V2 in Wellington Menu

SALADS, WRAPS, TOASTED PIADINA SALADS, WRAPS, TOASTED PIADINA
  • 1. Choose Your Own $ 9.00
    • 1 Green, 1 Gourmet Filling [choose from: Chicken, Bacon, Beef,Avocado, Tuna or Salmon) + 5 Regular Fillings
  • 2. V2 Delux (V,GF) $ 9.00
    • Spinach, Avocado, Capsicum, Mushroom, Feta Cheese, Tomato, Pine Nuts
  • 3. Greek (GF,V,LC,LGI,LF) $ 8.00
    • Lettuce, Olives, Tomato, cucumber, Red Onion, Feta Cheese
  • 4. Roasted Kumara (V,LF,LGI,GF) $ 8.00
    • Rocket, Roasted Kumara, Tomato, Feta Cheese, Cashew Nuts,Coriander
  • 5.Garden (GF,V,LF) $ 8.00
    • Mesclun, Tomato, Beetroot, Cucumber, Red Onion, Grilled Capsicum,Grated Cheese, Mushroom
  • 6. BLAT $ 8.50
    • Lettuce, Grilled Bacon, Avocado, Tomato
  • 7. V2 Caesar $9.50
    • Lettuce, Teriyaki Chicken, Grilled Bacon, Anchovy, Crouton, Egg, Parmesan Cheese
  • 8. Teriyaki Chicken (HP,LF,LGI) $9.00
    • Mesclun, Teriyaki Chicken, Crispy Noodles, Sundried Tomato, Cucumber, Thyme
  • 9. Thai Chilli Chicken (HP,LC,LGI) $9.00
    • Spinach, Chilli Chicken, Avocado, Grilled Capsicum, Walnuts,Grated Cheese
  • 10. Thai Chilli Beef (LF,LGI) $9.00
    • Spinach, Spicy Beef, Tomato, Red Onion, Pineapple, Sesame Seeds, Crispy Noodles
  • 11. Nordic(LGI) $9.00
    • Lettuce, Smoked Salmon, Red Onion, Olives, Tomato
  • 12. Hawaiian (HP, L.F) $9.00
    • Mesclun, Teriyaki Chicken, Cucumber, Pineapple, Tomato, Cashew Nuts, Walnuts
  • 13. Riviera $8.50
    • Lettuce, Anchovy, Tuna, Olives, Tomato, Egg
  • 14. Smoked Salmon & Avocado (LGI) $9.50
    • Lettuce, Smoked Salmon, Avocado, Crispy Noodles,Sundried Tomato
  • 15. Grilled Bacon (GF) $8.50
    • Baby Spinach, Grilled Bacon, Roasted Potato, Beetroot, Egg, Parmesan Cheese, Chives
  • Extra Gourmet Filling: $1.50
    • (choose from: Chicken, Bacon, Beef,Tuna, Avocado or Salmon)
  • Extra Regular Filling: $1.00
  • Choose your favourite dressings
  • 1. Aioll
  • 2. Caesar
  • 3. French (LF)
  • 4. Italian (LP)
  • 5. Mango & Chilli (LF)
  • 6. Spicy Lemon (LF)
  • 7. Lime Chilli & Soy (LF)
  • 8. Balsamic Vinaigrette (LF)
  • 9. Thai Coriander & Lime (LF)
  • 10. Creamy Herb & Garlic
  • 11. Honey Mustard Vinaigrette
NOTE NOTE
  • GF= Gluten Free
  • V=Vegetarian
  • LC= Low Carbs
  • LF= Low Fat
  • HP=High Protein
  • LGI=Low Glycemic Index

