Uxbridge Cafe in Auckland Menu

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Xacuti granola $14.00
- Toasted nuts, oast, grains, seeds, goji berries, mango yoghurt
Vanilla cream porridge $13.50
- Wine poached figs, maple syrup
Grand xacuti breakfast $24.00
- Eggs on arepas/ sourdough, pork sausages, streaky bacon, refried chilli bean, crispy peri peri spuds balsamic mushroom vine tomatoes, relish
Grand xacuti vegetarian breakfast $23.00
- Eggs on arepas /sourdough vegetarian sausages, refried chilli bean, crispy peri peri spuds, guacamole, balsamic, mushrooms, vine tomatoes, relish
Xacuti eggs benedict
- Poached eggs on arepas or brioche muffin, with butter wilted spinach and curried hollandaise
-streaky bacon $17.50
-smoked salmon $17.50
-vegetarian $16.50
Vanilla croissant french toast $18.50
- Wild berry coulis, banana streaky bacon, whipped strawberry cream cheese
Xacuti omelette $15.00
- Choose any 3 fillings with sourdough toast, (ham, chorizo, cheery tomato, feta, cheddar, spinach, mushrooms, onion, potato)
Egg on toast $9.50
Xacuti country sourdough toasties $10.50
- Wild mushroom, truffle butter, emmanthel, onion jam, kessler ham, mustard, pineapple jam, cheddar smoked salmon, cream cheese, capers, pickled cucumber

Balchao prawn bao, jackfruit pickled vegetable, xec xec sauce $12.90
Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
Chilli bean, corn polenta croquettes, onion relish, cos $8.00
Silken tofu agedashi, ginger, daikon, cashew, coriander salad $15.50
Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
Lamb galawati kebab, cardamon butternut puree achari onion, lotus root $18.50
Beef chapli kebab slider burger, curry leaves mayo, onion bhaji, smoked cheddar with curly fries $19.50
Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $16.00

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Deconstructed tuna ceviche, macerated cucumber, nam jim raspberry, coconut foam, kaffir lime salt $18.50
Balchao prawn bao, jackfruit, pickled vegetable, xec xec sauce $12.90
Tempura baby octopus, ponzu sauce, vietnamese mint salad $10.50
Masala crispy soft shell crab, nuoc cham, onion seeds, wakame salad $18.50
Chilli bean, corn polenta croquettes, onion relish, cos $8.00
Silken tofu agedashi, ginger, daikon, cashew, coriander salad $13.50
Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
Butter chicken taco, cos hearts, blackened corn, red cabbage sauerkraut $16.00
Chettinad chicken wings, mustard kasundi, curry leaves, sesame salad $12.00
Lamb galawati kebab, cardamon butternut puree, achari onion, lotus root $17.50
Beef chapli kebab, slider burger, curry leaves mayo, onion bhaji, smoked cheddar $14.50
Pulled pork and prawn vindaloo empanadas, nimbu sherbet chutney, kachumber salad $14.50

Madras curry free range scotch fillet, ginger broccolini, spiced cauliflower puree, chard eggplant bharta, onion bhaja, cinnamon jus $33.90
Venison cafreal, coconut and golden kumara dauphinoise, baby vegetables, wild berry jus $33.90
Corn fed chicken breast stuffed with xec xec prawns, pumpkin cumin, gnocchi, makhani gravy, sage mascarpone, salsa verde $29.90
Confit duck leg ambotik, spicy beans and chorizo paella, roasted vegetable, black plum chutney $26.90
Slow braised lamb shoulder kolhapuri, chettinad crispy potatoes, green pea foogath, mint tzatziki $26.90
Halloumi tikka marinated with hung curd, couscous pilaf, spinach saag, vichy carrots, bllod orange salad $27.50
Seafood tukpa, organic green tea noodles, tofu, coconut and ginger broth, quail ehhs, coriander $29.90
Fish of the day $28.90

