The Vic Brew Bar in Nelson Menu

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Fries with Aioli $7.9
Mozzarella & house gravy $10.9
Pulled beef brisket & blue cheese sauce $14.9

Cajun chicken, peppers, onion, and chilli cheese sauce $13.9
Pulled beef brisket, house slaw and blue cheese sauce $14.9
Welsh Rarebit open sandwich, caramelised onion & chilli jam $11.9
- add crispy bacon bites $14.9
add fries $5.0

Homemade beef, American cheddar, bacon, gherkins, pickled red onion, caramelised onion & chilli jam, lettuce, tomato and house burger sauce $22.0
Southern fried chicken breast, bacon, American cheddar, pickled red onion, tomato, homemade guacamole, lettuce and house burger sauce $22.0
Roasted capsicum & polenta pattie, fried gherkin, beetroot, mint yoghurt, lettuce and house burger sauce $22.0
Chef's special $22.0
- ask staff

Guacamole & chilli cheese sauce $8.0
Gherkin relish & american custard $8.0
House slaw & blue cheese sauce $8.0
Platter of all 3 with fries $25.0

Flat Breads $10.9
- garlic, parmesan, micro greens and ranch sauce
Flat Breads $13.9
- pesto, cherry tomatoes, rocket and goats cheese
Roasted capsicum & polenta chips sml $10.9 lrg $16.9
- with mint yoghurt
Salt & pepper calamari, grilled lemon and tamarind sauce sml $10.9 lrg $16.9
Mixed snack tray $21.9
- Olives, spiced nuts, bier sticks, pastrami and pickled veg
Blue cheese croquettes sml $10.9 lrg $16.9
Southern fried chicken sml $15.9 lrg $23.9
- coated in the vic's spicy sauce with pickled cucumber and chilli
Steamed NZ mussels sml $16.9 lrg $23.9
- in creamy white wine & garlic sauce with toasted ciabatta
The vic's beef nachos $17.9
- homemade tortilla chips, guacamole and chilli cheese sauce

Roast of the Day $23.9
- buttered greens, creamed leeks, roasted potatoes, parsnip and carrots, all the trimmings and house gravy
BBQ braised pork ribs $27.9
- bbq braised pork ribs, house slaw, grilled lemon and fries
Beer battered fish and chips $22.9 / $27.9
- tartare, house salad and hand-cut chips - Monkfish / Blue cod
Chicken, mushroom & leek pie $26.9
- hand-cut chips and seasonal greens
Pumpkin and coconut dahl (vegan) $20.9
- onion bhaji and coriandr salad

Braised pork belly $28.9
- lentils, pickled berries, salsa verde and buttered greens
Salmon Fillet $29.9
- chive & garlic crushed potatoes, seasonal greens, grilled lemon and beurre blanc
Beef Brisket $29.9
- mustard butter, polenta chips, radish & beetroot salad and red wine jus
300gm sirloin steak $32.9
- seasonal greens, hand-cut chips, onion rings and red wine jus

Soup of the Day sml $8.9 lrg $12.9
Clam, prawn, bacon and sweetcorn chowder sml $11.9 lrg $17.9
Roasted mushroom scotch eggs $15.9
- with caramelised onion & chilli jam
Homemade smokey baked beans $11.9
- baked egg and cheddar with toasted ciabatta
Homemade smokey baked beans $14.9
- add cured sausage
Chicken caesar salad $22.9
- bacon, croutons, egg, cos lettuce, parmesan and caesar dressing
Crispy pork belly salad $22.9
- spinach, cherry tomatoes, pumpkin, honey spiced nuts, mung beans, crispy noodles and house dressing
Heirloom tomato & herb salad $22.9
- citrus dressing and croutons

Fries $5.0
Hand-cut chips $5.0
House slaw $5.0
Roasted vegetables $5.0
Seasonal greens $5.0
House salad $5.0
Onion rings $5.0

Roasted capsicum & polenta chips sml $10.9 lrg $16.9
- with mint yoghurt
Steamed mussels sml $16.9 lrg $23.9
- in creamy white wine & garlic sauce
The vic's beef nachos $17.9
- with corn chips and homemade guacamole

Homemade smokey baked beans $11.9
- cheddar and baked egg
Homemade smokey baked beans $14.9
- add cured sausage
Chicken caesar salad with bacon $22.9
- soft egg, cos lettuce, parmesan and caesar dressing
Crispy pork belly $22.9
- spinach, cherry tomatoes, pumpkin, honey, spiced nuts, mung beans and house dressing
Pumpkin and coconut dahl (vegan) and coriander salad $20.9
BBQ braised pork ribs $27.9
- spiced bbq sauce, house slaw, grilled lemon and fries
Roast of the Day $23.9
- buttered greens, creamed leeks, roasted potatoes, parsnip and carrots, all the trimmings and gluten free gravy

