Turkish Delight Authentic Kitchen in Whangarei Menu

WRAP WRAP
  • Chicken reg$9.50 / larg $11.90
  • Lamb reg$9.50 / larg $11.90
  • Mixed reg$9.50 / larg $11.90
  • Chicken Falafel reg$9.50 / larg $11.90
  • Lamb Falafel reg$9.50 / larg $11.90
  • Falafel reg$9.00 / larg $11.00
  • Zucchini And Carrot reg$9.00 / larg $11.00
  • Vege Combo reg$9.50 / larg $11.90
  • Kofte reg$9.50 / larg $11.90
PITA PITA
  • Chicken reg$9.50 / larg $11.90
  • Lamb reg$9.50 / larg $11.90
  • Mixed reg$9.50 / larg $11.90
  • Chicken Falafel larg $11.90
  • Lamb Falafel larg $11.90
  • Falafel reg$9.00 / larg $11.00
  • Vege Combo larg $11.90
  • Kofte larg $11.90
SALAD SALAD
  • Chicken $14.50
  • Lamb $14.50
  • Mixed $14.50
  • Falafel $13,50
  • Zucchini $13,50
  • Vege Combo $14.50
  • Kofte $14.50
ISKENDER ISKENDER
  • Chicken $14,90
  • Lamb $14,90
  • Mixed $14,90
  • Kofte $14,90
  • Vege Combo $14,90
GRILL- MEAL GRILL- MEAL
  • Chicken $17.90
  • Lamb $17.90
  • Mixed $20.90
  • Adana Shish $17.90
MEZZE MEZZE
  • Cacik $5.90
  • Beetroot $5.90
  • Sarma $1.00 each
  • Hummus $6.50
  • Baba Ganush $6.90
  • Spicy Walnuts $6.90
DESSERTS DESSERTS
  • Baklava $6.00
  • Tiramisu $5.90
  • Carrot Cake $5.90
  • Chocolate Cake $5.00
  • Cheese Cake $5.00