Nearby Sample Menus

Shakshuka $23
- Spicy, slow-roasted tomatoes with our own home-made Moroccan merguez sausages & two poached free-range eggs, served with toast
Nicoise Salad $27
- Seared fresh big-eye tuna loin, green beans, olives, tomato, & a soft-poached free-range egg (on availability of tuna)
Home-Made Baked Beans $11
- On Turkish pide. with our home made cured bacon $13.50
Middle Eastern Eggs $17
- Free-range poached eggs on a bed of spinach with sumac, served with toast
Hot Pulled Pork Sandwich $19
- With summer slaw & our home-made BBQ sauce
Latkes $18
- Shredded potato & onion pancakes with smoked salmon, crème fraîche & fresh dill. add a fresh free-range egg $20
Ima’s Angus Pure Burger $25.50
- Freshly ground beef on our home-made brioche bun, with our own ketchup & aioli, with roasted root vegetables
A Cypriot Salad $25
- Tomato, cucumber, kalamata olives, parsley, mint, torn pita and halloumi cheese

Cheese & Garlic Naan $4.00
Dal Makhani $12.00
- Three types of Lentil – 1. Black lentil 2. Red kidney beans and gram dal 3. Overnight seminal in tandoor
Chicken Chilly $11.50
Chicken Spring Roll $11.50
Cheese Naan $4.00
NON VEGETARIAN
Tandgri Kebab $13.00
- drumstick pieces of chicken marinated with cashew, cheese and cream paste
Onion Bhaji $4.00

Served with rice, tabbouleh, hommos & salad
Mix $13.50
T-Bone $18.50
Lamb $15.00
LAMBORGINI BURGER $10.50
- marinated lamb, egg, tabouli & wedges
SIDES $3.50
- eggs, smoked salmon, bacon, sausage, rosemary potatoes, homemade bread mushrooms, spinach, vine tomatoes, chicken
JUNIOR BURGER $2.50
BRIOCHE FRENCH TOAST $13.00
- crispy bacon, grilled banana, maple syrup, cream

Chicken salad $14
- white cabbage, red cabbage, bean sprouts, lime leaves, roasted peanut, corianders, mints, red onion
Fresh Vietnamese tofu summer rolls $7
- with soya dip
Calamari salad $16
- Cucumber, capsicums, carrot, herbs, bean sprout
Stir fried tofu and fresh vegetables on rice $15
- (or rice noodles)
Tofu salad $11
- with red cabbage, white cabbage, red onion, bean sprout, herbs
Vietnamese chicken noodle - Pho ga $14
- with bean sprout, corianders, mint, onion and Vietnamese broth
Fresh Vietnamese Summer rolls $7
- with salad and dipping sauce - with grilled prawns, fresh vegetables, corianders
Roasted duck on vermicelli $17

Classics $21.90 each
Mini Eggs on Toast
- eggs cooked you way with toasted ciabatta + streaky bacon
Good Beef Burger $21.9
- crispy onion ring, cheese, tomato, lettuce, aioli, beetroot relish + chunky fried
Seafood $48.9
- smoked salmon, salt + pepper squid, prawn twisters, marinated mussels, fish tenders, roast red peppers, chargrilled veges, feta, breads + dips
Salmon House $16.9
- house smoked salmon, dill crame fraiche, crostini, brown butter + thyme
Salt + Pepper Squid $23.9
- flash- fried, chunky fries, garden salad + aioli
Penne
#7 Prawns, chicken courgette + spicy arrabiata sauce

Mixed Sashimi 36.00
- Chef’s selection of today’s best market fish*9 pieces
Teriyaki Tofu 25.00
- w/ black miso jam, courgette carrot julienne, cherry tomatoes & white truffle oil
Short Grain Rice* 4.00
Ramen Sushi Roll 26.00
- w/ prawn, soy paper, cucumber, salmon roe & chukka dressing
Home Made pickles
Salmon Avocado Roll $5.00
- 3 pieces
Asparagus 9.00
- w/ yuzu kosher hollandaise & shichimi crumble**
Miso Glazed ‘Saikyo’ Tooth Fish 23.00
- w/ cauliflower puree, black tobiko, beetroot pickles & tempura waffle

CROQUE MONSIEUR $19.50
- emmental cheese, champagne ham, bechamel, onion jam & seasonal salad
Blue Cheese & Pear
Pulled Lamb Shoulder
Caesar
BLUEBERRY PANCAKE
Ham & Cheese
OATS PORRIDGE $16.50
- freshly rolled oats, w/ apple & pear compote, sweet dukkah
Free range bacon $7.00

