The Suitcase in Manawatu-Wanganui Menu

THE BEGINNING THE BEGINNING
  • Fries $8.0 +beef chilli $4.0
    • aioli
  • Breads garlic butter $7.0 +cheese $3.0
  • Wings $13.0
    • home made hot sauce
  • Ribs $14.0
    • BBQ coffee infused
  • Onion Rings or Bhaji $8.0
    • dipping sauce
  • Nachos $14.0
    • beef or vege
  • Pork Bites $12.0
    • orange sticky sauce
  • Soup Of The Day $12.0
    • bread
  • Jalapeno Poppers $14.0
    • ranch sauce
MAIN EVENT MAIN EVENT
  • Pork Belly $36.0
    • seasonal greens, glazed carrots, parsnip/apple puree, sticky jus
  • Scotch Fillet $36.0
    • 250grams, chargrilled, roasted gourmet potatoes greens, caramelised onion jus, garlic butter
  • Lamb Rump $33.0
    • moroccan flavoured, garlic/pumpkin mash, seasonal greens, cherry toms, jus
  • Ribs $28.0
    • BBQ coffee infused sauce, slaw, chips
  • Fettuccine Alfredo $26.0
    • chicken, chorizo, parmesan
  • Ohakune Vege Salad $25.0
    • slow roast Ohakune vege, cherry toms, rice puff balsamic vinaigrette
  • Beer Battered Fish $25.0
    • chips, home made tartare sauce lime slaw, lemon wedge
  • Butter Chicken Curry $25.0
    • mild, creamy chicken, rice, garlic bread
  • Nam Jim Salad $27.0
    • beef, wong bok, seaweed, noodle
SIDES SIDES
  • Pear, walnut, mixed green leaf $8.0
  • Roasted Ohakune vege $8.0
  • Seasonal greens, noodles, sesame oil $8.0
  • Rocket, spinach, parmesan cherry toms $8.0
BURGER & FRIES BURGER & FRIES
  • Road Runner $24.0
    • chicken thigh, streaky bacon, cheddar in-house jalapeno aioli, lettuce, tom
  • Miss Piggy $24.0
    • pork belly, apple slaw, home made aioli
  • The Case $24.0
    • house beef pattie, pickles, onion rings swiss cheese, lettuce, tom, Suitcase sauce
  • Mr Bean $24.0
    • in-house Ohakune vege pattie, lettuce, hummus onion ring, Suitcase aioli, sun dried tom, pesto
PIZZA PIZZA
  • Carnivore $23.0
    • bacon, fennel pork, caramelised onion, salami chicken, BBQ coffee bean sauce
  • Seafood $23.0
    • calamari, fish, shrimp, mussel, baby octopus lime aioli
  • Veggie $23.0
    • sauteed portobello mushroom, garlic oil roast kumara, fresh spinach, capsicum home made ricotta, olives
  • Big Bird $23.0
    • smoked chicken, cherry toms, spring onion mushrooms, piri pill sauce
  • The Classic $23.0
    • rich tomato base, Italian pepperoni, salami home made ricotta.
  • Masala $23.0
    • spicy tandoori chicken, minted raita
SWEET ENDING SWEET ENDING
  • Apple Crumble $15.0
    • fresh cream, vanilla ice cream
  • Ohakune Carrot Pudding $15.0
    • sweet mascarpone, crispy carrot flakes
  • Big Cookie $15.0
    • hot home made boozy chocolate sauce vanilla ice cream
  • Rum Baba $15.0
    • sponge, rum, crispy waffers
  • Camp Fire $15.0
    • marshmellows, butter flame, Graham Crackers, fruits, chocolate dip, vanilla dip

