Address
Turanga Creek Vineyard, 133 Whitford Park Road, Whitford, Auckland 2576
Turanga Creek in Turanga Creek Vineyard, 133 Whitford Park Road, Whitford, Auckland 2576 Menu
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SMALL PLATES & NIBBLES- Organic Hohepa feta & walnut or Tender lamb & sorrel crispy dumplings
- Tender pork belly, tamarind scent & pork floss
- Olives & chat masala wafers
- Canter Valley duck pate & crostini
- Caramel pork ragout on fresh pineapple
- Piatto Pizzas, paper thin Margherita or Toulouse sausage
- $12.00 per plate
SHARING PLATTERS- Hohepa Hawkes Bay Organic Cheese Board
- - Danbo, firm mild cheddar
- Our Down to Earth philosophy is all about giving you great flavours from products that have real traceability. We have showcased this in a sharing style menu. Our platters are designed to be shared between two people.
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Groove in the Grapes… $35.00
- salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini; recommended with our Syrah-Viognier 2014
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Clapton’s Favourite… $40.00
- sweet, smoky broth of coconut & cherry tomato with whole king prawns, garden salad & garlic loaf; recommended with Turanga Creek’s Pinot Gris ‘Le Pur’ 2015
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Opposites Attract… $40.00
- Fast baked Chatham Island Blue Cod fillet with slow braise of beef & pork; recommended the Down to Earth Pinot Noir 2012 from Nelson
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On the Pond… $45.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus; recommended with the Down to Earth Cabernet Sauvignon - Merlot 2011 from Languedoc, France
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I Sea Land… $45.00
- King salmon fillet with palm chilli glaze, coconut flour calamari fries, tender pork belly and shallot mayo; recommended with Turanga Creek’s Viognier ‘Par Nature’ 2014
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La Farm… $45.00
- Shaved lamb shoulder from our farm, chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs; recommended with Turanga Creek’s Merlot - Malbec ‘Notre Terroir’ 2014
- - Blue, sharp soft cream
- - Feta, light and tangy
- with Mossop’s honey comb and crostini; recommended with Turanga Creek’s Late Harvest Viognier 2012 $35.00
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The grain in Spain… $10.00
- Warmed Wild Wheat sourdough with Organic avocado oil
- Today’s Dessert Platter from the board $28.00
Nearby Sample Menus
- Fried lamb slices with spring onion $16.00
- Fried shredded dry bean curd with hot chilli $14.00
- Egg and prawns fu rong $14.00
- Fried beef slices with black bean sauce $13.80
- Stewed pork belly and potatoes in brown sauce $12.00
- Fried chives with scrambled eggs $12.00
- Deep fried squid $16.00
- Fried eggplants with fish flavoured sauce $14.00
- GARLIC SOY CHICKEN half$15/full$29.00
- KOREAN FRIED CHICKEN half$15/full$29.00
- LUNCH BAR LARGE $12.50
- BBQ CHICKEN half$15/full$29.00
- SALAD $5.00
- SWEET CHILI CHICKEN half$15/full$29.00
- HOT & SPICY CHICKEN half$15/full$29.00
- ORIGINAL FRIED CHICKEN half$14/full$27.00
- Combination Meat $2.00
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Tom Yum Soup
- Hot and sour soup with mushrooms and Thai herbs.
- - Chicken / Pork / Beef $18.50
- Chicken (Small or Large Bowl) $8.00 / $18.50
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Gari Puff (4 Pieces) $7.50
- Deep fried puff pastry stuffed with minced chicken, onion,red kumara and curry powder.
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Gang Kiew Warn
- Traditional Thai green curry with bamboo shoots, capsicum, carrots, courgette and coconut cream.
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Satay Gai (4 Skewers) $8.50
- Deep fried skewered slices of chicken marinated and served with peanut sauce on top.
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Ice Cream Lychee $8.00
- Scoops of vanilla ice cream topped with lychee in sweet sauce and whipped cream.