Nearby Sample Menus

  • Garlic Pizza Bread $8
    • topped with parmesan and herbs
  • Shoestring Fries $8
    • w/ creole seasoning, served w/ aioli & tomato sauce
  • Salt & Pepper Squid $9
    • w/ lemon & aioli
  • Mozzarella Stuffed Jalapeños $10
    • w/ ranch dipping sauce
  • The Cubano $18
    • The ultimate toasted sandwich, buttered, grilled and served with fries. Free range ham, slow cooked pulled pork, swiss cheese, pickles and mustard mayo
  • Beer Battered Fish Tacos $13
    • Creole spiced battered fish, served on two corn tacos with avocado, iceberg lettuce, chilli sauce and pickle mayo
  • Fried Chicken $10
    • w/ ranch dipping sauce
  • Quinoa & Goats Cheese Salad $18
    • Roasted beetroot and carrots with quinoa, baby spinach and goats cheese. Served with chilli toasted walnuts and a honey dressing
  • Dark chocolate terrine w/ orange maramalade & praline $14.50
  • Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
  • Iced rice noodles, ginger & soy $8.00
  • Pickled swordfish $12.50
  • Thai yellow chicken curry, jasmine rice & fried egg $26.00
  • Banana donuts w/ whipped cream, chocolate & caramel sauce $16.50
  • Lemon meringue tart & lemon verbena syrup $14.50
  • Seared rare beef salad, ginger & soy $28.00
  • SAUSAGE ROLL $3.50
  • FRITTATA $7.00
  • MEATLOAF $8.00
  • SPANOKOPITA $9.00
  • HAM $4.20
  • SCONES $4.00
  • BRIE CHEESE $4.90
  • MOUSETRAP $7.50
  • Seafood Chowder $10.50
    • Our winter special — fantastic!
  • Donut $1.50
  • Spring Roll $3.00
  • 4 Fish, 2 Hot Dogs, 4 Potato Fritters & 2 Scoops Chips $24.00
  • Fish & Chips $7.50
  • Fresh Fillet & Chips $16.50
  • Crab Sticks $1.50
  • Beef small $7.50 large $8
  • Egg fu yung
  • Eggs $1.50
  • Chicken, eggs, chips, salad $11.70
  • Half $8.50
  • Steak $11.90
  • Six vegetarian dumplings homemade $7.00
  • Pineapple ring $1.80
  • Mushroom $1.00
  • Dumpling Soup (8) $11.00
  • Pork with Spring Onion - 12 / 6 $11.00/$6.00
  • Beef with Potato in Oyster Sauce $12.00
  • Sausage $2.40
  • Ginger & Spring Onion Chicken $13.00
  • Combination Seafood Chow Mein $15.00
  • Vegetable Chow Mein $11.00
  • Pork with Vegetables in Black Bean Sauce $12.00
  • Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
    • lattice rice paper rolls served with nuroc cham
  • Transparent fresh rolls (prawn) $8.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Spicy beef salad $11.00
    • wakanui beef salad with peanut, shallot & chillies
  • Ice-cream topped w/ peanuts & caramel $6.00
  • Transparent fresh rolls (tofu) $7.00
    • fresh rice paper rolls with lettuce, mints, vermicelli & pickle
  • Carrot & daikon $2.50
  • Mix pickles $3.50
  • Combination rolls $10.00
    • 2 crispy spring rolls, 2 prawn & 2 shredded pork fresh rolls
  • Beef and ale pie $7.90
  • Egg salad $3.90
  • Shepherd's pie $7.90
  • Soup of the Day $8.90
  • Mascarpone cheesecake $4.90
  • Sausage roll $3.90
  • Chocolate brownie $3.90
  • Sweet or savoury scone $3.90
  • Combination Foo Young $11.00
    • Egg, fresh vegetables, pork, beef and Chicken
  • Prawn Twister $1.50
  • Small Vegetable Spring Rolls (1/2 dozen) $3.00
  • 5 Pieces chicken nibbles & wings and half scoop chips $6.00
  • Mushroom, Cashew nuts, Meat $3.00
  • Gourmet Chicken $12.00
    • On Steamed Rice
  • Mussel Frittter $2.50
  • Lemon Fish $14.00
    • On Noodles or Steamed Rice
  • Chicken Risotto $26.00
    • Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
  • Ice Cream Trio $11.00
    • Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
  • Pan-Fried King Salmon $37.00
    • In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
  • Beef Burger $24.00
    • Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
  • Pork Wonton Soup $21.00
    • Rice Vermicelli Noodles, Cabbage, Bean Sprouts, Spring Onions And Seasonal Vegetables Served With Sourdough Bread
  • Apple Crumble Pie $14.00
    • Served With Kapiti Vanilla Bean Ice Cream And Creme Anglaise
  • Pulled Lamb Croquettes $15.00
    • Served With Fresh Greens And Homemade Mint Yoghurt Sauce
  • Poached Seafood $29.00
    • Poached Hoki Fillets, Squids, Scallops, Mussels And Prawns Dressed With Hanssa And Tomato Sauce Served On A Bed Of Steamed Spinach And Gourmet Potatoes
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • Asparagus $10
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • 3 courses $45
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Mixed leaf salad $9
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • Confit potatoes $9
  • Chicken $12.00
  • Lamb shish $13.00
  • Mixed $12.00
  • Lamb $8.50
  • Mixed vegetarian $7.50
  • Vegetarian $11.00
  • Mixed $14.00
  • Hummus bread $3.00
  • Fresh Fruit Bowl $15.50
    • Fresh seasonal fruit served with chocolate sauce and yoghurt.
  • Manuka Smoked Salmon $29.50
    • Served with a salad of gourmet potato, fennel, green apple and mayonnaise accompanied by a fire roasted capsicum sauce
  • Passionfruit $3.50
    • extra scoop
  • Sorbet $3.50
    • extra scoop
  • Sweet Corn Fritters $15.00
    • With streaky bacon, roast tomatoes and red pepper relish.
  • Cheese Platter $19.00
    • Don’t have a sweet tooth try something savoury for dessert. Blue, Brie and aged Cheddar, served with crackers and red pepper relish.
  • Warm Raspberry Drenched Chocolate Cake $17.50
    • A traditional French recipe, so moist it resembles a sunken souffle. An intriguing mixture of raspberries and chocolate served warm with vanilla ice cream.
  • Banaffi Pie $15.50
    • A honey biscuit base filled with caramel and topped with freshly cut bananas, chocolate sauce and whipped cream.
  • 9 Pieces fish & chips + 1.5l coca cola $33.00
    • 9 fish & 3 scoops chips
  • Fish battered $3.00
  • Rotti $2.00
  • Cake Slice (Homemade) $2.20
  • Fried Rice (Chicken, Lamb, Beef) $11.00
  • Chow Mein (Chicken, Lamb, Beef) $12.00
  • Chips scoop $2.50
  • 9 pieces $30.00
    • 9 fish, 3x chips
  • Braised red cabbage, apple and cinnamon $8
  • Kingsmeade sunset blue
    • Creamy cow's milk blue cheese
  • Roast potato skins, summer truffle mayo $12
  • Olives $11
    • Marinated mediterranean olives, citrus, garden herbs, smoked olive oil
  • Kingsmeade riversdale pecorino
    • Aged sheep's’ milk pecorino
  • Pasta puttanesca $23.50
    • Italian tomato sauce, anchovies, olives, capers
  • Pesce dal giorno
    • Fresh line caught fish either to cook whole or in fillets poa
  • Rocket, pear and parmesan salad $8
V2

V2

location

Address

296 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand

phone

Phone

044999978

email

Email

None

clock

Opened hours

9:15 AM to 4 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Deli , European , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available

Location
296 Lambton Quay, Wellington, Wellington, Wellington, 6011, New Zealand