Thief in Wellington Menu

BAR SNACKS BAR SNACKS
  • Chickpea Fries $9.00
    • with semolina & garlic custard
  • Arancini $10.00
    • filled with blue cheese & caramelised onion
  • Olive Bruschetta $7.00
    • with capers & anchovies
  • Antipasto Plate $23.00
    • an assortment of mortadella, sopressa, capacollo & prosciutto with cheese & fresh bread
  • Beef Arrabbiatta $13.00
    • in a rich tomato & chilli sauce
  • Tortellini of the Day POA
    • changes daily using seasonal ingredients
SHARING PLATES - MEAT SHARING PLATES - MEAT
  • Seared Beef $19.00
    • with caramelised onion gnocchi, horseradish, wilted greens & beetroot reduction
  • Milk Braised Pork Belly $16.00
    • with a parsnip & parmesan puree & red wine reduction
  • Lamb Shoulder Puttanesca $16.00
    • braised in red wine & tomatoes with a crispy caper & anchovy dressing
  • Beef Arrabbiatta $13.00
    • in a rich tomato & chilli sauce
  • Antipasto Plate $23.00
    • an assortment of mortadella, sopressa, capacollo & prosciutto with cheese & fresh bread
SHARING PLATES - FISH SHARING PLATES - FISH
  • Tuna Carpaccio 'Nicoise' $15.00
    • with a tapenade gel, potato & green bean salad, poached quail egg & dried tomato
  • Warehou Crudo $15.00
    • with a pea gel, prosciutto & sage foam
  • Market Fish POA
    • changes daily using seasonal ingredients
SHARING PLATES - GARDEN SHARING PLATES - GARDEN
  • Stuffed Cabbage $12.00
    • filled with white bean, ricotta and spiced pumpkin, served atop a warm pumpkin puree
  • Whipped Goat's Cheese $14.00
    • with picked beetroot & roast almond dressing
  • Smoked Scamorza Tart $14.00
    • with mushrooms, garlic & marjoram
  • Arancini $10.00
    • filled with blue cheese & caramelised onion
  • Olive Bruschetta $7.00
    • with capers & anchovies
  • Chicken Fries $9.00
    • with capers & anchovies
  • Tortellini of the Day POA
    • changes daily using seasonal ingredients
DESSERT DESSERT
  • Two $20.00
  • One $12.00
  • Tiramisu $12.00
    • with Lyttelton Coffee Company coffee & chestnut cream
  • Chocolate Semifreddo $12.00
    • with pear syrup
  • Three $28.00
  • Cheeseboard
    • gorgonzola / asiago / smoked scamorza - served with accompaniments