- Tomato $2.50
- Won Ton Soup $9.50
- Egg fried rice & combination chow mein & Sweet & sour Won Ton
- Plain Noodles $9.50
- Egg $2.50
- Steak $4.00
- Vegetable $9.50
- Steak $11.50
- Sirloin Steak, Eggs and Chips Salad $10.50
- Steak $9.80
- Fish Burger $4.50
- BBQ Pork $4.50
- Chicken $9.80
- Curry Vegetable $9.30
- Spring Roll $2.20
- BBQ Pork $3.50
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Fresh sashimi $7.00/$12.00/$19.00
- Small/Medium/Large
- Teriyaki chicken $5.50
- Curry $2.00
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Fried chicken salad $5.00/$ 7.80
- Small/Large
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Katsu curry rice $12.00
- croquette & prawn cutlet
- Fresh egg $.50
-
Miso katsu don $11.00
- chicken, pork or salmon
- Pork (beef) udon or soba $10.00
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Family Value #1 $26.00
- 6 Chicken Pieces, 10 Roast Potatoes, Large Coleslaw, or Mashed Potato, Large Gravy, 1.5ltr Coke
- Beef
- ROLLS
- Vegetarian
- SANDWICH COMBO $9.00
- Traditional Southern Style Chicken
- Large $18.00
- Half $9.00
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Chicken and mayo $ 8.00
- Smoked chicken and mayonnaise
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Picnic plate $ 4.90
- 1 slice bread with jam, honey or marmite. Cheese slices and a fruit stick
- Bacon, egg and cheese breakfast bagel $ 13.50
- Avocado available in season only
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Crunchy housemade muesli $ 13.90
- With greek yoghurt, honey, berry compote
- Bacon, feta, sundried tomato and avo $ 13.50
- Large $ 14.00
- Gourmet
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Pulled beef and sauteed onion R$14.50/L$17.50
- with bbq sauce and cheese
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classic caesar salad $15.00
- with crispy bacon, shaved parmesan and paoched egg in a creamy caesar dressing
- Beef eye fillet steak 180gr $40.50
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Panna Cotta $10.50
- Set on poached rhubarb compote sered with toasted almonds
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Chunky seafood chowder $16.50
- creamy chowder prepared with fresh fish, mussels, shrimps, squid and vegetables. Served with garlic bread
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Dark sour dough loaf $12.00
- with caramalized onions and white sour dough with bacon and cheese served warmed with butter and hummus
- Garlic herb bread / withCheese $7.50 $5.50
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Breakfast bagel $16.00
- Lightly toasted bagel filled with your choice of : Smoked salmon, cream cheese, and charred lemon, streaky bacon, crream cheese, and fried tomato chilli jam, avpcado, crream,cheese and tomato
- Lemon Chicken (Half) $14.80
- Fried Sausage with Rice $8.80
- Fried Prawn in Salted Egg Yolk / Fried Prawn with Broccoli / Fried Prawn with sesame seed $19.80
- Kelp / Salted Chicken / Steamed Chicken with Chilli Sauce / Boiled Chicken with Sauce $6.00
- Fish Fillets in Hot Chilli Oil / Fish fillets with cabbage / Sweet Sour Fish Hangzhou Style $12.80
- Shanghai Vege, Mushroom & Pork Wonton Soup $8.00
- Chilli Fish Fillet with Vegetable Noodle/Rice $8.80
- Braised Pork Meatballs $12.80
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Baek Sundae (Small/Medium/Large) $30/$42/$50
- stir-fried pork intestines with sesame oil and salt
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Sundae Gukbab $13.00
- Korean sausage and rice soup
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Gukbab $10.00
- Pork soup with rice
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Haejangguk $13.00
- Abroth to chase hangover of clotted blood of cattle
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Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
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Gobchang Sundae(Small/Medium/Large) $25/$35/$45
- Stir fried pork intestines with korean sausage
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Samsaek Sundae(Small/Medium/Large) $25/$35/$45
- Assorted pork intestines with korean sausage
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Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge
- Fish $1.90
- Cheese $4.20
- Sausage $1.30
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Yo Kum $5.20
- Chicken, Egg
- 1/2 Chicken and Chips $10.50
- Steak-Egg / Steak-Mushroom $5.90
- Fish $3.50
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Fish Meal $11.00
- 3 Fish, chips, salad & bread
- Fish & Egg Burger $ 4.50
- Thick Burger $ 5.50
- Egg Burger $ 4.00
- Chip $ 2.50
- Ham & Cheese Pineapple Toast $ 4.00
- Kiwi Burger $ 4.80
- Steak Cheese Toast $ 4.00
- Steak $ Egg Burger $ 4.50
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Apricot Chicken $14.99
- Tomato Sauce, Red Onion, Capsicum, Chicken & Mozzarella with Apricot
- 3 Pizzas + 1.5L Coke + Garlic Bread $36.99
- 1 Pizza + 1.5L Coke & Garlic Bread $23.99
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Pepperoni Feast $6.99
- Pizza Sauce, Pepperoni, Onion, Tomatoes, Oregano, Garlic, Mozzarella
- Ranch, BBQ, Garlic Aioli, Tomato, Sweet Chilli (each) $0.50
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Bangers & Beef $6.99
- Pizza Sauce, Italian Sausage, Beef & Mozzarella
- BBQ Chicken Bites (20 pcs) $5.99
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Godfather $11.99
- Pizza Sauce, Pepperoni, Capsicum, Tomatoes, Italian Sausage, Olives & Mozzarella with Oregano & Crushed Garlic
- Cured Salmon (Akaroa) $19.50
- Cured Salmon (Akaroa) $8.50
- Avocado $4.50
- Feta Potato Cakes, Cured Salmon, Poached Egg And Hollandaise $19.5
- Roasted Tomatoes $6.00
- Mushroom Medley $7.00
- Add Madame $ 3.00
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Specials $19.50
- Baby Pea Fritters With Chorizo & Haloumi Salad
Turanga Creek
Phone
095308936
Opened hours
Mon Closed
Tue Closed
Wed 11 AM to 5 PM
Thu 11 AM to 10 PM
Fri 11 AM to 10 PM
Sat 11 AM to 10 PM
Sun 11 AM to 6 PM
Price
$50+
Type
None
Service
None
Cuisine
Italian , Spanish
Features
EFTPOS , Gluten Free Options , Vegetarian Friendly , Cash , Serves Organic Food , Kid Friendly , Pet Friendly , No Takeaway , Cards accepted , Outdoor Seating
Turanga Creek Vineyard, 133 Whitford Park Road, Whitford, Auckland 2576
- Auckland Italian Menus
- Auckland Spanish Menus
- Auckland Region Italian Menus
- Auckland Region Spanish Menus
