets
  • - Salmon & cream cheese
  • -Sashimi
    • salmon/tuna/prawn/scallop
  • Spicy pork/chicken
  • -Tuna triangle
Gypsy Caravan

Gypsy Caravan

location

Address

130 Ponsonby Road, Lot 3, Grey Lynn, Auckland, Auckland, 1011, New Zealand

phone

Phone

+64 9-360 4075

clock

Opened hours

Monday: Closed, Tuesday: 5:30 – 10:00 PM, Wednesday: 5:30 – 10:00 PM, Thursday: 5:30 – 10:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

African , Greek , Takeaway Food , Turkish

features

Features

Cash

Location
130 Ponsonby Road, Lot 3, Grey Lynn, Auckland, Auckland, 1011, New Zealand