Thyme Out in Auckland Menu

THYME OUT MENU THYME OUT MENU
  • Hash stack $16.60
    • Fresh made hash brown, baby spinch (GF) field mushrooms podched egg & hollandaise
  • Creamy mushrooms $14.50
    • Feild & button mushrooms on seeded toast
  • Bacon butty $6.50
  • -Add egg any style $2.00
  • Penne pasta (GF) $14.50
    • Mushrooms bacon cream sauce
  • Prime mince on toast $14.50
    • Beef mince, peas, corn on seeded toast & fresh coriander poached egg
  • Toasties $4.00
  • -Add, tom, spinach, onion $0.50
  • -Add, salami, roastbeef, ham bacon $1.00
  • -Add, Avacado $1.00
  • -Add 5mr fish, salmon $2.00

Nearby Sample Menus

  • 8. SOUP-LESS RAMEN $9.00
    • Bean sprouts, spring onion, spicy sesame oil, salad
  • - Tonkotsu GF ramen $14.00
  • 26. BUTTER $1.00
  • 28. EXTRA FULL SERVING OF NOODLES $3.00
  • 42. KARAAGE CHICKEN 6pc $14.00
    • Free range deep fried chicken, salad, mayo, lemon
  • 40. GESO-AGE $12.00
    • Deep fried squid legs
  • 43. YUKIMI DAIHUKU $4.00
    • ice cream wrapped in mochi
  • 21. EGG $2.00
  • M & M Wood Fired Pizza $12
    • Chocolate sauce, mozzarella, m&m
  • Camembert $10.90
    • 1/3 lbs prime beef, camembert, mayo, salad & tomato relish
  • Chicken Kebab $10.90
    • Marinated chicken, hummus, relish, yoghurt, choice of salad, rolled n Pita bread
  • Vege $15.50
    • Tomato base, mozzarella cheese, capsicum, olives, capers, mushroom, onion, orange, chili
  • Steak Meal $16.50
    • Steak, Egg, Chips, Salad
  • Mixed with Rice $14.50
    • Combination of lamb a chicken, rice, hummus, yoghurt, salad a tomato relish
  • Wedges & Dip $6.90
  • Bacon & Eggs $11.50
    • on toast with grilled tomato & tomato relish
  • Chilli Chicken
  • 2 curries, rice and 2 Roti $11.00
  • Moti Choor Ladoo $4.50 (4pcs)
  • Lamb Vindaloo
  • Chicken Curry
  • Half $10.00
  • White Chickpeas Large $5.00 Small $3.00
  • Large Butter Chicken, 1 Rice, 1 Plain Naan, 1 335ml can Of drink $13.00
  • Sun dried tomato feta mac & cheese
  • Paleo chicken korma
  • Lamb Musaka
  • Chicken & Mushroom Pie
  • Pulled Pork Ragu with pappardelle
  • Paleo Shepherds Pie
  • Chicken/Spinach lasagne
  • Soup $9.00
    • roast cauliflower GF
  • Curry Roll $2.00
  • Fish (Hoki) $2.40
  • Mushroom $3.20
  • Wedges (sour cream) $3.50
  • Fish $12.00
  • Bacon $4.30
  • Hot Dog $1.80
  • Chicken Tender $2.80
  • Donuts $1.30
  • Egg (GF) $12.99
  • Prawn Twister $1.80
  • Battered Paua Fritter $8.90
  • Cheese $6.99
  • Snack Combo 1 $9.90
    • 1X ham burger, 1X chips, 1X coke 355ml
  • Bacon & Egg $7.99
  • Combo2 $25.00
    • 4X hoki, 2X chips, 4X potato fritters, 2X battered hot dog
  • Pork $6.50
  • -Small $10.00
  • Beef $6.50
  • Mashed Potato and Gravy
  • B $5.00
    • 10 x Potatoes
  • C $5.00
    • 1 x Chicken 2 x Potatoes 1 x Can of Drink
  • Roast Potato each $0.60
  • A $2.00
    • 4 x Potatoes
  • $21
    • 5 Fish (Hoki); 5 Sausage; 5 Potato Fritter; $3 Chips
  • Steak Fu Yoong $11.00
  • Bacon $1.50
  • Tomato $2.40
  • American Hot Dog $3.80
  • Wonton Soup $8.00
  • $8
    • 10 Chicken Nibbles; $1 Chips
  • Steak & Cheese $5.50
  • Napoletana Std $16.50 / Large $29.50
    • Tomato, garlic, cheese, oregano
  • Calabria Std $19 / Large $32
    • Mushroom, olives, capers