Nearby Sample Menus

  • Khao Soy
    • Traditional Thai style egg noodles with red curry sauce, curry powder, turmeric powder and red onion
  • Khao Pad Gra Prow
    • Stir-fried rice with crushed chilli and basil leaves
  • Kanom Pang Na Gai (4) $7.90
    • Minced chicken toast with herbs
  • Pad Him Ma Pan
    • A popular dish, stir-fried with fresh vegetables, sweet chilli paste, cashew nuts, capsicum and mushroom
  • Pla Choop Pang Tod (4) $9.90
    • Fish tempura Thai style with sweet chilli sauce
  • Pad Ga Prow
    • Stir-fried with crushed chilli, onion, basil leaves and capsicum
  • Larb Gai $19.90
    • A spicy minced chicken salad with dried rice and Thai herbs
  • Moo Kham Wahn (Pork) $13.90
    • Pork marinated in wine,Thai sauce and herbs, stir-fried and topped with sweet and spicy tamarind sauce and mushroom
  • Braised pork belly $33.00
    • With soba noodles, roasted cauliflower, edamame beans and radish
  • Peanut butter cheesecake $12.00
    • With strawberry ripple ice cream
  • Chicken breast $32.00
    • With butternut pumpkin, hazelnut and wild mushrooms
  • Mash / Simple garden salad / Steak fries with aioli $8.00
  • Mixed grain salad $13.00
    • With feta, herbs, roasted beetroots and yoghurt
  • Chargrilled pineapple $12.00
    • With white chocolate cookie dough, mint ice-cream
  • Black and blue tuna S $18 / L $33
    • With miso mayonnaise & braised kelp
  • Homemade crab rosti $18.00
    • With poached eggs and hollandaise sauce
  • SPAGHETTI VEGETARIAN $12.00
    • Mushrooms, tomato, capsicum, garlic,chillies (optional)
  • SPAGHETTI NAPOLETANA $12.00
    • Topped with garlic, parsley, tomato, cheese
  • MARINARA $12.90 $19.90 $27.90
    • tomato, cheese, tuna, prawns, anchovies, garlic mussels
  • HOT DOG $2.50 each
  • LASAGNE $12.00
    • Layers of pasta, ham, cheese, meat sauce, tomato, baked in oven
  • GARLIC CHIPS $4.00
    • Topped with garlic
  • CAPRICE $12.00 $18.00 $24.00
    • tomato, cheese, anchovies, capers, olives, tuna.
  • FETTUCCINI ALFREDO $12.00
    • Strips of pasta cooked with mushroom, garlic, parsley, cream
  • -BBQ chicken & bacon $18.00
  • -Ham, bacon, caramelised onion & blue cheese $18.00
  • -Half Rack $20.00
  • -Extra Sauce $1.00
  • Baa Ram Ewe $19.00
    • Lamb, beetroot relish & feta
  • Black & Blue $17.00
    • Hand crafted blackened patty with blue cheese
  • Chicken & Bacon Caesar Salad $17.00
    • With smoked chicken, omak bacon, homemade dressing, parmesan & cos lettuce
  • Little Piggie $19.00
    • Bbq pulled pork burger with coleslaw and ranch sauce
  • Splits fish mini burgers 1 for $8 2 for $15
    • with coleslaw, tomato and tartare
  • Chicken breast burger with tomato, avocado, mesclun, red onion bacon, camembert, cranberry and aioli $22.50
  • Potato wedges $14
    • loaded with bacon, cheese and sour cream
  • Tender lambs fry simmered in a sticky port jelly and onion sauce then $16
    • served on sautéed potatoes with roasted field mushroom & crispy bacon
  • Extra bacon $4.5
  • Breads & Dips $14
  • Splits Beef Nachos $18
    • loaded with cheese, sour cream, guacamole and fresh tomato salsa
  • Pan fried fish of the day N/A
    • refer to blackboard for daily special
  • Cozze' Mussels $15.00
    • steamed in garlic & white wine & served w. toasted foccacia
  • Bruschetta Al Pomodoro $9.50
    • ciabatta topped w/ fresh tomatoes, basil & parmesan
  • Chicken $12.00/$19.00
    • smoked chicken, feta, red onion, pesto & mozzarella
  • Foccacia Bread $10.50
    • w. Amici Dips
  • Beef Calzone $13.00/$20.00
    • filled w beef, roast vegetables & mozzarella
  • $4.00
    • add bacon for
  • Trio De Carne $12.00/$19.50
    • "Meat lover" salami, champagne ham, chorizo sausage & mozzarella
  • Amici Breakfast $18.50
    • eggs, bacon, fried potatoes, mushrooms, grilled tomato & homemade toast
  • Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
  • Marinated Kalamata Olives $6.50
  • Dark Chocolate Marquise, Praline Crusted Licorice Ice Cream $15.00
  • Today's Fish $33.00
  • Garlic Butter Mushrooms $6.50
  • Lamb Rack, Kumara Puree, Sauce Ratatouille $35.50
  • Salt & Pepper Squid, Serbian Sausage, Herb Crushed Potato, Orange Syrup $17.00
  • Chocolate Marquise with Cream Chantilly $9.50
  • Cheese - NZ Blue $13.00
    • With oat biscuits & fig & date chutney
  • Affogato $9.00
    • Ice cream, double espresso & almond biscotti
  • Stacked! $40.00
    • Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
  • Ceviche $22.00
    • Today's white fish quickly marinated in lemon juice. Tossed in a lightly spiced coconut cream with capsicum, spring onion & a hint of fire
  • Free Range Chicken Livers $22.00
    • Sautéed and finished with tamarillo chutney & red vermouth. Served on grilled focaccia
  • Served to the table: Garlic roasted potatoes, warm salad of shredded lettuce & peas tossed with finely chopped and sautéed red onion & freshly made bread to mop the juices
  • Steak Tartare $24.00
    • Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia
  • Pork Belly $22.00
    • Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
  • Fresh Green Salad $2.50
  • All mains are served with complementary rice.
  • Aloo Zeera $12.90
    • Potatoes tossed in butter, flavoured with cumin seeds and tomatoes, a dry vegetarian delicacy
  • Full $20.00
  • Chicken Chettinad $13.90
    • Black pepper, garlic, ginger and herbs based chicken curry
  • Peshwari Naan $3.00
    • Peshawar is famous for its rich food, naan stuffed with dry fruits and cherries
  • Fish Masala $15.90
    • Fish fillets cooked and simmered in a tomato, onion sauce enriched with our chef’s special spices
  • Chicken Nuggets $5.00
  • S&P Squid $25.80
    • Deep fired squid w green salad and sweet chili aioli
  • B.O.F $10.80
    • Chunky Fries served with tomato sauce & aioli
  • Keto Salad $23.80
    • -Halloumi cheese salad-Smoked salmon salad-Prawn&Avocado salad-Cajun chicken salad
  • French Toast $28.50
    • Brioche,bacon,banana,seasonal fruit,mascarpone cheese&maple syrup
  • Eggs on Toast $13.80
    • Eggs (your way) with toast
  • Chicken Burger $28.80
    • The kiwi way with toasted focaccia served with fries & aioli
  • Mini Breakfast $20.80
    • 1 poached egg,1 hash brown,1 bacon,1 sausage and 1 toast
  • BOB Monster $30.80
    • Eggs you way,bacon,kransky sausage,hash browns,tomato,grill mushroom&toast
  • Fries $6.50
  • The Judge Dawn Breaker $16
    • Pure pork sausages, bacon, hash brown & two eggs with toast (white or wholemeal)
  • -With Garlic Aoili $7.50
  • BLAT $12.50
    • Bacon, lettuce, avocado & tomato on focaccia bread
  • 2-4 people $30.00
  • Marinated chicken nibbles (6) $12.00
  • Chicken Wrap $12
    • moist breast chicken and salad
  • Surf and turf $25.00
    • Rump steak with juicy prawns, salad and fries
  • Pad Thai (Chicken, Pork, or Beef) $11.50
    • Rice noodle with bean sprout, tamarind sauce, spring onion, and crushed peanuts
  • E-Sarn Classic (Beef) $11.50
    • Marinated beef skewers with sticky rice and accompaniment with peanut sauce
  • Tom Yum (Chicken/ Prawns) $11.50/$14.50
    • Thai’s favourite hot & sour soup with herbs and mushrooms
  • Laksa (Chicken) $13.50
    • Noodle in red curry sauce with chicken, egg, tofu, bean sprouts, crushed peanut and chili paste
  • Prawn $16.50
  • Gravy Rice Noodle (Pork) $12.50
    • Flat rice noodle with marinated pork and vegetables in Thai gravy Sauce
  • Chicken, Pork, Beef $11.50
  • Crispy Pork Salad (Crispy Pork) $13.50
    • with Thai salad dressing, onion spring onion, and corianders
  • Wedges with sour cream $8.50
  • -Add bacon for extra $2.00
  • T-bone steak $28.50
    • classic t-bone drizzled with garlic butter, fried onions served with salad & chips
  • Hot chips $4.50
  • Fish & chips $14.50
    • one beer battered fish served with salad & chips
  • Toasties with 2 fillings $5.50
  • Hamburger and chips $7.50
  • Pork belly braised in apple cider $23.00
    • served on a potato polenta with sauté' butternut, fresh water cress & beef jus
  • Dipping platter $13.50
    • A selection of spring rolls, chicken stick, prawn twisters and chunky chips with sweet chilli sauce and Aioli
  • Apple Crumble $5.50
    • Chefs special made apple crumble served with ice cream
  • Wedges $10.50
    • Seasoned wedges tossed in cheese and bacon served with sour cream and sweet chilli sauce
  • Kiwi Burger $2.00
    • extra onion ring
  • Chicken Nuggets $7.00
    • 6 Chicken nuggets served with chips and tomato sauce
  • Prawn crackers $5.50
    • Bowl of prawn cracker served with tomato sauce
  • Grilled Sirloin Steak (250G) $23.50
    • Grilled as you like and check with the special blackboard for the side with
  • Grilled Sirloin Steak (250G) $1.00
    • with Garlic butter
  • Pork Belly $27.50
    • Crispy roasted pork belly served with silky truffle mash, braised red cabbage and fresh apple slaw drizzled with pancetta jus
  • Chorizo Fry up $21.00
    • Spicy chorizo sautéed with red onion, mushroom, red peppers and tomatoes, served on potato hash and spinach topped with poached eggs
  • Potato mash $5.00
  • Gluten free bases +$2.00
  • Wedges w sour cream $5.00/$8.00
    • side / bowl
  • Shitake Pork $15.00
    • Asian braised pulled pork wrapped in wombok served in shitake broth, garnished with pickled shallots and snow pea feathers
  • Toasted Sandwiches $6.00
    • with 3 fillings
  • Fish of the Day $30.50
    • Pan-fried fish of the day set on roasted red potatoes tossed with baby spinach, red onion shoots and sea salt on top of creamy fennel puree and garnished with garlic prawns
Turkish Delight Authentic Kitchen

Turkish Delight Authentic Kitchen

location

Address

24 Rathbone Street, Whangarei, Whangarei, Northland, 0110, New Zealand

phone

Phone

094302469

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Fast Food , Gluten Free , Mediterranean , Middle Eastern , Turkish , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Takeout ,  Groups ,  Seating ,  Child-friendly ,  Outdoor Seating

Location
24 Rathbone Street, Whangarei, Whangarei, Northland, 0110, New Zealand