Tripoli Bistro in Masterton Menu

BREAKFAST MENU - UNTIL 4pm BREAKFAST MENU - UNTIL 4pm
  • Bacon & Eggs $13.00
    • Toasted Bread with Streaky Bacon & Eggs Cooked to your Liking
  • Eggs Benedict $15.00
    • English Muffins, Streaky Bacon, Poached Eggs & Hollandaise Sauce
  • Eggs Florentine $14.00
    • English Muffins, Wilted Spinach, Poached Eggs & Hollandaise Sauce
  • Eggs Montreal $17.00
    • English Muffins, Smoked Salmon, Poached Eggs & Hollandaise Sauce
  • Tripoli Breakfast $20.00
    • Chorizo, Bacon, Eggs, Tomato, Kumara Croquettes, Mushrooms, Toasted Bread & Tomato Relish
  • Salmon Omelette $17.00
    • served with Spinach, Capers & Cream Cheese
  • Mixed Berries & Maple Syrup Pancakes $17.00
    • served with Creme Fraiche & Ice-Cream
CABINET FOOD - UNTIL 4pm CABINET FOOD - UNTIL 4pm
  • Chicken, Cranberry, Brie & Spinach Panini $11.00
  • Spinach, Pumpkin, Caramelised Onions, Mozzarella Panini $11.00
  • Bacon, Egg, Tomato Bap $10.00
  • Kumara Croquettes with Sunset Blue Sauce $9.00
  • Warm Kumara Salad served with Spinach, Feta, Peppers & Red Onion $10.00
LUNCH MENU LUNCH MENU
  • BLATM $18.00
    • Bacon, Lettuce, Avocado, Tomato, Mushrooms with Chunky Chips
  • Open Steak Sandwich $20.00
    • with Lettuce, Tomato, Haloumi, Caramelized Onion & Hand Cut Chips
  • Tandoori Chicken or Falafel Salad of Rocket, Feta, Mint, Sundried Tomato & Tzatziki $20/$18
  • Toasted Bagel with Smoked Salmon Cream Cheese & Capers $19.00
  • Minted Lamb Kofta on Spiced Almond Couscous served with Tahini Yogurt $19.00
LUNCH MAINS LUNCH MAINS
  • Braised Pork Belly on Potato Puree with Chorizo Cabbage Slaw & Chilli Caramel $26.00
  • Fresh Fish of the Day $29.00
  • BBQ Braised Lamb Shank $25.00
    • served on Kumara Mash with Baby Carrots & BBQ Lamb Jus
  • Scotch Fillet on Dijon Roasted Potatoes, Sautéed Spinach, Garlic Cream Sauce & Flat Mushrooms $30.00
  • Eye Fillet on Dijon Roasted Potatoes, Sauteed Spinach, Garlic Cream Sauce & Flat Mushrooms $34.00
PASTA - LUNCH AND DINNER PASTA - LUNCH AND DINNER
  • Creamy Mushrooms & Bacon Linguine Carbonara $20.00
  • Kikorangi, Walnuts, Caramelized Onions & Mushrooms Pappardelle $20.00
  • Prawn & Scallop Risotto $20.00
DINNER MAINS DINNER MAINS
  • Braised Pork Belly on Potato Puree with Chorizo Cabbage Slaw & Chilli Caramel $26.00
  • Fresh Fish of the Day $29.00
  • BBQ Braised Lamb Shank served on Kumara Mash with Baby Carrots & BBQ Lamb Jus $25.00
  • Scotch Fillet on Dijon Roasted Potatoes, Sautéed Spinach, Garlic Cream Sauce & Flat Mushrooms $30.00
  • Eye Fillet on Dijon Roasted Potatoes, Sautéed Spinach, Garlic Cream Sauce & Flat Mushrooms $34.00
PIZZAS PIZZAS
  • Pear, Kikorangi, Onion Jam & Rocket $18.00
  • Garlic & Parmesan Pizza Bread $9.00
  • Anchovy & Olives Pizza Bread $12.00
  • Margherita – Tomato, Basil & Mozzarella $15.00
  • Hawaiian – Ham, Pineapple & Mozzarella $16.00
  • Quattro Formaggi & Basil $18.00
  • Bacon, Kikorangi, Peppers & Cashew Nuts $18.00
  • Ham, Mushrooms, Red Onions & Fetta $18.00
  • Minted Lamb, Falafels, Red Onions &Tzatziki $18.00
  • Roast Pumpkin, Feta, Cashew Nuts & Spinach $18.00
  • Salami, Peppers, Chilli & Mushroom $18.00
  • Chorizo, Bacon, Ham, Red Onions & Olives $18.00
  • Chicken, Plum, Camembert & and Cashew Nuts $18.00
  • Chicken, Apricot, Camembert & Cashew Nuts $18.00
  • Chicken, Anchovy, Corn, Olives & Chipotle $18.00
  • Seafood Marinara, Chilli, Red Onions & Aioli $18.00
TASTERS, BREAD & SIDES TASTERS, BREAD & SIDES
  • Anchovy & Olives Pizza Bread $12.00
  • Garden salad $7.00
  • Flat Bread and Dips $11.00
  • Garlic & Parmesan Pizza Bread $9.00
  • Lamb Kofta on Potato Skordalia & Tzatziki $13.00
  • Spinach, Sundried Tomatoes & Feta Arancini $12.00
  • Greek salad $9.00
  • Rocket & Parmesan Salad $9.00
  • Chorizo, Cabbage, and Pear Slaw $8.00
  • Chunky Fries with Chipotle Mayonnaise $7.00
KIDS MENU - $15 KIDS MENU - $15
  • Mains
  • Ham, Pineapple & Mozzarella
  • Fish & Chips
  • Kids Linguini Carbonara
  • Desserts
  • Chocolate or Caramel Sundae
  • Drink
  • Apple or Orange Juice
DESSERTS DESSERTS
  • Black Doris Plum & Vanilla Bavarois served with Mixed Berry Sorbet $12.00
  • Chocolate Torte, Chocolate Mousse, Berry Coulis & Vanilla Ice-Cream $12.00
  • Sticky Date Pudding, Caramel Sauce & Walnut Ice Cream $12.00
  • Pomegranate & Lime Creme Brulee with Almond Snaps & Creme Fraiche $12.00

