uu mai mai in Wellington Menu

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uu mai mai in Wellington has no menu available, but can choose from many other options such as Chicken or Pork from Magic Wok. Tiger Chinese Restaurant offers many options including Lamb and Lamb kidney. Dockside includes a wide range like Baked eggs with parmesan béchamel, or Scrambled eggs + potted salmon,. MIXED PLATTER FOR TWO and MIXED VEGETABLES PAKORA from . Spices Eastbourne offers Leo's Seafood Newtown and DONUT.

Nearby Sample Menus

Shredded Pork with Pickled Cabbage $10.00
Stewed Bean Curds with Spinach $11.00
Bean Curds with Brown Sauce $12.50
Cabbage & Beencurol Vermicelles $11.00
Chicken Noodle Soup $9.00
Stir Fried Potato Chips $11.00
Mandarin Fish with Brown Sauce $20.00
Green Onion Pie $2.50

Pineapple Fritter $1.80
Lasagne $3.00
Dimsim $1.30
Mussel $1.20
Cheese Burger $4.70
corn on the Cob $3.30
P4 $33.00
- 5 Fish, 5 Hotdogs, 5 Potato Fritter, 2 Chips
Battered Fillet (1 Fillet) $13.00

Bluff oysters soz n/a
Fish burger $6.20
Curry roll $2.60
Tarakihi $13.20
Spring roll $2.60
Chicken burger $7.90
Pineapple or cheese $1.00
Hawaiian burger $6.20

Kaiserschmarrn $14.50
- "Emperor's Pancake" shredded, caramelized Crepes Souffle & Plum Compote
Avocado, Feta, Mint Mash & Poached Eggs $16.00
- On Rye Sourdough
Mushroom Skewer , Crostini & Coriander Yoghurt
Brooklyn Max´ $18.50
- toasted light Rye Breakfast Sandwich with Emmental Cheese. Beetroot, Leg Ham. fried Eggs & fresh Chives
Chicken Liver Pate $14.00
Speckknoedel On Creamy Savoy Cabbage $19.50
Pork Belly In Aspic
Tiroler GrostI is one of the hearty favourites from the skiing and hiking region of Tirol.

Vegetable Pie $4.90
Potato Top Pie $4.90
Chicken, Bacon & mushroom savoury $2.90
Steak & Vegetable Pie $5.10
Steak & Kidney Pie $5.10
Sausage Roll $3.40
Thai Chicken Pie $5.10
Pie of the week $5.10

The Greek from $7.90
- tomato, feta, cheese, cucumber, red onion
With bread $7.80
The Greek $7.90/$8.90/$8.90/$7.90
- olives, feta, cucumber, tomato, red onion, cos lettuce. Salad Reg/Lge/Puku/Wrap
Vege Deluxe $8.90/$9.90/$9.90/$8.90
- avocado, feta, capsicum, field mushrooms, mesclun. Salad Reg/Lge/Puku/Wrap
Lemon herb chicken N/A
Grilled chilli chicken & blue cheese $9.20/$10.20/$9.90/$9.20
- walnut, capsicum, baby spinach. Salad Reg/Lge/Puku/Wrap
Streaky bacon $3.00
Roasted pumpkin & pine nuts $8.20/$9.20/$8.90/$8.20
- cous cous, cucumber, red onion, mesclun. Salad Reg/Lge/Puku/Wrap

Water Chestnut Beef Dumpling $9.00/12each
24. HAI NAN FRIED RICE $11.50
- Cabbage, Beans, Spring onion, Onion and Chicken
5. SINGAPORE RICE STICKS $11.50
- Cabbage, Spring onion, Onion, Carrot, BBQ pork and Shrimps
31. WONTON SOUP $11.50
- Bokchoy, wonton and noodle
39. POT STICKERS $4.50/4 or $1.30/ea
16. Roast Duck On Steamed Or Fried Rice $12.50
Chieve Pork Dumpling $9.00/12each
34. BBQ PORK NOODLE SOUP $11.50
- Bokchoy, BBQ Pork and Noodle

Beetroot Relish $1.50
Bacon $3.00
Junior Chicken Burger & Chips (chicken, lettuce, mayonnaise, bun & watties) $10.00
Fish & Chips $10.00
Cheese $1.00
Mushroom and Halloumi Double Down, Beetroot Relish & Watercress Salad. Served with Fries $24.00
The GMB Classic Beef $15.00
- Beef, Onion, GMBurger Sauce, Lettuce & Ketchup
J.F.C.* with Sriracha Mayo (Japanese Fried Chicken) $11.00

Salmon $21
- Crab, Green Beans, Black Olives, Mango
White Chocolate $17
- Strawberry, Rhubarb, Cardamon
Sides $9
- Freshly Prepared
Free-Range Pork $22
- Black Doris, Daikon, Peanuts, Star Anise
Cherry $17
- Coconut, Almond, Cinnamon
Roma Tomato $19
- Mozzarella, Balsamic Vinegar, Pine Nuts, Basil
Poussin $38
- Peas, Porcini, Walnuts
Butternut $29
- Black Garlic, Quinoa, Red Onions

Bangers & Mash $17.00
- 2 pork sausages served on mash, with peas, onions, gravy and Yorkshire puddings
Creamy Garlic Sauce $3.50
Prawn & Scallop Twisters $13.00
- Prawn & scallop with lemon & ginger, wrapped in filo pastry, with tartare sauce and salad gamnish
Salt & Pepper Squid $11.00
- With tartare sauce and salad gamnish
Fries $7.00
- Served with tomato sauces
Baked Chicken Breast $20.00
- Wrapped in bacon, filled with Brie and topped with cranberry sauce, with salad & fries
Twice Cooked Pork Belly $20.00
- Slow cooked in Speights Apple Cider, served with vegetables and mashed potato
Wedges $13.00
- Wth bacon, cheese, chilli sauce & sour cream

King Prawn
Tuna
Fresh Salmon
Cream Cheese & Avocado
O’Sushi Special $6.90
Fresh Seaweed
Miso $2.50
vegetarian Roll

STEAM PORK BUN $3.00
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM RED BEAN PASTE BUN $2.50
BBQ SQUID $7.00
BBQ SQUID $10.00
- with steam rice
STEAM BEEF & MUSHROOM BUN $4.00

Extra egg $3.00
DUCK LIVER PARFAIT $14.00
- house made, served with fresh bread out of the oven French gherkins and our own tangy mustard
Mushroom $5.00
L'OEUF POCHE $18.00
- poached eggs served on baby spinach mushrooms and sweet cherry tomatoes topped with a Dijon and kawakawa leaf hollandaise
Fried cherry tomatoes $5.00
OMELETTE BOURGEOISE $19.00
- house manuka smoked salmon & creme fraiche
CHICKEN CAESAR GF $18.00
- free range chicken served with crispy Bayonne ham semi runny eggs, croutons, cos lettuce, parmesan chips and anchovy mayonnaise
SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing

Toast $5.50
- Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
Eggs Benedict $ 9.80
- Poached egg with Bacon, cheese and hollandaise all served on a toasted English muffin.
Eggs on Toast $8.90
- Poached or scrambled, served with two slices of white or grain toast.
Spinach & Egg Sandwich $4.50
Bacon and Eggs $12.60
- Bacon and eggs (poached or scrambled) served with two slices of grain or white toast.
Avocado (seasonal) or Tomato $ 2.00
French toast $9.80
- Served with fruit and whipped cream.
Vegetarian Sandwich $4.50