Nearby Sample Menus

  • Beef Noodle Soup $9.90
  • Shrimp Fried Noodles $11.90
  • Stir Fried Tofu on Rice (Spicy) $11.90
  • Shanghai Pork Buns $10.00
  • Pork and Leak Dumplings (16 pcs) $9.50
  • Spring Onion Pancake $5.50
  • Vegetarian Fried Rice $11.90
  • Sesame Paste on Noodles (Cold) $9.90
  • Benedict with Salmon (Montreal)
    • Cold Smoked Salmon, Basil Pesto, Capsicum Coulis and Balsamic Reduction
  • Jalapenos $1.50
  • Brunch only
  • Snickers Brownie $5.50
  • All Burgers $15.50
  • Kamikaze (Japan)
    • Teriyaki Beef Or Chicken, Okonomiyaki Sauce, Kewpie Mayo and Japanese Slew
  • Blue cheese Mayo, Truffle Mayo, Kewpie Mayo, Okonomiyaki $2.00
  • Truffle Fries $6.50
    • With Truffle Oil and Truffle Mayo
  • Bacon $2.60
  • Cheese $3.50
  • Steak $2.60
  • Ham $3.00
  • Potato Wedges $2.70
  • Curry Roll $2.00
  • Squid Ring $1.00
  • Garlic Chips $4.00
  • Red Curry Roast Duck $ 13.50 / 1 pc
    • Roast duck cooked with pineapple, tomato, bamboo shoots and fresh vegetables in red curry and coconut milk.
  • Tom Kha Chicken $10.90 / 1 pc
    • Rich and mild flavour spicy chicken and coconut milk soup flavoured with lemon grass, galangal, kafir lime leave, mushroom and chilli.
  • Mixed Entrees $12.50 / 10 pcs
    • Mixed selection of Money bags, Curry puffs, Spring rolls, Wontons and Chicken Satays served with peanu
  • Stir Fried Satay Sauce with chicken $11.90 / 1 pc
    • Our special peanut satay sauce with chicken and fresh vegetables.
  • Spring Rolls $ 5.90 / 6 pcs
    • Vegetables in spring roll wrappers, deep fried and served with sweet chilli sauce
  • Steamed Jasmine Rice $2.00 / 1 pc
  • Roti & Satay Sauce $5.90 / 1 pc
    • Roti & Satay Sauce
  • Chicken Satay $ 6.50 / 4 pcs
    • Skewers of chicken marinated with Thai spices, grilled and served with peanut sauce.
  • Steamed ground Chicken $52.00
  • Japanese Style Tofu $23.00
  • Chao Style Pot with Pork Stomach $25.00
  • Crispy Roast Pork $11.99
  • Prawns with Seasonal Vegetables $28.00
  • Seafood Tofu $32.00
  • Spicy Salted Crab $36.00
  • Dim Sums $6.00
  • Garlic Chicken $17.90
    • Chicken cooked in rich onion gravy with garlic
  • Seekh Kebabs $12.90
    • Minced lamb flavoured with exotic spices, pressed on a skewer and finished in the tandoor
  • Chicken Vindaloo (hot) $17.90
    • Hot chicken curry straight from the beaches of goa
  • -Garlic & Cheese Naan / Aloo Parantha $4.00
  • Alu Paratha $4.00
    • Plain flour bread stuffed with spiced tomatoes
  • Daal Makhani $14.90
    • Lentils stewed on a slow fire overnight, garnished with coriander
  • Beef Vindaloo (Hot) $16.90
    • Spicy beef curry straight from goa
  • Cheese Naan $3.50
    • Stuffed with herbs, spiced cheese
  • Panang curry $12.50
    • Choice of meat with panang currry sauce in coconut milk and crushed peanut. Order with steamed rice for $13.50.
  • Satay Chicken Kabab 5 pcs $7.00
    • Chicken breast slice marinated in a combination of spices served with peanut sauce
  • Ginger with steamed rice $12.50
    • Choice of meat stir fry with ginger, onion and baby corn
  • Spicy oyster sauce beef with steamed rice $12.50
    • Beef stir fried with oyster sauce with vegetables and fresh chilli
  • Tom Yum $12.50
    • A Popular spicy and sour soup with a choice of meat, Mushroom and Thai herb. Order with steamed rice for $13.50.
  • Tom-Kha chicken soup $12.50
    • A popular mild coconut soup with a choice of meat, mushroom, cabbage, baby corn and coriander. Order with steamed rice for $13.50.
  • Noodle with soy bean sauce $12.50
    • Stir fried flat noodle with a choice of meat with egg, soy bean sauce and vegetables.
  • Pad Thai $12.50
    • Rice noodle stir fry with a choice of meat with egg, special sauce, chives, bean sprouts and crushed peanuts.
  • BBQ Chicken Linguine $24.00
    • Chicken breast pieces in a spice rub tossed through with bacon, sun-dried tomatoes & spinach in a cream reduction (GF)$25
  • Salt & Pepper Prawns $22.00
    • (GF & DF) – keep them to yourself, or share if you dare!
  • French Toast sweet or savoury $17.00
  • Pan-fried Fish of the Day (GF) $34.00
    • served with a pistachio, avocado, cherry tomato, rocket, pickled ginger and prawn salad topped with a wasabi & condensed milk dressing
  • Corn Fritters $17.00
    • Served with capsicum sauce and sour cream (with bacon $20)
  • - Or: Creamy sauteed garlic mushrooms (With bacon $21)
  • Capsicum Schnitzel $23.00