Braised pork belly $28.9
- lentils, pickled berries, salsa verde and buttered greens
Salmon Fillet $29.9
- chive & garlic crushed potatoes, seasonal greens, grilled lemon and beurre blanc
Beef Brisket $29.9
- mustard butter, polenta chips, radish & beetroot salad and red wine jus
300gm sirloin steak $32.9
- seasonal greens, hand-cut chips, onion rings and red wine jus

White Chocolate & peach brulee $11.9
- with berry compote
Ice Cream sundae with caramel, berry or chocolate sauce $11.9

Kids Platter $12.0
- Cheese toastie, corn chips, berry yoghurt, grapes, raisins and marshmallows
Margherita Pizza $12.0
- Cheese and tomato pizza
American Hot Dog $12.0
- Sausage in a warmed bun with tomato sauce, american mustard and fries
Roast of the Day $12.0
- with roasted & steamed vegetables and a rich gravy
Battered Fish $12.0
- Battered fish of the day with salad and fries
Southern fried chicken $12.0
- with fries and ranch sauce

Ice Cream sundae $5.0
- Ice cream, sprinkles, wafer biscuit and chocolate, caramel or berry sauce

Soft Drinks $4.0
- Coke / Lemonade / Fanta / Tonic / Ginger ale / Diet Coke / Soda / LLB
Juices $5.0
- Orange / Cranberry / Apple / Pineapple / Tomato
Organic Juices $6.0
- Apple & Feijoa / Sparkling Blackcurrant
Smoothies $6.5
- Mango / Berry / Banana
Iced Drinks $6.5
- Coffee / Choc / Tea

Nearby Sample Menus

Kiwi Pride Prime Ribeye Steak $32.90
- 300gm Ribeye steak served with garlic potatoes, summer salad and bearnaise sauce
Garlic Potatoes
Try our vegetarian option with a field mushroom and tomato chilli jam
Hotdogs 'n Chips
- With tomato sauce
Grilled Haloumi Salad $22.90
- Quinoa, toasted seeds, baby spinach and beetroot chutney served with grilled haloumi
Crumbed Camembert $15.90
- An 80's retro hit served with pear and fig chutney, green leaves and fresh bread
Spiced Braised Pork Belly $16.90
- Served with granny apple chutney, shiraz syrup and ciabatta
Spiced Braised Pork Belly $27.90
- Served with garlic potatoes, seasonal salad, granny apple chutney and shiraz syrup

SWEET CHILLI, CHEESE & GARLIC BREAD $7.80
- Very, very tasty- so good you will want more but plenty for two.
OVEN FRESH GARLIC & PARSLEY BREAD $6.90
- Straight from the oven and oozing with flavour, heaps for two.
BREAD & DIPS $13.50
- Selection of bread with our homemade dips and spreads.
ANCHOR SEAFOOD CHOWDER $15.90
- An Anchor favourite-our famous recipe, full of fish, scallops, mussels from The Sounds, fresh cream and a dash of local chardonnay, and served with warm garlic bread.
Side of salad $ 5.00
CRUSTED MUSHROOMS $18.50
- Panko crumb crusted portabella mushrooms topped stuffed with cream cheese, caramelised onion, and spinach, fresh garden salad.
GOURMET FISH & CHIPS $19.90
- Two fillets of grouper fried in our Mac’s Gold batter served with a fresh seasonal salad, tartare sauce & golden fries.
New Zealand battered scallops $3.50

Warm spiced pumpkin, spinach & feta salad, toasted walnuts $9.00
Organic chicken liver pate, urban brioche loaf, plum jelly $16.00
Black forest floor, cherry sorbet, chocolate marquise $13.00
Crab 'n' buns, tempura soft shell crab, jeff's steam buns, apple & fennel salad, tom yum mayo $24.00
Fresh fish sashimi, crispy rice noodles, nouc cham dressing $20.00
Bloody Mary Oyster Shot $9.00
Smoked beef short rib, celeriac puree, red cabbage, confit tomato, crispy onions $27.00
Dessert wine - eradus ''sticky mickey'' late harvest sav $9.00 / $45.00