Muesli $ 13
- yogurt & fresh berry compote
-Chilli scrambled $ 13
Potato wedges $ 16.5
- grilled cheese & bacon topping & sour cream
Pulled pork sandwich $ 20
- slow roasted pork with apple slaw & plum chutney
-Poached $ 12
Risotto $ 22.5
- chorizo, prawn & pecorino
Grilled haloumi burger $ 18.5
- portobello mushroom, avocado, lettuce, tomato & pickled onions
Shore rd crepes $ 17
- fresh seasonal fruits & vanilla mascarpone

Sweet Chilli Sauce $2.00
Malt Vinegar $1.10
Snapper $8.70
Tarakihi $5.00
After school special (3-5pm, School students only) 2 bite size fish + small chips $5.00
Smoked Salmon Samosa $2.50
Watties Tomato Sauce $2.00
Beer Battered fish of the day $4.00

Pepperoni $20.00
- Pepperoni salami, red capsicum and cheese
Meat lovers $27.00
- Double(ham,salami and bacon) topped with BBQ sauce
Meat $3.00
Chicken $27.00
- Fresh strips of chicken breast, spinach, onion, capsicum, cheese, topped with apricot chutney
Bianca $22.00
- Mushroom, onion, chicken, cheese, topped with apricot chutney
Carne $20.00
- Ham, bacon and cheese
Quattro Stagioni $27.00
- Ham, salami, mushroom, shrimp and cheese
Half & Half $2.00

Capricciosa Sm14-Lg20
- Olives, capers, anchovies, garlic
Pizza Bread Sm6-Lg11
- Capriata’s traditional garlic pizza bread
Imperio Sm16-Lg23
- Bacon, chorizo, feta, spinach, capsicum, sweet chilli
Marinara Sm16-Lg23
- Fresh fish, mussels, shrimps, smoked salmon, caramelised onion
Calamari 13
- Squid rings crispy fried, served with garlic aioli, and salad greens
Remuera Sm16-Lg23
- Grilled chicken, mushroom, capsicum, spinach, mango chutney
Penne di Pollo 15
- Penne pasta tossed with chicken, capers, capsicum, mushrooms, and served in a light cream white wine tomato sauce, with a hint of chilli
Potato Wedges 7
- Seasoned and served with garlic aioli

Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
- Steam rice / Coconut rice or Fried rice
Beef or Chicken Sambal $11.90
- A blend of shrimp paste, chili & spices on Steam Rice
Nyonya Fried Rice $11.50
- with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
Nasi Lemak $12.50
- Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
Singapore Mee Hoon $11.50
- Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…Prawn only $12.50
Kampung Noodles $11.50
- Fried yellow noodles with fish sauce, chicken, prawn, leeks, onions, Chinese mushrooms & bean sprouts…Prawn only $12.50
Beef or Chicken Sambal $12.50
- A blend of shrimp paste, chili & spices on Coconut rice or Fried rice
Lamb Shank Curry with Coconut rice or Fried rice $16.00

Boiled Soy Beans $12.00
Stir Fried Beef Brisket on Rice $16.00
Salt and Pepper Prawns $28.00
Sweet & Sour Fish on Rice $16.00
Sweet & Sour Pork on Rice $16.00
Chicken with Cashew Nuts on Rice $16.00
Fruit Platter $28.00
Cashew Nuts $10.00

Spicy Cold Noodles $ 13.00
Seafood Hot Pot (Small/Large) $ 45.00/$65.00
Salmon Salad $ 40.00
Squid with Rice $ 13.00
Noodles in Cold Soy Bean Soup $ 13.00
Tonkatu $ 15.00
Cold Noodles $ 13.00
Bibimbap in Hot Stone Pot $ 15.00

- Fresh lemon and olive oil
- Sesame
Caesar Dressing without the anchovies
TIP. Have more choices with half-portions
Chicken Nero
- Roast chicken breast on crisp nero leaves with a choice of cheddar or bacon, croutons and nero dressing
Oriental Chicken
- Lime and chilli chicken on nero leaves with cashew nuts & crispy noodles tossed with lime and soy dressing
WED $8.90
- Super Premium
- Garlic mayo