    • (GF) stuffed with haloumi in a golden crumb, with a raw salad of beetroot, carrot, chia seeds and apple
  • Soup of the Day $13.00
    • with toasted white bread and butter (GF)$14
  • 4FORTY4 BURGER $18.50
    • w/ fries
  • FRESH TERAKENI FISH $18.50
    • w/ chips & salad
  • SMOKED CHICKEN SALAD $18.50
  • SEAFOOD CHOWDER $15.50
    • w/ garlic toast
  • FRESH TERAKEHI FISH BURGER $18.50
    • w/ fries
  • SMOKED CHICKEN PENE PASTA $17.00
  • VEGE STACK $17.00
  • CURRY CORNFRIHERS $17.50
    • w/ fries and salad
  • Seared Duck Breast $40.00
    • Seared then flash roasted to medium rare and served with fondant potato, braised red cabbage with a star anise jus
  • Lamb Rack $35.50
    • Served with chateau potatoes. forest mushrooms, green beans and with a basil balsamic glaze
  • Tempura Battered $30.50
    • Served with fries and a side salad accompanied by homemade tartare and lemon
  • Twice Cooked Pork Belly $29.50
    • Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
  • Ravioli Of Pork $26.50
    • Pork, anchovy, thyme & parmesan ravioli served with a lemon beurre blanc sauce.
  • Fish Of The Day
    • Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
  • Angus Beef Fillet S35.00
    • Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
  • Beetroot Risotto $32 00
    • A beetroot risotto served with goats cheese, toasted walnuts and rocket
  • Green Salad $9.50
  • Pihanga Sticky Date Pudding / Caramel sauce $13.00
  • Pasta of the Day $25.00
  • Thyme Roasted Winter Vegetables $9.50
  • Braised NZ Lamb Shank $32.50
    • Mustard mash, roasted vegetables and red wine jus
  • Chateau Burger $20.50
    • Two angus beef patties, lettuce, tomato, beetroot, Swiss cheese, salsa & fries
  • Sundae / Choice of toppings $13.00
  • Tandoori Chicken $28.00
    • Basmati rice, banana rata & coriander salsa
  • Grilled pineapple slices $2.00
  • Breads MAINS Scotch fillet steak
  • Fish and chips $9.50
  • -Cheesy garlic bread $7.00
  • Wedges $12.00
    • Topped with cheese salsa and sour cream
  • -Garlic bread $6.00
  • Chips small $4.50
  • Pavlova and cream $7.50
    • Sprinkled with flavoured manuka honey powders
  • BLAT open Sandwich
  • Garlic and Chilli Prawns
    • Seared jewels of the sea in a Chilli and Garlic rub. Served with warm Harrisa flavoured bread.
  • Mezze Platter
    • Proscuitto, Salaami, Artichokes, Mussels, Salmon, Feta and Caper berries with Jalapeno relish and warm bread.
  • Chefs Cheesecake $14.00
    • Homemade and tasted, giving quality and flavour. Suggested match: Baileys coffee.
  • Crumbed Mushrooms
    • Filled with Dill and cream cheese.
  • Steak Sandwich $16.50
    • Open sandwich with sirloin steak, tomato and caramelised onion.
  • Savoury Mince $15.00
    • Classic recipe seerved on warm baked roll with grilled tomato.
  • Tiramisu $14.00
    • Kahlua and Mascarpone cream with Coffee soused Savourdi biscuits.Suggested match: Tia Maria coffee.
  • Lamb Burger, Mint Jelly & Caramelised Onion $8.90
  • Seasoned Wedges with Sour Cream $8.90
  • Kiwi Burger- with Beetroot, Egg. Tomato Relish and Caramelised Onions $10.90
  • Lamb & Mint Jelly $8.90
  • 250g Steak with Chips, fried Eggs & Salad $21.90
  • Tempura Battered Snapper, Chips & Salad $12.90
    • Small
  • All Day Big Breakfast $18.90
    • Bacon, Kransky Sausages, Eggs, Toast, Hash Browns, Tomato & Creamy Mushrooms.
  • Toasted Panini with 2 fillings $8.50
  • Cheesecake $7.00
  • Double Chips with Melted Cheese $10.00
  • Zucchini and Cheese Fritters $6.50
  • Lamb Shanks $33.50
    • with Mashed Potato and Vegetables
  • Smoked Salmon on Sliced Potatoes $10.50
  • Roast Chicken $30.00
    • with Gravy, Chips and Salad
  • Scallops, Rice Noodles and Vegetables $10.50
  • Hot Plate $32.00
    • Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
The Suitcase

The Suitcase

location

Address

5 Rimu Street, Ohakune 4625, New Zealand

phone

Phone

+64 6-385 8371

email

Email

None

clock

Opened hours

Monday: 3:00 PM – 3:00 AM, Tuesday: 3:00 PM – 3:00 AM, Wednesday: 3:00 PM – 3:00 AM, Thursday: 3:00 PM – 3:00 AM, Friday: 3:00 PM – 3:00 AM, Saturday: 3:00 PM – 3:00 AM, Sunday: 3:00 PM – 3:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Contemporary , Pub Food

features

Features

Reservations ,  Waitstaff ,  Television ,  Groups ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  Serves Alcohol ,  Child-friendly

Location
5 Rimu Street, Ohakune 4625, New Zealand
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