The Tinman in Auckland Menu

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The Tinman in Auckland has no menu available, but can choose from many other options such as ●All day sides or Toast with butter and jam from The Corner Cafe. Silver Bell Takeaways offers many options including Roast Pork & Won Ton Soup and Noodle & Won Ton Soup. Star Cafe Seafood Restaurant includes a wide range like Crispy Skin Roast Pork (small) or Steamed Pork Intestine. Poached eggs (GFO) and House made granola (FO) (GF) (V) from . Street Organics offers Fernielea and All pizzas made with homemade tomato base and mozzarella cheese (excludes pizza bread).

Nearby Sample Menus

Butter Paneer/Shahi Paneer $15.00
- cottage cheese cooked in creamy flavored tomato sauce
Lamb Rogan Josh $17.00
- dice of lamb cooked with onion, tomato, garlic and exotic spices
All mains serve according to customer choice mild medium hot and served with steamed rice
Aloo Mattar $14.00
- green peas & potatoes cooked ginger, garlic, onion, tomato in a creamy style gravy
Aloo Gobi $14.00
- cauliflower and potatoes cooked in spices
Chicken Tikka(Half/Full) $10.00/$18.00
- tender chicken fillet marinated in yoghurt and spices cooked in the tandoor
Chicken Momo $14.50
- nepali style dumpling with chicken mince, spices, garlic and ginger then steamed and served with homemade pickle
Chicken Momo Veg $15.00

Goong Hom Pha (3 Pieces) $9.00
- Deep fried king prawn and pork mince wrapped in pastry and served with sweet chilli sauce
Steamed Vegetables $5.50
Tom Yum Gai Noodle Soup $18.50
- Thai rice noodle slice of Chicken in hot and sour soup, mushrooms and vegetables
Chicken Satay (3 Pieces) $8.00
- Grilled marinated tender chicken skewer with peanut sauce
Chicken Wing (3 Pieces) $8.00
- Deep fried marinated chicken wing served with sweet chilli sauce
Tom Yum with Young Coconut (King Prawns / Chicken) $9.00 / $8.00
- Hot and sour soup with King prawns or Chicken, mushrooms and young coconut meat
Tom Yum Goong Noodle Soup $21.00
- Thai rice noodle with king prawns in hot and sour soup, mushrooms and vegetables
Pla Rad Prig $25.00
- Deep fried snapper fillet topped with tamarind sweet chilli sauce

Lamb $12.00
Spinach, Feta & Onion $15.00
- topped with egg
Meze Platter - five dips, falafels, zucchini fritter, vine dolma, olives and bread $16.50
Lamb $15.00
Feta Dip
Authentic Turkish Dishes
Lahmajun $15.00
- tasty mince and onion, topped with tomato, rocket and lemon
Tahini Sauce

Honey Garlic Chicken Salad $ 19.5
- A Melba classic; apple, roasted cashews, avocado, tomato, balsamic dressing & garlic aioli.
Sage & Smokehouse $ 18
- House smoked chicken, portobello mushroom, pine nuts, mozzarella, tomato & crispy sage.
Margherita $ 16
- Tomato, mozzarella & basil.
– Add cold smoked salmon $ 5.5
Smashed Avocado $ 17
- Poached egg, feta, dukkah & rocket on toasted sourdough.
Gluten free bread $ 3
– Add grilled chicken $ 5
Manuka smoked bacon $ 4.5

Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
- In a crispy batter, fries and garlic aioli
Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
- Fresh in the half shell with chardonnay vinegar
Tuna $15.90
- Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
Fries N/A
Thai Chicken Twist $15.50
- Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
Lambs Fry and Bacon $15.90
- With toasted German rye bread
Potato & Kumara Gratin N/A
Seafood Chowder $15.90
- The Landing seafood chowder with toasted ciabatta

Coconut Sago $16.00
- palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds
Toasted Organic Sourdough (2) $5.50
- with honey, jam or Nutella
Brioche French Toast $18.50
- crispy honey smoked bacon, grilled banana, maple syrup, berry compote
Homemade Granola $14.50
- yoghurt, banana, raw honey, berry compote
Baked beans $5.00
Beef Burger $19.00
- 150g beef pattie, rustic fries, brioche bun, salad leaves, sliced tomatoes, caramelised onion, mozzarella, garlic aioli
Pulled Pork Burger $19.00
- mairnated and slow cooked, rustic fried, brioche bun, salad leaves, sliced tomato, toasted sesame seeds, red cabbage and apple slaw, garlic aioli
Chorizo sausage $5.00

Add Beef, Chicken or Pork $3.00
30 Pieces $40.00
- Choose any 3 options - Beef Teriyaki, Chicken Katsu, Chicken Teriyaki, Chicken Teriyaki & Cream Cheese, Spicy Chicken Katsu, Prawn Tempura, Spicy Prawn Tempura, Salmon & Avocado, Tuna, Pineapple, Vegetarian, Vegan
Chicken Katsu Bento $15.90
Add Curry Sauce $3.00
Assorted Tempura - Small $9.00
Edamame Beans $5.00
Mini Spring Rolls (6 Pieces) $5.00
Steamed rice bowl topped with meat and salad N/A

PANANG CURRY seafood $15.00
SPICY Vegetarian with tofu $12.00
CASHEW NUTS SEAFOOD $15.00
- stir fried and squid sauteed with nuts and vegetables
GREEN CURRY seafood $15.00
PANANG CURRY vegetables with tofu $12.00
(red curry paste served with vegetables in coconut milk)
THAI FRIED RICE Seafood $15.00
THAI FRIED RICE Prawns $16.50

Collard Beans Small $6 Large $10
Pulled Pork $9.5
- per 100g
Sausage $11.5
Beef Brisket $14
Lemon Meringue $8
Garlic Aioli $1.50
McClure Dill Pickles $5
Thick & Fruity $1.50

Vegetarian Sushi
8PC. DBL AVO $8.90
6PC. REG $9.40
Smoked Salmon & Avocado
8PC. DBL AVO $9.70
8PC. REG $7.90
Teriyaki Chicken & Fresh Salmon
Deluxe Teriyaki Chicken

Omlette (kobe style) $7.90
- Eggs mixed with garam masala, green chilli, tomatoes and onion
Lamb seekh $15.90
- Marinated mince served with steamed vegetables and garlic sauce
Chicken fried rice $9.90
Pepper steak $20.90
- Served with vegetables and pepper sauce with a choice of chips or potato mash
Chilli cheese toast * $7.90
- Served with fries/ salads
Vegetarian fried rice * $8.90
Hanshu chicken $10.90
- Chicken and white sauce on a bed of steamed rice
Veg sizzler $19.90
- Served with vegetables and vege cutlet and a choice of rice or noodles with garlic sauce

Super rice $14.00
Falafel rice $11.50
Lamb shish $10.00
Lamb tawak $14.50
Falafel $9.00
Chicken salad $11.50
Lamb shish kebab $15.50
- 2x Skew + rice +pita+ salad + chips
Beef burger $7.50

selection of nz cheeses (your waiter will advise varieties) served with quince paste, beetroot relish, fig chutney, crackers, crostini
shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.
ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
Entree
- aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
day boat fish $28.00
day boat fish to be advised $28.00
- pan fried and served on a bed of black rice, carrot puree peperonata roast parsnip & broccoli.
Main course
- grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
smoked kahawai hash cake $18.00
- poached free range eggs, baby spinach, salsa verde