Eggs Benedict $21.50
- Freshly Toasted Sourdough Bread topped with Ham off the Bone, Wilted Spinach, and Free Range Poached Eggs with Hollandaise Sauce (Home-Made GF Bread $2 Extra)
Fresh Fish Of The Day N/A
- Chef’s Creation using today’s available Fresh Fish. Prices Change Daily, Wait Staff will advise
Kids Breakfast $10.00
- Wholegrain Toast, Egg, Bacon and Hash Brown
Seafood Salad $23.75
- Prawn Cutlets, Marinated Fish, Poached Salmon with Fresh Salad Leaves and Lemongrass and Chilli Dressing
Twice Baked Blue Cheese And Spinach Souffle $21.50
- Twice Baked Blue Cheese and Spinach Soufflé with a Pear garnish, Chutney, Walnut Crostini and Mesclun Leaves
Open Focaccia Sandwich $19.25
- Our own Fresh Baked Focaccia with Bacon, Egg, Avocado Spread, Tomato, Onion Jam and Brie
Bowl of Fries $6.50
Home Made Pizza Wedge $8.50
- With Ham, Cheese, Tomato and Salad Leaves

Lemon posset with cassis sorbet and ginger snap $14.00
Cider tempura battered gurnard with fries, tartare and slaw $25.00
Smoked tomato soup with roasted garlic, cumin and grilled ciabatta bread $15.50
Green-lipped mussels with coconut, lemongrass, chilli and coriander $20.00
Fries with citrus aioli $7.00
Fresh ciabatta with flavoured butter $7.00
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
Creamy seafood chowder with grilled ciabatta $17.00

Bosuns beef burger $23.90
- Prime beef patty grilled and topped with cheese, caramelised onion, tomato and lettuce with beetroor relish and aioli, served with seasoned fries
Wenches chicken nibbles $14.50
- Oven roasted chicken nibbles covered in a spicy peanut sasay sauce with salad garnish
Bandits chicken burrito (v) $23.90
- A soft tortilla parcel filled with spicy chicken, tomato, corn and bean salsa, topped with cheese, oven baked and served with crispy nachi chips, sour cream, guacamole and house salad
Billy bones ribs
- Our infamous slow roasted pork ribs covered in house made tangy bbq sauce with seasoned fries and house salad
Side of potatoes $5.50
Black market fish and chips $21.90
- Beer Battered fish of the day served with house salad, seasoned fries and tartare sauce
Skulking loafer (v) $10.90
- Oven warmed mini garlic and caramelised onion leaf served with a side of garlic herb butter
Synful seafood chowder $17.90
- Smoked fish, shrimps, mussels & squid poached in a white wine cream chowder, served with crusty bread

Side platter $10
Kids platter $10
- A combination of Chicken Tikka and Cheeky Chips.
Kakori seekh kabab (lamb) $10
- Ground spiced lamb mince, molded onto skewers and cooked in the tandoori oven - the world's softest kebab!
Chicken curry $17
- An authentic, traditional North Indian curry.
Karahi fish $19.5
- Fish sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
Chicken tikka fried rice $14.5
- Chicken tikka from the tandoori oven fried with egg and vegetables.
Kids platter $10
- A combination of Chicken Tikka and Cheeky Chips.
Butter chicken $17
- Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.

Butternut Pumpkin Ravioli $26.00
- Burnt sage butter/ wilted baby spinach (Brightwater Riesling)
The Tides Ale Battered Turbot $28.00
- House cut fries/ house made tartare (The Tide's Ale)
New Zealand Green Lip Mussels $17.00
- White wine/ parsley/ fresh tomato/ chilli/ garlic/ toasted bread (GF on request) (Astrolabe Sauvignon Blanc)
Truffle Mash (GF) $7.00
Garlic Bread — mini loaf/ 4 slices $8.00
Recommended wines available by the glass
Broccoli/ Almond Butter $7.00
Rocket and Parmesan Salad/ Balsamic Vinaigrette $7.00

Pineapple $6.70
Flounder Fillet $4.20
Chicken Patties $3.00
Oysters $2.40
Kumara Flip $0.90
Paua $3.00
City Spud $6.00
- Potato, Garlic Butter, Cheese, Coleslaw & Sour Cream.
Chicken $7.00

Served with Thai jasmine rice. N/A
Phad Puck Satay $19.00
- Stir fried vegetables with home-made Thai peanut sauce with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Chicken Satay $9.50
- Tender chicken marinated in traditional spices and barbecued on skewers. Served with Thai peanut sauce.
Mus-sa-man Beef Curry [mild - med - hot -Thai hot] $19.50
- A creamy roasted red curry from southern Thailand with tender beef, onions, potato and peanuts.
Soups N/A
- (Mains are served with Thai jasmine rice.)
Kur Ho [med - hot - thai hot] $19.00
- A hot and spicy dish from northern Thailand. Stir fried vermicelli, bamboo shoots, mushrooms, beans, carrots, Thai herbs and turmeric curry paste, with your choice of: Chicken, pork or beef $19.00 / Mixed seafood or squid $23.00 / Prawns $24.50 / Vegetarian with tofu
Tofu $4.50
Phad Ped Nor Mai [mild - med - hot - Thai hot] $19.00
- Stir fried red curry paste with bamboo shoots, capsicum, kaffir lime leaf, sweet basil and vegetables with your choice of: Chicken, pork or beef $19.00 Mixed seafood or squid $23.00/ Prawns $24.50/ Vegetarian with tofu

