Totally Roasted Coffee in Tasman Region Menu

Totally Roasted Coffee in Tasman Region has no menu available, but can choose from many other options such as Grilled Chicken or Lemon Chicken from Dubba Dubba. Gantleys Restaurant offers many options including Traditional French Onion Soup and Celeriac Velouté. Tandoori Palace includes a wide range like Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney or Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney. VEGE SPRING ROLL and RICE PAPER ROLLS WITH PICKLED VEGAS GF from . Starlight Restaurant offers Three Rooms and New Zealand Cheese.

Nearby Sample Menus

  • Vegetarian Burger $7.10
  • Crab Stick $1.70
  • Flounder Fillet $4.00
  • Jam Wrap $2.50
  • Fish Pack $10.90
    • 2 fish, 1 S.C chips, 1 sauce
  • Steak & Onion Roll $3.20
  • Blue Nose $5.40
  • Sausage (Plain or battered) $3.00
  • Vegetarian Burger $5.90
  • Crab Stick $2.00
  • Tuk Bok Ki $13.00
    • spicy rice cake & Fishcake with veges
  • 1/2 Beer Battered $3.00
  • Bacon and Egg Burger $6.90
  • Spring Roll $3.00
  • Pineapple Burger $5.90
  • Gurnard $4.00
  • All come with fresh green salad and potato (NO FRIES or wedges) -
  • » Rib eye Steak with mushroom sauce $29.50
  • Nachos with beans, sour cream & salsa small $12 / large $16.50
  • Cakes (chocolate or carrot) $5.50 and Slices $3-$5
  • » Hot fruit dessert $10.50
  • » Mussel Chowder & garlic bread $13
  • Pies see blackboard for options $6.50 or $13 with salad
  • Vege lasagne $23
  • House Flatbreads $9.00
    • topped with parmesan and basil pesto
  • Pan Seared Fish $19.00
    • gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
  • Banoffee Pie $9.50
    • malt base filled with banana and homemade caramel topped with whipped cream
  • Flatbread Pizza $9.00
    • with ham, cheese, and pineapple
  • Thai Green Curry $18.50
    • chicken or vegetables served with jasmine rice
  • Double Chocolate Brownie $9.50
    • served warm with berry compote GF
  • Fish and Chips $12.00
    • crumbed gurnard bites and fries
  • Beef Lasagne $18.50
    • layers of delicious bechamel and hearty mince served with a crisp garden salad
  • Separate Gravy Only $0.20 for tub
  • -Medium $17.80
  • Lamb $6.00 ea
  • Lamb Shank $9.00
  • -Either buy on their own, as a combo, or a meal. Hickory BBQ sauce available to add a delicious taste or gravy as well.
  • -Large $14.50
  • Lamb
  • Cheese Cakes, Carrot Cake, Apple and Rhubarb Crumble, Ginger Slice, Custard, Sticky Date, Sponge Pudding and custard with fruit
  • Garlic and herb buttered hot ciabatta $7.00
  • Lemon posset with cassis sorbet and ginger snap $14.00
  • Affogato $11.00
  • The breads mentioned on our menu are made in-house and all smoking is done on the premises. Gluten free option available. Please advise your wait-staff if you have any dietary requirements.While all care is taken, traces of gluten may still be present in "GF" meals due to cooking method.
  • Market fish with fennel risotto, pickled vegetables and grissini Market price
  • Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
  • Pumpkin and scamorza salad with mixed nuts and tahini dressing $19.50
  • Lightly smoked ora king salmon with lemon herb crust, crushed pea,potato cake and cherry tomatoes $26.50
  • Organic apricot almond muesli V, V+O $12.50
    • Tasty muesli served with fresh seasonal fruit, berries and yoghurt
  • Hash browns & greens GF $17.50
    • House potato, rosemary & sage hash browns on a bed of rocket and lettuce salad with dangerous guacamole, herb pesto, sprouts and toasted seeds
  • Organic Beef
    • Organic pulled beef, roast red capsicum, feta, onion jam & optional chilli sauce
  • Local Danger Salad $14.50
    • Seasonal and local greens, vegetables and sprouts, toasted seeds and our tangy house vinaigrette V+, GF
  • Eggs benedict $17.50
    • Poached local free range eggs, on organic sourdough toast with -Portobello mushroom & sautéed spinach
  • house hash-browns $4.00
  • Sweetwater Salmon Salad $19.50
    • Local greens and sprouts, seasonal raw vegetables, hot smoked Anatoki salmon and homemade sourdough croutons. Dressed with our house aioli GFO
  • Mexican Burrito $17.50
    • Filled open-face burrito with saucy spiced beans, lettuce, salsa, guacamole, sour cream and optional HOT chilli sauce! V+O
  • Cumin Spiced Winter Vegetable and lentil salad in a tortilla basket $20
  • Seafood Chowder with Homemade Bread $16
  • Poached Eggs on Homemade Toast with Hollandaise with Spinach $14
  • Prawn Laksa - a Malaysian-style soup with rice noodles and coconut cream $17.5