Nearby Sample Menus

  • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream.
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapeños. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Deputy Dog $12.50
    • Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
  • Apache Fish medium $27 / classic $32
    • Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
  • Steak sauce options
  • Campfire Burrito $24.00
    • Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • John Deer $36.00
    • Medallions of venison Denver leg, served with a herbed potato bake, pea puree, sauteed spinach, house plum chutney and a red wine jus.
  • BURGERS (KIDDIE) $4.00
  • MEAT $4.50
  • PAUA N/A
  • EGG $8.00
  • CHEESE $8.00
  • CHICKEN NUGGETS $1.00
  • STEAK $6.50
  • LASAGNE $4.50
  • Fresh Green Salad (GF, DF, V) $6.50
    • infusion of baby salad greens with chef’s own vinaigrette
  • - Eggs Benedict, toasted English muffin with Carterton ham and two poached eggs, topped with hollandaise sauce and served with grilled tomato and hash brown
  • Panna Cotta Turkish Delight $15.00
    • rose panna cotta with pistachio praline, chocolate sauce, fresh berries, Kapiti honey & fig ice-cream
  • The Grill’s Seafood Chowder $16.00
    • white fish, king prawns, scallops, Marlborough mussels, potato, cream, home-baked bread
  • - Choice of eggs served on toast with grilled Carterton bacon
  • - Vegetarian cooked breakfast with two farm-fresh eggs cooked to your liking, grilled tomato, Parkvale mushrooms, spinach and hash brown
  • Fresh Clevedon Oysters $4.50 per oyster
    • half shell Clevedon oysters, grilled with garlic & bacon topped with crispy potato crumbs & herbs
  • 200g Tenderloin $38.00
    • cooked to your liking with a horseradish & caramelised onion jus
  • Traditional (two crisps and no vege) - $8.00
  • Crispy Squid Po Boy $13.00
    • Crispy salt and pepper squid, chilli tamarind sauce, sweet cured cucumber, pineapple sambal and apple slaw
  • Dirty Dog $13.00
    • Island Bay Butchery sausage, chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • POP-UP MENU
    • Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats
  • Hogzilla $12.00
    • Glazed pork belly, bacon, mayonnaise, bullhog bbq sauce and apple slaw
  • Wasted Fried $10.00
    • Fries, chilli brisket, tomato sambal, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
  • + Bacon - $10.00
  • Dirty Sunday $13.00
    • Chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha. Make it dirtier, add free range egg for a dollar!
  • Nasi Gorang(Hot) $12
  • Hulen Chicken $12
  • Chips $3.00
  • Cheese $4.80
  • Chicken Or Pork Or Steak $11.5
  • Crinkie Cut Chips $3.00
  • Roast Pork Or Crab Meat $11.5
  • Pineapple $1.80
  • Prawn Malabari (Med) $18.49
    • King prawns cooked in coconut milk, mustard seeds and aromatic herbs
  • Madras Fish Curry (Med) $16.99
    • Tender boneless fish cooked in a rich gravy with hint of coconut cream garnished with shredded coconut
  • Karahi Lamb $18.49
    • Tender pieces of lamb cooked with fresh onion, tomatoes, garlic, ginger & curry twist spices
  • Chicken and Cheese Naan $4.49
  • Meat Burger $6.99
  • Lamb Biryani $16.99
    • Diced lamb cooked with spices and basmati rice cooked in an ancient style
  • served with rice and salad
  • Lahori Murgh Methi Masala $18.49
    • Tender pieces of lamb cooked with fenugreek leaves & curry twist spices
  • Muesli $10.50
    • with fresh fruit & yogurt
  • Biscuits $2.50/$4.20
  • Creamy Mushrooms on Bruschetta $15.00
  • Cakes $7.00
    • carrot/choc/gluten free
  • Bacon Egg Pie $6.00
  • BLT with Avocado $14.50
  • - Add bacon $3.50
  • - Add bacon $3.50
  • Bruschetta Duo $10.00
    • Tomato, mozzarella, basil or bread bean, mint, peta, rocket
  • Lamb and Rosemary Skewers $9.50
    • Oyster sauce marinated lamb chargrilled, lamb and mint jus.