Bread options N/A
- Ciabatta, sourdough, gluten free, naked. Served with Beer battered fries & house made coee porter BBQ sauce
Haloumi, portobello mushroom, caramelised onion jam $19
Side salad N/A
Beef, jalepeno relish, slaw, cheddar $18
Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
Edamamae, soy miri $7
Beef, bacon, gruyere, spanish onion, pickle $18
Wild goat, jamaican jerk sauce $18

Pan fried tarakihi, garden salad, hand cut chips and homemade tartare sauce
Crispy Chicken Salad $23.00
- Chicken breast strips tossed in our blend of spices over salad greens, tomato, capsicum and crispy noodles then drizzled with roast garlic mayonnaise
Cob Loaf $8.00
- Baked fresh everyday and served with butter and homemade chutney
Stuffed Mushrooms $15.00
- Mushrooms stuffed with mozzarella cheese and pine nuts then grilled and stacked up with crunchy potato gallettes
Fisherman's Haul $18.00
- Crumbed mussels, squid rings, crumbed prawns, fish bites, crumbed scallops, tartare sauce and hand cut chips
VEGETARIAN
Honey Soy Buffalo Wings $14.00
Ham Off the Bone $25.00
- Succulent ham served with a fresh garden salad and new season potatoes

Quesadilla Grande $10.50
- Large fresh (flour) Tortilla is folded over and heated until the cheese melts in the bean and your choice of fillings
Mexican Desserts Specials
-Guacamole
-Salsa
Grilled Chicken or Steak Salad $10.50
- Our Paso Ancho Chicken or Steak Salad Combo: Lettuce, Mexi-Slaw Veggies, Vinaigrette Topped with toasted Pepitas (Pumpkin Seeds) and Salsa
Burrito Bandido $5.50
- Chicken or our Mild Beef in a soft Tortilla with Rice, Cheese and Salsa
Cress Cut Fries With Sour Cream $4.50
Tacos-soft or Crispy,
- 100% corn tortilla (Gluten free) is heated and served with you choice of filling.

Cauliflower Pakora $9.00
- with tamarind, and yogurt
Kai Soi Gai Chicken $24.00
- a northern Thai curry, with egg noodles and a pickled Chinese cabbage salad
Pepperoni $24.00
French Onion Soup $16.00
- with gruyere and croutons
Beef Burger $24.00
- with bacon, Swiss cheese, beetroot remoulade, chutney, and shoe string fries
Goats Cheese & Thyme Croquettes $20.00
- with roasted celeriac, hazelnuts, fennel, and apple
Salt and Pepper Squid $9.00
- with nuoc cham
Beer Battered Fish & Chips $24.00
- with tartar, and coleslaw

SALMON CHOWDER $ 16.00
- Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)
SALMON PLATTER FOR TWO $ 32.00
- A variety of our most delicious menu dishes on a platter for two.
Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/HOT SMOKED SALMON
Sandwich $10.00
- with your own favorite filling dressed in fresh lettuce/GOAT CHEESE, LEMON & ROSEMARY
Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON
HOT CHIPS / FRIES $ 6.00
- Crunchy chips served in a special way.
COLESLAW or GREEN FRESH SALAD $ 5.00
SALADS - FROM $ 16.00
- Cold smoked salmon salad or feta, apple, mandarin salad with local organic greens. (Only available from October - May)

The Vic Brew Bar

Nelson Region > Nelson > The Vic Brew Bar

Address

281 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand

Phone

035487631

Email

info@vicbrewbar.co.nz

Opened hours

Monday: 12:00 PM – 3:00 AM, Tuesday: 12:00 PM – 3:00 AM, Wednesday: 12:00 PM – 3:00 AM, Thursday: 12:00 PM – 3:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 3:00 AM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , British , Gastropub , Gluten Free , Italian , Middle Eastern , New Zealand , Pub Food , Vegetarian

Features

Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Cheap Eats , Private Dining , Cash , Television , Groups , American Express , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Street Parking , Free Wifi , Cards accepted , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Sunday Roast

The Vic Brew Bar in Nelson Menu

Nearby Sample Menus

The Vic Brew Bar

Nelson Region > Nelson > The Vic Brew Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

281 Trafalgar Street, Nelson, Nelson, Nelson, 7010, New Zealand

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