  • Chilli Cheese Bread $7.5
  • Garlic Bread $6
  • Soup Of The Day with homemade bread $11
  • Fish Of The Day market price
  • CAESAR SALAD $18.00
    • Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
  • SOURDOUGH $6.00
    • Freshly baked sourdough with marinated olives.
  • B.L.T $16.00
    • Manuka smoked bacon, mayonnaise, mixed lettuce leaves and tomato in a freshly baked cheese roll.
  • BEEF AND BACON SLIDERS $14.00
    • Beef and bacon with an American mustard mayonnaise.
  • GARLIC MUSHROOMS $18.00
    • Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
  • BEEF BURGER $17.00
    • Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
  • MARKET FISH $26.00
    • Locally sourced fish with a salad of gourmet potatoes, green beans, heirloom tomatoes and mixed lettuce.
  • GARDEN SALAD $8.00
    • Mixed lettuce leaves, tomato, radish, and crushed walnuts with an apple cider vinaigrette.
  • Halloumi salad (GF) (V) $23
    • Grilled halloumi. beetroot, roasted almonds, rocket pesto and carrot puree
  • Kids hot cakes (V) $10
    • Whipped cream and maple syrup
  • ●Kids breakfast - served until 11.30am
  • Quesadilla $12
  • Folded omelette (GF) $18
    • House smoked fish, pickled fennel, capers, lemon aioli
  • Platter $25
    • Cold meats, cheese, pickled vegetables, spreads and sourdough breads
  • Lamb salad $22
    • Slow roasted lamb, cumin labne, flat bread, hummus, harissa. fresh mint. salad greens
  • Extras $4
    • bacon / sausage / eggs / mushrooms / fried potatoes / tomatoes / toast / spinach
  • Kids Platter N/A
  • ENTREE N/A
  • Soup the Day served with garlic baguette N/A
  • Vegetarian Lasagne served with salad N/A
  • Wicked Chocolate Brownie served with white chocolate cream filling, served warm with vanilla ice cream, fresh whipped cream and chocolate sauce N/A
  • Fish of the Day served with Basmati rice, a smooth saffron-based sauce & side salad N/A
  • Fresh Park Café Garden Salad with Smoked Fish or Sautéed Scallops or Marinated Chicken N/A
  • Scallops Sautéed Nelson Bay scallops served with homemade aioli sauce and salad garnish. 1/2 dozen (6 pcs) N/A
  • Subway Melt N/A
  • Pickles N/A
  • BBQ N/A
  • Capsicum N/A
  • Wrap N/A
  • Choc Chip N/A
  • Chicken & Bacon Ranch Melt N/A
  • Old English N/A
  • Homemade veggie lasagne $16.00
    • Served with garnish
  • Chocolate or berry sundae
  • Vegetable brunch cakes
    • Served with mixed salad and mango chutney
  • Hot garlic bread $6.00
    • Crusty bread with lashings of garlic butter
  • Venison salad $18.00
  • Smoked chicken open sandwich $21.00
  • Dry cured bacon open sandwich $21.00
  • -Lg $8.00
  • Ham and Cheese Toastie $15
    • On home baked bread, with tomato and pesto
  • Pulled Chicken Sandwich $15.50
    • With Seb’s coleslaw. Served on Ciabatta Bread with mayonnaise
  • Side salad $7
  • Seb’s Mum’s Winter Vegetable Salad $20
    • A popular Polish salad, the chef’s favourite winter dish when he was growing up. A Medley of warm winter vegetables, crispy iceberg lettuce, apples, prosciutto and hardboiled egg With a touch of summer green peas on a bed of pickle and shallot mayonnaise
  • Baby potatoes $6
  • Fish of the day $30
    • Served with potato rosti and seasonal vegetables beurre blanc sauce
  • Chips $8
  • Potato Rosti & Focaccia Open Sandwich $15
    • Oven baked potato rosti with fire roasted capsicum relish. A charred cauliflower, chickpea and white bean spread, with a homemade herb yoghurt mozzarella
  • Prosciutto $5.00
  • Bacon $5.00
  • Quarto Formaggio $22.00
    • Four cheeses, tomato sauce, oregano
  • Green Salad $7.00
  • Tamarind duck, cold smoked, salad greens N/A
  • House made fettuccine, baby spinach, smoked mushroom, toasted pumpkin seeds, garlic, onion, olive oil $17.50
  • Chicken salad, ginger & kaffir lime dressing, fresh herbs & rice noodles $18.50
  • Pizza Caprese $22.00
    • Heritage local tomatoes, Milk Drop mozzarella & fresh basil
Totally Roasted Coffee

Totally Roasted Coffee

location

Address

734 Abel Tasman Drive, Pohara, Pohara, Tasman, 7183, New Zealand

phone

Phone

035259396

clock

Opened hours

Sunday 09:00 - 17:00 Monday 09:00 - 17:00 Tuesday 09:00 - 17:00 Wednesday 09:00 - 17:00 Thursday 09:00 - 17:00 Friday 09:00 - 17:00 Saturday 09:00 - 17:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Wheelchair accessible ,  Takeout ,  Bar Not Available ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
734 Abel Tasman Drive, Pohara, Pohara, Tasman, 7183, New Zealand
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