Nearby Sample Menus

  • Black Sesame $9.00
    • Honeycomb pieces
  • Cream Cheese Wontons [V] $11.00
    • Cream cheese, cashew, coriander, ginger dipping (6)
  • Eggplant [VE, GF] $6.00
    • Oven roasted, miso glaze, sesame seeds
  • ‘Vietnamese Coffee’ $10.00
    • Supreme Coffee soft serve, chocolate crumb, caramel condensed milk [add Frangelico Shot +4]
  • Beef Skewers [GF] $14.00
    • Fix + Fogg ‘Smoke + Fire’ peanut satay, kumara chip (5)
  • Shoestring Fries [V,GF] $8.00
    • Sambal oelek mayo
  • Ginger Fish [GF] $15.00
    • Market fish, ginger, garlic, spring onion
  • Kung Pao Cauliflower [GF] $8.00
    • Fried cauliflower, Kung Pao sauce, peanut salt
  • Porcini crusted beef fillet with smoked brisket, parsnip puree, spinach and pickled peppercorns $37.00
  • Lamb's kidneys with Dijon mustard, wild bacon, cress and radish $16.00
  • Spiced calamari with chorizo, witlof, baby beetroot, pea tendrils, and parsley puree $18.00
  • Pappardelle with lamb meatballs, mint, roast tomato sauce and parmesan $18.00
  • Snapper fillet with a salad of white bean, fennel, tomato and watercress $24.00
  • Twice cooked goats' cheese and gruyere souffle with white truffle oil and chives $17.00
  • Steamed green beans with lemon and almonds walnuts and witlof $7.00
  • Risotto of paua, peas, parsley and parmesan prawns, parsley and parmesan $18.00
  • Kakori Seekh Kebab (8 pieces) $14.00
    • Minced lamb cooked on skewers with ginger garlic and spices.
  • Paneer Tikka Masla $14.90
    • Homemade spiced cheese pieces cooked with tomato and fenugreek gravy.
  • Chicken Biryani $16.00
    • Basmati rice cooked with vegetables infused with fresh spices and served with raita, mixed pickle and papadom.
  • Kadai Chicken Lunch $10.50
    • Cooked with the base gravy of onion, tomato, capsicum and cream. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
  • Seekh Kebab, Green Masala $16.50
    • Lamb seekh kebab cooked with a spinach and onion gravy.
  • Gr8 Tandoori Platter For Two $25.00
    • Consists of Chicken Tikka, Chicken Zafrani, Chicken Achaari, Lamb Chops, Lamb Boti Kebab.
  • Aloo Baingen $13.50
    • Potatoes, eggplant cooked in an onion masala with ginger and garlic.
  • Saagwala
    • Cooked with spinach in special ginger, garlic sauteed gravy.
  • Oyakodon $17.50
    • steamed chicken thigh, egg, shitake mushroom, onion, spring onion, homemade sweet sauce
  • Hiyashi Wakame $7
    • chilled Japanese seaweed salad
  • Grilled Eel 2pcs $6
    • grilled eel sushi topped with teriyaki sauce
  • Dragon Roll (5pcs) $14
    • tempura prawn, crabmeat, egg, avocado, cucumber, tempura crumb, teriyaki sauce
  • Salmon Roll 6pcs $14
    • crabmeat, cucumber, salmon, roe
  • Avocado Roll 6pcs $14
    • teriyaki chicken, avocado
  • Prawn Skewers / 5pcs $11
    • grilled prawn skewers, yakitori sauce
  • Squid 2pcs $6
    • raw squid sushi
  • Apple Turnover $ 2.20
  • Salad (Standard) $ 3.70
  • Bacon Fritter $ 2.40
  • Tarakihi Fillet $ 9.40
  • Curry Roll $ 2.90
  • Scallop $ 2.00
  • Chips Only $ 3.50
  • Crab Stick $ 2.00
  • Egg $3.00
  • Scopa Vegetariano $21.00
    • two eggs, roasted potatoes, mushrooms, tomatoes, avocado
  • House cured salmon $18.00
    • spinach, poached egg, hollandaise, 5 grain
  • Beetroot carpaccio $15.00
    • ricotta salata, walnuts, honey, micro greens
  • Buttermilk panna cotta $12.00
    • grapefruit, gingernut
  • Bacon $5.00
  • Affogato $8.00
    • shot of espresso OR hot chocolate, vanilla gelato
  • Breakfast Bruschetta $12.00
    • avocado, tomatoes, basil, Italian loaf
  • Chicken Deluxe $23
    • Grilled chicken, mushrooms, onion, spinach, fresh tomato, olives, broccoli, blue vein cheese
  • Insalata Mista $9
    • Green leaves, tomato, cucumber, olives with toscana dressing
  • Garlic Pizza Bread $6
  • Vegetarian $17
    • Mushrooms, onion, olives, spinach, pineapple, capsicum
  • Penne Amatriciana $16
