Trisha's Pies in Cambridge Terrace Menu

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Small $4.20
Large $5.20
Quiche $5.20
Family Pies $18.00
Savories $1.60
Sausage Roll $2.20

Steak
- chunky prime beef Steak
Steak & cheese
- Cheese topping on prime beef Steak
Steak & kidney
- Traditional Steak and kidney
Steak, Cheese & mushroom
- Whole mushrooms and cheese on top prime beef steak
Steak & Onion
- Diced onion on top of Prime beef Steak
Curry Chicken
- Tasty chicken fillet with a mild curry and vegetables
Hot & Spicy
- quality beef mince with a dash of tandoori, cumin and other spices
Potato Top
- Creamy potato topping on Quality beef mince
Lasagne
- Lasagne topping with creamy cheese sauce on a spicy beef mince and tomato base
Vegetable
- silverbeet, capsicum, cauliflower, carrot, onion, tomato, mushroom, chili and curry powder with cheese topping
Bacon & egg
- full of just bacon and whole fresh Eggs
Potato top Savoury
- Quality lean mince with added vegetables
Sausages rolls
- our special blend of sausage meat, freshly grated carrot, diced onion and touch of mixed herbs
Quiche
- bacon Egg Cheese and vegetales
Steak & Mushroom
- Whole mushrooms on top of prime Steak
Peppered Steak
- Prime Chunky beef steak with a generous sprinkling of cracked black pepper
Mince & Cheese
- Cheese topping on quality beef mince
Mince Savouries
- Quality beef mince with added vegetables
Chicken, Cheese & Mushroom
- Diced chicken thigh with cheese, mushroom and mixed vegetables

Nearby Sample Menus

Crispy Battered Fish Taco, Red Slaw, Coriander, Avocado, Jalapenos, Yoghurt, Lime (2) $14.00
Lamb Burger in a Brioche Bun, Hickory Smoked Double Lamb, Double Cheese & Pickled Cucumber w Coene’s Tartare Sauce & Agria Fries $24.00
Mussel Fritter Buttie in a Milk Bun w Watercress, Lemon Mayo & Celeriac Lemon Remoulade $14.00
Creamed Smoked Potato $7.00
- Add Bacon/Salmon/Halloumi $6.00
Hotcakes w Grilled Banana, Bacon & Maple Syrup $17.00
Pan-seared cauliflower curried potato dumplings w hoisin & sesame vegetable broth $15.00
Poached, Scrambled or Fried Free Range Eggs & Toasted Sourdough $9.00

Tom Yum Prawn Soup (Rice vermicelli) $17.00
- Spicy soup seasoned with lime juice, spinach or (Bok Choy subject to availability) and bean sprout Garnished with coriander
Fried pork with garlic and pepper sauce on broccoli $13.50
Stir fried beef with mushroom & vegetables $12.00
Laksa Chicken $14.00
- Fresh egg noodles with chicken hard boiled egg & bean sprouts. EXTRAS
Peanut Sauce Or Fresh Chili Sauce $1.00
Roti $4.00
Fried Thai noodles with Chicken, bean sprouts and peanut sauce. $12.00
Stir fried vegetables with peanut sauce $12.00

Crispy Calamari 15
- Cherry tomatoes, red onion & lemon aioli
Garden Salad 7
Steamed Seasonal Veg 6
Braised Red Cabbage 7
The Bavarian Burger 23
- Shaved meatloaf, sauerkraut, mustard sauce, deep fried pickles & lettuce w/ wedges
Bratwürst Smoked Beef
Chicken Wings Half dozen11/Dozen20
- Jägermeister bbq sauce or Bavarian mayo & parmesan cheese
Knödel
- Slow cooked German style bread stuffing

