Address
30 Medway Street, Gore, Southland, 9710, New Zealand
The Thomas Green in Gore Menu
Are you the owner? Manage this listing for free.
MAINS-
Shaved Ham Sandwich $16.00
- Ciabatta Bread with Mustard and Aioli, Fresh Salad, Snow Pea Sprouts, Boiled Egg, Brie and Orange Vinaigrette
-
Venison Vol au Vent $18.00
- Creamy Mushrooms with Blue cheese and Red Wine, Flaky puff pastry case, Roquette and Blue River Pecorino
-
Blackmount Cheddar Croquette medallions $16.50
- Leek and Butternut, Roasted baby Tomatoes, Caramelized Onions and Tapenade dressing
-
Vietnamese Chicken Wrap $17.00
- Lemon Chicken, Salad, Pea shoots, herbs, Peanuts and Piquant dressing
-
Grilled Lamb salad $18.00
- Roasted vegetable salad, crumbled Feta, Orange vinaigrette
-
Indian Butter Masala $23.00
- Authentic Mild Curry with Tofu, Vegetables and creamy tomato sauce served with Naan bread, Spiced rice and Yoghurt
- (B) 250gm Tenderloin $36.00
- (A) 300gm Ribeye $35.00
-
The Grill:
- Silver Fern Farms Premium Reserve Grade Beef. Served with Beer battered Fries, Salad, Steak butter and Jus
- Side Salad $7.00
- Chef's Vegetables Today $8.00
- Garlic Potato Mash $7.00
- Fries $8.00
Nearby Sample Menus
-
Clay pot rice (GF ) ( V ) $13.00
- mild fried rice stir fried with ginger and fresh vegetables, topped with a sweet soy sauce and roasted cashew nuts. Chicken, beef, pork or vegetables & tofu
-
Sweet chilli pork salad (GF ) $12.50
- meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
-
Vietnamese spicy fried noodle with basil ( V ) $13.00
- flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, beef, pork or vegetables & tofu
-
Peanut sauce stir fry (GF ) ( V ) $12.50
- our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, beef, pork or vegetables & tofu
-
Larb chicken salad (GF ) $12.50
- minced chicken mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli and lime juice. Chicken
- (available in certain meals) $13.50
-
Spicy fried rice (GF ) ( V ) $12.50
- fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites. Chicken, beef, pork or vegetables & tofu
- -One shank $15.00
- BASMATI RICE $8.00
-
POTTED SMOKED SALMON $22.00
- in house manuka smoked salmon with chervil lemon mascarpone served with toasted breads and crackers.
-
LAMB SHANK S $24.00 L $32.00
- braised lamb shank on parsnip & celeriac puree with onion and bacon gravy.
- STEAMED SEASONAL GREENS WITH GARLIC BUTTER $8.00
- COLESLAW $8.00
-
CITRUS CREME BRULEE $12.00
- citrus flavoured baked custard.
-
SEAFOOD PAPPARDELLE $26.00
- medley of seafood mixed through a creamy garlic pappardelle pasta.
-
JIGGER STEAK SPECIAL $38.00
- 300g.Sirloin steak with a garlic butter sauce,fried eggs,wedges and hideaway coleslaw.
-
MUESLI $12.00
- Lightly Toasted with Cinnamon & Honey Served with Natural Yogurt & Fruit
-
FRENCH TOAST $5.00
- Served with Whipped Cream and Maple Syrup
-
PANCAKES $6.00
- Served with Berry Compote, Whipped Cream and Maple Syrup
-
TOAST & SPREADS $4.50
- 2 Slices + Selection Of Spreads
- -ADD Mushroom, Tomato, Baked Beans, Hash Browns or Kransky $2.50ea
-
KIDS ALL - OUT $9.00
- 1 Egg Poached on Baked Beans, Bacon & Toast
- -ADD Bacon $4.00
-
FRENCH TOAST $15.00
- Served with Maple Syrup, Whipped Cream & Berry Compote
-
Sundae Drive $10
- Premium vanilla bean ice cream topped with your choice of chocolate, caramel, salted caramel or wildberry sauce and piled with whipped cream and a couple of wafer sticks. (Can be made gluten free on request)
- Perfect for sharing- all of our pizzas have a yummy tomato sauce base and are topped with mozzarella.
-
The Town & Country $13
- Premium after dinner mint ice cream topped with rich chocolate sauce, finished with whipped cream and a mint slice biscuit.
-
The Thunderbird $15
- Crumbed chicken schnitzel is topped with brie, and cranberry sauce.
- Served with Onion Rings or Kumara Bolts $22
- We have the following sauces available: Garlic Aioli, Route 6 BBQ sauce, Watties Tomato sauce, Sweet Chilli sauce, Mustard Relish or Sour Cream.
-
Hot Dogs
- Mini hot dogs served with fries and Watties tomato sauce for dipping.
-
The Tailgater $19
- Perfect for sharing, The Tailgater comes with onion rings, calamari rings, chicken nibbles, tempura prawns and a selection of our dipping sauces.
- Red Velvet Cheesecake & raspberry topping $13.00
- Fries small $3.00
-
BEEF SCHNITZEL $27.00
- served with a choice of mushroom, garlic or pepper sauce served with fried & salad
- Vege $5.00
-
MIGNON $37.00
- topped with bacon & mushroom sauce
- Mini Hot Dogs & curly fries
-
SWISS MEDAILON $32.00
- ham pineapple & cheese sauce
-
TERIYAKI SALMON $29.00
- served on a bed of rice & salad
The Thomas Green
Phone
032089295
Opened hours
Monday: 10:00 AM – 11:00 PM, Tuesday: 10:00 AM – 11:00 PM, Wednesday: 10:00 AM – 11:00 PM, Thursday: 10:00 AM – 11:00 PM, Friday: 10:00 AM – 11:00 PM, Saturday: 10:00 AM – 11:00 PM, Sunday: 10:00 AM – 11:00 PM
Price
None
Type
None
Service
Table Service
Cuisine
British , European , Gluten Free , New Zealand , Vegetarian
Features
Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Private Dining , Groups , Lunch , Seating , Highchairs Available , Street Parking , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
30 Medway Street, Gore, Southland, 9710, New Zealand
- Gore British Menus
- Gore European Menus
- Gore Gluten Free Menus
- Gore New Zealand Menus
- Gore Vegetarian Menus
- Southland Region British Menus
- Southland Region European Menus
- Southland Region Gluten Free Menus
- Southland Region New Zealand Menus
- Southland Region Vegetarian Menus