  • Olive Bowl $7.00
    • Warm marinated local olives, pickled cucumber, roasted pepper
  • House Bread with condiments $7.00
    • Selection of house made bread and crackers with local EVO and seasonal dips
  • Potato Bowl $7.00
    • Hand cut chunky agrias, house tomato, smoked pepper mayo
  • Meatballs $9.00
    • Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
  • Sardines in a can $8.00
    • Crunch crumbed sardines, smoked pepper mayo
  • Duck Liver Pate $7.00
    • Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
  • Shoestring Fries $5.50
    • Served with tomato sauce and aioli SMALL
  • Eggs Benedict $16.50
    • Two Poached Eggs on brioche muffins with hollandaise/Smoked Salmon
  • Toast $16.00
    • French toast w Bacon, fried Banana + Maple Syrup
  • Bacon & Egg Buttie $8.50
    • scrambled egg, bacon + cheese on toasted, buttered white toast
  • Chicken and Chips $8.50
    • crumbed chicken tenders served with fries
  • Toast $16.50
    • The Arabian: Halloumi, Dukkah + a poached Egg on ciabatta w Bacon & Hummus
  • Wedges $14.50
    • Bacon, Cheese, fresh Tomato Salsa, Sour Cream LARGE
  • Kids Waffles $10.50
    • bacon, fresh banana + maple syrup
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Seafood deluxe $11.50
    • A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle
  • BBQ Bacon & mushroom $8.00
    • Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Cookies & cream mousse $3.50
  • Veg supreme $7.50
    • Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
  • Large fries $3.50
  • Cheese stuffed crust $3.90
  • Beef $12: $15: $19
  • Bacon & Egg Burger $5.50
  • Lamb Burger $6.50
  • Kumara $0.70
  • Chicken Burger $6.50
  • Egg Burger $3.50
  • Lamb $12: $15: $19
  • Chicken $11: $14: $18
  • Potato Spirals - with aioli or tomato sauce Small $6.50 Large $9.00
  • Small - both served with salad & fries $16.00
  • Toast & Jam $6.00
  • Eggs on Toast $10.00
    • Any which way
  • Toasted Sandwiches $6.00
    • 2 fillings
  • Eggs $4.50
  • Eggs Benedict $16.00
    • poached eggs, bacon or ham-on-bone with Hollandaise sauce
  • Fresh Fruit Salad $10.00
  • STEAK SAND $5.00
  • CORDON BLUE $2.80
  • PORK ROLL $5.00
  • HOT CROSSANT $3.70
  • PIES $4.80
  • CREAM CAKES $3.50
  • SAVOURIES $2.00
  • SPRING ROLL $2.80
  • Chicken Schnitzel $12.50
    • served with chips & salad
  • 16 Chicken Pieces & Chips $38.00
  • Hawaiian Burger $4.50
  • Chicken Slice $10.00
    • with tomato mushroom & toast
  • Beef Slice $10.00
    • with sausage, tomato & small chips
  • 11 Chicken Pieces & Chips $24.00
  • Bacon & egg $10.00
    • served with 2 sausages & chips
  • 14 Chicken Pieces & Chips $32.00
  • Soup of the Day $9.90
    • Fresh soup served with homemade crusty bread changing seasonally
  • Pasta of the Week $16.50
    • Ask you server for details of our ever changing weekly pasta
  • Steak Sandwich $19.90
    • Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
  • Mushrooms on Toast $15.00
    • Delicious Parkvale mushrooms on ciabatta in a creamy sauce
  • Beer Battered Fish & Chips $15.50
    • Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
  • Lambs Fry $16.50
    • Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
  • Chicken Parmigiana $17.50
    • Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
Tripoli Bistro

Tripoli Bistro

location

Address

452 Queen Street, Kuripuni, Masterton, Wellington, 5810, New Zealand

phone

Phone

063703540

clock

Opened hours

Monday: 8:00 AM – 9:00 PM, Tuesday: 8:00 AM – 9:00 PM, Wednesday: 8:00 AM – 9:00 PM, Thursday: 8:00 AM – 9:00 PM, Friday: 8:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Mediterranean , New Zealand , Pizza , Vegan , Vegetarian

features

Features

Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
452 Queen Street, Kuripuni, Masterton, Wellington, 5810, New Zealand