Add ham $2.00
Baked beans $3.50
PULLED PORK CIABATTA $17.00
- smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
BREAKFAST BURITTO $16.00
- scrambled eggs, hash browns, bacon, fresh tomato and avocado all grilled in a flour tortilla
House made rosti cakes $4.00
Grilled lemon, sugar and whipped cream $3.50
Mushrooms $4.00
EGGS ON TOAST $8.50
- two free range poached fried or scrambled eggs on multigrain toast

99 Hai Nan Chicken on Rice $11.00
80 Fried Rice (BBQ pork, Chicken, Shrimps) $11.00
103 Singapore Style Rice Vermicelli $11.00
11 Shredded Chicken $9.50
24 Fried Won Ton $6.00
39 Steamed Pork Belly with Taro $16.00
43 Sweet and Sour Pork $15.00
Medium $10.50

M13 $20.00
- angus beef, teriyaki chicken, tempura, chicken fried rice
PRAWN $4.50
KARAAGE $9.50
- fried chicken pieces served with Japanese mayonnaise
M15 $38.00
- set meal for two-slowed cook lamb and sweet chilli fish, chicken
MISO SOUP $3.00
SASHIMI COMBO (LARGE 20 PCS 0 $25.00
STEAMED RICE $2.00
FRESH GREED SALAD SMALL $5.50
- served with 2skewers choice of chicken, prawn, salmon, chicken meat ball

CHEONG GUK JANG $14.00
- Cheon guk jang stew vegetables with tofu
BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
CHILLI CHICKEN $29.00
- dip fried chicken special sweet and spicy sauce
KIMCHI JEON $13.00
- kimchi vegetables
JAPCHAE $14.00
- stir fried sweet potato noodles with vegetables
JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork
UDONG $12.00
- noodle vegetable soup, boiled fish cake

8PC. REG $7.90
SMALL $5.60
- 8 pieces Smoked Salmon & Avocado
- 4 pieces Surimi & Pickle
- 4 pieces Fresh Salmon Supreme & Double Avocado
4PC. REG $4.00
Smoked Salmon & Avocado
Katsu Chicken

Hazelnut Granola $15.00
- w/ apple compote, pressed yoghurt, dried apple & pear
Soft Boiled Eggs $8.00
- w/ Vegemite soldiers
Toast & Cultured Butter $8.00
- w/ Ti Kouka jams, Fix & Fogg peanut butter or Tutaki honey. Choose from: White, wholemeal, wholegrain, rye, polenta and rosemary, grainy GF or white GF
Slow Roasted Lamb $29.00
- w/ red kumara, hazelnuts, carrot, garlic, radish, watercress, preserved lemon
Avocado on Toast $17.00
- w/ marinated feta, rocket, lemon oil & balsamic reduction
TK Breakfast $25.00
- w/ eggs, white pudding, middle bacon, hash browns, avocado, sauteed greens & almonds
Duck & Chicken Mousse $20.00
- w/ jowl bacon, pickled shallots, Dijon mustard & iceberg on polenta bread
- 1 egg $8.00

Bourbon peanut butter, banana and chocolate ganache $7.50
Jam, Brie and walnuts $7.50
Smoked chicken, brie, honey and sake apricots - finished with blanched almonds $9.00
Candied bacon and bananas with canadian premium maple syrup $12.50
Nutella (banana optional) $4.50
Gelato ice cream, nuts and sauce $12.50
Onion relish, rocket and soft cheese $7.50
Salmon, cucumber, homemade yoghurt with lemon and mint $8.00

Deoji Bulgogi Set (Broiled Pork) $25.00
- Pork marinated in vegetable sauce, steamed rice, miso soup, side dishes and salad with lemon & ginger sauce
Ice Cream $4.00
Doeji Bulgogi Bab (Pork) $16.00
- Pork marinated in soy sauce with steamed rice and side dish
Haemul Tang $45.00
- (serves 2 person) Mixed seafood & vegetables, casserole in seafood stock steamed rice, side dishes
Darkgogi Bab (Chicken) $16.00
- Chicken marinated in soy sauce with steamed rice and side dish
Gamja Tang $40.00
E-2 Vegetable Pan Cake
Budae Chige $40.00
- (serves 2 persons) ham & kimchi, vegetables, noodles, casserole in beef stock served with steamed rice, side dishes