  • -Main $23.00
  • Pepperoni Std $19 / Large $32
    • Salami,onion, capsicum
  • Tartufo $12.50
    • Chocolate gelato surrounded by liquor centre
  • Marinara Std $19 / Large $32
    • Tuna, shrimps, anchovies, mixed seafood
  • Funghi Std $17 / Large $30
    • Mushrooms
  • King Prawns Entree $18 / Main $32
    • Pan-fried in garlic or with tomato cream chilli
  • Teppanyaki Lamb Racks $65.00 per head
  • Salad with our Teppanyaki Sauce $65.00 per head
  • Teppanyaki Grilled Salmon $50.00 per head
  • Soft Scallops with Soy $65.00 per head
  • Soft Scallops with Soy $50.00 per head
  • Stir-fried Rice with Rolled Egg $65.00 per head
  • Teppanyaki Grilled Salmon $65.00 per head
  • Prawns with our famous YumYum Sauce $65.00 per head
  • Curry Laksa $10.00/$12.00/$9.00
    • yellow rice noodle & vermicelli served w curry spices & coconut milk
  • Waffle with caramel syrup & ice cream $6.00
  • Sizzling Black Pepper Beef chicken on rice $13.00/$12.00
  • Coconut and milk toast $4.90
  • Poached Sliced beef chicken in hot chili oil $13.00
  • Mee Mamak $11.00/$13.00/$10.00
    • fried yellow noodles Mamak style w tomato & tofu
  • Tom Tum Soup $13.00
    • seafood prawn chicken w rice or vermicelli
  • Crispy Chicken balls $5.90
  • Seasoning Seaweed $6.00
  • Crunchy Chips $6.00
  • Deep-fried Chicken Wings $12.00
  • Thai-style Peanut $6.00
  • Pork with Cabbage $12.00
  • Pork with Chives $12.00
  • Homemade Sweet Pumpkin Pie (8 Pcs) $10.00
  • Seasoned Wedges $8.00
  • PULLED LAMB, FETA BURGER $23.50
    • Served with greens, fries and aioli
  • HOTCAKES $19.90
    • Bacon, mixed berries, maple syrup & cream
  • SUJUK SAUSAGE $6.50
  • EGGS ON TOAST $12.50
    • With hash browns & grilled tomato on toasted Turkish pide
  • CINNAMON PORRIDGE $11.90
    • Banana, mixed berries & honey
  • SPICED CHICKEN BURGER $21.90
    • Smashed avo, melted cheese and chipotle aioli on greens
  • KIDS PORRIDGE
    • SERVED WITH BANANA AND HONEY
  • Choice of Chicken / Lamb / Halloumi $21.90
  • Small breakfast from $11.00
  • Saurus burger $9.00
  • California Buffalo Wings
    • served with chilly tabaco sauce
  • Kiwi Burger $11.50
    • Home made beef pattie with tomato, cheese, bacon, runny egg, beetroot, onion, jam
  • Vietnam Buffalo Wings
    • served with Vietnam style chilly sauce
  • Ultra T burger $15.50
  • with smoked salmon $11.00
  • with mushroom and spinach $10.00
  • Sizzling cuttlefish with chilli $22.00
  • King Prawn $32.00
    • Hot & spicy, baked with cheese, pan-grilled, stir-fried with chilli & pepper, baked with garlic, Be-For-Time style
  • Farmed Paua Seasonal Price
    • Boiled with soup, boiled with tomato & sweet corn soup, Pan-grilled, Steam with garlic
  • Broccolis in Yiner & Qizi soup $24.00
  • Boiled fish with pickled cabbage & chilli $48.00
  • Pork Lungs in chilli sauce $12.00
  • Lobster Seasonal Price
    • Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
  • Chicken Sweet Corn Soup $7.00
Thyme Out

Thyme Out

location

Address

232 State Highway 17, Albany, Auckland

phone

Phone

093766645

email

Email

None

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
232 State Highway 17, Albany, Auckland
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