    • Bacon, onion, garlic, mushrooms with napolitana sauce
  • Jovan’s Special $18
    • Salami, mushrooms, ham, bacon, olives, feta.
  • Pesto Bread $8
  • Margarita Pizza $14
    • Sliced tomato, bocconcini, fresh basil & mozzarella
  • Smoked chicken, feta, basil pesto, spinach, aioli $19.00
  • Open Bacon Sandwich $13.50
    • Bacon, avocado, baby spinach, mozzarella, tomato relish and aioli on sourdough
  • Toasted Muesli $9.50
    • With milk, yoghurt, berry, honey
  • - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
  • Add:
  • - Feta, Pesto, Spinach, Red Peppers $8.50
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • - Smoked Chicken, Avocado, Bacon $9.00
  • Chicken Burger & Apricot Chutney $12
  • Wedges $9
    • loaded with Relish, Cheese & Sour cream
  • On Toast $8
    • Beans
  • On Toast $6.50
    • Bagel w Citrus cream & Jam
  • Extras $4
    • Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
  • On Toast $8
    • F/R Eggs
  • Beef Burger, Smoked Cheese & Beetroot Jam $12
  • Vege Cannery $18.50
    • Eggs, Rosti, Spinach & Beans on toast
  • Nachos (GF) (V)
    • Home made corn chips, salad, beans, cheese, pico de gallo, sour cream and chipotle salsa
  • Naked Burrito (GF)
    • Choose: beef, pork, chicken or veggie. meat or veggies, lettuce, cabbage, rice, beans, capsicum, corn, avocado dressing and chipotle sauce.
  • Quesadilla
    • Choose: beef, pork, chicken or veggie. Flour tortilla folded in half and filled with meat or veggies, cheese, rice, beans, capsicum and corn
  • -Reg $11.00
  • Refried Beans $1.00
  • Jalapeno $1.00
  • Guacamole $2.00
  • -King $15.00
  • 2 courses $35
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Mixed leaf salad $9
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
  • 3 courses $45
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Asparagus $10
  • Salmon Fillet served with fresh dill, salad & wedges $25.00
  • Free Range Chicken Liver Pate platter w/ gherkins & toast $14.50
  • Penne Pasta with basil pesto, honey manuka smoked bacon, marinated olives & parmesan cheese $18.00
  • On The Side
  • Soup of the Day served with our local baker's bread $15.00
  • Salmon Mashcake w/ a poached egg, hollandaise & salad $18.00
  • MAINS
  • Eggs Benedict w/ ham off the bone & hollandaise $20.00
  • Vege Sammie $5.50
  • Mince & Cheese
  • Steak & Creamy Mushroom
  • Roast Chicken, Meski, Tomato & Aioli $5.50
  • Mince
  • Bacon, Maski, Tomato & Aioli $5.00
  • Vege Muffin- Cheese, Onion Tomato, Spin, Rosemary Sweet Muffin Of The Day Cheese Scone $3.50
  • Sausage Rolls Spinach, Oar, Cheese Roll $3.50
  • Goong Hom Pha $8.50
    • Prawns wrapped in wonton skin
  • Pad Thai $12.50
    • Pad Thai with choice of chicken, beef or pork
  • Cashew Nuts $3.00
  • Pad Khee Mao $12.50
    • Stir-fried egg noodles, chillies and basil with choice of chicken, beef and pork
  • Roti + Curry / Peanut Sauce $5.00
    • Roti with choice of peanut or yellow curry sauce
  • Yellow Curry $12.50
    • Yellow curry with choice of chicken, beef or pork
  • Angel Wings $10.00
    • Chicken wings stuffed with minced pork, vermicelli rice noodle and vegetables
  • Mussamun Curry $12.50
    • Mussamun curry with choice of chicken, beef or pork
  • CHICKEN / PORK / BEEF $12.00
  • THAI SAUCE WITH RICE
  • COMBINATION $14.00
  • COMBINATION $14.00
  • TOM YUM WITH RICE
  • COMBINATION $14.00
  • SEAFOOD $12.00
  • COMBINATION $14.00
Thief

Thief

location

Address

19 Edward Street, Te Aro, Wellington, 6011, New Zealand

phone

Phone

43846400

clock

Opened hours

Mon 3 PM to 12 Midnight Tue 3 PM to 12 Midnight Wed 3 PM to 12 Midnight Thu 3 PM to 1 AM Fri 3 PM to 3 AM Sat 3 PM to 3 AM Sun 3 PM to 12 Midnight
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Wine Bar

features

Features

Waitstaff ,  Bar Scene ,  Seating ,  Dinner

Location
19 Edward Street, Te Aro, Wellington, 6011, New Zealand
Similar Restaurants based on Cuisines