Main
- Kai Moana, potato / Longbush pork, popcorn, chard / Asparagus, courgette, potato
Fresh pasta, clams, pesto $20.00
Asparagus, boiled egg, courgette salad $12.00
Truffle Fried Eggs $4.50
Awatoru smoked tuna, potato, beetroot $20.00
Zany zeus halloumi, chard, orange $12.00
Eastbourne Village Meats Gold Medal Beef Sausages $5.00
Two short dogs olives, fresh cheese $12.00

Coconut rice $3.00
Vegetarian chew kua teaw $10.00
- A stir-fried fresh vegetables & mushroom on
Dry fried kua teaw (chicken or beef) $12.50
- Choice of marinated beef or chicken with bean sprouts & egg.
Combination fried noodles $12.00
- Fat rice noodles & vermicelli stir-fried with beef, chicken, pork chinese vegetables (extra egg $1)
Chicken noodles soup $9.50
- Rice noodles cooked with bean sprouts & chicken, served with r & s style kua tew soup.
Deep fried money bag (vegetarian) $5.50
- Similar wonton
Pork balls noodles soup $10.00
- Pork balls & pork mince served in r & s style soup with rice noodles & bean sprouts.
Chicken rice $10.00
- Boiled chicken on a top of special cooked rice served with traditional fish sauce & cucumber sprinkled with peanut.

SUMMER ROLLS $13.00
- Vegetables and glass noodles wrapped in rice paper, served with a lime and chilli dipping sauce
PEPPERED SQUID $14.00
- With crispy panko crumbs and chilli flakes, served with lemongrass tartare
SPICE GRILL CHICKEN SATAY $15.00
- Topped with homemade peanut sauce
JUMBO PRAWNS $16.00
- Steamed with fresh spring onion, coriander, mint and basil
WANZI'S $12.00
- Crispy bean curd, smoked pork, spring onion and bread crumbs, served with a honey, chilli, ginger soy dipping sauce
CRISPY SKIN CHICKEN WINGS $13.00
- Made extra crispy for your pleasure
LITTLE TACOS $13.00
- With shrimp in a smoky chilli sauce with avocado and fresh fresh coriander in a soft shell
CORN FRITTERS $13.00
- With spring onion, chilli, red onion and coriander

Grilled Bavette Steak $25.00
- Wairarapa Angus flank, chef's own spice rub, cauliflower créme purée, beetroot relish, toasted sourdough, served medium rare
'Kiwi Beef and Great Barrier Reef' $48.00
- 500gm bone-in Wairarapa Angus Beef, grilled whole (medium-rare), Queensland banana prawns, oven-roasted tomato, onion confit, red pepper mash, béarnaise mash
Ceviche $19.00
- Marinated whitefish, chilli and lime, spring onion, tomato, coconut cream, paprika toast triangles
Wairarapa Seafood Chowder $16.00
- Whitefish, king prawns, scallops, mussels, potato and cream, home-baked bread
All grills are served with large-cut steak fries, a grilled vegetable skewer and your choice of one sauce below: Four Peppercorn / Parkvale Brown Mushroom / Garlic Butter / Red Wine Jus
Chilled Selection $19.50
- Natural Yoghurt / Fruit Yoghurt / Sliced Fruit / Bircher Muesli / Preserved Fruits / Continental Meat Platter with Cheeses
Honey and Pine-nut Tart $12.00
- Poached figs, Kapiti vanilla bean ice-cream
Pink Peppercorn Angus Beef Salad $16.00
- Medium rare tenderloin, radicchio leaves, garlic and mustard dressing, parmesan wafer