Theobroma Chocolate Lounge Sylvia Park in Auckland Menu

Theobroma Chocolate Lounge Sylvia Park in Auckland has no menu available, but can choose from many other options such as Mussel or Chips from The Skillet And Fillet. DDUP Cafe offers many options including Pickled Vegetable Rice Noodles and Seafood Udon Noodles. Epolito's Pizzeria includes a wide range like or Cheese. MUSHROOM MOLE (V) and SMOKEY LAMB from . Jojo Burrito offers Stampede Bar & Grill and -Main.

Nearby Sample Menus

The Malt Greenhithe (sample menu)
  • Pepperoni $19/$24
  • Seasonal Vegetables $6
  • Greek $23/$28
    • marinated lamb rump, red onion, freshly sliced tomato and feta, topped with tzatziki
  • Steak, Eggs & Chips(Gf) $28
    • 250gram sirloin served with salad
  • Salted Caramel Shake $11
    • opped with grated dark chocolate and ice cream
  • 50/50 Large Pizza $30
  • Beer Battered Fries(GF) $9
    • with BBQ sauce and aioli
  • Mini Hot Dogs & Chips
    • with tomato sauce
Golden Barbeque Noodle House (sample menu)
  • Nasi Goreng $14.00
  • Beef Brisket & Veg $18.00
  • Three Combination Roast Meats $11.00
  • Braised Hapuka Casserole (Tofu & Vege) $18.00
  • Plain Noodle Soup or Dry $5.00
  • Celery Fry with Chicken (Beef or Pork) $16.00
  • Stir Fry Egg with Shrimps $15.00
  • Seafood & Assorted Meats $19.00
Euro Bar & Restaurant (sample menu)
  • Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
  • Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Freshly opened oysters on ice $4.5
  • Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • Zephyr courgette, fromage blanc, honeycomb, dill, blossom $26
  • Caroline bay flounder, seared grapes, capers, parsley $39
Deep Creek Brews & Eats (sample menu)
  • Steamed vegetables with ginger soy glaze $8.50
  • You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
    • Chicken/ Cajun Beef/ Fish of the day/ Prawns
  • Vegetarian Basket $34.50
    • Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
  • Mixed grill $38.50
    • BBQ ribs, redwood APA sausages, 1160g beef rump steak, seasonal vegetables, kumara bravas and jus. (Beer matcch: Undercurrent/ Wine match: Houghton cab.sauvignon)
  • Beachfront $35.00
    • Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce
  • Chunky fries (v) (gf) $8.50
  • Calamari (gf) $14.50
    • Garlic and herb calamari, flash fried, served with salad, tartare sauce and raspberry vinegar
  • Pan fried fish on risotto (gf) $28.50
    • Pan fried market fish with wild rocket, prawn and mussel risotto, lemon butter and shaved parmesan (Beer match: Undercurrent/ Wine match: Last flight sauv.blanc)
Silver Bell Takeaways (sample menu)
  • Combination Seafood $16.50
  • Yang Chow Fried Rice $13.90
  • Roast Lamb $11.90
  • Roast Pork $11.50
  • Scallops $16.50
  • Chips(Min) $2.00
  • Squid $14.50
  • Squid $14.50
Seafood N' Eat It (sample menu)
  • Battered N/A
  • John Dory $4.90
  • American Hotdog $5.00
    • Frankfurter in a long roll with Fried Onion, Cheese, Mustard & Tomato Sauce
  • Just a Vege $6.90
    • Vege Patty, cheese potato fritter, pineapple, Mayo, Salad
  • Potato Fritter $1.00
  • Scallop Fritter $9.90
  • Porae $3.90
  • Hot Dog $2.50
Upland Cafe (sample menu)
  • Free Range Eggs $11.00
    • poached or fried with 5 grain toast
  • Steak Sandwich $25.50
    • marinated sirloin w caramelised onion, salad greens, aioli on toasted ciabatta w fries
  • Upland Rosti $18.50
    • crispy potato & fresh herb rosti w cold smoked salmon, spinach, poached egg & hollandaise sauce
  • Salt And Pepper Squid $21.50
    • flash fried w spicy plum sauce & salad greens
  • Ham Omelette $17.50
    • w ham, cheddar, mozzarella, tomato & homemade relish
  • Free Range Eggs $13.50
    • scrambled with 5 grain toast
  • Vege Omelette $17.50
    • w baby spinach, mushroom, caramelised onion and mozzarella
  • Creamy Mushrooms $16.50
    • panfried onions, white wine & cream served w a poached egg & 5 grain toast
Point England Takeway (sample menu)
  • Vegetables $7.50
  • Combination meat foo young $11.00
  • Egg fried rice $7.50
  • Egg foo young $7.50
  • combination seafood $12.00
  • Extra meat $1.00
  • Prawn $11.00
  • -Pineapple and vege
Mutiara Malaysian Restaurant (sample menu)
  • Claypot Chicken Rice $11.50
    • Rice slowly cooked with chicken, Chinese mushroom & soy sauce in Claypot.
  • Lamb Shank Curry with Steam rice $15.00
  • Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
    • Chicken or Beef / Vegetarian
  • Chap Fun (Egg Fried Rice) $11.50
    • Egg fried rice with assorted meat & mix vegetables serve in gravy.
  • Nasi Goreng $11.50
    • Savoury fried rice with vegetables, prawn and chicken cook in traditional Malay style. Prawn only $12.50
  • Malaysian Chinese style Fried Rice with Shrimp $12.00
  • Kampung Noodles $11.50
    • Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
  • Beef or Chicken Curry on Steam rice $11.50
Tim's Roast Takeaway (sample menu)
  • Curry Chicken
  • Roast Beef $3.50
  • Chicken $4.20
  • BBQ Pork $9.90
  • Beef $4.20
  • Beef Chow Mein
  • BBQ Pork Fried Rice $9.90
  • Roast Beef on Rice $8.00
YB Sushi (sample menu)
  • MON $3.50 / Roll
    • Salmon Day
  • SUN $3.50 / Roll
    • Crab & California
  • THUR $3.50 / Roll
    • Prawn Day
  • Tempura Rice Bowl $10.90
  • Tempura Udon $10.90
  • TUE $3.50 / Roll
    • Tuna Day
  • Beef Rice Bowl $10.90
  • SAT $3.50 / Roll
    • Vegetable Day
Lucky Buddha (sample menu)
  • LB ramen $18
    • miso & soy pork belly, egg, spring onion, ramen broth
  • Red curry $18
    • soy & chilli pumpkin, chickpeas, coconut cream, aromatic rice
  • Tuna $21
    • yellowfin tuna, wasabi mayo, cucumber & wakame salad
  • Eggplant $12
    • sweet miso & sesame, peanut, parmesan
  • Lamb ribs $29
    • slow cooked, Chinkiang vinegar caramel, apple & peanut
  • Cucumber $9
    • coriander, chilli, ginger, shallot, nuoc cham
  • Garlic tofu $9
    • marinated tofu, coriander, chilli garlic sauce
  • Donburi $16
    • spicy chicken, sesame & nori, kewpie mayo, cabbage & herb
Arthur's Bar and Grill (sample menu)
  • Fries $5.00
  • Full Menu available from Midday to 8 pm - Sunday to Saturday
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour Cream
  • All Day Breakfast $12.00
    • Bacon, Egg, Grilled Tomato, Hash Brown, Breakfast Sausage, & Toast
  • Sirloin Steak $15.00
    • 250gm Sirloin Steak Served with a Fresh Garden Salad & Fries
  • Loaded Wedges $8.50
    • Served with Bacon, Grilled Cheese and Sour cream
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
  • Choice of sauces available - Tomato, Sweet Chilli, Tartare, Mayonnaise, Sour Cream
Chawlas Indian Restaurant (sample menu)
  • Onion bhaji $4.99
    • Spiced onions mixed with chickpea flour batter and fried
  • Vindaloo (Chicken/Lamb) $16.99
    • A very hot indian curry, boneless chicken/lamb flavored with tamarind, vinegar, and garlic
  • Veg pulao $10.99
    • Basmati rice cooked with mix vegetables
  • Garlic & cheese naan / Keema naan / Peshawari naan / Lachha parantha / Kulcha onion-paneer $4.99
  • Banquet deal 2 (Veg & non veg) $30.00 pp
    • Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2x samosas, onion bhaji), non veg platter to share (chicken malai tikka & lamb seekh kebab), any 3 curry (excluding seafood) to share, butter naan (one per person), basmati rice for two persons, mix salad
  • Chawlas special Banquet deal (Veg & non veg) $35.00 pp
    • Minimum order - 2 pearson's (dine-in.Only). Veg platter to share (2 samosas, onion bhaji, paneer tikka). Chawlas platter, any 3 curries to share, bread basket (butter naan, garlic naan and laccha parantha) to share, basmati rice for two persons, mix salad
  • Roti / Roti with butter $2.99
  • Chana masala $11.99
    • Chick peas cooked in indian spices with a touch of dry mango powder
Joy Takeaway (sample menu)
  • Prawn saagwala $15
  • Kebab Roasted
  • Chicken madras $12
  • Fish malabari $15
  • Vegetarian
  • Malai kofta $11
  • Veg manchurian $12
  • Chicken 65 $12
Theobroma Chocolate Lounge Sylvia Park

Theobroma Chocolate Lounge Sylvia Park

location

Address

286 Mount Wellington Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand

phone

Phone

095794800

clock

Opened hours

Monday: 9:00 AM – 7:00 PM, Tuesday: 9:00 AM – 7:00 PM, Wednesday: 9:00 AM – 7:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 7:00 PM, Sunday: 9:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Dessert

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Lunch ,  Kid Friendly ,  Seating ,  Free Wifi ,  Cards accepted ,  Desserts and Bakes ,  Outdoor Seating

Location
286 Mount Wellington Highway, Mount Wellington, Auckland, Auckland, 1060, New Zealand
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